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Bulletin оf Kamchatka State Technical University最新文献

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LENGTH-WEIGHT STRUCTURES AND FECUNDITY OF ANADROMOUS MASU SALMON (ONCORHYNCHUS MASOU) FROM WESTERN KAMCHATKA 堪察加西部溯河马苏鲑鱼的长重结构和繁殖力
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2021-56-74-87
O. Zakharova, S. M. Zudina
{"title":"LENGTH-WEIGHT STRUCTURES AND FECUNDITY OF ANADROMOUS MASU SALMON (ONCORHYNCHUS MASOU) FROM WESTERN KAMCHATKA","authors":"O. Zakharova, S. M. Zudina","doi":"10.17217/2079-0333-2021-56-74-87","DOIUrl":"https://doi.org/10.17217/2079-0333-2021-56-74-87","url":null,"abstract":"Masu salmon Oncorhynchus masou is the most thermophilic species among the Pacific salmon, and Kamchat-ka peninsula is the northern border of its distribution. Due to small abundance, the biology of this species on the peninsula is poorly studied. Regular scientific researches of Masu salmon in Kamchatka have been con-ducted since 2009. The length-weight structures and fecundity of mature Masu salmon have been analyzed in several streams on western Kamchatka over a 10-year period (from 2009 to 2018) and present time. It has been established that the length, weight and fecundity of mature fish are different in the rivers of the peninsula. A tendency of increasing the biological characteristic of the species in recent years has been noted.","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"12 42 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123700353","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
HYDRO POWER PLANT “KRAPIVINSKY”: CURRENT STATE AND POSSIBLE RISKS 水力发电厂“克拉比文斯基”:现状和可能的风险
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2021-56-54-63
A. Prosekov
{"title":"HYDRO POWER PLANT “KRAPIVINSKY”: CURRENT STATE AND POSSIBLE RISKS","authors":"A. Prosekov","doi":"10.17217/2079-0333-2021-56-54-63","DOIUrl":"https://doi.org/10.17217/2079-0333-2021-56-54-63","url":null,"abstract":"Rational nature management is a priority in the development of science and technology based on environ-mental monitoring. Natural ecosystems located in industrial areas are under significant anthropogenic pres-sure, as a result of which the negative impact on the environment and biodiversity has increased. Various archival documents and other sources of scientific and technical information on the construction and current state of the Krapivsky reservoir were analyzed. The study results allowed to justify theoretically the need for a comprehensive ecological monitoring of the reservoir’s zone of influence and its current condition. The importance of its practical implementation on a systematic methodological basis using the earth remote sensing and geoinformation mapping was detected.","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"70 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131464676","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
EXPERIMENTAL EVALUATION OF HYPOLIPIDEMIC AND ANTIOXIDANT EFFECT OF BREAD ENRICHED WITH OMEGA-3 ACIDS 富含欧米伽-3酸的面包降血脂和抗氧化效果的实验评价
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2019-50-31-37
G. P. Lamazhapova, E. V. Syngeeva, E. Bitueva
{"title":"EXPERIMENTAL EVALUATION OF HYPOLIPIDEMIC AND ANTIOXIDANT EFFECT OF BREAD ENRICHED WITH OMEGA-3 ACIDS","authors":"G. P. Lamazhapova, E. V. Syngeeva, E. Bitueva","doi":"10.17217/2079-0333-2019-50-31-37","DOIUrl":"https://doi.org/10.17217/2079-0333-2019-50-31-37","url":null,"abstract":"","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125698343","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
DISTRIBUTION OF RARE ENDEMIC ALGA PHYLLARIELLA OCHOTENSIS (LAMINARIALES, PHAEOPHYCEAE) IN THE SEA OF OKHOTSK 鄂霍次克海罕见地方性藻叶根藻的分布
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2021-57-82-95
A. Klimova, T. A. Klochkova, N. Klochkova
{"title":"DISTRIBUTION OF RARE ENDEMIC ALGA PHYLLARIELLA OCHOTENSIS (LAMINARIALES, PHAEOPHYCEAE) IN THE SEA OF OKHOTSK","authors":"A. Klimova, T. A. Klochkova, N. Klochkova","doi":"10.17217/2079-0333-2021-57-82-95","DOIUrl":"https://doi.org/10.17217/2079-0333-2021-57-82-95","url":null,"abstract":"","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134205798","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PHYSICAL AND CHEMICAL PROPERTIES OF PORPHYRITE FROM THE “ABZAKOVSKIY” QUARRY (BASHKORTOSTAN) 巴什科尔托斯坦“abzakovskiy”采石场卟啉岩理化性质研究
