Siska Mailasari, Ni Made Trigunasih, Indayati Lanya
{"title":"Aplikasi Remote Sensing dan Geographic Information System Untuk Monitoring Perubahan Penggunaan Lahan Dalam Menunjang LP2B Di Subak Intaran Barat, Kota Denpasar","authors":"Siska Mailasari, Ni Made Trigunasih, Indayati Lanya","doi":"10.24843/ajoas.2022.v12.i01.p02","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p02","url":null,"abstract":"Remote Sensing and Geographic Information System Aplication For Monitoring Land Use Change In Supporting LP2B In Subak Intaran Barat, Denpasar City. Subak Intaran Barat is one of 41 subak in Denpasar City which has been designated as Sustainable Subak and agro-ecotourism and is recommended as a Sustainable Food Agricultural Land area. This study aims to create a thematic map of changes in paddy land use in 2012 and 2018, a map of paddy land ownership, and compile an information system of Land Resources (SDL), Artificial Resources (SDB), and Agricultural Resources (SDP). This research method, namely: analysis of satellite images, surveys and mapping. The stages of this research are: literature study, interpretation of satellite images, field surveys and interviews, reinterpretation of satellite images, mapping and compilation of attribute data for SDL, SDB, SDP, and land ownership. Changes in land use for 6 years (2012-2018) in the West Intaran subak covering an area of 8.9 acres. The number of Subak farmers is 76 people. The status of the owner is 6 people with a land area of 6.85 acres (8.00%) and 70 smallholders with a land area of 79.55 acres (92%) who come from Sanur Kauh Village. Land resources found in Subak Intaran Barat are: irrigation canals (5,120 m), jogging track (1,960 m), rainfall 1500-2000 mm/year, slope 0-2%, soil type Typic Tropaquepts Isohiptermic, rice crop rotation patterns, horticulture-rice.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"65 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91092138","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Ardhika Fahriza Harvianto, N. W. S. Sutari, I. Atmaja
{"title":"Identifikasi Jamur Pada Pupuk Organik Cair (POC) Limbah Dapur Di Desa Sanur Kauh","authors":"Ardhika Fahriza Harvianto, N. W. S. Sutari, I. Atmaja","doi":"10.24843/ajoas.2022.v12.i01.p12","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p12","url":null,"abstract":"Identification of Fungi in Kitchen Waste Liquid Organic Fertilizer (LOF) in Sanur Kauh Village. Decomposed kitchen waste contains certain microorganisms, one of which is fungus. Fungi are one of the microorganisms that are widespread in soil and water and have the potential in the process of decomposition of organic matter. The research objective was to determine the composition of kitchen waste and obtain fungi species from LOF of kitchen waste in Sanur Kauh Village. The research was conducted from September to December 2020. Sampling was conducted in Sanur Kauh Village, South Denpasar District. Furthermore, LOF making and analysis was carried out at the Laboratory of Soil and Environmental Sciences, Faculty of Agriculture, Udayana University and at the Indonesian Genetika Science Laboratory, Tangerang. The method used is a descriptive analysis experiment, which consists of field exploration, laboratory analysis and molecular identification. The results showed that the most dominant percentage of LOF from kitchen waste composition was fruit at 46.69% followed by vegetables at 24.17%, rice at 18.92%, egg shells, bones and meat at 5.16% and the remaining side dishes of 5.06%. The results of molecular identification of fungal species on LOF fermentation of kitchen waste isolates LDA 2 and LDB 2 were similar to Pichia kudriavzevii strain CBS5174 chromosome 2 (99.71%) and Pichia kudriavzevii culture CBS: 5147 (99.56%).","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"66 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82562410","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
NI Wayan Suriantari, I. A. P. Darmawati, H. Yuswanti
{"title":"Perkecambahan Asimbiotik Biji Anggrek Dendrobium bicaudatum pada Media dengan Penambahan Ekstrak Tomat secara In Vitro","authors":"NI Wayan Suriantari, I. A. P. Darmawati, H. Yuswanti","doi":"10.24843/ajoas.2022.v12.i01.p05","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p05","url":null,"abstract":"Asymbiotic Germination of Dendrobium bicaudatum Orchid Seeds on Media with In Vitro Addition of Tomato Extract. Dendrobium bicaudatum is a natural orchid that needs to be preserved. Orchid seeds propagation naturally (symbiotic) has a low success rate. Orchid seeds do not have an endosperm. Asymbiotic germination with in vitro culture techniques can be an alternative solution for the propagation of orchid seeds. This study aimed to determine the effect of giving tomato extract on modified media on the asymbiotic germination of Dendrobium bicaudatum orchid seeds. This research used the Completely Randomized Design with five treatments of tomato extract concentration, namely 0%, 5%, 10%, 15%, 20%, with 4 replications. The variables observed in this study were the time and percentage of phase 1; time and percentage of phase 2; time and percentage of phase 3; time and percentage of phase 4; time and percentage of phase 5; and time and percentage of phase 6. The results showed that the tomato extract treatment had a significant or very significant effect on the germination of Dendrobium bicaudatum orchid seeds and the best treatment for the fastest and the highest percentage of germination from protocorm to First Leaf Primodium was the addition of tomato extract with a concentration of 15% or 20%, and a concentration of 0% tomato extract for the early stages of swelling of the embryo.