CHEMICA: Jurnal Teknik Kimia最新文献

筛选
英文 中文
Adsorption of Chromium Using Apu Wood (Pistia stratiotes L) Root Bioadsorbent and Modification of Apu Wood Root Apu木(Pistia stratiotes L)根对铬的生物吸附剂及Apu木根的改性
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-05-25 DOI: 10.26555/chemica.v9i1.21603
H. Hargono, David Joeventus C.S.W., Devia Winisar, Muhammad Fahmi Zakaria
{"title":"Adsorption of Chromium Using Apu Wood (Pistia stratiotes L) Root Bioadsorbent and Modification of Apu Wood Root","authors":"H. Hargono, David Joeventus C.S.W., Devia Winisar, Muhammad Fahmi Zakaria","doi":"10.26555/chemica.v9i1.21603","DOIUrl":"https://doi.org/10.26555/chemica.v9i1.21603","url":null,"abstract":"","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123679141","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Hydrolysis Time and Sulfuric Acid Concentration on Reducing Sugar Content on Corn Cob Hydrolysis 水解时间和硫酸浓度对玉米芯水解还原糖含量的影响
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-04-11 DOI: 10.26555/chemica.v9i1.20637
Anisa Nur Jannah, A. Fuadi
{"title":"Effect of Hydrolysis Time and Sulfuric Acid Concentration on Reducing Sugar Content on Corn Cob Hydrolysis","authors":"Anisa Nur Jannah, A. Fuadi","doi":"10.26555/chemica.v9i1.20637","DOIUrl":"https://doi.org/10.26555/chemica.v9i1.20637","url":null,"abstract":"","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"36 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-04-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115102032","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Temperature, Concentration, and Type of Plasticizer on Edible Pectin Film Characteristics of Mango Peel (Mangifera indica L.) 增塑剂温度、浓度和种类对芒果果皮可食性果胶膜特性的影响
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-04-11 DOI: 10.26555/chemica.v9i1.20540
E. Asriyanti, Muna Munisah, Erlando Rizki Dewanto, M. Mujiburohman
{"title":"Effect of Temperature, Concentration, and Type of Plasticizer on Edible Pectin Film Characteristics of Mango Peel (Mangifera indica L.)","authors":"E. Asriyanti, Muna Munisah, Erlando Rizki Dewanto, M. Mujiburohman","doi":"10.26555/chemica.v9i1.20540","DOIUrl":"https://doi.org/10.26555/chemica.v9i1.20540","url":null,"abstract":"","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"40 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-04-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130876747","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Dyeing process optimization of chitosan modified cotton dyed with Bixa orellana and Caesalpinia sappan 壳聚糖改性棉的染色工艺优化
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-02-12 DOI: 10.26555/chemica.v8i2.21967
Rachma Tia Evitasari, Z. Mufrodi
{"title":"Dyeing process optimization of chitosan modified cotton dyed with Bixa orellana and Caesalpinia sappan","authors":"Rachma Tia Evitasari, Z. Mufrodi","doi":"10.26555/chemica.v8i2.21967","DOIUrl":"https://doi.org/10.26555/chemica.v8i2.21967","url":null,"abstract":"","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"42 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122038436","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Bioprocess of of Astaxanthin Production as Functional Food from Aurantiochytrium Microalgae: A Review 金钇微藻生产虾青素功能性食品的生物工艺研究进展
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-02-03 DOI: 10.26555/chemica.v8i2.21954
Suhendra Suhendra
{"title":"Bioprocess of of Astaxanthin Production as Functional Food from Aurantiochytrium Microalgae: A Review","authors":"Suhendra Suhendra","doi":"10.26555/chemica.v8i2.21954","DOIUrl":"https://doi.org/10.26555/chemica.v8i2.21954","url":null,"abstract":"The Covid-19 pandemic has increased human needs for nutrition including functional food and nutraceutical products in line with the need to boost immunity to resist viral infection, maintain a healthy life, and limit fatalities. In this regard, the choice to use functional food and nutraceuticals seems to be a promising panacea. This paper aims to examine the potential of the microalgae species Aurantiochytrium, which is commonly found in the mangrove