Journal of the Saudi Society of Agricultural Sciences最新文献

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Design, fabrication and evaluation of small-scale disc and drum pulpers for Arabica (Coffea arabica L.) and Robusta (Coffea canephora L.) coffee 设计、制造和评估用于阿拉比卡咖啡(Coffea arabica L.)和罗布斯塔咖啡(Coffea canephora L.)的小型圆盘式和滚筒式打浆机
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-10 DOI: 10.1016/j.jssas.2024.04.001
{"title":"Design, fabrication and evaluation of small-scale disc and drum pulpers for Arabica (Coffea arabica L.) and Robusta (Coffea canephora L.) coffee","authors":"","doi":"10.1016/j.jssas.2024.04.001","DOIUrl":"10.1016/j.jssas.2024.04.001","url":null,"abstract":"<div><p>This study describes small-scale drum and disc pulpers developed to depulp Arabica and Robusta cherries in line with Benin and Rwandan farmers' needs. The purpose of the machines is to improve the uncontrolled conventional depulping means, which have led to a decline in parchments quality and can discourage coffee farmers. The development of the machines started with the identification of coffee depulping requirements, followed by analytical sizing of the major components, modeling, fabrication and finally testing. The fabricated machines using local material consist mainly of a hopper, depulping unit, discharge outlet, transmission system and a diesel engine, all supported by a rigid frame. The performance parameters of the machines evaluated with three replications of 3 kg for each variety and depulping clearance of 16 and 12 mm for Arabica and Robusta, respectively at 1200 rpm were analysed in GraphPad Prism V10.0.3. The <em>t</em>-test results of the drum pulper showed a mean pulping efficiency of 98.37 ± 0.73 and 85.00 ± 3.81 %, a capacity of 872.3 ± 91.05 and 924.1 ± 108.3 kg/h, a breakage rate of 0.91 ± 0.27 and 0.00 ± 0.00 %, a pulping index of 0.95 ± 0.01 and 0.70 ± 0.07 and a fuel consumption rate of 1.22 ± 0.54 and 0.86 ± 0.072 l/h for Arabica and Robusta, respectively. Whereas, the disc pulper showed a mean pulping efficiency of 75.56 and 87.5 ± 5.63 %, a capacity of 684.4 ± 215.9 and 756.80 ± 91.54 kg/h, a breakage rate of 0.15 ± 0.26 and 0.00 ± 0.00 %, a pulping index of 0.50 ± 0.14 and 0.79 ± 0.89 and a fuel consumption rate of 0.71 ± 0.30 and 0.73 ± 0.16 l/h for Arabica and Robusta, respectively. The drum pulper outperformed the disc pulper considering efficiency, the pulping index, and the mass of unpulped cherries. The performances revealed that smallholders could prefer both machines based on their settings for each coffee variety.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X24000274/pdfft?md5=7995568255bb7fff0e2920cb68fc8eb3&pid=1-s2.0-S1658077X24000274-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141954172","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Spatio-Temporal variability of soil primary macro and micro nutrients – An empirical analysis on Anaimalai block, Coimbatore District, India 土壤初级宏养分和微养分的时空变异性--对印度哥印拜陀地区 Anaimalai 区块的经验分析
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-01 DOI: 10.1016/j.jssas.2023.12.002
Dhayalan Vaithiyanathan , Karuppasamy Sudalaimuthu
{"title":"Spatio-Temporal variability of soil primary macro and micro nutrients – An empirical analysis on Anaimalai block, Coimbatore District, India","authors":"Dhayalan Vaithiyanathan ,&nbsp;Karuppasamy Sudalaimuthu","doi":"10.1016/j.jssas.2023.12.002","DOIUrl":"10.1016/j.jssas.2023.12.002","url":null,"abstract":"<div><p>This study reveals Spatio-temporal prognostication of macro and micronutrients present in entisols, inceptisols and alfisols soil groups at Anaimalai block of Coimbatore district, India through empirical analysis. The soil primary macronutrients and micronutrients for the period 2021–2032 were procured from Autoregressive Integrated Moving Average (ARIMA), Linear Regression (LR) and Logistic Regression (Log R) models by setting out 2005–2020 soil nutrient datasets as input. 