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Profitability analysis of the use of a variable dosing system for the differentiated application of fertilizer in corn crops 使用可变配料系统对玉米作物进行差异化施肥的盈利能力分析
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2787
A. V. Ayala Garay, Marco A. Audelo-Benítez
{"title":"Profitability analysis of the use of a variable dosing system for the differentiated application of fertilizer in corn crops","authors":"A. V. Ayala Garay, Marco A. Audelo-Benítez","doi":"10.32854/agrop.v17i6.2787","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2787","url":null,"abstract":"Objective: a profitability comparison was made between corn production with the use of a variable doser and a conventional fertilizer doser. The variable doser for the differentiated application of fertilizer was built at CENEMA of INIFAP.\u0000An experimental plot was established, applying the recommendations established in the technological package for grain corn production, by INIFAP, in the State of Mexico.With the variable doser, it was verified that the fertilizer needs of the soil required 11.5 % less than that supplied by a constant application doser. The yield obtained was 5.6 % higher than in the conventional one. The B/C benefit/cost ratio of corn production with the variable doser was 1.60, while with the conventional doser it was 1.44, for both cases the profitability is positive, with a difference of $0.16 cents.\u0000The profitability with the use of the variable doser was higher than with the conventional doser.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"106 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141681936","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Microbiological quality of marketed fish and shrimp in San Luis Mextepec in the State of Mexico, Mexico. 墨西哥墨西哥州 San Luis Mextepec 市售鱼虾的微生物质量。
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2808
Aldo Santillán Pérez, Víctor Donnet Posadas Corral, Mayra Diaz Ramirez, Andrea Y. Guadarrama Lezama, J. E. Aguilar Toalá, R. V. Pérez Ruiz, Luis Daniel Espinosa Chaurand, Alejandro De Jesús Cortés Sánchez
{"title":"Microbiological quality of marketed fish and shrimp in San Luis Mextepec in the State of Mexico, Mexico.","authors":"Aldo Santillán Pérez, Víctor Donnet Posadas Corral, Mayra Diaz Ramirez, Andrea Y. Guadarrama Lezama, J. E. Aguilar Toalá, R. V. Pérez Ruiz, Luis Daniel Espinosa Chaurand, Alejandro De Jesús Cortés Sánchez","doi":"10.32854/agrop.v17i6.2808","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2808","url":null,"abstract":"Objectivo: Análisis de productos comunes de la pesca y de amplia comercialización en zona popular de la población de San Luis Mextepec en el estado de México; afín de determinar el peligro y potencial de riesgo a la salud por consumo de estos productos.\u0000Diseño/metodologia/enfoque: Se realizó la colecta de muestras de filete de pescado y camarón entero en pescaderías disponibles de la zona popular de comercialización de alimentos acuáticos en San Luis Mextepec en el estado de México cada semana durante un mes, evaluando su calidad microbiológica consistente en mesófilos aerobios, coliformes totales, Salmonella, hongos y levaduras.\u0000Resultados: El análisis de mesofilos aerobios en pescado y camarón indicó que no sobrepasaron los limites permisibles de la norma oficial sanitaria, mientras que coliformes en pescado el 100% de las muestras y en camarón el 50% sobrepasaron el límite permisible. Para hongos en pescado y camarón presentaron recuentos que oscilaban entre 8 y 2150 CFU/g, mientras que para levaduras los valores oscilaron entre 95 y 1010 CFU/g. Finalmente en el análisis de Salmonella spp., el 50% de muestras de pescado y camarón dieron positiva a la presencia del patógeno infringiendo el límite sanitario e indicando un riesgo a la salud para consumidores.\u0000Limitaciones/implicaciones: Este estudio debe replicarse en otras épocas del año ya que el tipo y grado de contaminación en pescados y camarones puede variar influyendo en los peligros microbiológicos y  riesgo a la salud de consumidores.\u0000Conclusiones: El análisis microbiológico de pescado y camarón comercializado indicó la presencia de contaminación microbiológica que influye en su calidad e inocuidad convirtiéndose en un peligro y riesgo a la salud de consumidores.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"194 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141682014","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Infestation of Cattle with the Tick Amblyomma mixtum in the States with the Highest Cattle Inventory in Mexico 墨西哥牛存栏量最高的各州牛群受蜱虫 Amblyomma mixtum 侵染的情况
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2751
