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ROLE OF PHOTOSYSTEM II ACTIVITY IN SALT TOLERANCE OF Panicum antidotale AND Panicum turgidum: INSIGHTS FROM CHLOROPHYLL A FLUORESCENCE ANALYSIS ON EXCISED LEAF 光合作用 II 在抗倒伏连翘和韧皮连翘耐盐性中的作用:从摘除叶片上的酞菁 A 荧光分析中获得的启示
April Pub Date : 2024-01-29 DOI: 10.36899/japs.2024.2.0725
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引用次数: 0
EFFECT OF DIETARY INCLUSION OF MARGARINE ON LAYING PERFORMANCE, EGG QUALITY, EGG YOLK FATTY ACIDS, AND SERUM LIPID METABOLITES IN LAYING HENS 日粮中添加人造奶油对蛋鸡产蛋性能、鸡蛋品质、蛋黄脂肪酸和血清脂质代谢物的影响
April Pub Date : 2024-01-29 DOI: 10.36899/japs.2024.2.0730
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引用次数: 0
EXPLORING DATA MINING ALGORITHMS FOR PREDICTING DUCK EGG WEIGHT BASED ON EGG QUALITY CHARACTERISTICS 探索基于蛋品质特征预测鸭蛋重量的数据挖掘算法
April Pub Date : 2024-01-29 DOI: 10.36899/japs.2024.2.0721
{"title":"EXPLORING DATA MINING ALGORITHMS FOR PREDICTING DUCK EGG WEIGHT BASED ON EGG QUALITY CHARACTERISTICS","authors":"","doi":"10.36899/japs.2024.2.0721","DOIUrl":"https://doi.org/10.36899/japs.2024.2.0721","url":null,"abstract":"","PeriodicalId":516910,"journal":{"name":"April","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140487430","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
EVALUATION OF AROMA IN MALAYSIAN RICE LANDRACES THROUGH SENSORY TEST AND MOLECULAR APPROACH 通过感官测试和分子方法评估马来西亚水稻品种的香气
April Pub Date : 2024-01-29 DOI: 10.36899/japs.2024.2.0728
{"title":"EVALUATION OF AROMA IN MALAYSIAN RICE LANDRACES THROUGH SENSORY TEST AND MOLECULAR APPROACH","authors":"","doi":"10.36899/japs.2024.2.0728","DOIUrl":"https://doi.org/10.36899/japs.2024.2.0728","url":null,"abstract":"","PeriodicalId":516910,"journal":{"name":"April","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140486683","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
EFFECTS OF CRUDE PROTEIN LEVELS ON GROWTH PERFORMANCE, NITROGEN BALANCE, DIGESTIBILITY AND CRUDE PROTEIN REQUIREMENT OF GROWING FUXING PIGS 粗蛋白水平对生长育肥猪的生长性能、氮平衡、消化率和粗蛋白需求量的影响
April Pub Date : 2024-01-29 DOI: 10.36899/japs.2024.2.0719
{"title":"EFFECTS OF CRUDE PROTEIN LEVELS ON GROWTH PERFORMANCE, NITROGEN BALANCE, DIGESTIBILITY AND CRUDE PROTEIN REQUIREMENT OF GROWING FUXING PIGS","authors":"","doi":"10.36899/japs.2024.2.0719","DOIUrl":"https://doi.org/10.36899/japs.2024.2.0719","url":null,"abstract":"","PeriodicalId":516910,"journal":{"name":"April","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140488446","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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