Biological Agriculture & Horticulture最新文献_第5页

Effects of application of organic formulated fertiliser and composted Tithonia diversifolia leaves on the growth, yield and quality of okra 施用有机肥和堆肥叶对秋葵生长、产量和品质的影响

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-08-18 DOI: 10.1080/01448765.2021.1960604

C. Aboyeji

{"title":"Effects of application of organic formulated fertiliser and composted Tithonia diversifolia leaves on the growth, yield and quality of okra","authors":"C. Aboyeji","doi":"10.1080/01448765.2021.1960604","DOIUrl":"https://doi.org/10.1080/01448765.2021.1960604","url":null,"abstract":"ABSTRACT The production of healthy food in a sustainable manner is a major challenge for agriculture. Pot experiments were conducted in an open field during the rainy season in 2017 and 2018 to study the effects of the application of composted leaves of Tithonia diversifolia (T) and organo-biodegradable (OBD+) formulated fertiliser on growth, yield and concentrations of minerals and bioactive compounds in okra. Treatments consisted of four application rates of composted Tithonia leaves (0, 10, 20 and 30 g 10 kg−1 soil) and three rates of organic-biodegradable (OBD+) formulated fertiliser (0, 10 and 20 g 10 kg−1 soil), which were combined and arranged in a complete randomised design with four replications. Performance and quality parameters of okra were measured. The application of the amendments significantly increased vegetative growth and yield parameters of okra, compared with the control, with the application of 30 T + 10 OBD+ resulting in the highest values for growth and yield. The number of days to flowering and fruiting of the okra was significantly reduced by the application of the organic amendments. The results also revealed that the concentrations of mineral elements and bioactive compounds in the okra fruits significantly increased with applications of 30 T + 20 OBD + and 30 T + 10 OBD +. Therefore, for improved vegetative and yield performance as well as accumulation of mineral elements and bioactive compounds, the application of 30 T + 10 OBD+ was considered as the most suitable for the cultivation of okra in the study area.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-08-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44386811","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Use of conventional and innovative organic materials as alternatives to black plastic mulch to suppress weeds in tomato production 使用传统和创新的有机材料替代黑色塑料覆盖物抑制番茄生产中的杂草

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-08-18 DOI: 10.1080/01448765.2021.1947377

R. Zangoueinejad, M. Alebrahim

{"title":"Use of conventional and innovative organic materials as alternatives to black plastic mulch to suppress weeds in tomato production","authors":"R. Zangoueinejad, M. Alebrahim","doi":"10.1080/01448765.2021.1947377","DOIUrl":"https://doi.org/10.1080/01448765.2021.1947377","url":null,"abstract":"ABSTRACT Controversial issues have been raised regarding the use of plastic mulches, as they can have a destructive effect on agricultural production systems and because of the reliance on fossil fuels for the manufacturing. Investigating the use of organic materials as alternatives to black plastic mulch is thus crucial to enhance both the productivity and the sustainability of agricultural systems. A field experiment was carried out in three years, assessing the efficacy of several organic mulch materials, in comparison with black plastic mulch, for suppressing weeds in tomato production. The results showed that, mulching with shredded date leaves + sawdust, had the highest inhibiting impact in reducing the total weed density by approximately up to 31.3 weeds m-2 at 70 days after transplanting in all three years. The highest marketable yield of the tomatoes was obtained for plants grown with shredded date leaves + sawdust mulch in 2015, 2016 and 2017. Additionally, mulching with coco fibre, sawdust, wheat straw + sawdust, corn residue + sawdust and wood chips + sawdust resulted in similar values for marketable yield as the black plastic. The results revealed that shredded date leaves + sawdust could be a practical alternative to the use of black plastic in the production of processing tomatoes. The use of wheat straw + sawdust, barley straw + sawdust, rice straw + sawdust, corn residue + sawdust, coco fibre + sawdust, sawdust and especially coco fibre, as replacements for black plastic, would be rational options when there is no access to shredded date leaves + sawdust.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-08-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47504343","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 4

Riboflavin for laying hens fed organic winter diets: effects of different supplementation rates on health, performance and egg quality 有机冬粮蛋鸡核黄素添加量对健康、生产性能和蛋品质的影响

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-08-05 DOI: 10.1080/01448765.2021.1955005

