{"title":"Toxicity of Biorational Insectoacaricides to Cassava Red Spider Mite Tetranychus kanzawai Kishida (Acari: Tetranychidae) and its Phytoseiid Predator Amblyseius longispinosus Evans (Acari: Phtoseiidae)","authors":"Jerzon Villacencio, E. Vasquez","doi":"10.47773/shj.1998.161.3","DOIUrl":"https://doi.org/10.47773/shj.1998.161.3","url":null,"abstract":"The minimum effective concentrations of biorational insectoacaricides such as abamectin and emamectin benzoate on the female adults of Tetranychus kanzawai Kishida (Acari: Tetranychidae) was investigated in vitro. Diluted concentrations for each biorational insectoacaricides were prepared by a factor of 10: 0.0001, 0.001, 0.01, 0.1, 1, 10, 100, and 1,000 mg of active ingredient/L of solution. The adulticidal bioassay revealed that 100 % mortality of the female adults of Tetranychus kanzawai could be achieved at concentrations of 100 mg/L and 0.1 mg/L of emamectin benzoate and abamectin, respectively. The residual toxicity test revealed that emamectin benzoate is highly persistent with a residual toxicity of 28 days compared to 1 mg/L abamectin in which its residual toxicity wears off after 24 hours of treatment. However, the 100 mg/L emamectin benzoate was highly toxic for the adults of Amblyseius longispinosus, whereas 1 mg/L abamectin showed no toxicity under laboratory conditions.","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"42 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116999334","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Micronutrients Biofortification (Zn, Fe, Cu, and Mn) Improves the Growth, Yield, and Chlorophyll Contents of Sweet Basil (Ocimum basilicum L.) Grown On a Near Neutral Soil","authors":"Ana Regina, Juvylyn R. Glory, A. Tulin","doi":"10.47773/shj.1998.151.5","DOIUrl":"https://doi.org/10.47773/shj.1998.151.5","url":null,"abstract":"Consumption of nutritional food could help alleviate malnutrition among people in developing countries such as the Philippines. Sweet basil is a nutritional food which supplies vitamins, particularly A, B and minerals such as Fe, Mn, and 6, Mg. This study was conducted to investigate the effects of Zn, Fe, Cu, and Mn biofortification on the growth, yield, and chlorophyll contents of sweet basil (Ocimum basilicum L.) under pot experiment. All of the pots, except T (control), 0 were applied with the recommended rate of NPK for sweet basil (60-60-60 kg ha ), together with the varying levels of micronutrients such as Zn, Fe, Cu, and Mn -1-1 (applied at 4, 8, and 12 kg ha ). The results of the study revealed that the application -1 of Zn at 4kg ha enhanced the plant height, root length, fresh and dry root weight of sweet basil. The higher number of primary branches and chlorophyll contents were -1 obtained from treatments applied with 12 kg ha Mn. The addition of Fe with 4 to 12 -1 kg ha increased the fresh weight of leaves and herbage yield. Cu biofortification at -1 4kg ha enhanced the herbage weight and yield of sweet basil. These results show the beneficial effects of micronutrient biofortification on the growth and yield parameters of sweet basil as well as its chlorophyll contents. Meanwhile, the amounts of Zn, Fe, Cu, and Mn in the soil were likewise enhanced with the addition of these nutrients. In return, the availability of these micronutrients for plant uptake was also enhanced.","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131625675","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Heavy Metal Contents of Vermicasts Produced in the Visayas Region, Philippines","authors":"Warren Kim Siarot, R. Armecin, Jenyrose F. Ang-og","doi":"10.47773/shj.1998.151.2","DOIUrl":"https://doi.org/10.47773/shj.1998.151.2","url":null,"abstract":"The Philippine National Standard set a minimum requirement for a soil organic amendment to be classified as an organic fertilizer or soil conditioner. Soil organic amendments have been used through the years and many farmers have developed their own to restore soil fertility and increase the production of food crops. This study was conducted (a) to characterize the physico-chemical properties of vermicast and to determine if they could be classified as organic fertilizer or soil conditioner and (b) to measure the heavy metal content (Cr, Cd, Zn, Fe, and Cu) of