广东海洋大学学报最新文献

筛选
英文 中文
菲律宾蛤仔抗炎肽的筛选及其对脂多糖诱导的炎症模型的保护作用 菲律宾蛤仔抗炎肽的筛选及其对脂多糖诱导的炎症模型的保护作用
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000113
姜玉
{"title":"菲律宾蛤仔抗炎肽的筛选及其对脂多糖诱导的炎症模型的保护作用","authors":"姜玉","doi":"10.27788/d.cnki.ggdhy.2023.000113","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000113","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029272","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
鲣鱼蒸煮液组氨酸二肽的制备及其对记忆障碍小鼠学习记忆能力的影响 鲣鱼蒸煮液组氨酸二肽的制备及其对记忆障碍小鼠学习记忆能力的影响
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000301
代莉
{"title":"鲣鱼蒸煮液组氨酸二肽的制备及其对记忆障碍小鼠学习记忆能力的影响","authors":"代莉","doi":"10.27788/d.cnki.ggdhy.2023.000301","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000301","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029406","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
高密度CO2处理对金鲳鱼小清蛋白致敏性的影响研究 高密度CO2处理对金鲳鱼小清蛋白致敏性的影响研究
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000315
邱惠
{"title":"高密度CO2处理对金鲳鱼小清蛋白致敏性的影响研究","authors":"邱惠","doi":"10.27788/d.cnki.ggdhy.2023.000315","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000315","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029408","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
基于生物酶解及热反应技术制备白贝海鲜调味料的研究 基于生物酶解及热反应技术制备白贝海鲜调味料的研究
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000549
邓宇
{"title":"基于生物酶解及热反应技术制备白贝海鲜调味料的研究","authors":"邓宇","doi":"10.27788/d.cnki.ggdhy.2023.000549","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000549","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029441","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
发酵对马尾藻可溶性膳食纤维理化特性、抗氧化及抗炎活性的影响 发酵对马尾藻可溶性膳食纤维理化特性、抗氧化及抗炎活性的影响
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000423
蔡泓滢
{"title":"发酵对马尾藻可溶性膳食纤维理化特性、抗氧化及抗炎活性的影响","authors":"蔡泓滢","doi":"10.27788/d.cnki.ggdhy.2023.000423","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000423","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029263","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
虾青素提取纯化及其形成热风干制凡纳滨对虾挥发性成分的特性 虾青素提取纯化及其形成热风干制凡纳滨对虾挥发性成分的特性
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000055
周莹
{"title":"虾青素提取纯化及其形成热风干制凡纳滨对虾挥发性成分的特性","authors":"周莹","doi":"10.27788/d.cnki.ggdhy.2023.000055","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000055","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029865","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
溶藻弧菌亮氨酸反应调节蛋白Lrp的乙酰化修饰和免疫原性研究 溶藻弧菌亮氨酸反应调节蛋白Lrp的乙酰化修饰和免疫原性研究
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000074
万明月
{"title":"溶藻弧菌亮氨酸反应调节蛋白Lrp的乙酰化修饰和免疫原性研究","authors":"万明月","doi":"10.27788/d.cnki.ggdhy.2023.000074","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000074","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029866","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
牡蛎超高压开壳处理技术及其对品质的影响研究 牡蛎超高压开壳处理技术及其对品质的影响研究
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000188
贺兴禹
{"title":"牡蛎超高压开壳处理技术及其对品质的影响研究","authors":"贺兴禹","doi":"10.27788/d.cnki.ggdhy.2023.000188","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000188","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029868","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
小反刍兽疫、山羊痘二联灭活疫苗的制备及其免疫原性 小反刍兽疫、山羊痘二联灭活疫苗的制备及其免疫原性
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000076
应普红
{"title":"小反刍兽疫、山羊痘二联灭活疫苗的制备及其免疫原性","authors":"应普红","doi":"10.27788/d.cnki.ggdhy.2023.000076","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000076","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029388","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
基于糖基化改良罗非鱼皮胶原蛋白肽抗冻活性的研究 基于糖基化改良罗非鱼皮胶原蛋白肽抗冻活性的研究
广东海洋大学学报 Pub Date : 2023-01-01 DOI: 10.27788/d.cnki.ggdhy.2023.000548
曹琳
{"title":"基于糖基化改良罗非鱼皮胶原蛋白肽抗冻活性的研究","authors":"曹琳","doi":"10.27788/d.cnki.ggdhy.2023.000548","DOIUrl":"https://doi.org/10.27788/d.cnki.ggdhy.2023.000548","url":null,"abstract":"","PeriodicalId":65802,"journal":{"name":"广东海洋大学学报","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029440","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信