ecosystem. This microalgae species has received a lot of attention from researchers because of its high content of lipids and other high-value-added components as well as its fast growth and resistance to environmental stress. With current bioprocess technology, Aurantiochytrium microalgae can be deployed to produce high-value-added components such as astaxanthin. During the current pandemic, the need for this product is increasing as raw material for drugs, health supplements, antioxidants, and vaccine adjuvants that are in direct contact with efforts to combat the human coronavirus and prevent the spread of viral diseases. Due to its strategic position, several large companies have positioned as pioneers in the production of these nutritional products to supply the desired products to help international programs fight the pandemic. In general, producing functional nutritional products requires stages starting from the isolation and screening of microalgae, cultivation, extraction of the desired components to product packaging. Although Aurantiochytrium microalgae are found in the mangrove ecosystem, unfortunately, studies on the production potential of functional nutrients from microalgae Aurantiochytrium native strains from Indonesia have never existed until now. From this study, it is expected that this study will become a fundamental basis for opportunities for further research in this field and increasing attention for the production of functional nutrients from microalgae isolated from mangrove forests in Indonesia. An early insight into bioprocess technology modes such as appropriate isolation techniques, cultivation, and extraction to produce astaxanthin is provided.","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"76 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116548547","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Design and Optimization of Isopropyl Alcohol-Water Separation using Heterogenous Azeotropic Distillation 异相共沸精馏分离异丙醇与水的设计与优化
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-02-01 DOI: 10.26555/chemica.v8i2.20849
Emelia Kezia Lasut, Yansen Hartanto, H. Santoso
{"title":"Design and Optimization of Isopropyl Alcohol-Water Separation using Heterogenous Azeotropic Distillation","authors":"Emelia Kezia Lasut, Yansen Hartanto, H. Santoso","doi":"10.26555/chemica.v8i2.20849","DOIUrl":"https://doi.org/10.26555/chemica.v8i2.20849","url":null,"abstract":"","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133317950","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Characterization of Egg Shell Waste As Adsorbent for Cooking Oil Waste Purification 鸡蛋壳垃圾作为食用油垃圾净化吸附剂的特性研究
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-01-15 DOI: 10.26555/chemica.v8i2.22196
G. Budiarti, Alia Ariesanti, Endah Utami, Okka Adiyanto, Utaminingsih Linarti
{"title":"Characterization of Egg Shell Waste As Adsorbent for Cooking Oil Waste Purification","authors":"G. Budiarti, Alia Ariesanti, Endah Utami, Okka Adiyanto, Utaminingsih Linarti","doi":"10.26555/chemica.v8i2.22196","DOIUrl":"https://doi.org/10.26555/chemica.v8i2.22196","url":null,"abstract":"","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-01-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125174561","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Potential of Antibacterial Activity in Natural Ingredients (Betel Leaves, Basil Leaves, Avocado Seeds, Lemongrass, Garlic) As Natural Hand Sanitizers: Journal Review 天然成分(槟榔叶、罗勒叶、鳄梨种子、柠檬草、大蒜)作为天然洗手液的抗菌活性潜力:期刊评论
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-01-12 DOI: 10.26555/chemica.v8i2.20705
Dwi Febri Pranoto, Oldy Fristian Famly, Chandra Akbar, Erna Astuti
{"title":"Potential of Antibacterial Activity in Natural Ingredients (Betel Leaves, Basil Leaves, Avocado Seeds, Lemongrass, Garlic) As Natural Hand Sanitizers: Journal Review","authors":"Dwi Febri Pranoto, Oldy Fristian Famly, Chandra Akbar, Erna Astuti","doi":"10.26555/chemica.v8i2.20705","DOIUrl":"https://doi.org/10.26555/chemica.v8i2.20705","url":null,"abstract":"","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"88 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-01-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126353701","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Evaluation and Optimization for Extraction Parameters of Allium sativum Extract using Microwave Hydrodistillation (MHD) 微波加氢蒸馏法提取大蒜提取物工艺参数的评价与优化
