Habitat Pub Date : 2023-11-30 DOI: 10.21776/ub.habitat.2023.034.3.30

Ludzna Yus'ida Naafila, Riyanti Isaskar, H. Dewi, Laily Yuthiika Assawwa

{"title":"Identification and Mitigation of Pameling Avocado Supply Chain Risk Using The Fuzzy Analytical Hierarchy Process (F-AHP) Method","authors":"Ludzna Yus'ida Naafila, Riyanti Isaskar, H. Dewi, Laily Yuthiika Assawwa","doi":"10.21776/ub.habitat.2023.034.3.30","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.3.30","url":null,"abstract":"Risk is related to uncertainty that has the potential to occur and can have a negative impact on the company if not handled. Risks in the product supply chain have a greater impact on agricultural products. The purpose of this research is to analyze the pameling avocado supply chain system at PT. S, knowing supply chain risk priorities based on fuzzy AHP calculations, and determining pameling avocado supply chain risk mitigation at PT. S for each actor. Respondents were taken by purposive sampling consisting of 3 farmers, 3 middleman, 1 person from the company, namely the marketing general manager, and 1 retailer representative. Pameling avocado supply chain system at PT. S has 2 types of marketing channels, so that supply chain actors consist of 4 actors, namely farmers, middlemen, companies (PT. S), and retailers. Based on the Fuzzy AHP calculation, the priority risk at the farm level is environmental risk, with priority risk indicators being that land conditions do not support growth requirements (too dense soil, lack of nutrients). At the middleman level, the priority risk is price risk, with the priority indicator being the amount of marketing/distribution costs. At the company level, the highest risk priority is quality risk, with product damage priority risk indicators. Then, At the retailers, the highest risk priority is supply risk, with priority risk indicators in the form of uncertainty in the quantity of pameling avocado stock. Risk mitigation is designed using a descriptive analysis method with interview techniques and literature studies.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":"71 11","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-11-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139206504","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

The Effect of Credit Access on Food Security of Small Fishermen in East Java 信贷获取对东爪哇小渔民粮食安全的影响

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.12

A. Manzilati, Y. Sari, S. Suprayogi, A. Efani

{"title":"The Effect of Credit Access on Food Security of Small Fishermen in East Java","authors":"A. Manzilati, Y. Sari, S. Suprayogi, A. Efani","doi":"10.21776/ub.habitat.2023.034.2.12","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.12","url":null,"abstract":"The development of access to credit in various developing countries has increased. Some of these studies show a positive and significant impact on the productivity of rural communities. Although several previous studies have proven the importance of credit in increasing the productivity of rural communities. The purpose of this study was to examine the effect of access to credit on the food security of small fishermen in East Java. Yet, the data was analysis using an ordinary least square (OLS) and an ordered probit model. The results of this study show that fishermen's food security is included in the borderline category. In this sense, the majority of small-scale fishing communities are classified as having moderate food security but cannot be said to be safe. Therefore efforts are still needed to improve the food security of small-scale fishing communities in East Java. Other findings show that credit, education, ship size, Fisherman groups and the number of fishing gears have a significant influence on the food expenditure of small-scale fishing communities in East Java. Meanwhile credit, education, multigear adoption and trip length have a significant effect on fishermen's food security. Therefore, to support food security, it is necessary to increase access to credit, increase education levels, ship size, join fishermen groups, so that the number of catches and the length of fishing trips will increase which will have an impact on increasing income, in the end food security will be achieved.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46296693","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Rural Social Capital in Organic Farmer Institutions in Rice Organic Farming 水稻有机农业有机农民制度中的农村社会资本

