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Biocatalysis and Biotransformation最新文献

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Utilization of laccase magnetic cross-link aggregates for decolorization of amido black 10B contained in water 利用漆酶磁性交联聚合体脱色水中所含的氨基黑 10B
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-08-25 DOI: 10.1080/10242422.2024.2392825
Luyao Wang, Qiaoyue Chen, Bingchen Zeng, Yuting Shi, YiLinna YiLi, Chengli Yang, Dali Li
{"title":"Utilization of laccase magnetic cross-link aggregates for decolorization of amido black 10B contained in water","authors":"Luyao Wang, Qiaoyue Chen, Bingchen Zeng, Yuting Shi, YiLinna YiLi, Chengli Yang, Dali Li","doi":"10.1080/10242422.2024.2392825","DOIUrl":"https://doi.org/10.1080/10242422.2024.2392825","url":null,"abstract":"Laccase has a wide range of substrates and the oxidation product is water, providing an ideal choice for the biological degradation and decolorization of dyeing wastewater. This study extracted lac...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"72 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-08-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142210270","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Proteolysis-resistant extracellular uricase from the sponge-derived Streptomyces rochei 海绵源链霉菌中抗蛋白酶分解的细胞外尿酸酶
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-08-21 DOI: 10.1080/10242422.2024.2393698
Merve Arslan Ece, Ebru Kocadağ Kocazorbaz, Elif Esin Hameş
{"title":"Proteolysis-resistant extracellular uricase from the sponge-derived Streptomyces rochei","authors":"Merve Arslan Ece, Ebru Kocadağ Kocazorbaz, Elif Esin Hameş","doi":"10.1080/10242422.2024.2393698","DOIUrl":"https://doi.org/10.1080/10242422.2024.2393698","url":null,"abstract":"This study aimed to identify proteolysis-resistant extracellular uricase by screening three hundred marine microorganisms, including bacteria, actinobacteria and filamentous fungi. The isolate, dem...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"10 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-08-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142210269","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Characterization of a novel cellobiose phosphorylase with broad optimal pH range from a tailings pond macrogenomic library 从尾矿库宏基因组文库中鉴定出一种具有广泛最佳 pH 值范围的新型纤维生物糖磷酸化酶
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-08-12 DOI: 10.1080/10242422.2024.2389971
Yushan Gao, Xiaoqin Ran, Tingting Chen, Zancheng Wang, Junping Fan, Lulu Liu, Yonghao Li
{"title":"Characterization of a novel cellobiose phosphorylase with broad optimal pH range from a tailings pond macrogenomic library","authors":"Yushan Gao, Xiaoqin Ran, Tingting Chen, Zancheng Wang, Junping Fan, Lulu Liu, Yonghao Li","doi":"10.1080/10242422.2024.2389971","DOIUrl":"https://doi.org/10.1080/10242422.2024.2389971","url":null,"abstract":"Glucose-1-phosphate, a crucial pharmaceutical intermediate, can be generated through the synergistic transformation of lignocellulose using cellulase and cellobiose phosphorylase (CBP), thus holdin...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"58 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-08-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142210271","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Production of antioxidant hydrolysates from bovine caseinate and soy protein using three non-commercial bacterial proteases 利用三种非商业细菌蛋白酶从牛酪蛋白和大豆蛋白中生产抗氧化水解物
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-08-07 DOI: 10.1080/10242422.2024.2388137
Bruna Willig Kopplin, Bernardete da Silva Bernardo, Gabriela Poll Moraes, Tainara Lenz Goettems, Naiara Jacinta Clerici, Andréia Monique Lermen, Daniel Joner Daroit