C. Cárdenas-Amaya, Dora Romero Salas, M. Aguilar-Domínguez, A. Cruz-Romero, M. Alonso-Díaz, S. Sánchez-Montes, M. González-Hernández, G. Rosas-Saito, A. A. Pérez de León
{"title":"Infestation of Cattle with the Tick Amblyomma mixtum in the States with the Highest Cattle Inventory in Mexico","authors":"C. Cárdenas-Amaya, Dora Romero Salas, M. Aguilar-Domínguez, A. Cruz-Romero, M. Alonso-Díaz, S. Sánchez-Montes, M. González-Hernández, G. Rosas-Saito, A. A. Pérez de León","doi":"10.32854/agrop.v17i6.2751","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2751","url":null,"abstract":"A\u0000Objective: The Amblyomma mixtum tick is one of the main parasites affecting cattle in Mexico. Epidemiological records of A. mixtum in leading states in the national cattle industry, such as Jalisco, Chiapas, Michoacán, Tabasco, and Veracruz, are outdated since this tick species was previously classified as A. cajennense. The objective was to update the records of the A. mixtum tick in the states of Jalisco, Chiapas, Michoacán, Tabasco, and Veracruz, as well as the main ixodicide molecules used for its control.\u0000Methodology: From March 2022 to July 2023, ticks were collected from cattle in 46 bovine production units (BPUs) distributed in the states mentioned above. Identification was performed using standardized taxonomic keys. Scanning electron microscopy was performed on specimens corresponding to A. mixtum.\u0000Results: Out of a total of 619 specimens of the genus Amblyomma from 22 PBUs, it was confirmed that 100% correspond to the species A. mixtum. Amitraz, an ixodicide molecule belonging to the chemical class of amidines, was used in 63.2% of the BPUs where the presence of A. mixtum was also reported.\u0000Conclusions: This research confirms cattle infestation with A. mixtum in states with the highest cattle production in Mexico. Further studies with a focus on resistance and extension are required to prolong the usefulness of available tools, including ixodicides, for integrated control of A. mixtum infestations where this tick infests cattle in Mexico.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"109 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141683670","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Update on the terrestrial orchid flora of the Tacana volcano and close area, Chiapas, Mexico 墨西哥恰帕斯州塔卡纳火山及附近地区陆生兰花植物区系的最新情况
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2897
Vincenzo Bertolini, W. CETZAL-IX, Edgar Mó, Iván Tamayo-Cen
{"title":"Update on the terrestrial orchid flora of the Tacana volcano and close area, Chiapas, Mexico","authors":"Vincenzo Bertolini, W. CETZAL-IX, Edgar Mó, Iván Tamayo-Cen","doi":"10.32854/agrop.v17i6.2897","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2897","url":null,"abstract":"Objective: To assess the number of terrestrial orchid species on the Tacaná volcano, Chiapas, and to empirically observe distribution/elevation patterns and ecological conditions. \u0000Design/Methodology/Approach: Random line transect sampling, over two years, for a total of 8 sites, each starting from the vicinity of rural villages. Samples were deposited in the CICY herbarium and analysed using dichotomous keys and field photographs. New records were compared with the GBIF data distribution. \u0000Results: 52 different taxa have been identified. 24 species are new records for the Soconusco region, where the Tacaná volcano is located. In this way, the Soconusco region becomes the richest Mexican region for the number of orchid species, joining a total of 351 species. \u0000Study Limitations/Implications: Building an accurate prediction model based on environmental and topographic variables could suggest microsites within the Tacaná Park that we have not visited for practical and technical reasons. \u0000Findings/Conclusions: The total number of taxa in the Soconusco region increases to 351. Terrestrial orchids are not usually studied in depth in tropical places, but they are also important in the ecological balance of the natural site. A specific inventory could show more richness of tropical ecosystems","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":" 23","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141681188","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Phenotypic analysis of mezcal agaves from the Central Valleys of Oaxaca 瓦哈卡中部山谷梅斯卡龙舌兰的表型分析
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2641
Juan Porfirio LEGARIA SOLANO, María Patricia Vásquez-Maya