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"5 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81400220","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Hartati Tri Tunggal Jayanti, Indayati Lanya, I. G. Adi
{"title":"Aplikasi Remote Sensing dan Geographic Information System untuk Pemetaan Potensi Obyek Daya Tarik Wisata di Desa Adat Batur Kecamatan Kintamani, Bangli","authors":"Hartati Tri Tunggal Jayanti, Indayati Lanya, I. G. Adi","doi":"10.24843/ajoas.2022.v12.i01.p04","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p04","url":null,"abstract":"Remote Sensing Application and Geographic Information System for Mapping Potential Tourist Attractions in Batur Traditional Village, Kintamani District, Bangli. Batur Village of Kintamani is the region defined as the National Tourism Strategic Area according to the Bali Provincial Regulation No. 16 of 2009. Batur Village consist of three Villages Department namely North, South, and the Central Batur Village. Not all Tourist Attraction are well-organized, as in the North Batur Village they don’t yet have a tourist attraction, different from the Central and South Batur Village of Mount Batur, Lake Batur and the Batur Temple has evolved and exist. The level of development of the tourism potential can be categorized to determine the factors supporting and inhibiting factors. Applications of Remote Sensing and GIS in the form of satellite worldview 1: 25.000 in 2020 Kintamani and software QGIS 3.10 was used as aims to update the database, mapping the location, the type attraction and the potential Tourism Attraction in the Village of Batur refers to the ACT No. 10 of 2009 in Article 7 as the four parameters (destination, industry, marketing and institutional) was weighted and score numerically and recommend strategies development of tourism in Batur Village. Based on the results 15 Tourist Attractions (TA) with 10 natural attractions, 2 religious tourism, 1 science tourism and 2 agro tourism located in Central and South Batur, there are 5 classes of potency (TA) very high, high medium, low and very low. The strategy, namely marketing with tour packages, makes WEBGIS to facilitate information for tourists who want to visit and provide regulations on abuse of buildings, landslides and pollution.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"29 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79887474","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Formulasi Limbah Cangkang Telur Ayam Ras Dengan Kompos Limbah Pasar untuk Peningkatan Hasil Sawi Hijau (Brassica juncea L.)","authors":"A. Supadma, I. M. Dana, I. D. M. Arthagama","doi":"10.24843/ajoas.2022.v12.i01.p13","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p13","url":null,"abstract":"The formulation of chicken eggshell waste with market waste compost to increase the yield of green mustard (Brassica juncea L.). Aims to find the best and environmentally friendly organic fertilizer formula to increase the yield of green mustard and improve some soil chemical properties. This research is a pot experiment in a greenhouse, using a simple randomized block design consisting of 7 combinations. Fertilizer formulas that were tried were: F0 (without treatment), F1 = (100 kg of shell + 10 tonnes of compost), F2 = (200 kg of shell + 8 tonnes of compost), F3 = (300 kg of shell + 6 tonnes of compost), F4 = (400 kg of shell + 4 tons of compost), F5 = (500 kg of shells + 2 tons of compost), F6 = (600 kg of shells + 0 tons of compost), and each treatment was repeated 4 times. The parameters observed included: maximum plant height (cm), fresh plant weight at harvest, oven dry plant weight, soil pH, C-organic content, CEC and soil Ca content at harvest. The data were analyzed statistically, tested for variance. If the effect of the treatment had significant, then continued with the 5 % Duncans test. The results of this study indicate that the treatment has a significant effect on plant height growth, fresh weight and oven dry weight of plants, as well as changes in soil chemical properties such as: C-organic, soil CEC, and soil Ca content. The fresh plant weight was obtained in treatment F2 (9.55 g), followed by F3 (9.37 g), and F1 (9.18 g) per pot. While the highest CEC was obtained in the F2 treatment (36.31 me 100 g-1) with a soil Ca content of 7.52 me 100 g-1. The best fertilizer formula from this study was found in the F2 treatment.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"47 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81285540","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Cristine Laurine Simanjuntak, I. K. Sumiartha, Ketut Ayu Yuliadhi, I. W. Supartha