{"title":"Production of antioxidant hydrolysates from bovine caseinate and soy protein using three non-commercial bacterial proteases","authors":"Bruna Willig Kopplin, Bernardete da Silva Bernardo, Gabriela Poll Moraes, Tainara Lenz Goettems, Naiara Jacinta Clerici, Andréia Monique Lermen, Daniel Joner Daroit","doi":"10.1080/10242422.2024.2388137","DOIUrl":"https://doi.org/10.1080/10242422.2024.2388137","url":null,"abstract":"The release of bioactive peptides from proteins can be achieved by enzymatic hydrolysis, whereby mainly commercial enzymes are applied, although increasing attention is focused on alternative prote...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"40 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-08-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141930988","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Microbial transformation of argentatins by Cunninghamella elegans 文竹菌对精氨酸的微生物转化
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-07-31 DOI: 10.1080/10242422.2024.2385416
Weimao Zhong, Ya-ming Xu, E. M. Kithsiri Wijeratne, Marielle C. Inácio, István Molnár, A. A. Leslie Gunatilaka
{"title":"Microbial transformation of argentatins by Cunninghamella elegans","authors":"Weimao Zhong, Ya-ming Xu, E. M. Kithsiri Wijeratne, Marielle C. Inácio, István Molnár, A. A. Leslie Gunatilaka","doi":"10.1080/10242422.2024.2385416","DOIUrl":"https://doi.org/10.1080/10242422.2024.2385416","url":null,"abstract":"Microbial biotransformation of argentatin A (1), isoargentatin A (2) and argentatin B (3), the cycloartane- and lanostane-type triterpenoid constituents of guayule (Parthenium argentatum) resin, wi...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"12 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141930981","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Characterization of raw starch hydrolysing and detergent-compatible amylase from newly isolated Bacillus subtilis from bakery chimney 从面包店烟囱中新分离出的枯草芽孢杆菌中水解生淀粉并与洗涤剂相容的淀粉酶的特征
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-07-22 DOI: 10.1080/10242422.2024.2380428
Ajith Chandrasekar, Dayanandan Anandan, Mohana Priya Srinivasan, Nandha Kumar Suresh
{"title":"Characterization of raw starch hydrolysing and detergent-compatible amylase from newly isolated Bacillus subtilis from bakery chimney","authors":"Ajith Chandrasekar, Dayanandan Anandan, Mohana Priya Srinivasan, Nandha Kumar Suresh","doi":"10.1080/10242422.2024.2380428","DOIUrl":"https://doi.org/10.1080/10242422.2024.2380428","url":null,"abstract":"Amylases are highly needful product in food, beverage, and detergent industry. With the objective of isolating α-amylases producing strains, samples were collected from local bakery chimneys and ki...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"62 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141776387","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Cellulase entrapment into alginate-PEG beads cross-linked with glutaraldehyde: Optimization of the immobilization conditions and kinetic characterization of the immobilized enzyme 纤维素酶被夹持到与戊二醛交联的藻酸盐-PEG 珠中：固定化条件的优化和固定化酶的动力学表征
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-07-20 DOI: 10.1080/10242422.2024.2382216
Tao Zhu, Fangyuan Zhao, Yuqing Zhang, Yanxin Ye, Yanyan Chen, Bingbing Li, Junhong Liu, Yaqiong Liu
{"title":"Cellulase entrapment into alginate-PEG beads cross-linked with glutaraldehyde: Optimization of the immobilization conditions and kinetic characterization of the immobilized enzyme","authors":"Tao Zhu, Fangyuan Zhao, Yuqing Zhang, Yanxin Ye, Yanyan Chen, Bingbing Li, Junhong Liu, Yaqiong Liu","doi":"10.1080/10242422.2024.2382216","DOIUrl":"https://doi.org/10.1080/10242422.2024.2382216","url":null,"abstract":"Immobilization methods for cellulase entrapped into alginate beads with glutaraldehyde (GA) cross-linking were investigated. Cellulase entrapped into alginate-polyethylene glycol beads with glutara...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"39 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-07-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141745377","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Optimization of enzymatic ramie degumming using thermoalkaliphilic xylanase from Bacillus halodurans CM1 and a commercial pectinase 利用卤化芽孢杆菌 CM1 的热嗜碱性木聚糖酶和一种商用果胶酶优化酶解苎麻脱胶工艺
