Bulletin of the Japanese Society of Scientific Fisheries最新文献_第7页

Washing effect of minced fish muscle in water on degradation of polyphosphates during manufacturing process of surimi-based products 鱼糜在水中的洗涤对鱼糜制品生产过程中多磷酸盐降解的影响

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1992-01-01 DOI: 10.2331/SUISAN.58.79

A. Matsunaga, T. Ooizumi, A. Yamamoto, K. Kawasaki, E. Mizukami

{"title":"Washing effect of minced fish muscle in water on degradation of polyphosphates during manufacturing process of surimi-based products","authors":"A. Matsunaga, T. Ooizumi, A. Yamamoto, K. Kawasaki, E. Mizukami","doi":"10.2331/SUISAN.58.79","DOIUrl":"https://doi.org/10.2331/SUISAN.58.79","url":null,"abstract":"The washing effect of minced fish muscle on the degradation of polyphosphates (PP) in the salted meat paste (SMP) during the setting process was studied. Surimi MWO-MW4 were made from minced Walleye pollack muscle by washing 0-4 times with a buffer solution (pH 7.5). Aliquots of the SMP MWO-MW4, which were mixtures of surimi MWO-MW4, NaCl, and tripolyphosphate (P3), were incubated at 20°C. Degradations of P3 and pyrophosphate (P2) in the SMP during the setting process were determined. In the SMP MWO, P3 was rapidly degraded to P2 and P2 thus formed was also rapidly degraded to orthophosphate. As the number of washing times increased, the degradation rates of both P3 and P2 slowed down and P2 became hard to be degraded in SMP MW2-MW4. In order to determine the mechanism of this phenomenon, the amounts of tripolyphosphatase (P3ase), pyrophosphatase (P2ase) and magnesium (Mg) as an enzyme activator in surimi MWO-MW4 were measured. Along with the washings, P2ase and Mg were washed out from minced muscle, but P3ase was not. The decrease in Mg concentration suppressed P3ase activity in the SMP. Thus, repeated washing of minced muscle seemed to have an effect to degrade P3 and P2 in the SMP during the setting process.","PeriodicalId":9361,"journal":{"name":"Bulletin of the Japanese Society of Scientific Fisheries","volume":"3 1","pages":"79-83"},"PeriodicalIF":0.0,"publicationDate":"1992-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80285651","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 5

Factors influencing texturization of sarcoplasmic protein of fish by high pressure treatment 高压处理对鱼类肌浆蛋白构化的影响因素

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1992-01-01 DOI: 10.2331/SUISAN.58.2197

E. Okazaki, Koji Nakamura

引用次数: 10

Growth, survival, and glycogen content of triploid Pacific oyster Crassostrea gigas in the water of Hiroshima, Japan 日本广岛水域三倍体太平洋牡蛎长牡蛎的生长、存活和糖原含量

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1992-01-01 DOI: 10.2331/SUISAN.58.1063

S. Akashige, Tooru Fushimi

{"title":"Growth, survival, and glycogen content of triploid Pacific oyster Crassostrea gigas in the water of Hiroshima, Japan","authors":"S. Akashige, Tooru Fushimi","doi":"10.2331/SUISAN.58.1063","DOIUrl":"https://doi.org/10.2331/SUISAN.58.1063","url":null,"abstract":"Triploidy was induced in the Pacific oyster Crassostrea gigas by treating newly fertifiized eggs with cytochalasin B in July 1987 and 1988. Growth, survival, glycogen content, and moisture content of triploid oysters cultured in the waters of Hiroshima were investigated. In the spawning season (July to September) shell height, total weight and soft body weight of diploids decreased or failed to increase, while those of triploids continued to increase. At the end of September the mean values of shell height, total weight and soft body weight of triploids were 1.0 to 1.2, 1.4 to 1.9, and 1.8 to 2.5 times respectively as much as those of diploids. The difference of soft body weight between diploids and triploids suggests that diploids lost 44 to 60% of wet soft body weight or 56 to 67% of dry soft body weight as gametes spawned. Condition index, which means the ratio of soft body weight against total body weight including shells, decreased sharply in diploids in the spawning season owing to mass spawning, while this sharp decrease was not observed in triploids. In diploids, the moisture content of the soft body, which was around 80% before the spawning season, increased 83 to 84% in the spawning season. But in the case of triploids, moisture content was at a low level of 77 to 82%. The glycogen content of diploids decreased to a low level of 2.7 to 5.4% on a dry basis according to gametogenesis, while that of triploids was at a high level of 8.5 to 16.9%. These results are due to the retardation of gonado- and gametogenesis. Mortality of triploids was about half of diploids from September to November, which suggests that the decrease in physiological activities must be smaller in triploids than in diploids because of the retardation of gonado- and gametogenesis.","PeriodicalId":9361,"journal":{"name":"Bulletin of the Japanese Society of Scientific Fisheries","volume":"1 1","pages":"1063-1071"},"PeriodicalIF":0.0,"publicationDate":"1992-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88856649","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 43

