{"title":"外源赤霉素处理对甜柿果实生长及品质形成的影响","authors":"潘军 | 马乐 | 任宇 | 张敏 | 王克耀 | 韦军","doi":"10.13938/j.issn.1007-1431.20190198","DOIUrl":"https://doi.org/10.13938/j.issn.1007-1431.20190198","url":null,"abstract":"","PeriodicalId":63282,"journal":{"name":"中国南方果树","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-09-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142052002","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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