{"title":"Phenotypic analysis of mezcal agaves from the Central Valleys of Oaxaca","authors":"Juan Porfirio LEGARIA SOLANO, María Patricia Vásquez-Maya","doi":"10.32854/agrop.v17i6.2641","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2641","url":null,"abstract":"Objective: Mezcal agaves in the state of Oaxaca have a high economic value due to the demand for mezcal production; therefore, the purpose of this work was to assess and highlight the importance of morphological diversity within and among cultivated Agave species.\u0000Design/Methodology/Approach: A completely randomized experimental design with 25 treatments (populations) and 11 replicates (individuals) was implemented. The plant (individual) was the experimental unit and 19 morphological descriptors proposed by the National Seed Inspection and Certification Service (SNICS) were assessed. A total of 275 individuals of the Agave angustifolia, Agave karwinskii, Agave marmorata, Agave rhodacantha, Agave potatorum, Agave seemanniana, and Agave nussaviorum species were assessed using a multivariate analysis to determine their phenotypic variability and existing relationships.\u0000Results: The dendrograms for the Q-mode and R-mode were obtained by means of a cluster analysis, forming 4 groups based on the average linkage generated from the standardized BDM of the sampled species of the genus Agave. Four groups were formed using the k-means clustering method, in accordance with field observations and a review of the taxonomic bibliography. The first two principal components (PC) accounted for 66.4% of the total variation, according to the principal component analysis (PCA). For PC1 and PC2, the variables with the highest contribution were those related to leaf shape (Fh), size of the lateral spine (FEL), number of leaves (Nh), plant height (H), uniformity in the size of the lateral spines (UTE), and terminal spine shape (FET).\u0000Study Limitations/Implications: A comprehensive study requires taxonomic keys to identify species, subspecies, and even varieties of Agave. Additionally, molecular characterization is essential to understand the variability and phylogenetic relationships of these populations, subject to a phylogenetic analysis.\u0000Findings/Conclusions: Multivariate analysis techniques revealed that three species showed high phenotypic variability in the maturation stage under cultivation conditions. The A. potatorum and A. karwinskii species had a greater intra-population phenotypic variability, with significant differences within the same species. Agave marmorata showed no intra- or inter-population variability. Leaf texture (Txh) was the only variable that explained the variation within its group. This is a tall species whose diameter is larger than in the other species. The variables of the Mexican (Agave rhodacantha) group showed low correlation, as their behavior was highly dispersed. The variables obtained in the field from this group of populations must be meticulously assessed to identify the degree of correlation between the variables and to confirm the behavior of this group.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"96 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141681730","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Morphological identification and characterization of the formation of floral primordium in Vanilla planifolia (Orchidaceae) Vanilla planifolia(兰科)花原生质形成的形态学鉴定和特征描述
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2859
Martin Pérez-Posadas, Hilda A. Zavaleta-Mancera, A. Delgado-Alvarado, V. Salazar-Rojas, Braulio Edgar Herrera Cabrera
{"title":"Morphological identification and characterization of the formation of floral primordium in Vanilla planifolia (Orchidaceae)","authors":"Martin Pérez-Posadas, Hilda A. Zavaleta-Mancera, A. Delgado-Alvarado, V. Salazar-Rojas, Braulio Edgar Herrera Cabrera","doi":"10.32854/agrop.v17i6.2859","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2859","url":null,"abstract":"Objective: To morphologically identify and characterize the formation of floral primordium and the individual flower development in Vanilla planifolia Jacks Ex. Andrews.\u0000Design/Methodology/Approach: Inflorescence primordia and young inflorescences in different development stages were sampled from the stem internodes of the following positions: basal (11-15), middle (6-10), and distal (1-5). Four samples were taken from each stem position from February to May, with five repetitions per sampling date. Observations and characterization were made with a stereo microscope. The study site was located at Rancho Xanathtlan, in Barriles, municipality of Gutiérrez Zamora, Veracruz.\u0000Results: The development of the V. planifolia raceme is described in seven phases: (I) differentiated meristem of the floral inflorescence; (II) appearance of the third bract; (III) initiation of the racemes formation; (IV) elongation of the floral primordium; (V) development and growth of the individual floral primordium in the acropetal direction, (VI) anthesis of the inflorescence in the acropetal direction; and (VII) complete flowering of the raceme. The development of the buds in the raceme is described in five stages from the appearance of the third bract in the acropetal direction.