F. Leiber, M. Holinger, Z. Amsler, A. Maeschli, V. Maurer, B. Früh, C. Lambertz, H. Ayrle

{"title":"Riboflavin for laying hens fed organic winter diets: effects of different supplementation rates on health, performance and egg quality","authors":"F. Leiber, M. Holinger, Z. Amsler, A. Maeschli, V. Maurer, B. Früh, C. Lambertz, H. Ayrle","doi":"10.1080/01448765.2021.1955005","DOIUrl":"https://doi.org/10.1080/01448765.2021.1955005","url":null,"abstract":"ABSTRACT For reasons of aspired naturalness and cost reduction, vitamin additions should be kept low in organic livestock systems. To define safe lower threshold levels of riboflavin supplementation in organic poultry feeding, 135 hybrid layers were allocated to three dietary treatments supplemented with either 4.5 (R4.5), 3.0 (R3.0) or 1.5 mg (R1.5) GMO-free riboflavin added per kg feed. This resulted in total measured concentration averages of 5.0, 4.5, and 3.1 mg kg−1 feed for R4.5, R3.0 and R1.5, respectively. For 18 weeks, each treatment was replicated in three groups of 15 hens. Feed consumption, laying performance, egg quality, riboflavin concentration in the yolk, and clinical health scores were assessed. Two hens per group (six per treatment) were slaughtered in weeks 11 and 18, respectively, for measurement of pancreas, spleen, liver and heart weights, and determination of liver riboflavin. No treatment effects on feed consumption, body weight, laying performance, egg weights, eggshell strength and yolk colour or plumage and keel bone integrity were observed. No symptoms of lameness or footpad damage were found. The riboflavin concentration in egg yolks in R1.5 was lower than in other treatments. Liver riboflavin concentration increased between week 11 and 18 in all treatments, but it was also lower in R1.5. Based on these results, the addition of 3 mg riboflavin kg−1 feed appeared to be sufficient with respect to the health and performance of laying hens. Supplementation with only 1.5 mg kg−1 resulted in some metabolic signs of deficiency. These results apply only to organic winter diets.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-08-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/01448765.2021.1955005","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42044220","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 4

Using Ficus retusa L. leaf residue for weed control in field grown green beans 利用榕叶渣防治大田四季豆杂草

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-07-12 DOI: 10.1080/01448765.2021.1942986

Howida Y. Mohamed, A. H. Aboellil, Mahmoud O. Hassan

{"title":"Using Ficus retusa L. leaf residue for weed control in field grown green beans","authors":"Howida Y. Mohamed, A. H. Aboellil, Mahmoud O. Hassan","doi":"10.1080/01448765.2021.1942986","DOIUrl":"https://doi.org/10.1080/01448765.2021.1942986","url":null,"abstract":"ABSTRACT Given the need to minimise the environmental impact of synthetic agrochemicals in agroecosystems and to increase the sustainability of production systems, it is necessary to identify alternative methods for weed management and crop protection. Regular pruning of evergreen trees, including Ficus retusa L., can provide large quantities of leaf litter and this study aimed to evaluate the use of this leaf residue in a horticultural production system. The effects of using the residue as an organic soil amendment were assessed, including the potential of the residue to control weeds in green beans (Phaseolus vulgaris) crop. Three application rates of F. retusa leaf residue (250, 500 and 1000 g m−2) were applied to the soil at two locations. At both sites, the treatments significantly reduced the density and the biomass of several weed species in a dose- and weed species-dependent manner. The total weed density and weed biomass were also substantially reduced, but there were no effects on the growth or the yield of the P. vulgaris in the treated plots. The application of the leaf residue increased soil organic carbon and some macronutrients, including available nitrogen and potassium. High-performance liquid chromatographic (HPLC) analysis revealed the presence of phenolic and flavonoid compounds in the F. retusa leaves and the reduction of weeds may be attributed to the release of phytotoxins from the residue. Overall, the results suggested that F. retusa leaf residue can be used as part of the weed management strategy to control weeds in P. vulgaris crops.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/01448765.2021.1942986","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45536048","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Okra (Abelsmoschus esculentus L. Moench) performance with the application of composts made from different source materials 不同原料堆肥对秋葵生长性能的影响

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-07-03 DOI: 10.1080/01448765.2021.1942207

