Journal of Applied Aquaculture最新文献_第8页

Lolium multiflorum (ryegrass) diet modifies the productive response and enhances the meat of grass carp (Ctenopharyngodon idella Val.) with omega 3 fatty acid beneficial to human health 多花Lollium multiflorum（黑麦草）饮食改变了生产反应，并通过有益于人类健康的ω3脂肪酸增强了草鱼（Ctenopharyngodon idella Val.）的肉

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-02-25 DOI: 10.1080/10454438.2022.2044957

L. F. Montenegro, P. T. Garcia, A. Descalzo, C. Pérez

{"title":"Lolium multiflorum (ryegrass) diet modifies the productive response and enhances the meat of grass carp (Ctenopharyngodon idella Val.) with omega 3 fatty acid beneficial to human health","authors":"L. F. Montenegro, P. T. Garcia, A. Descalzo, C. Pérez","doi":"10.1080/10454438.2022.2044957","DOIUrl":"https://doi.org/10.1080/10454438.2022.2044957","url":null,"abstract":"ABSTRACT Ctenopharyngodon idella (grass carp) is one of the most widely produced herbivorous species worldwide. However, forage feeding is not well studied in this species. This work aimed to evaluate the effect of feeding a diet based on Lolium multiflorum (ryegrass) on the growth performance and fatty acid composition in the meat of juvenile C. idella. For this purpose, juveniles were fed two different diets for 120 days: i) grains and their by-products (GD) and ii) Lolium multiflorum (PD). At 60 and 120 days of feeding, the weight gain, specific growth rate, feed conversion rate, protein efficiency, viscerosomatic index and condition factor were determined. The fatty acid profile and lipid nutritional indices of the meat were measured at 120 days. The GD group exhibited higher weight gain, specific growth rate and condition factor than the PD group. The GD group also had a higher conversion rate at the expense of greater fat content and elevated viscerosomatic index. The greater viscera development may explain the higher weight gain in the GD group. Healthy fatty acids, such as Alpha-linolenic, eicosapentaenoic, docosapentaenoic and docosahexaenoic fatty acids, were more elevated in the PD group while linoleic fatty acid (LA) was lower. Hence, LA induced a decrease in the n-6/n-3 ratio. In addition, hypercholesterolemic and atherogenetic saturated fatty acids were lower in the PD. This variation reduced the atherogenic, thrombogenicity and peroxidability indices. Therefore, better nutritional quality in the meat compensated for the lower growth of the fish on the PD.","PeriodicalId":15031,"journal":{"name":"Journal of Applied Aquaculture","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48409620","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Comparison of the probiotic effects of freshwater and marine photosynthetic bacteria in kuruma shrimp (Marsupenaeus japonicus) culture 淡水光合细菌和海洋光合细菌对日本马苏对虾益生菌培养效果的比较

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-02-23 DOI: 10.1080/10454438.2022.2044958

Aoi Koga, Shinsuke Takiguchi, Yusaku Tani, K. Ozaki, T. Maki, Hiroshi Okuhata, Satoshi Tanaka, S. Hayashi, Shinjiro Yamamoto, Hitoshi Miyasaka

{"title":"Comparison of the probiotic effects of freshwater and marine photosynthetic bacteria in kuruma shrimp (Marsupenaeus japonicus) culture","authors":"Aoi Koga, Shinsuke Takiguchi, Yusaku Tani, K. Ozaki, T. Maki, Hiroshi Okuhata, Satoshi Tanaka, S. Hayashi, Shinjiro Yamamoto, Hitoshi Miyasaka","doi":"10.1080/10454438.2022.2044958","DOIUrl":"https://doi.org/10.1080/10454438.2022.2044958","url":null,"abstract":"ABSTRACT In a field study, the probiotic effects of a freshwater purple nonsulfur photosynthetic bacterium (PNSB), Rhodobacter sphaeroides, and a marine PNSB, Rhodovulum sulfidophilum, on kuruma shrimp (Marsupenaeus japonicus) were compared by using two commercially operating shrimp ponds. Shrimp were fed with feed containing 0.01% fresh weight (106 cfu/g feed) of PNSB cells for 152 d. The marine PNSB showed a better performance than the freshwater PNSB in average body weight at harvest time, survival rate (P < 0.001 by Fisher’s exact test), and feed conversion rate. The effects of freshwater and marine PNSB on shrimp gene expression were also compared by next-generation sequencing and quantitative RT-PCR. Both freshwater and marine PNSB promoted the expression of several genes related to the innate immune system, including NADPH oxidase, superoxide dismutase, lysozyme, antimicrobial peptides, and lectins, and the promotive effect of marine PNSB was stronger than that of freshwater PNSB. The cost of PNSB was calculated to be US$ 0.003–0.005 per kg feed; thus, marine PNSB is a cost-effective and feasible probiotic for shrimp aquaculture.","PeriodicalId":15031,"journal":{"name":"Journal of Applied Aquaculture","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-02-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47860772","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Effects of dietary lipid reduction on lipid composition, fatty acid profile, plasma lipoproteins and antioxidant status in gilthead seabream (Sparus aurata) 饲料降脂对金颡鱼(Sparus aurata)脂肪组成、脂肪酸谱、血浆脂蛋白和抗氧化能力的影响