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-06-25 DOI: 10.1080/10242422.2024.2367641
Dadang Suhendar, Muhammad Dimas Azka Maulana, Aji Sutrisno, Deden Rosid Waltam, Kharis Yohan Abidin, Dewi Nandyawati, Niknik Nurhayati, Erma Widyasti, Edi Wahjono, Dicky Adihayyu Monconegoro, Haniyya Haniyya, Catur Sriherwanto, Noorendra Laksamana Putra, Nanik Rahmani
{"title":"Optimization of enzymatic ramie degumming using thermoalkaliphilic xylanase from Bacillus halodurans CM1 and a commercial pectinase","authors":"Dadang Suhendar, Muhammad Dimas Azka Maulana, Aji Sutrisno, Deden Rosid Waltam, Kharis Yohan Abidin, Dewi Nandyawati, Niknik Nurhayati, Erma Widyasti, Edi Wahjono, Dicky Adihayyu Monconegoro, Haniyya Haniyya, Catur Sriherwanto, Noorendra Laksamana Putra, Nanik Rahmani","doi":"10.1080/10242422.2024.2367641","DOIUrl":"https://doi.org/10.1080/10242422.2024.2367641","url":null,"abstract":"Ramie (Boehmeria nivea L. Gaud) is a versatile plant with potential as a cotton alternative in textiles. Its cellulose content, second only to cotton, requires degumming to remove fiber gum before ...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"125 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141586011","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Optimization of biotransformation process for the synthesis of pyrazine-2-carboxylic acid hydrazide using acyltransferase activity of Bacillus smithii IITR6b2 in batch and fed-batch mode 利用 Smithii IITR6b2 杆菌的酰基转移酶活性优化间歇式和间歇式合成吡嗪-2-羧酸酰肼的生物转化过程
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-06-21 DOI: 10.1080/10242422.2024.2368062
Swasti Lavania, Bijan Choudhury
{"title":"Optimization of biotransformation process for the synthesis of pyrazine-2-carboxylic acid hydrazide using acyltransferase activity of Bacillus smithii IITR6b2 in batch and fed-batch mode","authors":"Swasti Lavania, Bijan Choudhury","doi":"10.1080/10242422.2024.2368062","DOIUrl":"https://doi.org/10.1080/10242422.2024.2368062","url":null,"abstract":"The synthesis of pyrazine-2-carboxylic acid hydrazide, a heterocyclic hydrazide compound, with negligible production of the by-product (pyrazine-2-carboxylic acid) in a solvent-free reaction condit...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"47 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-06-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141503152","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Production of xylanase intended to be used in bread-making: laboratory scale and pilot scale studies 生产用于面包制作的木聚糖酶：实验室规模和中试规模研究
IF 1.8 4区 生物学
Biocatalysis and Biotransformation Pub Date : 2024-06-17 DOI: 10.1080/10242422.2024.2366792
Gaye Öngen Özgen, Dilek Şahinbaş, Ahmet Düzel, Gizem Ezgi Düzdemir, Burak Altınel, Kübra Tuluk, Sait Sargın
{"title":"Production of xylanase intended to be used in bread-making: laboratory scale and pilot scale studies","authors":"Gaye Öngen Özgen, Dilek Şahinbaş, Ahmet Düzel, Gizem Ezgi Düzdemir, Burak Altınel, Kübra Tuluk, Sait Sargın","doi":"10.1080/10242422.2024.2366792","DOIUrl":"https://doi.org/10.1080/10242422.2024.2366792","url":null,"abstract":"In this study, submerged and solid-state fermentation studies were performed for xylanase production simultaneously to determine ideal carbon and nitrogen sources together with necessary production...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":"25 1","pages":""},"PeriodicalIF":1.8,"publicationDate":"2024-06-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141503154","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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