F. Olowokere, L. O. Adebambo, C. Adejuyigbe, F. Olasantan

{"title":"Okra (Abelsmoschus esculentus L. Moench) performance with the application of composts made from different source materials","authors":"F. Olowokere, L. O. Adebambo, C. Adejuyigbe, F. Olasantan","doi":"10.1080/01448765.2021.1942207","DOIUrl":"https://doi.org/10.1080/01448765.2021.1942207","url":null,"abstract":"ABSTRACT In sub-Saharan Africa, the high cost of synthetic fertilisers and the need to produce higher quality crops have necessitated research on alternative nutrient inputs. The effects of soil amendments with poultry manure + Tithonia diversifolia compost at 10, 20, 30 t ha−1 (PMC10, PMC20, PMC30), cow dung + T. diversifolia compost at 10, 20, and 30 t ha−1 (CDC10, CDC20, CDC30) poultry manure (PM) at 10 t ha−1 (PM10), cow dung (CD) at 15 t ha−1 (CD15), and T. diversifolia (TT) at 10 t ha−1 (TT10) on growth, yield and quality of okra was investigated in a field trial in Abeokuta, Nigeria in 2011 and 2013. Treatments were arranged using a randomised block design with three replicates. The highest numbers of leaves per plant (14) were recorded in the treatments with PMC20 and PMC30 in 2011 and 2013, respectively. Application of PMC20 significantly reduced the number of days to 50% flowering compared with the control. In 2011, the potassium concentration in okra leaves and the nitrogen concentration in okra pods were highest for plants grown in soil amended with PMC30. The uptake of phosphorus was highest for plants treated with CDC20 (1.26 g m−2) and with TT10 (0.65 g m−2) in 2011 and 2013, respectively. All treatments resulted in significant increases in the yield of pods compared with the control. PM and CD used either in their original forms or composted with Tithonia diversifolia improved the growth and yield of the okra and the nutrient concentrations of the pods.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/01448765.2021.1942207","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42263561","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Aggregate stability and visual evaluation of soil structure in biodynamic cultivation of Burgundy vineyard soils 勃艮第葡萄园土壤生物动力栽培中团聚体的稳定性和土壤结构的可视化评价

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-07-03 DOI: 10.1080/01448765.2021.1929480

J. Fritz, F. Lauer, Anne Wilkening, P. Masson, S. Peth

{"title":"Aggregate stability and visual evaluation of soil structure in biodynamic cultivation of Burgundy vineyard soils","authors":"J. Fritz, F. Lauer, Anne Wilkening, P. Masson, S. Peth","doi":"10.1080/01448765.2021.1929480","DOIUrl":"https://doi.org/10.1080/01448765.2021.1929480","url":null,"abstract":"ABSTRACT An on-vineyard approach was used to investigate effects of the biodynamic preparations horn manure and horn silica (BD) on the soil structure in five vineyards on different bedrocks and that had been under organic management for different time periods. The underlying hypothesis was that the effects of the biodynamic preparations increase aggregate stability and improve soil structure. The results showed that soil aggregate stability during wet sieving was not different in the treatment with biodynamic preparations (BD+), compared with that without preparations (BD-). Based on visual evaluation (VESS), improvements in soil structure in the BD+ treatment, compared with BD-, were not significant for macropores/biopores, drop test topsoil or subsoil colour, but significant improvements were observed in drop test subsoil (p = 0.009), topsoil colour (p < 0.000), root penetration (p = 0. 017), structure of surface (stable aggregates, little encrustation, p = 0.006), structure of topsoil (p = 0.030), structure of subsoil (p < 0.000) and the colour change from topsoil to subsoil was at a greater depth (p = 0.049). Based on previously reported results showing significant changes in the microbial activity in soil from the BD+ treatment, using the same soil samples, it was thought possible that the observed differences in soil structure between BD+ and BD- were linked to the differences in the microbial activity.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/01448765.2021.1929480","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48254413","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Effects of ozone and salicylic acid on post-harvest quality of parsley during storage 臭氧和水杨酸对欧芹采后贮藏品质的影响

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-06-16 DOI: 10.1080/01448765.2021.1937316

