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Anti-bacterial Activity of Metallic Nano Particles 金属纳米颗粒的抗菌活性
Journal of Microbial & Biochemical Technology Pub Date : 2021-01-01 DOI: 10.35248/1948-5948.21.13.463
Shwetha Inti
{"title":"Anti-bacterial Activity of Metallic Nano Particles","authors":"Shwetha Inti","doi":"10.35248/1948-5948.21.13.463","DOIUrl":"https://doi.org/10.35248/1948-5948.21.13.463","url":null,"abstract":"","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"29 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79164790","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Impact on Flotation Reagent 对浮选药剂的影响
Journal of Microbial & Biochemical Technology Pub Date : 2021-01-01 DOI: 10.35248/1948-5948.21.13.455
E. Joy
{"title":"Impact on Flotation Reagent","authors":"E. Joy","doi":"10.35248/1948-5948.21.13.455","DOIUrl":"https://doi.org/10.35248/1948-5948.21.13.455","url":null,"abstract":"Flotation, in mineral processing, method used to separate and concentrate ores by altering their surfaces to a hydrophobic or hydrophilic condition that is, the surfaces are either repelled or attracted by water. In the mining industry, the plants where flotation is undertaken to concentrate ore are generally known as concentrators or mills. This slurry (more properly called the pulp) of hydrophobic particles and hydrophilic particles is then introduced to tanks known as flotation cells that are aerated to produce bubbles. The Flotation Cell is aerated to produce bubbles and agitated to keep the solids particles in suspension in the pulp. The hydrophobic particles (mineral particles being recovered) attach to the bubbles and rise to the surface where they form a blanket of froth which contains the mineral in concentrate. For example, froth flotation is a technique commonly used in the mining industry. . In this technique, particles of interest are physically separated from a liquid phase as a result of differences in the ability of air bubbles to selectively adhere to the surface of the particles, based upon their hydrophobicity","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"50 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74022990","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Microbiological Process:Different Methods of Production ofAnaerobic Bacteria and Different Anaerobic Bacteria used inAnaerobic Bacteriology 微生物过程:厌氧细菌的不同生产方法和厌氧细菌学中使用的不同厌氧细菌
Journal of Microbial & Biochemical Technology Pub Date : 2021-01-01 DOI: 10.35248/1948-
Saranya Ch
{"title":"Microbiological Process:Different Methods of Production ofAnaerobic Bacteria and Different Anaerobic Bacteria used inAnaerobic Bacteriology","authors":"Saranya Ch","doi":"10.35248/1948-","DOIUrl":"https://doi.org/10.35248/1948-","url":null,"abstract":"This article explains about the what are the different methods involved in cultivation/production of anaerobic bacteria which involves different types like 1). Evacuation & replacement of oxygen atmosphere in sealed jars, which involves Gas Pak system, Chromium Sulphuric acid method 2). Specialised techniques which involves Shake culture method, pyrogallic acid method, mclntosh & filde’s Jar, Different active media used in anaerobic bacteriology which involves bactericides bile esculin agar, Anaerobic blood agar, thioglycolate broth.","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"45 1","pages":"1-2"},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85556191","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Microbial Pathogenesis and Photobiology 微生物发病机理和光生物学
Journal of Microbial & Biochemical Technology Pub Date : 2021-01-01 DOI: 10.35248/1948-5948.21.13.473
Abdul Rahman
{"title":"Microbial Pathogenesis and Photobiology","authors":"Abdul Rahman","doi":"10.35248/1948-5948.21.13.473","DOIUrl":"https://doi.org/10.35248/1948-5948.21.13.473","url":null,"abstract":"*Correspondence to: Abdul Rahman, Shahid Beheshti University Medical Sciences, Tehran, Iran, E-mail: abdulrahman954@gmail.com Received: June 04, 2021; Accepted: June 19, 2021; Published: June 27, 2021 Citation: Rahman A (2021) Microbial Pathogenesis and Photobiology. Journal of Microbial & Biochemical Technology. 13:.6.35248/19485948.21.13.473. Copyright: © 2021 Rahman A. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. INTRODUCTION","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"4 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85302874","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
DNA could trap viruses DNA可以捕获病毒
Journal of Microbial & Biochemical Technology Pub Date : 2021-01-01 DOI: 10.35248/1948-5948.21.13.480
Irfan
{"title":"DNA could trap viruses","authors":"Irfan","doi":"10.35248/1948-5948.21.13.480","DOIUrl":"https://doi.org/10.35248/1948-5948.21.13.480","url":null,"abstract":"","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"39 1","pages":"1-2"},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83315960","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Soil Microbial Diversity Particularly in Plants 土壤微生物多样性，特别是植物
Journal of Microbial & Biochemical Technology Pub Date : 2021-01-01 DOI: 10.35248/1948-5948.21.13.462
Saketh Chopra