Comparison of lipid properties between wild and cultured ayu 野生与养殖阿育鱼脂质特性比较

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1991-01-01 DOI: 10.2331/SUISAN.57.1965

H. Nakagawa, Y. Takahara, G. R. Nematipour

{"title":"Comparison of lipid properties between wild and cultured ayu","authors":"H. Nakagawa, Y. Takahara, G. R. Nematipour","doi":"10.2331/SUISAN.57.1965","DOIUrl":"https://doi.org/10.2331/SUISAN.57.1965","url":null,"abstract":"Lipid properties were compared between cultured and wild ayu Plecoglossus altivelis obtained from 9 different producing districts of Japan. The cultured ayu was characterized by high accumulation of triglycerides in intraperitoneal fat body (IPF) and muscle. While the IPF ratio of wild ayu ranged between 0.1 and 8.6% (average 1.8•}1.6%), that of cultured ayu ranged between 1.5 and 15.1% (average 7.5•}3.6%). The muscle lipid level of cultured ayu (8.2•}2.5%) was extremely higher than that of wild ayu (3.4•}1.7%). However, the ranges of both IPF ratio and muscle lipid level of cultured ayu overlapped with those of the wild ayu. Fatty acid composition of muscle triglycerides was compared between cultured and wild ayu. According to muscle lipid level and fatty acid composition, the ayu could be divided into two groups. One group consisted mainly of the samples obtained from cultured ayu, and the other group from wild ayu. However, there were samples in the cultured ayu which could be categorized to the wild fish group. The results show the possibility that technical advancement will enable us to reduce the IPF ratio and muscle lipid level of cultured ayu to•@the values of wild ayu.","PeriodicalId":9361,"journal":{"name":"Bulletin of the Japanese Society of Scientific Fisheries","volume":"9 1","pages":"1965-1971"},"PeriodicalIF":0.0,"publicationDate":"1991-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87884884","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 11

Changes in ATP related compounds and IMP-degrading enzyme activity of New Zealand golden snapper [Pagrus auratus] 新西兰金鲷[Pagrus auratus] ATP相关化合物及imp降解酶活性的变化

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1991-01-01 DOI: 10.2331/SUISAN.57.329

K. Nedachi, N. Hirota

引用次数: 9

Changes in serum steroid hormone levels and in vitro steroid hormone production in the ovaries of female chum salmon Oncorhynchus keta during spawning migration. 雌鲑产卵洄游过程中血清类固醇激素水平及卵巢体外类固醇激素分泌的变化。

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1991-01-01 DOI: 10.2331/SUISAN.57.1111

