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Analiza śladu węglowego a wyzwania klimatyczne dla produkcji mąki 面粉生产的碳足迹分析和气候挑战
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-06-11 DOI: 10.15199/61.2024.3.4
M. Wróbel-Jędrzejewska
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引用次数: 0
Odmiany żyta ozimego 冬季黑麦的品种
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-06-11 DOI: 10.15199/61.2024.3.3
Anna A. Skrzypek
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引用次数: 0
Perspektywa rozwoju uprawy i wykorzystania orkiszu w Polsce 波兰斯佩耳特小麦种植和使用的发展前景
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-06-11 DOI: 10.15199/61.2024.3.2
Marcin Różewicz
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引用次数: 0
Pieczywo półcukiernicze – spożycie, wartość odżywcza i możliwości jej poprawy 半糕点面包--消费量、营养价值和改进潜力
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-06-11 DOI: 10.15199/61.2024.3.5
Justyna Krzywoń
{"title":"Pieczywo półcukiernicze – spożycie, wartość odżywcza i możliwości jej poprawy","authors":"Justyna Krzywoń","doi":"10.15199/61.2024.3.5","DOIUrl":"https://doi.org/10.15199/61.2024.3.5","url":null,"abstract":"","PeriodicalId":518245,"journal":{"name":"PRZEGLĄD ZBOŻOWO-MŁYNARSKI","volume":"36 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141358953","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Zastosowanie proszku z owadów jadalnych celem zwiększania wartości odżywczej produktów zbożowych 利用食用昆虫粉提高谷物产品的营养价值
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-06-11 DOI: 10.15199/61.2024.3.6
Radosław Bogusz
{"title":"Zastosowanie proszku z owadów jadalnych celem zwiększania wartości odżywczej produktów zbożowych","authors":"Radosław Bogusz","doi":"10.15199/61.2024.3.6","DOIUrl":"https://doi.org/10.15199/61.2024.3.6","url":null,"abstract":"","PeriodicalId":518245,"journal":{"name":"PRZEGLĄD ZBOŻOWO-MŁYNARSKI","volume":"21 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141359055","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Wartość technologiczna nowych odmian pszenicy 小麦新品种的技术价值
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-06-11 DOI: 10.15199/61.2024.3.1
A. Najewski
{"title":"Wartość technologiczna nowych odmian pszenicy","authors":"A. Najewski","doi":"10.15199/61.2024.3.1","DOIUrl":"https://doi.org/10.15199/61.2024.3.1","url":null,"abstract":"","PeriodicalId":518245,"journal":{"name":"PRZEGLĄD ZBOŻOWO-MŁYNARSKI","volume":"28 17","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141355705","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Wartość technologiczna ziarna kukurydzy ze zbiorów 2023 roku 2023 年收获的玉米谷物的技术价值
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-04-10 DOI: 10.15199/61.2024.2.4
A. Salamon
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引用次数: 0
Charakterystyka – β-glukanu zbóż 特点 - β-葡聚糖谷物
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-04-10 DOI: 10.15199/61.2024.2.2
M. Wiśniewska
{"title":"Charakterystyka – β-glukanu zbóż","authors":"M. Wiśniewska","doi":"10.15199/61.2024.2.2","DOIUrl":"https://doi.org/10.15199/61.2024.2.2","url":null,"abstract":"","PeriodicalId":518245,"journal":{"name":"PRZEGLĄD ZBOŻOWO-MŁYNARSKI","volume":"384 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140719461","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Wpływ zamrażalniczego przechowywania na wybrane cechy jakościowe owsianego pieczywa z transglutaminazą 冷冻贮藏对含有转谷氨酰胺酶的燕麦面包某些质量特性的影响
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-04-10 DOI: 10.15199/61.2024.2.6
J. Markowska
{"title":"Wpływ zamrażalniczego przechowywania na wybrane cechy jakościowe owsianego pieczywa z transglutaminazą","authors":"J. Markowska","doi":"10.15199/61.2024.2.6","DOIUrl":"https://doi.org/10.15199/61.2024.2.6","url":null,"abstract":"","PeriodicalId":518245,"journal":{"name":"PRZEGLĄD ZBOŻOWO-MŁYNARSKI","volume":"600 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140719057","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Relacje popytu i podaży na polskim rynku zbóż w sezonie 2023/2024 2023/2024 年度波兰谷物市场的供求关系
PRZEGLĄD ZBOŻOWO-MŁYNARSKI Pub Date : 2024-04-10 DOI: 10.15199/61.2024.2.1
W. Łopaciuk
{"title":"Relacje popytu i podaży na polskim rynku zbóż w sezonie 2023/2024","authors":"W. Łopaciuk","doi":"10.15199/61.2024.2.1","DOIUrl":"https://doi.org/10.15199/61.2024.2.1","url":null,"abstract":"","PeriodicalId":518245,"journal":{"name":"PRZEGLĄD ZBOŻOWO-MŁYNARSKI","volume":"457 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140719305","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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