OECD Food, Agriculture and Fisheries Papers最新文献_第7页

Antimicrobial use, resistance and economic benefits and costs to livestock producers in Brazil 巴西畜牧业生产者的抗菌素使用、耐药性和经济效益与成本

OECD Food, Agriculture and Fisheries Papers Pub Date : 1900-01-01 DOI: 10.1787/27137B1E-EN

M. Cardoso

引用次数: 11

Evaluating the economic benefits and costs of antimicrobial use in food-producing animals 评估在食用动物中使用抗菌剂的经济效益和成本

OECD Food, Agriculture and Fisheries Papers Pub Date : 1900-01-01 DOI: 10.1787/F859F644-EN

M. Ryan

{"title":"Evaluating the economic benefits and costs of antimicrobial use in food-producing animals","authors":"M. Ryan","doi":"10.1787/F859F644-EN","DOIUrl":"https://doi.org/10.1787/F859F644-EN","url":null,"abstract":"Antimicrobial drugs are used in food animal production for several purposes: to treat a disease outbreak, to prevent disease, and to enhance feed efficiency and animal growth. While the technical benefits of antimicrobial use in animal production are well documented, there is a major lack of information on the economic impact on farmers’ incomes. This report reviews evidence on the economic benefits and costs of antimicrobials for the major animal producing species across several OECD countries as well as in Brazil and China. The findings indicate that the economic benefits are modest in modern farming systems where good production facilities, biosecurity measures, and management practices are in place. In large food animal producing countries such as Brazil, the use of antimicrobials is an important input to enhance the competitiveness of the industry. In China, the largest producer and user of antibiotics in animal production, antibiotics are often used as a substitute for less sanitary animal production facilities and the lack of appropriate biosecurity on the farm. This report concludes with several key policy options and practices, in particular those that induce farmers to place a greater emphasis on the economic benefits and costs of antimicrobials and alternative interventions in production in order to stem the rise in antimicrobial resistance.","PeriodicalId":141853,"journal":{"name":"OECD Food, Agriculture and Fisheries Papers","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115450073","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 9

Transmission of antimicrobial resistance from livestock agriculture to humans and from humans to animals 抗微生物药物耐药性从畜牧业传播给人类和从人类传播给动物

OECD Food, Agriculture and Fisheries Papers Pub Date : 1900-01-01 DOI: 10.1787/fcf77850-en

C. Morel

引用次数: 3

Navigating pathways to reform water policies in agriculture 探索改革农业用水政策的途径

OECD Food, Agriculture and Fisheries Papers Pub Date : 1900-01-01 DOI: 10.1787/906CEA2B-EN

G. Gruère, Hélène Le Boëdec

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引用次数: 9