1627 soil samples were taken out through composite sampling method in the month of February 2021. The laboratory soil analysis was carried out for macro and micronutrients computation. Computed values were validated with the 2021 soil nutrient empirical models. R<sup>2</sup> values 0.88, 0.83, 0.85, 0.89, 0.88, 0.92, 0.90, 0.92 and 0.85 for soil pH, EC, Available nitrogen, Available phosphorus, Available potassium, Iron, Manganese, Copper and Zinc respectively divulges the reliability of ARIMA model in forecasting the soil nutrients and are spatially exposed. Spatio-temporal visualization of soil nutrients for a decade with large nutrient database as input along with field validation brings out promising forecasting model that reverberates on futuristic policy making for attaining sustainable agro-productivity.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X23001236/pdfft?md5=1c4638020480bcd40ddc57fc6fd6356b&pid=1-s2.0-S1658077X23001236-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138621464","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The economic dimension of the milling industry in the Kingdom of Saudi Arabia 沙特阿拉伯王国制粉业的经济层面
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-01 DOI: 10.1016/j.jssas.2023.12.003
Emad S. Aljohani , Adel M. Ghanem , Suliman A. Almojel , Sharafeldin B. Alaagib , Nageeb M. Aldawdahi
{"title":"The economic dimension of the milling industry in the Kingdom of Saudi Arabia","authors":"Emad S. Aljohani ,&nbsp;Adel M. Ghanem ,&nbsp;Suliman A. Almojel ,&nbsp;Sharafeldin B. Alaagib ,&nbsp;Nageeb M. Aldawdahi","doi":"10.1016/j.jssas.2023.12.003","DOIUrl":"10.1016/j.jssas.2023.12.003","url":null,"abstract":"<div><p>This study measured the ability of the General Food Security Authority to provide wheat and support for the milling industry and flour production in Saudi Arabia, using econometric analysis. It was found from this study that the General Food Security Authority was able to increase the strategic stock of wheat, by 832.89 thousand tons, until it became sufficient for consumption needs for a period of 5.5 months. The average economic price of flour for local wheat is estimated at about 2884.64 riyals / ton, while it is 2,657.33 riyals / ton for imported wheat. The high economic price of flour in the case of using local wheat is due to raising the price of receiving local wheat to 1700 riyals / ton, especially after the Russian-Ukrainian war. The amount of support for milling companies for local wheat amounted to about 1520 riyals / ton, while it amounted to 1386.04 riyals / ton for imported wheat. The overall value of government support for flour production in 2021 was 5,472.44 million riyals.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X23001248/pdfft?md5=b9e325110ea4f6145df8e8c14faf8f22&pid=1-s2.0-S1658077X23001248-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139018896","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Growth of Hypericum perforatum under Moroccan (North African) climatic and soil characteristics 摩洛哥(北非)气候和土壤特性下的贯叶连翘生长情况
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-01 DOI: 10.1016/j.jssas.2023.11.005
Hajar Afqir , Saadia Belmalha , Mohammed Ouhssine
{"title":"Growth of Hypericum perforatum under Moroccan (North African) climatic and soil characteristics","authors":"Hajar Afqir ,&nbsp;Saadia Belmalha ,&nbsp;Mohammed Ouhssine","doi":"10.1016/j.jssas.2023.11.005","DOIUrl":"10.1016/j.jssas.2023.11.005","url":null,"abstract":"<div><p>This study investigated the morphological response of planted <em>Hypericum perforatum</em> to pedology and climatic conditions in Morocco. In total, 50 fragments detached from the mother stump of <em>H. perforatum</em> were purchased from France and planted in the botanical garden in Meknes 2021–2022. The monitored climatic conditions were temperature (Average (AVT), Minimal (MNT), Maximal (MT), precipitations (PR), and humidity (HD), while the pedology parameters were pH, MO, K, P, MgO, Na<sub>2</sub>O, and N. We evaluated the effect of the plant on the microbiology around the roots. The effects of these parameters were tested on the biological parameters, including Diameter of principal stem (DPS), Length of principal stem (LPS), Number of secondary stems (NSS), leaves per plant (NL), and