H. Ueda, O. Hiroi, K. Yamauchi, A. Hara, H. Kagawa, S. Adachi, Y. Nagahama

{"title":"Changes in serum steroid hormone levels and in vitro steroid hormone production in the ovaries of female chum salmon Oncorhynchus keta during spawning migration.","authors":"H. Ueda, O. Hiroi, K. Yamauchi, A. Hara, H. Kagawa, S. Adachi, Y. Nagahama","doi":"10.2331/SUISAN.57.1111","DOIUrl":"https://doi.org/10.2331/SUISAN.57.1111","url":null,"abstract":"Following the previous study, serum steroid hormone profiles and in vitro steroid hormone production in the testes of male chum salmon Oncorhynchus keta were examined by adding materials sampled at the North Pacific Ocean. The maximum serum level of 11-ketotestos-terone (11-keto T; 56ng/ml at the coastal sea) preceded that of testosterone (T; 48ng/ml at the pre-spawning period). Levels of both androgens in serum decreased in the spawning period when serum 17α, 20β-dihydroxy-4-pregnen-3-one (17α, 20β-diOHprog) level rapidly in-creased. Incubation of testicular fragments from testes of the coastal sea and the pre-spawning period with 17α-hydroxyprogesterone (17α-OHprog; 0.1μg/ml), T (0.1μg/ml) and chum salmon gonadotropin (SGA; 1μg/ml) resulted in elevated 11-keto T concentration in the incubation medium. 17α, 20β-DiOHprog level in medium was highly increased only in the presence of 17α-OHprog. The conversion of 17α-OHprog to 17α, 20β-diOHprog was enhanced by adding SGA to the incubation medium of testicular fragments of individuals collected from the river (pre-spawning period), but not from the coastal sea. These results indicate that 11-lceto T and 17α, 20β-diOHprog respectively are the major steroids responsible for latter phase of sperma-togenesis and spermiation in male chum salmon.","PeriodicalId":9361,"journal":{"name":"Bulletin of the Japanese Society of Scientific Fisheries","volume":"1 1","pages":"1111-1114"},"PeriodicalIF":0.0,"publicationDate":"1991-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91040324","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 10

Feeding-deterrent effect of phlorotannins from the brown alga Ecklonia stolonifera against the abalone Haliotis discus hannai 褐藻绿单宁对鲍鱼的阻食作用

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1991-01-01 DOI: 10.2331/SUISAN.57.2065

K. Taniguchi, K. Kurata, Minoru Suzuki

{"title":"Feeding-deterrent effect of phlorotannins from the brown alga Ecklonia stolonifera against the abalone Haliotis discus hannai","authors":"K. Taniguchi, K. Kurata, Minoru Suzuki","doi":"10.2331/SUISAN.57.2065","DOIUrl":"https://doi.org/10.2331/SUISAN.57.2065","url":null,"abstract":"For the purpose of clarifying the reason why the laminariaceous brown alga Ecklonia stolonifera are not grazed by marine herbivorous animals, such as abalones and sea urchins, feeding-deterrent effect of the methanol extract from this alga was tested on the abalone Haliotis discus hannai by the bioassay with cellulose plate method. Concurrently, another two laminariaceous algae Eisenia bicyclis and Ecklonipopsis radicosa were examined. A large amount of the water-soluble fraction was obtained from the methanol extract of Eck. stolonifera showed potent feeding-deterrent activity when compared with those from the other two species. The active compounds that were isolated from the water-soluble fraction by a combination of column (Sephadex LH-20) and thin-layer (silica gel) chromatography, were characterized as phloroglucinol oligomers and polymers, phlorotannins, on the basis of spectroscopic analysis. The feeding-deterrent activity of phlorotannins depends upon the degree of polymerization of phloroglucinol (the polarity of the polyphenol). We concluded that the algal phlorotannins play an important role in the chemical defense against marine herbivores.","PeriodicalId":9361,"journal":{"name":"Bulletin of the Japanese Society of Scientific Fisheries","volume":"89 1","pages":"2065-2071"},"PeriodicalIF":0.0,"publicationDate":"1991-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83446459","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 27

Effect of polar and nonpolar lipids from krill on quality of eggs of red seabream Pagrus major 磷虾极性脂质和非极性脂质对红鲷卵品质的影响

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1991-01-01 DOI: 10.2331/suisan.57.695

Takeshi Watanabe, T. Fujimura, Min-Jer Lee, K. Fukusho, S. Satoh, T. Takeuchi

引用次数: 54

Effects of coexisting Ulva pertusa on the production of kuruma prawn [Penaeus japonicus] 共生褐藻对日本对虾产量的影响

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1991-01-01 DOI: 10.2331/SUISAN.57.1597

E. Danakusumah, S. Kadowaki, H. Hirata

引用次数: 13

Triploidization of Haliotis diversicolor diversicolor by cold shock 冷激三倍体分化的研究

Bulletin of the Japanese Society of Scientific Fisheries Pub Date : 1991-01-01 DOI: 10.2331/SUISAN.57.1263

M. Kudo, K. Arai, K. Fujino

引用次数: 10