\u0000Study Limitations/Implications: The biochemical processes and the interaction of environmental aspects on the floral development of V. planifolia pose questions that remain unanswered.\u0000Findings/Conclusions: The first aspects of floral formation within the inflorescence of Vanilla planifolia were determined, along with its floral phenology.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"113 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141683701","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Productive Characteristics, Nesting Substrates, and Colonies of the Escamolera Ant (Liometopum apiculatum M.) in Zacatecas, Mexico 墨西哥 Zacatecas 的 Escamolera 蚂蚁(Liometopum apiculatum M.)的生产特征、筑巢基质和蚁群
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2933
Humberto Romero-Jiménez, L. Tarango-Arámbula, Ernesto Peredo–Rivera, J. Del Rosario-Arellano, G. Olmos-Oropeza, E. Hernández-Roldán
{"title":"Productive Characteristics, Nesting Substrates, and Colonies of the Escamolera Ant (Liometopum apiculatum M.) in Zacatecas, Mexico","authors":"Humberto Romero-Jiménez, L. Tarango-Arámbula, Ernesto Peredo–Rivera, J. Del Rosario-Arellano, G. Olmos-Oropeza, E. Hernández-Roldán","doi":"10.32854/agrop.v17i6.2933","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2933","url":null,"abstract":"Objective: The objective of this study was to connect measurements, weights, and production of escamoles with nesting substrates, foraging paths, nest types, and colony sizes of the escamolera ant. \u0000Design/Methodology/Approach: The data about nests, colonies, and larvae were gathered during morning and evening field walks, with the support of escamoles harvesters. The basic statistics of the data were estimated (N = 59 nests/colonies) and analyzed with the Kruskal-Wallis H test. In addition, the Mann-Whitney U test was used to determine the differences per nest type. \u0000Results: The highest production of escamoles was recorded in the Prosopis laevigata substrate (x=551.08 g/N=1), while the lowest production was recorded in the Echinocereus stramineus substrate (x=228.31 g/N=4). The length and width of the larvae (N=1,100 larvae) were similar in all the substrates. The weight of the larvae varied from 0.09 g, in the Prosopis levigata substrate, to 0.16 g, in the dry palm (Yucca spp.) substrate; therefore, 11,111 and 6,250 larvae are required, respectively, to obtain 1 kg of escamoles. \u0000Study Limitations/Implications: The information of this study is limited to a single harvesting region. \u0000Findings/Conclusions: The low escamoles production indicates that its harvesting must comply with a regulatory framework and a better organization, in order to guarantee the continuous presence of Liometopum apiculatum colonies.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"84 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141681761","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of the combining ability of piquin pepper (Capsicum annuum var. Glabriusculum) from different geographical sites 不同地理位置的辣椒(Capsicum annuum var.
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2624
Juan Samuel Guadalupe Jesús Alcala Rico, Alfonso López Benítez, Neymar Camposeco Montejo, Odilon Gayosso Barragán, Griselda Chávez Aguilar
{"title":"Effects of the combining ability of piquin pepper (Capsicum annuum var. Glabriusculum) from different geographical sites","authors":"Juan Samuel Guadalupe Jesús Alcala Rico, Alfonso López Benítez, Neymar Camposeco Montejo, Odilon Gayosso Barragán, Griselda Chávez Aguilar","doi":"10.32854/agrop.v17i6.2624","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2624","url":null,"abstract":"Objective: To evaluate the effects of the general combining ability (GCA) and the specific combining ability (SCA) on the agronomic variables of piquin pepper (Capsicum annuum var. Glabriusculum) genotypes.\u0000Methodology: A total of 36 F1 and nine parental crosses were used as plant material. The genotypes were distributed in a completely randomized block design with three replications. Ten agronomic variables were evaluated.\u0000Results: Differences (P≤ 0.01) were found in all the evaluated variables, both in the genotypes and in GCA and SCA. Additive gene action influenced heritability, where following variables stood out: days to harvest (DTH), chlorophyll (CHL), plant height (PH), average fruit weight (AFW), fruit equatorial diameter (FED), and fruit polar diameter (FPD). One the one hand, genotypes G6 and G7 recorded the highest positive yield values for GCA, with 143.96 and 66.97 kg ha-1, respectively. On the other hand, 58% of the SCA crosses obtained favorable yield results. Meanwhile, the highest positive values were obtained by the G6xG7, G8xG9, G5xG9, G3xG4, G4xG8, and G1xG8 crosses, which recorded 427.1, 190.5, 167.4, 146.8, 129.7, and 125.7 kg ha-1, respectively.