flowers (NF) of <em>H. perforatum</em> during growth. During flowering, LPS and NF were significantly superior in 2022 (67.84 ± 15.91 cm and 300 ± 0.00) compared to 2021 (147.8 ± 8.79 cm and 100.00 ± 0.00). During the vegetative stage, the NSS, NL, and DPS were superior (p &lt; 0.05) in 2022 (10.2 ± 2.59 cm, 78 ± 8.86, and 1.48 ± 0.37 cm, respectively) compared to 2021 (7.20 ± 1.30 cm, 61.20 ± 8.53, 0.92 ± 0.53 cm, respectively). In 2021, vegetative stage was in April, while flowering was in June. In 2022, the vegetative stage was in April, while flowering was in May. In 2021, the pH and OM were similar between T<sub>0</sub> (8.08 and 4.66 %) and T<sub>F</sub> (7.96 and 4.46 %) stages, while K, P, and N were significantly decreased in T<sub>F</sub> (340.8 mg/kg, 52.81 mg/kg, and 0.229 %) compared to T<sub>0</sub> (369.6 mg/kg, 56.7 mg/kg, and 0.26 %). During T<sub>F</sub> of 2022, the pH, N, and OM were similar compared to flowering of 2021, while K, and P were decreased in flowering of 2022 compared to flowering of 2021, while conductivity was increased during flowering of 2022. In contrast, K, MgO, and Na<sub>2</sub>O decreased from 2021 to 2022. The fungi and bacteria decreased from 2021 to 2022. In contrast, the density of actinomycetes increased from planting to flowering. Despite the importance of this study, more investigations are needed to confirm the obtained findings and to clarify the effects of cultivation conditions on the phytochemicals of the plant.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X23001133/pdfft?md5=c45661ce94a19119a999184a4832aea1&pid=1-s2.0-S1658077X23001133-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139301382","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Formulation of extracted soyabean starch based edible coatings by different methods and their impact on shelf life of sapota fruit 用不同方法配制提取大豆淀粉的食用涂层及其对萨波塔水果货架期的影响
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-01 DOI: 10.1016/j.jssas.2023.11.003
Shristy Chettri, Neha Sharma, Ashish M Mohite
{"title":"Formulation of extracted soyabean starch based edible coatings by different methods and their impact on shelf life of sapota fruit","authors":"Shristy Chettri,&nbsp;Neha Sharma,&nbsp;Ashish M Mohite","doi":"10.1016/j.jssas.2023.11.003","DOIUrl":"10.1016/j.jssas.2023.11.003","url":null,"abstract":"<div><p>Sapota fruits were coated with soyabean starch extracted by two different methods and using three different methods of coating (dipping, spraying, and brushing) to determine their effectiveness starch on edible coating stored under ambient (28 ± 2 °C) and refrigerated (3 ± 1 °C) conditions. The samples based on the above six combinations of starch extraction and method of coating were analyzed for physiochemical changes on fruits at 5-day interval for 25 days. The results revealed that the maximum weight reduction was observed in Ambient Control (AC) and Refrigerated Control (RC) samples as 29.89 % and 17.26 % on the 15th day of storage even though RC sample lasted for 25th day. The value for sugar-acid ratio were found as 28.33 (RDT1), 31.88 (RDT2), 33.40 (RST1), 34.22(RST2), 36.44(RBT1), 36.90 (RBT2), and 51.90(RC) on the 15th day of storage for refrigerated storage and for ambient sample it was found as 12.2, 12.82, 13.08,13.30,13.68 and 13.98, respectively, for ADT1, ADT2, AST1, AST2, ABT1 and ABT2 respectively on the 15th day. The Titratable acidity (TA), Vitamin C, firmness, decay incidence, water activity and colour characteristics exhibited higher values for the sapota fruits treated with soyabean starch as compared to the control samples. The RDT1 sample found better results and enhanced the shelf-life of sapota fruit by 2 weeks in comparison to the control samples (AC&amp;RC) at both storage conditions.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X2300111X/pdfft?md5=1f3940ed8604ff5c3c65fdbd62046861&pid=1-s2.0-S1658077X2300111X-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139292531","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of biostimulants on growth and production parameters of green beans (Phaseolus vulgaris L.) cultivated under North African climate 生物刺激剂对北非气候条件下种植的四季豆(Phaseolus vulgaris L.)生长和产量参数的影响