the different vermicast produced in the Visayas Region to determine if these are safe to use for farming. Vermicast were collected from different farms from regions 6, 7, and 8 (Visayas Region). Majority of the vermicast were brown to black in color with moisture content ranging from 10-35%. Iron and Zinc were found to be the highest metal concentrations in all samples. Meanwhile Chromium, Cadmium, and Copper were only found in low concentrations based on the criteria set by the PNS (2016).","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124462159","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Incubation Effect of Selected Organic Mulches on Various Biochemical Soil Health Indicators of Two Taro Soils Under Semi-Controlled Environment","authors":"Rosemary Votaia, Kelvin Lamusasa, A. Tulin","doi":"10.47773/shj.1998.151.3","DOIUrl":"https://doi.org/10.47773/shj.1998.151.3","url":null,"abstract":"Organic matter plays an important role in the nutrient recycling that helps improve the soil physical, chemical, and biological properties of the soil. This study looks at the characteristics of the two taro soils as affected by the application of four organic amendments used as treatments (Biochar, Mucuna, Erythrina, and grass). The effects of nutrients released from these four treatments were analyzed in the soil laboratory using various soil tests such as Labile Carbon, Fluorescein diacetate (FDA) hydrolysis activity, Potentially mineralizable nitrogen (PMN), Mineral nitrogen, Urease assay, and Phosphatase assay. The results showed that Erythrina and Mucuna are the two cover crops that significantly responded to the two soils. In terms of carbon mineralization, Mucuna and Erythrina fallow mulches had higher means compared to grass and biochar. The difference in the carbon mineralization could be attributed to the characteristics of Mucuna and Erythrina are both legume mulches which have lower C: N ratio. Therefore, they have faster rates of mineralization compared to grass and biochar fallows. However, at the highest rate of application (45 tons/ha), Mucuna was found to have faster rate of mineralization compared to Erythrina. From the other tests that were being carried out, Grass and Erythrina cover crops showed the highest levels of mean biological activity at their highest rate of application (45 tons/ha) on both soils. Mucuna and biochar covers, on the other hand, showed highest levels of mean biological activity at the lowest rate of application (15 tons/ha).","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"133 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121193316","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Parental Mediation of Children's Video Game Playing: Active Mediation and Co-Playing Produce Positive Outcomes","authors":"Jayvee P. Hingpit, J. M. Salomon","doi":"10.47773/shj.1998.151.4","DOIUrl":"https://doi.org/10.47773/shj.1998.151.4","url":null,"abstract":"Current studies show that video game playing results in negative impacts to children. These negative impacts include game addiction, online risks, and exposure to child-inappropriate content. Studies also show that parents play a significant role in mitigating these negative impacts by applying strategies such as monitoring and supervision of children in their use of video games. This case study aimed to determine specific strategies adopted by parents to mediate their children's video game playing and find out what their outcomes are. In-depth interviews with parents of children aged 7–14 revealed that they generally had negative perceptions of video games. These negative perceptions resulted to either restrictive or active mediation or a combination of both. Parents' time with their children and the place where their children played have been found as significant predictors of mediation. Moreover, the strategies informants used to manage their children's video game playing resulted in more positive than negative outcomes. Those who engaged in active mediation and co-playing established good parentchild relationship and led to children's obedience to rules. Restrictive mediation either had positive or negative outcomes. The most common negative outcomes were parent-child conflict and children's disobedience to the rules their parents