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Caribbean Food Cultures最新文献

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Hotel Worlds and Culinary Encounters in Cristina García’s The Lady Matador’s Hotel 克里斯蒂娜García的斗牛士女士酒店的酒店世界和烹饪相遇
Caribbean Food Cultures Pub Date : 2014-12-31 DOI: 10.14361/transcript.9783839426920.49
L. Söllner
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引用次数: 0
Hindu Ritual Food in Suriname Women as Gatekeepers of Hindu Identity? 苏里南的印度教仪式食物:女性是印度教身份的守门人?
Caribbean Food Cultures Pub Date : 2014-12-31 DOI: 10.1515/transcript.9783839426920.257
E. D. Boer
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引用次数: 0
Frontmatter 头版头条
Caribbean Food Cultures Pub Date : 2014-12-31 DOI: 10.1515/transcript.9783839426920.fm
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引用次数: 0
Reinventing Local Food Culture in an Afro-Caribbean Community in Costa Rica 在哥斯达黎加的加勒比黑人社区重塑当地饮食文化
Caribbean Food Cultures Pub Date : 2014-12-31 DOI: 10.14361/TRANSCRIPT.9783839426920.201
M. Nikolić
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引用次数: 0
Representations of Caribbean Food in U.S. Popular Culture 加勒比食物在美国流行文化中的表现
Caribbean Food Cultures Pub Date : 2014-12-31 DOI: 10.1515/transcript.9783839426920.133
Fabio Parasecoli
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引用次数: 0
‘You are what you cook’ Preparing Food, Creating Life in Treme “你是你烹饪的人”准备食物，在Treme创造生活
Caribbean Food Cultures Pub Date : 2014-01-31 DOI: 10.14361/TRANSCRIPT.9783839426920.67
Sebastian Huber
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引用次数: 0
Cooking up a Storm Residual Orality, Cross-Cultural Culinary Discourse, and the Construction of Tradition in the Cookery Writing of Levi Roots 李维·根烹饪写作中的残余口述、跨文化烹饪话语与传统建构
Caribbean Food Cultures Pub Date : 2014-01-31 DOI: 10.14361/TRANSCRIPT.9783839426920.153
S. Welsh
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引用次数: 1
The Transnational Ajiaco Food Identity in the Cuban Diaspora 古巴侨民中的跨国阿加科食物认同
Caribbean Food Cultures Pub Date : 2014-01-31 DOI: 10.14361/transcript.9783839426920.175
Iván Darias Alfonso
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引用次数: 0
Barrels of Love A Study of the Soft Goods Remittance Practices of Transnational Jamaican Households 爱的桶——牙买加跨国家庭软商品汇款实践研究
Caribbean Food Cultures Pub Date : 2014-01-31 DOI: 10.14361/TRANSCRIPT.9783839426920.227
Dwaine Plaza
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引用次数: 1
The Aesthetics of Hunger and the Special Period in Cuba 饥饿美学与古巴的特殊时期
Caribbean Food Cultures Pub Date : 2014-01-31 DOI: 10.14361/TRANSCRIPT.9783839426920.27
R. D. Maeseneer
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引用次数: 1
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