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.17

J. Inggrida, Fadli Mulyadi, S. Purnama

{"title":"Rural Social Capital in Organic Farmer Institutions in Rice Organic Farming","authors":"J. Inggrida, Fadli Mulyadi, S. Purnama","doi":"10.21776/ub.habitat.2023.034.2.17","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.17","url":null,"abstract":"Social capital is one of the seven fundamental capitals provided to groups or communities. Social capital is used to facilitate interpersonal interactions within a community or group. But nonetheless, only a small number of particular farmer groups, like the Sekar Putih Farming Group, have adopted organic farming methods to produce organic rice. One of the innovators and leaders in the production of organic rice is the Sekar Putih Farmer Group, who interpret the need for cohesiveness in interpersonal relationships. In theory, farmer groups are created because of the members' shared vision, mission, and goals as well as their shared work, which upholds the group's cohesiveness. 25 farmers were used as respondents with data collection using interview techniques, quantitative descriptive and scoring as data analysis methods. The results obtained are the formation of dynamics in farmer institutions, 37% of members have experienced conflicts but conflicts make the group more developed and conflicts can be controlled through equal empowerment. Social capital owned by the group has a high score, bonding social capital shows the togetherness of farmers in every cultivation process carried out and the distribution of information evenly to all group members. For bridging, it is shown by the number of training and empowerment programs that are often held and the Sekar Putih Group gets the opportunity to improve hard and soft skills in the cultivation process and information on market opportunities. In linking social capital, there is high trust in the acquisition of information related to fertilizers, pesticides and markets, this is inseparable from the communication that occurs among group members, both individually and in groups, relationships and interactions that are established can provide many positive sides.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46462959","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

The Community's Dynamics Towards Clean Water Adequacy and Membrane Technology in Bojonegoro, Indonesia 印度尼西亚Bojonegoro社区对清洁水充足性和膜技术的动态

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.20

Setiyo Handono, Yusuf Wibisono, Wahyunanto Nugroho, Chusnul Arif

{"title":"The Community's Dynamics Towards Clean Water Adequacy and Membrane Technology in Bojonegoro, Indonesia","authors":"Setiyo Handono, Yusuf Wibisono, Wahyunanto Nugroho, Chusnul Arif","doi":"10.21776/ub.habitat.2023.034.2.20","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.20","url":null,"abstract":"Fresh and clean water is an essential source of life. It can be supplied from the oceans, rivers, lakes, streams, and marshes. Nowadays, clean water availability has become a problem in several areas. Several problems usually occur, including the local ecosystem and air conditions, so they cannot be used properly. It is one area vulnerable to clean water availability. Meanwhile, UNESCO declares the community's right to clean water is 60 liters per person daily. This situation is the basis of research problems with the aim of (1) analyzing the problems and obstacles of the Nganti community towards water needs, (2) community responses to these problems and technology, and (3) the Nganti community strategies for now and future. The method used in this research was qualitative and descriptive. The key informants are the head of village, the head of the Clean Water Association, the head of Ngraho sub-district, the leader of community, and a survey of 40 Nganti-Ngraho residents. The data analysis used statistics descriptive and qualitative by using SMART method. The results show that the currently developed strategy was membrane technology, but the ultra-filtrated water was still turbid, requiring a more sophisticated membrane technology. The expected strategy is that local government institutions need to be directly involved to improve water quality.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136020286","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Supply Chain Performance Analysis of Corn Processed Animal Feed 玉米加工动物饲料供应链绩效分析

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.18

Faiz Sibuea, Mhd. Sibuea, Abdul Rahman, Agustian Hartanto

{"title":"Supply Chain Performance Analysis of Corn Processed Animal Feed","authors":"Faiz Sibuea, Mhd. Sibuea, Abdul Rahman, Agustian Hartanto","doi":"10.21776/ub.habitat.2023.034.2.18","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.18","url":null,"abstract":"The purpose of this study was to analyze the general description of the corn supply chain as a raw material for animal feed in the research area using the Food Supply Chain Networks (FSCN) model, to analyze the performance of the supply chain for corn as a raw material for animal feed in the study area using the Analytical Hierarchy Process (AHP) method. The samples in the research were farmers (raw material suppliers), animal feed entrepreneurs, animal feed traders and breeders consisting of 7 farmers (raw material suppliers), 5 animal feed entrepreneurs, 10 animal feed traders and 8 breeders with the research location is in the Simalungun Regency. Based on the results of the study it can be concluded that in general, the supply chain for corn as a raw material for animal feed in this study area is farmers (raw material suppliers) - animal feed entrepreneurs - animal feed traders - breeders (consumers). From a business point of view, the supply chain for corn as a raw material for animal feed has carried out two business processes, namely procurement and customer orders. Supply chain performance in the study area is quite consistent with a consistency ratio value of 0.015. The value points that there is good cooperation from partnerships such as raw material suppliers who are currently still able to meet demands from entrepreneurs, then the consistency obtained from this method is also related to a workforce that is skilled enough to help develop businesses and can support the development of product marketing.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136020285","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Optimizing the Role of Stakeholders: Development of Coffee Gastronomic Tourism in Malang 优化利益相关者的角色:玛琅咖啡美食旅游的发展