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-01 DOI: 10.1016/j.jssas.2024.03.007
Hassane Tahiri , Mohammed El yachioui , Kaoutar El Amraoui , Maryem El Oihabi , Abderrazzak Khadmaoui
{"title":"Effect of biostimulants on growth and production parameters of green beans (Phaseolus vulgaris L.) cultivated under North African climate","authors":"Hassane Tahiri ,&nbsp;Mohammed El yachioui ,&nbsp;Kaoutar El Amraoui ,&nbsp;Maryem El Oihabi ,&nbsp;Abderrazzak Khadmaoui","doi":"10.1016/j.jssas.2024.03.007","DOIUrl":"10.1016/j.jssas.2024.03.007","url":null,"abstract":"<div><p>In crop growing, biostimulants are currently used to improve the advance and yield of crops. These biostimulants showed successful effects in various crops against severe stress factors. Therefore, integrative studies are required to define the usage of such products in agriculture. This study investigated the valuable impacts of biostimulants on the growth parameters of green beans (<em>Phaseolus vulgaris</em>) in Morocco known for its harsh climatic conditions. Equally, we studied the effect on the soil characteristics. The growth parameters were the number, length, and weight of leaves and pods, and were measured after, 21, 29, 35, 42, and 49 days of cultivation. The soil parameters were organic matter, macro-elements, and microelements. The obtained results exposed that the number of leaves was enhanced by 52.95 % in plants treated with biostimulants, while the improvement of foliar weight was estimated at 83.45 %. The treatment improved the weight of pods by 50 % after 75 days and by 63.65 % after 90 days. Similarly, the treatment improved the length of pods by 48 % after 75 days and by 78 % after 90 days. The improvement of growth parameters was in a time-dependent manner. These results are the first to clarify the faculty of biostimulants to enhance the growth performance of green beans under North African climatic and soil circumstances. However, more experiments are desired to evaluate the optimum quantities of biostimulants needed to get the maximum yield. Equally, future research is required to assess the influence of biostimulants on the nutritive quality of fruits.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X24000262/pdfft?md5=8c6b2365784d112a43762dea3e28638a&pid=1-s2.0-S1658077X24000262-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140766653","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Elemental sulfur effects on salt leaching, plant growth, nutrient uptake, and microbial diversity in an arid saline soil 元素硫对干旱盐碱土壤中盐浸出、植物生长、养分吸收和微生物多样性的影响
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-01 DOI: 10.1016/j.jssas.2023.11.006
Ahmed Al-Mayahi , Daniel Menezes-Blackburn , Said Al-Ismaily , Hamad Al-Busaidi , Ayman Al-Siyabi , Buthaina Al-Siyabi , Salim Al-Saidi , Nadhira Al-Harrasi
{"title":"Elemental sulfur effects on salt leaching, plant growth, nutrient uptake, and microbial diversity in an arid saline soil","authors":"Ahmed Al-Mayahi ,&nbsp;Daniel Menezes-Blackburn ,&nbsp;Said Al-Ismaily ,&nbsp;Hamad Al-Busaidi ,&nbsp;Ayman Al-Siyabi ,&nbsp;Buthaina Al-Siyabi ,&nbsp;Salim Al-Saidi ,&nbsp;Nadhira Al-Harrasi","doi":"10.1016/j.jssas.2023.11.006","DOIUrl":"10.1016/j.jssas.2023.11.006","url":null,"abstract":"<div><p>The amendment of salt-affected soils with elemental sulfur (S<sup>0</sup>) has been recognized for its potential to effectively reduce soil salinity and pH, thereby enhancing soil physicochemical properties, promoting crop growth, and improving yields. Despite these known benefits, the widespread adoption of S<sup>0</sup> for managing saline soils, particularly in arid calcareous regions, remains limited. Consequently, this study aimed to evaluate the impact of S<sup>0</sup> on salt leaching, soil pH, nutrient uptake, plant growth, microbial diversity, and community structure under alkaline saline soil conditions. The study includes three main experiments: a preliminary column experiment without plants, a field trial with Rhodes grass (<em>Chloris gayana</em>), and a greenhouse pot experiment with wheat (<em>Triticum</em> spp.). Our findings demonstrated that S<sup>0</sup> incorporation into the soil exerted a positive influence, resulting in increased salt removal, reduced soil pH, and improved plant growth. Specifically, soil amendment with 750 kg<!