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2019-47-16-23
S. Sverguzova, I. Shaikhiev, Zh.A. Sapronova, R. Valiev
{"title":"PHYSICAL AND CHEMICAL PROPERTIES OF PORPHYRITE FROM THE “ABZAKOVSKIY” QUARRY (BASHKORTOSTAN)","authors":"S. Sverguzova, I. Shaikhiev, Zh.A. Sapronova, R. Valiev","doi":"10.17217/2079-0333-2019-47-16-23","DOIUrl":"https://doi.org/10.17217/2079-0333-2019-47-16-23","url":null,"abstract":"","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115018891","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
POSSIBILITIES OF USING BROWN SEAWEEDS IN BIOGAS PRODUCTION 褐色海藻用于沼气生产的可能性
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2022-59-90-105
D. V. Shushpanova, D. O. Kapralova
{"title":"POSSIBILITIES OF USING BROWN SEAWEEDS IN BIOGAS PRODUCTION","authors":"D. V. Shushpanova, D. O. Kapralova","doi":"10.17217/2079-0333-2022-59-90-105","DOIUrl":"https://doi.org/10.17217/2079-0333-2022-59-90-105","url":null,"abstract":"It is proposed to use seaweeds of the order Laminariales growing in the waters of the White, Barents and Okhotsk seas for biogas production as an alternative fuel. A preliminary assessment of the life cycle of biogas production from brown seaweeds, including the use of substandard raw material or seaweeds from storm emissions has been carried out. The obstacles to their use from the point of view of economics, legislation and logistics are indicated.","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"182 5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133250436","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
EFFECT OF THE SEAWEED EXTRACTS ON EARLY DEVELOPMENT OF GARDEN STRAWBERRY IN KAMCHATKA’S CONDITIONS 海藻提取物对堪察加条件下草莓早熟发育的影响
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2019-48-78-89
T. Klochkova, O. Dakhno, T. G. Dakhno
{"title":"EFFECT OF THE SEAWEED EXTRACTS ON EARLY DEVELOPMENT OF GARDEN STRAWBERRY IN KAMCHATKA’S CONDITIONS","authors":"T. Klochkova, O. Dakhno, T. G. Dakhno","doi":"10.17217/2079-0333-2019-48-78-89","DOIUrl":"https://doi.org/10.17217/2079-0333-2019-48-78-89","url":null,"abstract":"","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130151404","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PROSPECTS OF USING LAMINARIACEAN ALGAE FROM KAMCHATKA IN THE REGIONAL HORTICULTURE 堪察加海带藻类在区域园艺中的应用前景
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2019-48-90-103
T. Klochkova, A. Klimova, N. Klochkova
{"title":"PROSPECTS OF USING LAMINARIACEAN ALGAE FROM KAMCHATKA IN THE REGIONAL HORTICULTURE","authors":"T. Klochkova, A. Klimova, N. Klochkova","doi":"10.17217/2079-0333-2019-48-90-103","DOIUrl":"https://doi.org/10.17217/2079-0333-2019-48-90-103","url":null,"abstract":"","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122510282","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
VARIABILITY OF ACID PHOSPHATASE ACTIVITY IN SOYBEAN (GLYCINE SOJA) UNDER CONDITIONS OF TOXIC INFLUENCE OF CADMIUM AND COPPER SULFATES 镉和硫酸铜中毒影响下大豆(甘氨酸大豆)酸性磷酸酶活性的变异
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2019-48-116-124
D. K. Chernyshuk, L. Ivachenko, K. Golokhvast
{"title":"VARIABILITY OF ACID PHOSPHATASE ACTIVITY IN SOYBEAN (GLYCINE SOJA) UNDER CONDITIONS OF TOXIC INFLUENCE OF CADMIUM AND COPPER SULFATES","authors":"D. K. Chernyshuk, L. Ivachenko, K. Golokhvast","doi":"10.17217/2079-0333-2019-48-116-124","DOIUrl":"https://doi.org/10.17217/2079-0333-2019-48-116-124","url":null,"abstract":"","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"44 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123723825","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
CHANGES OF FUNCTIONAL AND TECHNOLOGICAL PROPERTIES OF MINCED FISH BASED ON DIFFERENT METHODS OF PRODUCTION 不同生产方法对鱼糜功能和工艺特性的影响
Bulletin оf Kamchatka State Technical University Pub Date : 1900-01-01 DOI: 10.17217/2079-0333-2019-47-55-61
L. D. Petrova, V. Bogdanov
{"title":"CHANGES OF FUNCTIONAL AND TECHNOLOGICAL PROPERTIES OF MINCED FISH BASED ON DIFFERENT METHODS OF PRODUCTION","authors":"L. D. Petrova, V. Bogdanov","doi":"10.17217/2079-0333-2019-47-55-61","DOIUrl":"https://doi.org/10.17217/2079-0333-2019-47-55-61","url":null,"abstract":"","PeriodicalId":107323,"journal":{"name":"Bulletin оf Kamchatka State Technical University","volume":"258 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122924803","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
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