laid out to limit their video game playing.","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"46 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122431369","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Optimization of Air Frying Conditions For the Development of Healthy Banana (Musa acuminata × balbisiana Colla) Chips","authors":"B. Cutin, R. Lauzon, I. Emnace","doi":"10.47773/shj.1998.151.1","DOIUrl":"https://doi.org/10.47773/shj.1998.151.1","url":null,"abstract":"The study was conducted to optimize the air frying condition and formulation of banana chips with less oil content using air-frying technology. Variable screening employing Six Variables and Two Levels designed by Box, Hunter, and Hunter (1978) was conducted to screen the variables that would significantly influence the sensory acceptability of the product. These variables include the thickness of banana slice, oil levels, sodium metabisulfite levels, salt levels, blanching time, and frying temperature. The variables that were found significant are frying temperature, salt, and oil levels. These were used to identify the most suitable formulation for the development of air-fried banana chips using Central Composite Design (CCD) of Response Surface Methodology (RSM). The sensory quality evaluation of the product revealed that frying time significantly influenced the color, aroma, taste, crispiness, oiliness, and general acceptability of air-fried banana chips. The results also showed that salt significantly affected the aroma, taste, crispiness and general acceptability, while the addition of oil influenced the aroma, taste, crispiness, and oiliness of the product. The optimum points generated were 165oC frying temperature, 7.4% w/w salt, and 13% w/w oil.","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128069654","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Yield and Profitability of Newly Recommended Sweetpotato (Ipomoea batatas (L.) Lam) NSIC Sp36 Variety as Affected by Planting Density","authors":"Ulysses A. Cagasan, Aurora Kaye P. Beltran","doi":"10.47773/shj.1998.151.6","DOIUrl":"https://doi.org/10.47773/shj.1998.151.6","url":null,"abstract":"Appropriate planting density is necessary to achieve high crop productivity. Hence, this study aimed to determine the optimum planting density and assess the profitability per hectare of NSIC's newly recommended sweetpotato variety. The treatments were as follows: T 1.0 m x 0.50 m at two cuttings per hill, T-1.0 m x 0.25 12 m at one cutting per hill, T- 1.0 m x 0.25 m at two cuttings per hill, T-1.0m x 0.30m at 3 4 one cutting per hill, and T-1.0 m x 0.30 m at two cuttings per hill. The experiment 5 was laid out in Randomized Complete Block Design (RCBD) with three replications. The results revealed that sweetpotato planted at wider spacing of 1.0 m x 0.50 m at two cuttings per hill produced more primary lateral vines (7.13), bigger leaf area -1 index (4.29), fresh herbage weight (21.22 tha ), and highest weight (g) of marketable roots per hill. On the other hand, planting density of 1.0 m x 0.25 m at one and two cuttings per hill obtained the highest weight of total root yield at 13.43 t ha -1 -1 and 14.04 t ha respectively. Likewise, sweetpotato grown in 1.0 m x 0.25 m at one -1 cutting per hill obtained the highest gross margin of PhP160,240.00 ha due to higher root yield and less cost of planting materials. This was followed by plants planted in 1.0 m x 0.25 m at two cuttings per hill with PhP159,702.00 ha .","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114371400","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Growth, Yield and Plant Quality of Sweet Basil (Ocimum Basilicum L.) as Affected by Nitrogen and Potassium Doses Under Neutral and Acidic Soil Condition","authors":"Princess Verglle A. Escultor, A. Tulin","doi":"10.47773/shj.1998.141.2","DOIUrl":"https://doi.org/10.47773/shj.1998.141.2","url":null,"abstract":"Considering the great significance of basil for food and medicinal purposes, it is important to study the proper culture and management of sweet basil. A pot experiment was done to: (a) evaluate the effects of increasing doses of nitrogen and potassium application on the growth, yield, and plant quality of sweet basil; (b) determine the optimum rate of nitrogen and