{"title":"Insidensi Serangan dan Perkembangan Populasi Hama Invasif, Spodoptera frugiperda (J. E Smith) (Lepidoptera: Noctuidae) pada Tanaman Jagung dan Sorgum di Bali","authors":"Cristine Laurine Simanjuntak, I. K. Sumiartha, Ketut Ayu Yuliadhi, I. W. Supartha","doi":"10.24843/ajoas.2022.v12.i01.p01","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p01","url":null,"abstract":"Incidence of Attacks and Population Development of Invasive Pests, Spodoptera frugiperda (J.E Smith) (Lepidoptera: Noctuidae) on Corn and Sorghum Crops in Bali. Spodoptera frugiperda is known as an invasive pest which now become important pest on corn crops in Indonesia and Bali in particular, but in this study the Spodoptera frugiperda was also found to attack sorghum. This study used purposive survey method and on land that had been fixed. Plant sampling was carried out in all regencies of Bali Province by means of diagonal sampling. The size of unit sample was 2 x 2m and the number of plants observed was 20 plants. The results of this study showed that the incidence of S. frugiperda attack has been observed on plant beds in all districts/cities in Bali which is indicated by symptoms of attack and abundance of S. frugiperda population on corn and sorghum in the field. The highest abundance of S. frugiperda larvae population was in sweet corn in Klungkung Regency as much as 38.67 heads, and the lowest was in sorghum numbu in Tabanan Regency as many as 27.00 individuals per observation plot. Population development of egg groups was found in plants aged 1 (MST) while larvae of S. frugiperda showed the same pattern in sweet corn, sticky rice and pipil plants and the peak of larval population occurred in plants aged 4 WATS respectively. While the peak population of larvae in sorghum plants occurred at 5 WAP and imago populations in sweet corn were found in sweet corn plants at 2 WAP and glutinous corn at 4 WAP. The highest percentage of S. frugiperda attack was on sweet corn with an average attack of 43% per observation plot and the lowest on sorghum numbu with an average of 25% per observation plot.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"22 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74844957","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Perbaikan Sifat Kimia Lahan Bekas Tambang Emas Melalui Aplikasi Biochar Sekam Padi dan Pupuk Kandang Ayam","authors":"Panji Romadhan, G. Gusmini, Hermansah Hermansah","doi":"10.24843/ajoas.2022.v12.i01.p09","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p09","url":null,"abstract":"Improvement of Chemical Properties of Ex-Gold Mine Land Through Application of Rice Husk Biochar and Chicken Manure. Ex-gold mining land that have been degraded so that soil fertility is very low. Mining with an open system causes an increase in the oxidation of sulfuric minerals which reduces nutrient levels, so it is necessary to make efforts to increase nutrients through the addition of rice husk biochar and manure. The purpose of the study was to determine the role of rice husk biochar and manure to improve soil chemical properties. This study used a completely randomice design (CRD)with 6 treatments and 4 replications. The results showed that 100% manure treatments could increase soil fertility, when the soil pH was 6.28, total N 0.0072%, and available P 59.74 ppm. The best treatments for the organic C parameter is a combination of 50% rice husk biochar + 50% manure, which is 1.42%. Based on research, the addition of organic matter can improve the chemical properties of ex-gold mining land.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"126 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77417223","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Kajian Formula Pupuk Organik, Anorganik dan Pupuk Hayati Untuk Meningkatkan Sifat Kimia Tanah Serta Hasil Bayam Cabut (Amaranthus Spp. L.) Pada Inceptisol","authors":"A. Supadma, I. M. Dana, I. D. M. Arthagama","doi":"10.24843/ajoas.2022.v12.i01.p14","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p14","url":null,"abstract":"Study of Organic, Inorganic and Biofertilizer Formulas to Improve Some Soil Chemical Properties and Improve Yields of Spinach (Amaranthus Spp. L) on Inceptisol. The aims of experiment to find the best and environmentally fertilizer formula to improve the yield of spinach and improve some properties soil chemistry. This research was a pot experiment in a green house conducted in Tabanan. Using a nested design two factors, consisting of 5 formulas combination of organic, inorganic and Biofertilizers, and 3 types of population of spinach plants per pot. The fertilizer formula are: F0 control), F1 (3 ton compos + 350 kg Urea + 2 % Biofertilizer), F2 (6 ton compos + 300 kg Urea + 4 % Biofertilizer), F3 = (9 ton + 250 kg Urea + 6 % Biofertilizer), F4 (12 ton + 200 kg Urea + 8 % Biofertilizer) per hektar, and population factors consist of: P1 = 4 plant, P2 = 8 plant, P3 = 12 plant per pot. Each treatment was repeated 3 times so 45 experiment pots were needed. The parameters observed were: maximum plant height (cm), fresh plant weight at harvest, oven dry plant weight, soil pH, C-organic and soil CEC at harvest. The observational data were analyzed statistically, tested for variance to determine the effect of the treatment being tried. If significant effect is continued with the Duncans test of 5%. The results showed that the initial soil analysis showed low C-organic soil content, low total N-soil, low soil pH (6.3), and low soil CEC. The highest spinach plant height was achieved by F2P1 treatment of 25 cm, followed by F2P2 resulting in plant height of 23 cm. However, the highest fresh weight of full spinach is harvested at F2P2 treatment with a weight of 154 g per pot. Likewise, the best change in soil chemical properties was obtained in the F2P2 treatment.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"45 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85930420","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Putu Susy Listyawati, I. Wijaya, Dwi Widaningsih, I. W. Supartha
{"title":"Distribusi dan Kemampuan Adaptasi Spodoptera frugiperda (J. E Smith) (Lepidoptera: Noctuidae) Terhadap Tanaman Inang pada Beberapa Ketinggian Tempat di Bali","authors":"Putu Susy Listyawati, I. Wijaya, Dwi Widaningsih, I. W. Supartha","doi":"10.24843/ajoas.2022.v12.i01.p10","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p10","url":null,"abstract":"Distribution and Adaptability of Fall Army Worm, Spodoptera frugiperda (J.E Smith) (Lepidoptera: Noctuidae) Against Host Plants at Several Altitudes in Bali. The armyworm pest (Spodoptera frugiperda J.E. Smith) was first discovered attacking maize plants in Sumatra in 2019.These pests move very quickly from a wide range of altitude and host plant, while in Bali only discovered this pest attack maize plants at an altitude <500 meters above sea level (masl). The purpose of this study was to determine the distribution map of S. frugiperda, to determine the population and host plants in the field and to determine the attack of S. frugiperda at several altitudes in Bali. This study used purposive survey method. Plant sampling was carried out in all regencies of Bali Province by means of diagonal sampling. The size of unit sample was2 x 2 m and the number of plants observed was 20 plants. The results showed that the pest S. frugiperda had spread in the highland up to (> 1000 masl) which attacked maize and sorghum in Bali. The distribution area of the pest are Tabanan, Badung, Gianyar, Klungkung, Karangasem, Bangli, Buleleng, Jembrana and Denpasar. The population of S. frugiperda was found until the highland (> 1000 masl) with a population of host plants is still low and spread at 5 altitude with type host plants found, sweet corn, glutinous corn, corn pipil, local corn and sorghum. he percentage of S. frugiperda attacks at 5 altitudes in Bali is 11.71% to 35.13%.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86337526","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Kandungan Minyak Esensial Sebagai Bahan Baku Obat-Obatan dari Tanaman Gaharu (Gyrinops versteegii) pada Kondisi Lahan Berbeda","authors":"I. Adnyana, I. Mega, I. G. Adi","doi":"10.24843/ajoas.2022.v12.i01.p03","DOIUrl":"https://doi.org/10.24843/ajoas.2022.v12.i01.p03","url":null,"abstract":"Content of Essential Oils as Raw Materials for Medicine from Agarwood Plants (Gyrinops versteegii) in Various Soil Conditions. Essential oil is one of the processed agarwood (Gyrinops versteegii) which is useful in the basic ingredients of perfume, cosmetics, and medicines. The purpose of this study was to determine the volume and chemical composition of essential oils in agarwood plants in different land conditions. This research was conducted through a hydrodestillation process and chemical component analysis using a Gas Chromatography Mass Spectrophotometer (GCMS). The materials used are samples of agarwood from different lands, namely: A (agarwood on land with Regosol in Klungkung Regency) and B (agarwood on land with Latosol in Tabanan Regency). The specimens of agarwood consisted of: (1) Sapwood, (2) Kemedangan. The results showed that the essential oil content of the sapwood and kemedangan agarwood from Tabanan was higher than that of the sap and kemedangan agarwood from Klungkung. The composition of the compounds contained in sapwood includes: 9-Octadecenoic acid, Trans-13-Octadecenoic acid, Eugenol, 1-Nonadecene, Propanedioic acid, phenyl-; 2-propanol, 1,1'-oxybis-; 1-Propanol, 2- (2-hydroxypropoxy); Cyclopentadecanone, 2-hydroxy-and Oleic acid.","PeriodicalId":56241,"journal":{"name":"Agrotrop Journal on Agriculture Science","volume":"38 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83538022","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}