--> <!-->S<sup>0</sup> <!-->ha<sup>−1</sup> led to a substantial salt removal, exceeding double in the column experiment, approximately 91.3 % in the field trial, and about 34.1 % in the greenhouse pot experiment compared to the control. S<sup>0</sup> amendment also significantly lowered soil and leachate pH in both field and greenhouse trials, with reductions of 3.3 % and 6.3 %, and 8.1 % and 4.4 %, respectively, relative to the control. Calcium and phosphorus uptake by Rhodes grass increased significantly by 75 % and 14 %, respectively, compared with the control. Soil organic matter content significantly increased from 0.6 % to 1.5 % compared to that of the control. This overall enhancement in soil conditions resulted in a considerable increase in Rhodes grass and wheat yields by 13 % and 59 %, respectively. While the prokaryotic diversity (16S V4 rRNA sequencing) in the Rhodes grass field trial was not significantly affected by S<sup>0</sup> amendments after two months, the microbial community composition showed remarkable differences between the S<sup>0</sup>-amended and control samples. Eighty-three unique taxa were exclusively found in the S<sup>0</sup>-amended samples. In conclusion, our findings suggest that the amendment of soil with S<sup>0</sup> is a promising strategy for the sustainable management of calcareous salt-affected soils in arid regions.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X23001145/pdfft?md5=07e81e6077f36483aa3c41ddcd3ff216&pid=1-s2.0-S1658077X23001145-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139296811","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Investigation of flow pattern in an innovative nozzle: An experimental and numerical study in agricultural systems 创新型喷嘴的流动模式调查:农业系统中的实验和数值研究
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-01 DOI: 10.1016/j.jssas.2023.11.004
Mostafa Zaree , Mohammad Gholami Parashkoohi , Hassan Ghafori , Davood Mohammad Zamani
{"title":"Investigation of flow pattern in an innovative nozzle: An experimental and numerical study in agricultural systems","authors":"Mostafa Zaree ,&nbsp;Mohammad Gholami Parashkoohi ,&nbsp;Hassan Ghafori ,&nbsp;Davood Mohammad Zamani","doi":"10.1016/j.jssas.2023.11.004","DOIUrl":"10.1016/j.jssas.2023.11.004","url":null,"abstract":"<div><p>In modern or mechanized agriculture, chemical spraying is employed to control weed and prevent pest damage. It is very important to spray the chemicals (herbicides, pesticides, fungicides) very carefully and correctly using suitable tools to control weed and pests while keeping the environmental and health risks at very low level. To achieve this goal, it is necessary to study the effects of different factors on the behavior and movement patterns of sprayed particles from the beginning of the spraying to the end when the particles reach the plant. Therefore, for this purpose, in this study, the effect of three levels of pressure 2, 3 and 4 on the distribution of volumetric volume of fluid particles after exiting from Tee jet nozzles 110-02, 110-03, 110-04 and one newly designed nozzle has been investigated. This was performed by experimental and numerical methods using Computational Fluid Dynamic (CFD) method. The results revealed that the spraying pressure and nozzle type had significant effects on the particles volumetric distribution (p &lt; 0.01). All the treatments differed significantly. The innovative nozzle had the highest spraying performance at all the three pressures compared to the other nozzles. Among the Tee jet nozzles, the nozzle 110-03 has the best distribution of particle frequencies.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X23001121/pdfft?md5=84cdccbfdeeeeb72adf8d1993d1652e7&pid=1-s2.0-S1658077X23001121-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139299297","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluation of microbial biocontrol agents for Ganoderma boninense management in oil palm nurseries 评估油棕榈树苗圃中灵芝管理的微生物生物控制剂