Kevser Üner Öztürk, M. Koyuncu

{"title":"Effects of ozone and salicylic acid on post-harvest quality of parsley during storage","authors":"Kevser Üner Öztürk, M. Koyuncu","doi":"10.1080/01448765.2021.1937316","DOIUrl":"https://doi.org/10.1080/01448765.2021.1937316","url":null,"abstract":"ABSTRACT The present study investigated the effects of ozone and salicylic acid (SA) on storage life and quality of parsley. Parsley bunches were subjected to three treatments: immersion in SA solutions (1 and 2 mM), immersion in distilled water (control) and exposure to gaseous ozone (2.14 mg m−3) after dipping into distilled water. Treated bunches were stored at 1°C and 90% (± 5%) relative humidity for 28 days, assessing a range of quality criteria during the storage period. In cold storage conditions, the loss of fresh weight of the parsley was delayed in treatments with SA, compared with the control. Treatments with SA, especially at 2 mM, preserved the vivid green colour of the parsley during storage better than the treatment with ozone or the control. SA was the best treatment for maintaining the sensory quality of the parsley, while the ozone had negative effects on the external appearance and the taste. During storage, the respiration rate and the production of ethylene, indicators of metabolic activity, were suppressed (not significant for respiration rate) in parsley treated with ozone gas.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-06-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/01448765.2021.1937316","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45035321","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 3

Effects of application of plant growth promoters, biological control agents and microbial soil additives on photosynthetic efficiency, canopy vegetation indices and yield of common buckwheat (Fagopyrum esculentum Moench) 植物生长促进剂、生物防治剂和微生物土壤添加剂对荞麦光合效率、冠层植被指数和产量的影响

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-05-24 DOI: 10.1080/01448765.2021.1918579

R. Witkowicz, E. Skrzypek, K. Gleń-Karolczyk, Mateusz Krupa, W. Biel, J. Chłopicka, A. Galanty

{"title":"Effects of application of plant growth promoters, biological control agents and microbial soil additives on photosynthetic efficiency, canopy vegetation indices and yield of common buckwheat (Fagopyrum esculentum Moench)","authors":"R. Witkowicz, E. Skrzypek, K. Gleń-Karolczyk, Mateusz Krupa, W. Biel, J. Chłopicka, A. Galanty","doi":"10.1080/01448765.2021.1918579","DOIUrl":"https://doi.org/10.1080/01448765.2021.1918579","url":null,"abstract":"ABSTRACT Microbial soil additives and plant biostimulants contain substances and microorganisms that can enhance stress tolerance in plants and increase the yield and quality of the crop. The interest in such inputs for sustainable and agroecological farming systems has led to the development of a range of products. The aim of the study was to determine the effects of some microbial soil additives (MSADs), plant growth promoters (PGPs) and biological control agents (BCAs) on photosynthetic efficiency, canopy vegetation indices and yield of common buckwheat (Fagopyrum esculentum Moench), an under-utilised nutraceutical crop. The study showed that soaking the seeds in the BCAs Pythium oligandrum and Bacillus subtilis, on their own, had significant effects on the yield of the buckwheat. Increases in chlorophyll a fluorescence indices were observed in plants grown from seeds soaked in a solution containing P. oligandrum (ET0/RC) and also in soil treated with the MSAD UG Max (ABS/RC, TR0/RC). Treatment with either of the two MSADs also increased the normalised differential vegetation index (NDVI). Soaking the seeds in PGPs combined with BCAs affected only the chlorophyll a fluorescence parameters, whereas the combined treatment of spraying the plants with PGPs and treating the soil with MSADs affected not only the chlorophyll a fluorescence parameters (FV/FM, ET0/RC, DI0/RC), but also indicated a tendency for a decrease in the leaf area index (LAI) (p = 0.058) and the NDVI (p = 0.186). The correlations between grain yield, chlorophyll a fluorescence parameters and vegetation indices of the canopy were discussed.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-05-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/01448765.2021.1918579","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45320033","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 8

A novel method for assessing antimicrobial, colour retainment and slice healing properties of the fruit of cucumber (Cucumis sativus L.) as complementary quality parameters 一种评价黄瓜(Cucumis sativus L.)果实抗菌、保色和切片愈合特性的新方法作为互补质量参数

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-04-17 DOI: 10.1080/01448765.2021.1897676