potassium combination for sweet basil and (c) assess the effects of different levels of nitrogen and potassium fertilizers on the chemical properties of acidic and neutral soil. There were eight treatments consisting of different levels of N and K O added into neutral and acidic soil. These 2 treatments were the following: T – Control (No fertilizer), T - 60-60-60 kg/ha N-P O - 1 2 2 5 K O (RR), T – 0- 60- 60 kg/ha N-P O - K O, T – 120-60-60 kg/ha N-P O - K O, T – 180- 2 3 2 5 2 4 2 5 2 5 60-6/h0 kg/ha N-P O - K O, T – 60-60-0 kg/ha N-P O - K O, T – 60-60-120 kg/ha N- 2 5 2 6 2 5 2 7 P O - K O, and T – 60-60-180 kg/ha N-P O - K O. 2 5 2 8 2 5 2 The results showed that the application of T (0-60-60 kg/ha N-P O -K O) has 3 2 5 2 increased plant height, number of primary branches, root length, fresh and dry weights of leaf, herbage yield, and root weight under neutral soil condition. Meanwhile, optimum application of N and K (60-60-60 kg/ha N-P O - K O) influenced 2 5 2 sweet basil's quality in terms of its chlorophyll content (Chlorophyll a and b). Moreover, increased chemical properties of neutral and acidic soil were significantly affected by application of T (180-60-60 kg/ha N-P O - K O), T (60-60- 5 2 5 2 7 120 kg/ha N-P O - K O), and T (60-60-180 kg/ha N-P O - K O). Most importantly, 2 5 2 8 2 5 2 application of T (0- 60- 60 kg/ha N-P O - K O), T (120-60-60 kg/ha N-P O - K O), T 3 2 5 2 4 2 5 2 6 (60-60-0 kg/ha N-P O - K O), and T (60-60-180 kg/ha N-P O - K O) has influenced % 2 5 2 8 2 5 2 N, P, and K concentrations in basil leaf significantly. The optimum combination of N and K that was highly favorable under both neutral and acidic condition was T (0-60- 3 60 kg/ha N-P O -K 0), indicating that sweet basil needs small amounts of N for its 2 5 2 growth and yield.","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"157 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133411573","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Response of Black, Red, and White Rice (Oryza sativa L.) Cultivars to Nutrient Management Under Highly Alkaline Soil","authors":"M. Ton-ogan, D. Baňoc","doi":"10.47773/shj.1998.141.5","DOIUrl":"https://doi.org/10.47773/shj.1998.141.5","url":null,"abstract":"Increasing rice productivity under highly alkaline soil is possible by using appropriate cultivars and efficient nutrient management. This study determined the agronomic and yield response of three rice cultivars to nutrient management under highly alkaline soil. It evaluated rice production's profitability using three rice cultivars influenced by nutrient management under highly alkaline soil. The experiment was laid out in a split-plot arranged in an RCBD with rice cultivars as the main plot and nutrient management as the subplot. Statistical analysis revealed that fertilized plants headed and matured earlier than unfertilized plants. A significant interaction effect was noted among rice cultivars under different nutrient management. The combination of organic and inorganic fertilizers increased the percentage of filled spikelets while reducing unfilled spikelets. Application of 2.5 t/ha-1 poultry litter + 60-30-30 kg ha-1 N, P O , and K O (T ), significantly increased the 2 5 2 4 number of productive tillers, the weight of grains hill-1, and grain yield (t/ha-1) compared to plants applied with pure inorganic fertilizer. For cost and return analysis, black rice and T achieved the highest gross margins of PHP 297,708.28 4 and PHP 269,845.68 respectively. The results indicated that using black rice applied with 2.5 t/ha-1 poultry litter + 60-30-30 kg ha-1 N, P O , and K O (T ) is a highly effective 2 5 2 4 and profitable option for lowland rice production under highly alkaline soil.","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131827725","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Response of Climate–Resilient Rice (Oryza sativa L.) Varieties to Plant Spacing and Water Management","authors":"Mariedith I. Bagarinao, R. Escasinas","doi":"10.47773/shj.1998.141.4","DOIUrl":"https://doi.org/10.47773/shj.1998.141.4","url":null,"abstract":"","PeriodicalId":124576,"journal":{"name":"Science and Humanities Journal","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122031865","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}