WHO regional publications. European series最新文献

Future Research 未来的研究

WHO regional publications. European series Pub Date : 2005-01-01 DOI: 10.1007/3-540-28901-1_22

Günter Böckle, F. V. Linden

引用次数: 54

Food and health in Europe: a new basis for action. 欧洲的食品和健康:新的行动基础。

WHO regional publications. European series Pub Date : 2004-01-01

Aileen Robertson, Cristina Tirado, Tim Lobstein, Marco Jermini, Cecile Knai, Jørgen H Jensen, Anna Ferro-Luzzi, W P James

{"title":"Food and health in Europe: a new basis for action.","authors":"Aileen Robertson, Cristina Tirado, Tim Lobstein, Marco Jermini, Cecile Knai, Jørgen H Jensen, Anna Ferro-Luzzi, W P James","doi":"","DOIUrl":"","url":null,"abstract":"Poor nutrition, foodborne disease and lack of secure access to good food make an important contribution to the burden of disease and death in the WHO European Region. Better diets, food safety and food security will not only reduce or prevent suffering to individuals and societies but also help cut costs to health care systems and bring social and economic benefits to countries. People's chances for a healthy diet depend less on individual choices than on what food is available and whether it is affordable. Policies to benefit health through good food and nutrition must extend beyond the health sector to include sectors ranging from agriculture and food processing, manufacturing and trade to transport, retailing, catering and advertising. Food and nutrition policies should be coordinated so that public health is given due priority in the making of food policies by non-health sectors. This publication discusses in depth the components of food and nutrition policies and the evidence supporting them. It describes food- and nutrition-related ill health and its costs, shows the need for action and describes the steps for decision-makers to take. This book highlights the urgent need for integrated, multisectoral food and nutrition policies to encourage the sustainable production of food, its safety and the provision of food of high nutritional quality for all.","PeriodicalId":77463,"journal":{"name":"WHO regional publications. European series","volume":" 96","pages":"i-xvi, 1-385, back cover"},"PeriodicalIF":0.0,"publicationDate":"2004-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"40855998","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Water and health in Europe. A joint report from the European Environment Agency and the WHO Regional Office for Europe. 欧洲的水与健康。欧洲环境署和世卫组织欧洲区域办事处的一份联合报告。

WHO regional publications. European series Pub Date : 2002-01-01

{"title":"Water and health in Europe. A joint report from the European Environment Agency and the WHO Regional Office for Europe.","authors":"","doi":"","DOIUrl":"","url":null,"abstract":"Shortage of water may be most urgent health problem currently facing some European countries. Climate change is predicted to influence water availability, especially in coastal areas. The extend of provision of piped drinking-water supplies to households varies across Europe and between urban and rural populations. The utilization of water for irrigation and for industry exerts pressure on water resources. Changes in populaton distribution and density are key factors influencing the quality of water resources. Outbreaks of waterborne diseases continue to occur across Europe, and minor supply problems are encountered in all countries. Inadequate sewerage systems are a significant threat to public health. Numerous chemicals are found throughout the aquatic environment. Eutrophication is a major threat to European surface waters. Considerate evidence has accrued linking the quality of bathing water with minor illnesses. Additional efforts are required to sustain the European Region's water resources and to provide safe water. Partnerships and cooperation are needed between the environment and health sectors at al levels of government to disseminate technology, to improve management and to provide financial and institutional support to ensure access to safe water and sanitation for all.","PeriodicalId":77463,"journal":{"name":"WHO regional publications. European series","volume":" 93","pages":"III-XXIII, 1-222"},"PeriodicalIF":0.0,"publicationDate":"2002-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"22043067","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Health systems policies and reforms. Part Three. 卫生系统政策和改革。第三部分。

WHO regional publications. European series Pub Date : 2002-01-01

引用次数: 0

Local environmental health planning. Guidance for local and national authorities. 地方环境卫生规划。为地方和国家当局提供指导。

WHO regional publications. European series Pub Date : 2002-01-01

Ian D MacArthur

引用次数: 0

The health situation in the European Region. Part One. 欧洲区域的卫生状况。第一部分。

WHO regional publications. European series Pub Date : 2002-01-01

引用次数: 0

The European Health Report 2002. Introduction. 《2002年欧洲卫生报告》。介绍。