E. Rembiałkowska, R. Kazimierczak, M. Zupančič, I. Škerbot, Peter Mc Nair, J. Andersen

{"title":"A novel method for assessing antimicrobial, colour retainment and slice healing properties of the fruit of cucumber (Cucumis sativus L.) as complementary quality parameters","authors":"E. Rembiałkowska, R. Kazimierczak, M. Zupančič, I. Škerbot, Peter Mc Nair, J. Andersen","doi":"10.1080/01448765.2021.1897676","DOIUrl":"https://doi.org/10.1080/01448765.2021.1897676","url":null,"abstract":"ABSTRACT A novel method for assessing antimicrobial (AMP), colour retainment (CRP) and slice healing properties (SHP) of cucumber fruit (Cucumis sativus L.) was presented. The fruit was sliced in 15 mm slices, foliated in transparent plastic and placed at 23.5°C in a heating cabinet for 14 days. Subsequently, AMP and CRP were scored on scales of 1–9 and 1–7, respectively, with units of one. SHP was scored as an ‘on/off’ criterion with scores of 1 or 9 (1, the sample broke at one or more slice interfaces when manually held in horizontal position; 9, the slices did not break at any point). Samples with maximum scores for AMP and SHP were re-tested after additional period(s) of 7 days. The data were assessed by linear regression and analyses of variance. Approximately 300 cucumber samples, primarily from Denmark, Poland and Slovenia, were examined. Eight cultivation and production factors (cultivation system, production scale, growing medium, pre-laboratory conditions, fruit morphology, calendar week, producer, country) were examined. The results indicated that samples from the organic and biodynamic producers, from small scale production units, and from soil-based production systems had superior quality characteristics as measured by these parameters. The introduction of the parameter SHP represented an approach to measure vitality, complementing the approaches of measuring degradation represented by the parameters AMP and CRP. With respect to a practical application, the predictive value of the method should be tested relative to the ability of the sample to maintain turgor and taste under post-harvest conditions.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-04-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/01448765.2021.1897676","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42894237","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Effects of fish-derived protein hydrolysate, animal-based organic fertilisers and irrigation method on the growth and quality of grape tomatoes 鱼类蛋白水解产物、动物有机肥和灌溉方法对葡萄番茄生长和品质的影响

IF 1.5 4区农林科学

Biological Agriculture & Horticulture Pub Date : 2021-04-03 DOI: 10.1080/01448765.2021.1891458

J. C. García-Santiago, Carlos Javier Lozano Cavazos, J. A. González-Fuentes, A. Zermeño-González, Emilio Rascón Alvarado, Alfonso Rojas Duarte, P. Preciado-Rangel, E. Troyo-Diéguez, Fidel Maximiano Peña Ramos, L. Valdez-Aguilar, D. Alvarado-Camarillo, José Alfredo Hernández Maruri

{"title":"Effects of fish-derived protein hydrolysate, animal-based organic fertilisers and irrigation method on the growth and quality of grape tomatoes","authors":"J. C. García-Santiago, Carlos Javier Lozano Cavazos, J. A. González-Fuentes, A. Zermeño-González, Emilio Rascón Alvarado, Alfonso Rojas Duarte, P. Preciado-Rangel, E. Troyo-Diéguez, Fidel Maximiano Peña Ramos, L. Valdez-Aguilar, D. Alvarado-Camarillo, José Alfredo Hernández Maruri","doi":"10.1080/01448765.2021.1891458","DOIUrl":"https://doi.org/10.1080/01448765.2021.1891458","url":null,"abstract":"ABSTRACT Agriculture needs to supply food for a growing population whilst also minimising the environmental impact, and the adoption of sustainable agriculture systems has been proposed as a solution to achieve this. The objective of this study was to evaluate the effects of seven fertilisation treatments (FT1-FT6 organic fertilisers, FT7 conventional fertiliser) and two irrigation methods (drenching and non-recirculating subirrigation (NRS)) on plant growth, yield, fruit quality and polyphenol concentrations in grape tomatoes. For plants irrigated by drenching, leaf dry weight (dw), total plant biomass dw, fruit number and total yield were higher in the organic fertilisation treatment FT6 (including fish-derived protein hydrolysate as an N-source), surpassing the conventional treatment (FT7) by 35%, 9%, 21%, and 4% for these parameters, respectively, though the difference was only significant for leaf dw. For plants grown with NRS, the total yield in FT7 was higher than that in any of the organic fertiliser treatments. In the organic treatments FT1, FT3 and FT4 the tomatoes had higher total soluble solids concentrations than the fruit in FT7. With drench irrigation, the concentrations of total hydrolysable polyphenols were highest in FT2, FT5 and FT7, but with NRS, it was highest is FT2. With drenching, the concentration of total condensed polyphenols was highest in FT1, whereas with NRS it was similar in all fertilisation treatments. The results indicated that for the production of grape tomatoes, adding fish-derived protein hydrolysates and using the subirrigation system can help reduce the gap between the yields of organic and conventional systems.","PeriodicalId":8904,"journal":{"name":"Biological Agriculture & Horticulture","volume":null,"pages":null},"PeriodicalIF":1.5,"publicationDate":"2021-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/01448765.2021.1891458","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44678837","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 7