European Institute for Food Law series最新文献

Online platforms - new actors of the food chain 网络平台——食物链的新参与者

European Institute for Food Law series Pub Date : 2022-01-01 DOI: 10.3920/978-90-8686-927-5

Amina Lattanzi

引用次数: 0

29. Korean food law administration and governance in food certification system 29. 韩国食品法行政管理中的食品认证制度

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_29

Seunghyeon Wang

引用次数: 0

21. Enforcement of the law in European perspective: trends and challenges 21. 欧洲视角下的执法:趋势与挑战

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_21

R. Widdershoven

引用次数: 2

28. Mechanisms for additional protection of rights of plant breeders: seed certification and anti-counterfeit regulations 28. 进一步保护植物育种者权利的机制:种子认证和防伪条例

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_28

P. Munyi

引用次数: 0

15. Control of online food 15. 网络食品管控

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_15

A. Corini

引用次数: 0

17. Transparency and consumer trust in scientific assessments under European food law 17. 欧洲食品法下科学评估的透明度和消费者信任

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_17

A. D. Boer

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引用次数: 1

1. The silence of the rights holders 1. 权利人的沉默

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_1

G. Kent

引用次数: 0

26. New plant breeding technologies: US Department of Agriculture policy 26. 新的植物育种技术:美国农业部政策

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_26

M. Grossman

引用次数: 3

3. India’s Right To Food Act: human rights for tribal communities’ forest food 3.印度的食物权法案:部落社区森林食物的人权

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_3

P. Bose

引用次数: 2

5. Food safety and plant breeding – why are there no problems in practice? 5. 食品安全和植物育种——为什么在实践中没有问题?

European Institute for Food Law series Pub Date : 2019-03-26 DOI: 10.3920/978-90-8686-885-8_5

N. Louwaars

引用次数: 4