\u0000Conclusions: According to the effects of GCA and SCA on the agronomic variables of piquin pepper, the genotypes G6 and G7 can be used to develop varieties, while the G6xG7, G8xG9, and G5xG9 crosses are recommended for hybrid formation within breeding programs.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"20 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141681476","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Glyphosate contamination: implications for honeybee Apis mellifera and consumers in Southeastern Mexico 草甘膦污染:对墨西哥东南部蜜蜂和消费者的影响
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2748
Jovani Ruíz-Toledo, Daniel Sánchez
{"title":"Glyphosate contamination: implications for honeybee Apis mellifera and consumers in Southeastern Mexico","authors":"Jovani Ruíz-Toledo, Daniel Sánchez","doi":"10.32854/agrop.v17i6.2748","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2748","url":null,"abstract":"In a study conducted from June 2021 to May 2022 in two apiaries in southeastern Mexico, levels of glyphosate residues in pollen collected by bee Apis mellifera were analyzed to assess potential risks to both bees and humans. The analysis used an immunoassay method after residue extraction using the QUECHERS method. The results revealed the presence of glyphosate in all samples, with concentrations ranging between 3.71 and 7.29 μg/kg. However, risk analysis, as indicated by the pollen hazard quotient, suggested that these quantities did not pose a serious threat to bees or humans. The levels were within acceptable limits of the acceptable daily intake (ADI), acute reference dose (ARfD) and acceptable operator exposure level (AOEL). In conclusion, although this study did not find any significant association between glyphosate and potential risks for both humans and bees, its persistence in the environment is demonstrated. Glyphosate levels at the study site were low, suggesting minimal risk to both species. However, the wide distribution of glyphosato in the region makes it necessary to emphasize long-term studies to understand the possible chronic effects of the pesticide on all species in the area.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"89 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141683856","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Economic and Productive Impact of the Implementation and Use of Agricultural Irrigation in the State of Tabasco, Mexico 墨西哥塔巴斯科州实施和使用农业灌溉对经济和生产的影响
Agro Productividad Pub Date : 2024-07-03 DOI: 10.32854/agrop.v17i6.2850
J. R. Mendoza-Hernández, Luis Vargas-Villamil, Francisco Izquierdo-Reyes
{"title":"Economic and Productive Impact of the Implementation and Use of Agricultural Irrigation in the State of Tabasco, Mexico","authors":"J. R. Mendoza-Hernández, Luis Vargas-Villamil, Francisco Izquierdo-Reyes","doi":"10.32854/agrop.v17i6.2850","DOIUrl":"https://doi.org/10.32854/agrop.v17i6.2850","url":null,"abstract":"O\u0000Objective: Three support programs for agricultural irrigation in 8 municipalities in the State of Tabasco were evaluated for a total area of 972.4 ha with 7 crops per municipality. One production cycle was used for the evaluation of the irrigation units in the State of Tabasco.\u0000Design/methodology/approach: The software \"System for the Evaluation of Irrigation Units\" SISEVUR 3.0 was used for the integration and evaluation of a) general operation of infrastructure; b) producer satisfaction with the infrastructure; c) aspects of improvement in the quantity and quality of production; d) benefits of irrigation on agricultural production and suggestions and opinions of producers regarding hydro-agricultural programs e). The economic/financial evaluation.\u0000Results: The crops that responded best to the application of irrigation were: 1) forage corn, with an increase in production of 140.7%; 2) lemon with 97.98%; 3. banana with 58.6%, and 4 sugar cane with 41%.\u0000Limitations on study/implications: Data collection required several visits to the producer to improve the collection of reliable data. However, there is a margin of error that could not be quantified due to the particularities of the producers and the work.\u0000Findings/conclusions: Bananas and citrus improved production quality and product maintenance throughout the year, favoring supply and demand commitments in the domestic and international markets.","PeriodicalId":153856,"journal":{"name":"Agro Productividad","volume":"208 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141681400","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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