{"title":"Soil Microbial Diversity Particularly in Plants","authors":"Saketh Chopra","doi":"10.35248/1948-5948.21.13.462","DOIUrl":"https://doi.org/10.35248/1948-5948.21.13.462","url":null,"abstract":"Soil is a resource critical to the sustainment of any ecosystem that we need to manage effectively. Thus, soil quality is an issue that needs to be included in conference of sustainability. Amidst the ecological, social and economic services recognized, the character of soil as a reservoir of biodiversity has now been well entrenched along with its part in surface water purification the reprocess of mineral elements (soil fertility).","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"8 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76301897","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Microbial Nutrition and Growth 微生物营养与生长
Journal of Microbial & Biochemical Technology Pub Date : 2021-01-01 DOI: 10.35248/1948-5948.20.12.447
D. Mamatha
{"title":"Microbial Nutrition and Growth","authors":"D. Mamatha","doi":"10.35248/1948-5948.20.12.447","DOIUrl":"https://doi.org/10.35248/1948-5948.20.12.447","url":null,"abstract":"For the nutrition the microorganisms three main ingredients carbon, energy, and electrons. Each of these items have specific times associated with the organism. The other forms of energy to the microorganisms are light energy or chemical energy. The sun produces the light energy. Whereas the chemical energy is produced by the either organic or inorganic substances. The microorganisms that use the light energy are called as phototrophs. The organisms that use chemical energy are termed as chemotrophs. And based on the organic or inorganic matter they use they are called as lithotroph (uses inorganic sources) organotroph (uses organic sources).","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"299 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73047017","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Short Synopsis on Journal of Microbial and Biochemical Technology 微生物与生化技术杂志简介
Journal of Microbial & Biochemical Technology Pub Date : 2020-01-01 DOI: 10.35248/1948-5948.20.12.438
J. George
{"title":"Short Synopsis on Journal of Microbial and Biochemical Technology","authors":"J. George","doi":"10.35248/1948-5948.20.12.438","DOIUrl":"https://doi.org/10.35248/1948-5948.20.12.438","url":null,"abstract":"Very recently severe acute respiratory syndrome CoV 2 (SARS-CoV-2) that caused coronavirus disease 2019 (COVID-19) has been detected in the neural and capillary endothelial cells of the frontal lobe in postmortem tissue of a patient. Besides, the association of neurological symptoms such as confusion, impaired consciousness, headache, meningitis, acute stroke, encephalitis, hemorrhage, seizure and early symptoms of Guillian-Barre like symptoms in the SARS-CoV-2 patients has raised great concern about the potential impact of the neuroinvasion of SARS-CoV-2. However, the exact pathomechanism of the SARS-CoV-2 infection is not completely understood. Lack of study on the SARS-CoV-2 mediated infection of the central nervous system (CNS) makes it difficult to evaluate how SARS-CoV-2 invades the nervous system and causes neuronal damage and cognitive impairment. Here, we discuss the neurological manifestations of COVID 19, the pathomechanism, and possible route of invasion of SARS-CoV-2 in the CNS. We also emphasize the importance of better understandings of neuroinvasion of SARS-CoV-2 to develop better therapeutic approaches to treat COVID 19 related neurological complications.","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"7 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76282282","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Mini Review on Characteristics and Intracellular Life of Brucella Organism 布鲁氏菌的特性及胞内生活研究综述
Journal of Microbial & Biochemical Technology Pub Date : 2020-01-01 DOI: 10.35248/1948-5948.20.12.436
Namrata Kashyap
{"title":"Mini Review on Characteristics and Intracellular Life of Brucella Organism","authors":"Namrata Kashyap","doi":"10.35248/1948-5948.20.12.436","DOIUrl":"https://doi.org/10.35248/1948-5948.20.12.436","url":null,"abstract":"Brucella which are obligate, intracellular, gram negative coccobacillary forms, non-motile, non sporing bacteria. Some of these variants of Brucella are capsulated. Brucella’s are aerobic and grown on mediums like brucella agar, albumin agar, trypticase soy agar media at 37°C. On B.abortus requires 5-10% CO2. On biochemical reactions, carbohydrates are fermented without acids and gaseous. Some strains produce oxidases, catalases, H2S. Brucella are members of the a-proteobacteria.","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"32 6 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85042035","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Impact of Pesticides use In Agriculture 农药对农业的影响
Journal of Microbial & Biochemical Technology Pub Date : 2020-01-01 DOI: 10.35248/1948-5948.20.12.443
D. Mamatha
{"title":"Impact of Pesticides use In Agriculture","authors":"D. Mamatha","doi":"10.35248/1948-5948.20.12.443","DOIUrl":"https://doi.org/10.35248/1948-5948.20.12.443","url":null,"abstract":"The use of pesticides in the agriculture has many advantages along the same side it also has many disadvantages to the health and the environment. Our main aim of the study is to study about the pros and cons of using the pesticides.","PeriodicalId":16453,"journal":{"name":"Journal of Microbial & Biochemical Technology","volume":"31 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89415215","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 40
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