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-02-10 DOI: 10.1080/10454438.2022.2037488

Z. Bouraoui, A. Amri, J. Jebali, T. Gharred, H. Guerbèj

{"title":"Effects of dietary lipid reduction on lipid composition, fatty acid profile, plasma lipoproteins and antioxidant status in gilthead seabream (Sparus aurata)","authors":"Z. Bouraoui, A. Amri, J. Jebali, T. Gharred, H. Guerbèj","doi":"10.1080/10454438.2022.2037488","DOIUrl":"https://doi.org/10.1080/10454438.2022.2037488","url":null,"abstract":"ABSTRACT In the aquaculture industry, the transfer of lipids from the diet to fish to consumer is of great importance. Special attention is being given by researchers, feed manufactures and farmers to optimize the use of feeds to provide efficient production and the best use of dietary resources in the growth of healthy and nutritious aquaculture species. In this sense, this study was conducted to investigate the effects of dietary lipid reduction in seabream (Sparus aurata) and to assess whether reducing dietary lipid level could improve the quality of the fish without impairing their welfare. Two diets were formulated containing 20% (control) and 10% (hypolidimic) lipid levels. Fish were fed the formulated diets for nine weeks and sampling was conducted after three, six and nine weeks in order to follow the trend of the different parameters studied according to the rearing period. The results showed that the decreased dietary lipid did not significantly affect fish growth level. The total lipid content, diminished significantly by 11% and 8% after six and nine weeks, respectively, in fish fed on the lower lipid diet compared with fish fed the higher lipid level. Plasma cholesterol (CHOL) and low-density lipoprotein (LDL) were significantly reduced only after nine weeks. The total saturated fatty acid (SFA), total monounsaturated fatty acid (MUFA) and total polyunsaturated fatty acid (PUFA) levels were significantly reduced after six and nine weeks. The oxidative state, as a biomarker welfare was investigated and the results show that catalase (CAT) and superoxide dismutase (SOD) activities and sulfhydryl proteins (PSH) and thiobarbituric acid reactive substances (TBARS) levels were not affected significantly during the study. It may be concluded that, under the experimental conditions, the decrease of dietary lipid levels from 20% to 10% could improve the fish quality without impairing fish welfare.","PeriodicalId":15031,"journal":{"name":"Journal of Applied Aquaculture","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-02-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43598099","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Potential of Safmannan as a feed additive for juvenile African catfish (Clarias gariepinus): Growth, feed utilization efficiency, serum lysozyme activity, and total viable bacterial count in the gut 甘露聚糖作为非洲鲶鱼幼鱼饲料添加剂的潜力：生长、饲料利用效率、血清溶菌酶活性和肠道总活菌数

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-02-04 DOI: 10.1080/10454438.2022.2034702

C. Teoh, E-Von Loo

引用次数: 2

Bioactivity of Excoecaria agallocha leaf extract against Pseudomonas aeruginosa infection in Labeo rohita 沉香露叶提取物抗铜绿假单胞菌感染的生物活性

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-01-30 DOI: 10.1080/10454438.2022.2029792

D. Divya, G. Beulah, K. Govinda Rao, M. Sravya, G. Simhachalam, M. Sai Krishna, N. S. Sampath Kumar

{"title":"Bioactivity of Excoecaria agallocha leaf extract against Pseudomonas aeruginosa infection in Labeo rohita","authors":"D. Divya, G. Beulah, K. Govinda Rao, M. Sravya, G. Simhachalam, M. Sai Krishna, N. S. Sampath Kumar","doi":"10.1080/10454438.2022.2029792","DOIUrl":"https://doi.org/10.1080/10454438.2022.2029792","url":null,"abstract":"ABSTRACT As a natural remedy to combat bacterial diseases that arise during intensive farming practices in aquaculture, extracts of milky mangrove (Excoecaria agallocha) leaves were prepared using acetone, diethyl ether, petroleum ether, and water. Among these, petroleum ether extract has shown the highest bactericidal and antioxidant potency. This extract was purified using column chromatography and preparative TLC and further characterized using mass spectroscopy (MS). The results from MS confirmed the presence of 4-methylumbelliferone, pinellic acid, 1,2,9,10-tetramethoxy-6-methyl-5,6,6a,7-tetrahydro-4 H-dibenzo[de,g]quinolin-3-yl) methanol, and 10-hydroxy-camptothecin, which have antimicrobial and anti-inflammatory potential. Moreover, the efficiency of the extract was assessed by conducting in vivo studies on P. aeruginosa-infected Labeo rohita fingerlings. Among the five groups considered under study, Groups 4 and 5, which were treated with crude and purified extracts, recovered with 88% and 100% survival rates and also showed elevated levels of antioxidant (CAT and SOD) enzymes in the liver after the experimental period. Thus, the present investigation substantiates E. agallocha extract as an alternative medicine for existing drugs to treat bacterial infections in fishes owing to its antibacterial and antioxidant activities.","PeriodicalId":15031,"journal":{"name":"Journal of Applied Aquaculture","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41389346","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 4