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-04-01 DOI: 10.1016/j.jssas.2023.12.001
Bedah Rupaedah , Agus Eko Prasetyo , Fandi Hidayat , Nia Asiani , Abdul Wahid , Nurlaila , Anisa Lutfia
{"title":"Evaluation of microbial biocontrol agents for Ganoderma boninense management in oil palm nurseries","authors":"Bedah Rupaedah ,&nbsp;Agus Eko Prasetyo ,&nbsp;Fandi Hidayat ,&nbsp;Nia Asiani ,&nbsp;Abdul Wahid ,&nbsp;Nurlaila ,&nbsp;Anisa Lutfia","doi":"10.1016/j.jssas.2023.12.001","DOIUrl":"10.1016/j.jssas.2023.12.001","url":null,"abstract":"<div><h3>Importance of the work</h3><p>Microorganisms play a pivotal role in the growth and development of plants, making their interaction a promising avenue for managing plant diseases, including those affecting oil palm cultivation.</p></div><div><h3>Objectives</h3><p>In this study, endophytic microbes such as actinomycetes, bacteria, and fungi were isolated from healthy oil palm tissue in susceptible areas to serve as stock isolates. These isolates underwent in vitro evaluation to determine their efficacy in controlling <em>Ganoderma boninense</em> and to identify bioactive metabolites. Additionally, in planta tests were conducted using bioformulations.</p></div><div><h3>Materials &amp; Methods</h3><p>A dual culture assay was utilized to assess the inhibitory effects of three different stock isolates on <em>G. boninense</em>. To detect bioactive metabolites responsible for the inhibition, particularly phenazine and syringic acid, a series of procedures involving fermentation, extraction, and LC-MS analysis were employed. Furthermore, the efficacy of bioformulations employing various carriers and consisting of either microbial consortia was meticulously evaluated in a nursery setting. The main focus of this evaluation was to determine their capacity to effectively curb disease onset and maintain the vegetative growth of oil palm during the progression of <em>G. boninense</em>.</p></div><div><h3>Results</h3><p>Several strains of indigenous bacteria (<em>Pseudomonas aeruginosa</em> strain JQ-41, <em>Serratia marcescens</em> strain S16, <em>Stenotrophomonas rhizophila</em> strain CASMBAUDAL2), an actinobacterium (<em>Streptomyces</em> sp.), and a fungus (<em>Trichoderma</em> sp.) exhibited significant growth inhibition against <em>G. boninense</em>. Based on the results obtained from the LC-MS analysis of the ethyl acetate extract, it was revealed that the extract contains 2 compounds known as antifungal agents, namely phenazine and syringic acid. The most effective approach to mitigate infection involved the preventive application of bioformulations containing mixed bacterial isolates or microbial consortia. After 12 months of observation, these bioformulations demonstrated efficacy comparable to that of Marfu-P, a commercially available biofungicide for oil palm seedlings.</p></div><div><h3>Main finding</h3><p>The study establishes the effectiveness of endophytic bioformulations as a viable strategy to manage the onset of <em>G. boninense</em> disease, highlighting the potential of microorganisms as an alternative solution for controlling basal stem rot in the nursery.</p></div>","PeriodicalId":17560,"journal":{"name":"Journal of the Saudi Society of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S1658077X23001224/pdfft?md5=3dfc42988340a0dea777ca82814651c3&pid=1-s2.0-S1658077X23001224-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138621771","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Physical characterization of cumin (Cuminum cyminum L.) schizocarps of different origins cultivated in Morocco 摩洛哥种植的不同产地的小茴香(Cuminum cyminum L.)分株的物理特征
Journal of the Saudi Society of Agricultural Sciences Pub Date : 2024-03-31 DOI: 10.1016/j.jssas.2024.03.006
Kaoutar El Amraoui , Lalla Laaziza Ichir , Abdelmonaim Homrani Bakali
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引用次数: 0
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