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.11

Hamdan Yuwafi, L. Hakim, Aminudin Afandhi

{"title":"Optimizing the Role of Stakeholders: Development of Coffee Gastronomic Tourism in Malang","authors":"Hamdan Yuwafi, L. Hakim, Aminudin Afandhi","doi":"10.21776/ub.habitat.2023.034.2.11","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.11","url":null,"abstract":"The development of a tourism site necessitates the participation of various actors. This study's goal is to analyse stakeholders by identifying, categorizing, and describing their interrelationships, as well as the difficulties they encounter, and then optimizing them to develop coffee gastronomy tourism in Malang. The research was conducted in Harjokuncaran Village-Sumbermanjing Wetan (AMSTIRDAM region) by using observation of events and interviews with stakeholders (as primary data sources), and a literature review and documentation (as secondary data sources). The acquired data were then evaluated using qualitative descriptive and pentahelix modeling methods. We identified the engaged stakeholders as primary stakeholders, secondary stakeholders, and key stakeholders. Each stakeholder serves as a coordinator, implementer, facilitator, policymaker, and accelerator. The involved parties can be classified into five categories: the community, the government, the private sector, academics, and media activists. According to the results of the pentahelix modeling, the media and academics, as well as the private sector and academia, do not have a direct relationship, whereas other stakeholders have direct relationships based on mutual trust and respect. The efforts should be optimized by the involvement and participation of stakeholders, enhancing coordination and collaboration among stakeholders, and conducting tourism management.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48509086","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

The Effect of Multidimensional Consumer Perceived Value on Customer Satisfaction and Purchase Intention of Organic Food 多维消费者感知价值对有机食品顾客满意度和购买意愿的影响

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.19

Ach Rohman, Rosihan Asmara, D. Andriani

{"title":"The Effect of Multidimensional Consumer Perceived Value on Customer Satisfaction and Purchase Intention of Organic Food","authors":"Ach Rohman, Rosihan Asmara, D. Andriani","doi":"10.21776/ub.habitat.2023.034.2.19","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.19","url":null,"abstract":"The rapid and widespread growth of the organic food market is considered to become one of the largest growing markets in the food industry. The main objective of this research is to investigate and evaluate the effect of multidimensional consumer perceived value on customer satisfaction and purchase intention in the context of organic food. The data collection was carried out with 234 Indonesian consumers of organic food. The multidimensional consumer perceived value has been formed by 4 dimensions which include functional value, economic value, emotional value, and social value. consumer perceived value is considered to influence customer satisfaction and purchase intention. structural equation modeling (SEM-AMOS) was used to analyze the relationship between them. The result indicates that the consumer perceived value positively influences customer satisfaction and purchase intention. The consumer perceived value has no strong direct influence on purchase intention. Hence, the involvement of customer satisfaction is able to be a full mediator between the customer perceived value and purchase intention. This research contributes to reflecting consumer preferences of organic food in Indonesia as a developing country which is assessed by consumer perceived value, customer satisfaction, and purchase intention.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45663424","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Impact of Green Marketing to Food and Beverages on Purchasing Decisions and Brand Image as a Mediation Variable (Case Study: Millennial Consumers) 绿色食品饮料营销对购买决策和品牌形象的影响:一个中介变量(以千禧一代消费者为例)