Effect of the varying inclusion levels of the egg yolk powder on growth, stress tolerance, and pigmentation of Guppy (Poecilia reticulata) 不同包合水平的蛋黄粉对鹅掌楸生长、抗逆性和色素沉着的影响

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-01-28 DOI: 10.1080/10454438.2022.2027835

G. Perera, R. Bhujel, K. Salin, L. T. Nguyen, Amonrat Sermwatanakul, Ooi Ei Lin

引用次数: 1

Dietary mixed and sprayed probiotic improves growth performance and digestive enzymes of juvenile whiteleg shrimp (Litopenaeus vannamei, Boone, 1931) 饲料中混合和喷洒益生菌可改善白对虾幼虾的生长性能和消化酶(凡纳滨对虾，Boone, 1931)

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-01-26 DOI: 10.1080/10454438.2022.2032528

M. Mirbakhsh, B. Ghaednia, M. Zorriehzahra, F. Esmaeili, C. Faggio

引用次数: 7

Freshwater mussel (Lamelliedens marginalis) to reduce the lead (Pb) bioaccumulation in aquaculture of stinging catfish, Heteropneustes fossilis 淡水贻贝（Lamelliedens edges）减少刺鲶鱼水产养殖中铅（Pb）的生物累积

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-01-14 DOI: 10.1080/10454438.2021.2010630

M. Hussain, M. A. Hossain, M. Begum, N. C. Roy

引用次数: 11

Role of elderberry (Sambucus nigra) on the modulation of stress and immune response of Nile tilapia, Oreochromis niloticus 接骨木对尼罗罗非鱼应激和免疫反应的调节作用

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-01-11 DOI: 10.1080/10454438.2022.2026269

Mursalin Khan, A. Mortuza, E. Blumenthal, A. Mustafa

引用次数: 5

Lactic acid bacteria metabolites in fish feed additives inhibit potential aquatic and food safety pathogens growth, and improve feed conversion 鱼类饲料添加剂中的乳酸菌代谢物抑制潜在水产和食品安全致病菌生长，提高饲料转化率

IF 1.2

Journal of Applied Aquaculture Pub Date : 2022-01-08 DOI: 10.1080/10454438.2021.2021343

H. Ho, Chung-Lun Lu, P. Hsieh, Ching-Wei Chen, Shih‐Hung Hsieh, Y. Kuo, Cheng-Ruei Liu, Zun-Jie Syu, J. Chen, John Han You Lin

{"title":"Lactic acid bacteria metabolites in fish feed additives inhibit potential aquatic and food safety pathogens growth, and improve feed conversion","authors":"H. Ho, Chung-Lun Lu, P. Hsieh, Ching-Wei Chen, Shih‐Hung Hsieh, Y. Kuo, Cheng-Ruei Liu, Zun-Jie Syu, J. Chen, John Han You Lin","doi":"10.1080/10454438.2021.2021343","DOIUrl":"https://doi.org/10.1080/10454438.2021.2021343","url":null,"abstract":"ABSTRACT The fermented broth of lactic acid bacteria (LFB)was the side product while lactic acid bacteria produced; however, it was abundant of antimicrobial activity. That might be a good candidate for feed additive in aquaculture. In this study, the fermented broth of Lactobacillus paracasei GL-156, the most antibacterial activity, was further evaluated the safety, growth performance gut microbiota. Common carp consumed the feed in dose of 1000 ppm LFB, the survival was no significant different with control group, but the growth performance was significant increased. In the intestine microbiota analysis, the treatment fish shown the decrease of vibrio, but no different of total bacterial count. These results demonstrate the LFB from GL-156 in enhancing the growth performance, inhibiting the growth of pathogenic bacteria, and promoting the growth of probiotic organisms. Compare with live probiotics currently used in aquaculture, using LFB will achieved beneficial effects equally, while providing superior tolerance to manufacturing processes, and in the lower cost.","PeriodicalId":15031,"journal":{"name":"Journal of Applied Aquaculture","volume":null,"pages":null},"PeriodicalIF":1.2,"publicationDate":"2022-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46408751","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1