Production and Management of Beverages最新文献

筛选
英文 中文
Fruit Agroindustrial Wastes for Preparing Beverages for Medicinal Purposes by Supercritical Fluid Extraction Technology: Andes Berry (Rubus glaucus benth) Case 用超临界流体萃取技术制备药用饮料的水果、农业、工业废弃物:山莓案例
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-815260-7.00005-5
Sonia C. Lizcano, Javier A. Dávila, Valentina Hernández
{"title":"Fruit Agroindustrial Wastes for Preparing Beverages for Medicinal Purposes by Supercritical Fluid Extraction Technology: Andes Berry (Rubus glaucus benth) Case","authors":"Sonia C. Lizcano, Javier A. Dávila, Valentina Hernández","doi":"10.1016/B978-0-12-815260-7.00005-5","DOIUrl":"https://doi.org/10.1016/B978-0-12-815260-7.00005-5","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125100148","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Wine Consumption in a Certain Territory. Which Factors May Have Impact on It? 某一地区的葡萄酒消费。哪些因素可能对它有影响?
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-815260-7.00012-2
E. Giacosa
{"title":"Wine Consumption in a Certain Territory. Which Factors May Have Impact on It?","authors":"E. Giacosa","doi":"10.1016/B978-0-12-815260-7.00012-2","DOIUrl":"https://doi.org/10.1016/B978-0-12-815260-7.00012-2","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"78 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134230438","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Tracing Fruits and Vegetables from Farm to Fork: Questions of Novelty and Efficiency 追踪水果和蔬菜从农场到餐桌:新颖性和效率问题
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-815260-7.00006-7
A. E. Sheikha
{"title":"Tracing Fruits and Vegetables from Farm to Fork: Questions of Novelty and Efficiency","authors":"A. E. Sheikha","doi":"10.1016/B978-0-12-815260-7.00006-7","DOIUrl":"https://doi.org/10.1016/B978-0-12-815260-7.00006-7","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125224092","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 7
Industry 4.0: The Smart Factory of the Future in Beverage Industry 工业4.0:饮料行业的未来智能工厂
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-815260-7.00015-8
S. Otles, A. Sakalli
{"title":"Industry 4.0: The Smart Factory of the Future in Beverage Industry","authors":"S. Otles, A. Sakalli","doi":"10.1016/B978-0-12-815260-7.00015-8","DOIUrl":"https://doi.org/10.1016/B978-0-12-815260-7.00015-8","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128647179","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 17
Technology and Nutritional Value of Powdered Drinks 粉末饮料的工艺与营养价值
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-815260-7.00002-X
Ö. Çopur, B. Incedayi, A. Ö. Karabacak
{"title":"Technology and Nutritional Value of Powdered Drinks","authors":"Ö. Çopur, B. Incedayi, A. Ö. Karabacak","doi":"10.1016/B978-0-12-815260-7.00002-X","DOIUrl":"https://doi.org/10.1016/B978-0-12-815260-7.00002-X","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121498491","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 8
Copyright 版权
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-815260-7.09994-6
{"title":"Copyright","authors":"","doi":"10.1016/b978-0-12-815260-7.09994-6","DOIUrl":"https://doi.org/10.1016/b978-0-12-815260-7.09994-6","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129347996","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Production of Fermented Beverages: Shedding Light on Indian Culture and Traditions 发酵饮料的生产:揭示印度文化和传统
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-815260-7.00014-6
Purva Asrani, V. Patial, R. K. Asrani
{"title":"Production of Fermented Beverages: Shedding Light on Indian Culture and Traditions","authors":"Purva Asrani, V. Patial, R. K. Asrani","doi":"10.1016/B978-0-12-815260-7.00014-6","DOIUrl":"https://doi.org/10.1016/B978-0-12-815260-7.00014-6","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"35 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123938324","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Management of Plant-Derived Beverages of North-East India: A Traditional Approach 印度东北部植物衍生饮料的管理:一种传统方法
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-815260-7.00004-3
Subrata Das, P. R. Choudhury, P. Saha, M. Choudhury, S. Bhattacharjee, D. Nath, A. Talukdar
{"title":"Management of Plant-Derived Beverages of North-East India: A Traditional Approach","authors":"Subrata Das, P. R. Choudhury, P. Saha, M. Choudhury, S. Bhattacharjee, D. Nath, A. Talukdar","doi":"10.1016/B978-0-12-815260-7.00004-3","DOIUrl":"https://doi.org/10.1016/B978-0-12-815260-7.00004-3","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127767427","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Index 指数
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-815260-7.09991-0
{"title":"Index","authors":"","doi":"10.1016/b978-0-12-815260-7.09991-0","DOIUrl":"https://doi.org/10.1016/b978-0-12-815260-7.09991-0","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117175264","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Contributors 贡献者
Production and Management of Beverages Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-815260-7.09990-9
Asif Ahmad, Zaheer Ahmed, Lorenzo Albanese, Purva Asrani, R. Asrani, S. Bhattacharjee, Cristina Calvo-Porral, M. Choudhury, P. R. Choudhury, Ö. Çopur, Subrata Das, Javier A. Dávila, A. Djordjevic, Himjyoti Dutta, A. E. El Sheikha, E. Giacosa, Valentina Hernández, Bige Incedayi, A. Ö. Karabacak, F. M. Lanças, Sonia C. Lizcano, Francesco Meneguzzo, D. Nath, Semih Otleş, V. Patial, S. K. Paul, P. Saha, A. Sakalli, Felipe Augusto Thobias Serafim, A. Talukdar, L. Valdez, N. Veličković, V. Wi̇wani̇tki̇t
{"title":"Contributors","authors":"Asif Ahmad, Zaheer Ahmed, Lorenzo Albanese, Purva Asrani, R. Asrani, S. Bhattacharjee, Cristina Calvo-Porral, M. Choudhury, P. R. Choudhury, Ö. Çopur, Subrata Das, Javier A. Dávila, A. Djordjevic, Himjyoti Dutta, A. E. El Sheikha, E. Giacosa, Valentina Hernández, Bige Incedayi, A. Ö. Karabacak, F. M. Lanças, Sonia C. Lizcano, Francesco Meneguzzo, D. Nath, Semih Otleş, V. Patial, S. K. Paul, P. Saha, A. Sakalli, Felipe Augusto Thobias Serafim, A. Talukdar, L. Valdez, N. Veličković, V. Wi̇wani̇tki̇t","doi":"10.1016/b978-0-12-815260-7.09990-9","DOIUrl":"https://doi.org/10.1016/b978-0-12-815260-7.09990-9","url":null,"abstract":"","PeriodicalId":141935,"journal":{"name":"Production and Management of Beverages","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122956162","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信