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.15

A. Hasanah, Fitri Riana, Hery Toiba

{"title":"Impact of Green Marketing to Food and Beverages on Purchasing Decisions and Brand Image as a Mediation Variable (Case Study: Millennial Consumers)","authors":"A. Hasanah, Fitri Riana, Hery Toiba","doi":"10.21776/ub.habitat.2023.034.2.15","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.15","url":null,"abstract":"The emergence of various threats to the environment, encourages companies to be able to apply a new business concept, namely by implementing issues related to marketing that apply the concept green marketing. Green marketing is the consistency of all activities designed to meet human needs and desires without harming the environment and not harming other living things. This study uses a quantitative approach which is analyzed by using statistical methods by Smart-PLS. Based on the results of the analysis that has been done, it can be seen by consumer perceptions about companies that apply the green marketing concept have good results. The variables in this study include green marketing and brand image as mediating variables which have positive and significant results on purchasing decision variables. Strategies that can be implemented are not using formaldehyde and hazardous chemicals (X1.2), providing a place for inventory storage close to the store (X2.2), providing the latest information on environmental issues (X3.2), holding seminars, and carrying out disaster care actions (X4.2) and collaborating with chemistry students regarding the products used originating from safe materials (X5.2).","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47201098","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Interpretive Paradigm: Disclosure of Local Community Concern for the Environment (Study in Alas Purwo National Park Area, Banyuwangi, East Java) 解释范式：揭示当地社区对环境的关注（在东爪哇Banyuwangi的Alas Purwo国家公园地区进行的研究）

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.13

K. Kumalasari, A. Aprilia, E. Aini, Y. Fajar, Anindya Prasasti

{"title":"Interpretive Paradigm: Disclosure of Local Community Concern for the Environment (Study in Alas Purwo National Park Area, Banyuwangi, East Java)","authors":"K. Kumalasari, A. Aprilia, E. Aini, Y. Fajar, Anindya Prasasti","doi":"10.21776/ub.habitat.2023.034.2.13","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.13","url":null,"abstract":"Alas Purwo National Park is a protected national park located in Banyuwangi, East Java, Indonesia. The Alas Purwo National Park currently allows for a variety of activities, including tourism and scientific study. In its development, the tourism industry must consider environmental, economic, social, and cultural factors, among others. Additionally, Alas Purwo National Park is a state-protected park, thus environmental sustainability must be considered. The aim of this research was to investigate how people interpret the notion of environmental stewardship. This researcher employed descriptive qualitative methods with primary data sources from informants who are Bedul and Alas Purwo Banyuwangi region residents engaged in economic activities. Determination of informants utilizing semi-structured interviews and open-ended questions based on snowball sampling. The results of the study indicate that the community in Alas Purwo National Park already appreciates the importance of caring for the environment and contributing to its preservation. Moreover, managers always maintain the ecosystem and advise visitors not to harm the native flora and wildlife.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46538073","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Determinants of Farmer's Participation in Implementation Community Empowerment: A Case Study of Thematic Village in Indonesia 农民参与实施社区赋权的决定因素:以印度尼西亚专题村为例

Habitat Pub Date : 2023-08-01 DOI: 10.21776/ub.habitat.2023.034.2.16

Agus Prasetyo, Annisa Firdauzi

{"title":"Determinants of Farmer's Participation in Implementation Community Empowerment: A Case Study of Thematic Village in Indonesia","authors":"Agus Prasetyo, Annisa Firdauzi","doi":"10.21776/ub.habitat.2023.034.2.16","DOIUrl":"https://doi.org/10.21776/ub.habitat.2023.034.2.16","url":null,"abstract":"Farmer participation has been in the spotlight in agricultural socio-economy academia as a tool to induce sustainable agricultural development. Farmer participation should be present as a basic human need and human right. However, farmer participation is often hampered due to unequal power relations. This condition makes community empowerment programs often fail, and farmer participation becomes ineffective. The research aimed to analyze the influence of the determinants of farmer participation. The research location conducted was Wates Village, Semarang City, Central Java in July – September 2022. This study uses quantitative methods with SEM-PLS analysis tools and descriptive quantitative. A purposive sampling method was used for Respondents, with total respondents of 125 farmers. Observations and Interviews were used in data collection using questionnaires. The data were analyzed using descriptive analysis and scored using a Likert scale and Structural Equation Modelling (SEM) method. Two variables in this research showed no significant direct effects between individual characteristics and the intensity of program activities with farmer participation. In other conditions, there is a significant direct influence between the environment and socioeconomic with farmer participation. Environmental and socioeconomic aspects influence farmer participation in community empowerment programs. This condition can mean the farmer can express their aspirations and participate. The practical implications of the results of this research can be used to optimize empowerment programs that involve farmers to be independent and implement sustainable farming practices. Reducing the risk of failure that may occur, can also facilitate the performance of agricultural extension workers in delivering programs.","PeriodicalId":55706,"journal":{"name":"Habitat","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47902064","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

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