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多肽-锌配合物的制备及其生物活性探究 多肽-锌配合物的制备及其生物活性探究
广州大学学报(社会科学版) Pub Date : 2021-01-01 DOI: 10.27040/d.cnki.ggzdu.2021.001153
叶美俊
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引用次数: 0
斡旋流体技术在功能食品包埋及可降解食品包装膜的应用研究 斡旋流体技术在功能食品包埋及可降解食品包装膜的应用研究
广州大学学报(社会科学版) Pub Date : 2021-01-01 DOI: 10.27040/d.cnki.ggzdu.2021.001113
陈要男
{"title":"斡旋流体技术在功能食品包埋及可降解食品包装膜的应用研究","authors":"陈要男","doi":"10.27040/d.cnki.ggzdu.2021.001113","DOIUrl":"https://doi.org/10.27040/d.cnki.ggzdu.2021.001113","url":null,"abstract":"","PeriodicalId":57782,"journal":{"name":"广州大学学报(社会科学版)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142067699","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
基于大豆酶解物锌配合肽的发掘及肽—锌配合作用机理研究 基于大豆酶解物锌配合肽的发掘及肽—锌配合作用机理研究
广州大学学报(社会科学版) Pub Date : 2020-01-01 DOI: 10.27040/d.cnki.ggzdu.2020.000091
郑英敏
{"title":"基于大豆酶解物锌配合肽的发掘及肽—锌配合作用机理研究","authors":"郑英敏","doi":"10.27040/d.cnki.ggzdu.2020.000091","DOIUrl":"https://doi.org/10.27040/d.cnki.ggzdu.2020.000091","url":null,"abstract":"","PeriodicalId":57782,"journal":{"name":"广州大学学报(社会科学版)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142063158","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
壳聚糖蛋白复合膜的制备、性能检测及在板栗上的应用研究 壳聚糖蛋白复合膜的制备、性能检测及在板栗上的应用研究
广州大学学报(社会科学版) Pub Date : 2020-01-01 DOI: 10.27040/d.cnki.ggzdu.2020.000055
黄煜凯
{"title":"壳聚糖蛋白复合膜的制备、性能检测及在板栗上的应用研究","authors":"黄煜凯","doi":"10.27040/d.cnki.ggzdu.2020.000055","DOIUrl":"https://doi.org/10.27040/d.cnki.ggzdu.2020.000055","url":null,"abstract":"","PeriodicalId":57782,"journal":{"name":"广州大学学报(社会科学版)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142062515","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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