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-01-11 DOI: 10.26555/chemica.v8i2.20844
Y. Variyana, M. Mahfud
{"title":"Evaluation and Optimization for Extraction Parameters of Allium sativum Extract using Microwave Hydrodistillation (MHD)","authors":"Y. Variyana, M. Mahfud","doi":"10.26555/chemica.v8i2.20844","DOIUrl":"https://doi.org/10.26555/chemica.v8i2.20844","url":null,"abstract":"Allium sativum L extraction using microwave hydrodistillation (MHD) was chosen as one of the techniques for becoming a safer and greener technology. The yield of garlic oil obtained by MHD using water as solvent. The optimization was designed by response surface methodology (RSM) to evaluate and analyze the effect parameters of raw material mass, microwave power, and extraction time. The highest yield was found in 100 g, 450 W, and 90 min of 0.1392% based on experimental data. In addition, RSM using the quadratic model predicted that optimal condition at 88.09 g, 474.94 W, and 99.53 min was 0.1430%, respectively. An ANOVA analysis resulted in a p-value of less than 0.05 with a high determination coefficient (R 2 = 0.9971). It indicates that this model gives a significant response and has good accuracy. Furthermore, the error rates between experimental data and the predicted model were less than 5%. The model obtained from optimization is close to the reability runs and could be explained for correlating the yield of garlic oil with parameter conditions using optimization.","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"85 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-01-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124107071","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Mn/carbon sphere catalyst for heterogeneous activation of peroxymonosulfate for methylen blue removal 锰/碳球催化剂对过氧单硫酸盐非均相活化去除亚甲基蓝的影响
CHEMICA: Jurnal Teknik Kimia Pub Date : 2022-01-07 DOI: 10.26555/chemica.v8i2.22063
Yusnimar Yusnimar, K. Khairat, C. Chairul, S. R. Yenti, Wisrayetti Wisrayetti, B. Prawiranegara, Heni Sugesti, P. S. Utama, E. Saputra
{"title":"Mn/carbon sphere catalyst for heterogeneous activation of peroxymonosulfate for methylen blue removal","authors":"Yusnimar Yusnimar, K. Khairat, C. Chairul, S. R. Yenti, Wisrayetti Wisrayetti, B. Prawiranegara, Heni Sugesti, P. S. Utama, E. Saputra","doi":"10.26555/chemica.v8i2.22063","DOIUrl":"https://doi.org/10.26555/chemica.v8i2.22063","url":null,"abstract":"a ABSTRACT One of the latest innovations in textile waste treatment is advanced oxidation processes (AOPs) methods using an oxidizing agent capable of producing sulfate radicals (SO4  ). This study aims to determine the activity of the Mn/Carbon sphere catalyst in the oxidation process, reduce the dye content by using a combination of peroxymonosulfate (PMS) and Mn/Carbon sphere catalyst as an oxidizing agent, and determine the optimum conditions in the process of reducing dye levels in the water. A hydrothermal process carried out the catalyst synthesis process to produce black carbon from D-glucose solution, then impregnated with variations of 3% and 5% of Mn metal. The degradation of methylene blue (artificial waste) of 25 mg/L (1:10 dilution) was carried out for 120 minutes with variations in the catalyst mass of 0.001, 0.002, 0.003, and 0.004 g and the mass of PMS 0.01, 0.02, 0.03, and 0.04 g in 100 ml sample. Mn/Carbon sphere catalyst was able to activate PMS and degrade methylene blue by 88.16%. The optimum condition for reducing the methylene blue levels in the water is at a concentration of","PeriodicalId":118085,"journal":{"name":"CHEMICA: Jurnal Teknik Kimia","volume":"94 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127138306","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信
小红书