Revista Brasileira de Engenharia Agricola e Ambiental最新文献

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Behavior of broilers subjected to different light spectra and illuminances 肉鸡在不同光谱和照度下的行为
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2020-01-01 DOI: 10.1590/1807-1929/agriambi.v24n6p415-421
A. C. Lucena, Héliton Pandorfi, G. Almeida, Cristiane Guiselini, J. Araújo, Tatiana P. N. da S. Rodrigues
{"title":"Behavior of broilers subjected to different light spectra and illuminances","authors":"A. C. Lucena, Héliton Pandorfi, G. Almeida, Cristiane Guiselini, J. Araújo, Tatiana P. N. da S. Rodrigues","doi":"10.1590/1807-1929/agriambi.v24n6p415-421","DOIUrl":"https://doi.org/10.1590/1807-1929/agriambi.v24n6p415-421","url":null,"abstract":"ABSTRACT The ideal illuminance in poultry houses for broiler chickens may lead to improvement in housing efficiency and broiler welfare. In this context, the objective of this research was to evaluate the behavior and welfare of broiler chickens under effect of illuminance by light-emitting diode (LED) in white band (400-760 nm) and blue/green band (470-525 nm). The experiment was conducted from October to December 2017, in the municipality of Carpina, PE, Brazil, and had 384-oneday-old chicks (mixed batch), Cobb 500 strain. The adopted design was completely randomized, in a 4 x 2 factorial scheme, corresponding to four illuminances, 5 lx (I1), 20 lx (I2), 150 lx (I3) and 5-20 lx (5 lx in the 1st, 2nd and 6th weeks and 20 lx in the 3rd, 4th and 5th weeks - I4), and two light spectra using LED bars, RGB type, in white (400-760 nm) color (C1) and blue/green (470-525 nm) dichromatic color (C2), with three repetitions. A continuous lighting program was used, 18 h of light and 6 h of dark per day. Ingestive, posture, comfort and natural behaviors, aggressiveness and discomfort of the broiler were evaluated. Broiler behavioral variables were determined by the frequency of the events and their probability of occurrence by the Chi-square test. Broilers subjected to wavelengths in the blue/green range and illuminance of 20 lx and 5-20 lx showed more significant ingestive and comfort behaviors, which demonstrates better welfare under these housing conditions.","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"45 1","pages":"415-421"},"PeriodicalIF":1.2,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81064562","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 7
Long-term sewage sludge application in a tropical Oxisol: Effects on acidity and availability of micronutrientes 污水污泥在热带土壤中的长期施用:对酸度和微量营养素有效性的影响
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2020-01-01 DOI: 10.1590/1807-1929/agriambi.v24n6p402-408
M. B. Freiberger, G. Castoldi, S. Capuani, D. O. Ribeiro, F. G. Silva, L. T. Büll
{"title":"Long-term sewage sludge application in a tropical Oxisol: Effects on acidity and availability of micronutrientes","authors":"M. B. Freiberger, G. Castoldi, S. Capuani, D. O. Ribeiro, F. G. Silva, L. T. Büll","doi":"10.1590/1807-1929/agriambi.v24n6p402-408","DOIUrl":"https://doi.org/10.1590/1807-1929/agriambi.v24n6p402-408","url":null,"abstract":"ABSTRACT The objective of this study was to evaluate the effects of acidity and availability of micronutrients on a sandy clay loam Oxisol grown with soybeans (summer) and black oat (autumn/winter), after long-term applications of biodigested sewage sludge (BS) and centrifuged sewage sludge (CS). The experiment was conducted in Botucatu, SP, Brazil, from 2002 to 2014, using a randomized block design, in 2×4 factorial scheme, with four repetitions. Treatments corresponded to six biennial applications of BS and CS at four doses: 0, 2, 4 and 8 Mg ha-1 (dry basis). Soil samples up to 0.60 m depth were taken after twelve years, and pH, potential acidity, exchangeable acidity and micronutrient contents were evaluated. The CS applications of 4 and 8 Mg ha-1 led to pH values within the recommended range up to depths of 0.10 and 0.20 m, respectively, whereas BS applications did not result in adequate pH values in any layer. The increased soil pH caused by CS applications resulted in a proportional reduction in soil potential acidity, whereas BS applications resulted in high value of potential acidity (70 mmolc dm-3) in all layers. The CS applications resulted in low Al3+ concentrations up to 0.20 m depth, whereas BS applications led to high Al3+ concentrations from the 0.05-0.10 m layer. The successive applications of both sludges resulted in Cu2+, Fe2+, Mn2+ and Zn2+ concentrations that exceeded the maximum values allowed in all soil layers. Low boron concentrations were found in the soil, and pH was the determinant factor for it.","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"12 1","pages":"402-408"},"PeriodicalIF":1.2,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85490511","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Geostatistics applied to the environmental mapping of aviaries 地统计学在鸟舍环境制图中的应用
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2020-01-01 DOI: 10.1590/1807-1929/agriambi.v24n6p409-414
I. Lopes, M. Silva, Juliana M. M. de Melo, A. Montenegro, Héliton Pandorfi
{"title":"Geostatistics applied to the environmental mapping of aviaries","authors":"I. Lopes, M. Silva, Juliana M. M. de Melo, A. Montenegro, Héliton Pandorfi","doi":"10.1590/1807-1929/agriambi.v24n6p409-414","DOIUrl":"https://doi.org/10.1590/1807-1929/agriambi.v24n6p409-414","url":null,"abstract":"ABSTRACT Spatial variability analysis of meteorological elements and precise identification of possible causes of thermal stress in poultry housing help producers in the decision making process. The objective of this study was to evaluate the internal environment of poultry houses in the downtime (sanitary void) and in the production phase, to characterize spatial thermal variability and to identify critical control points. The study was carried out in the Alluvial Valley of the Mimoso River, municipality of Pesqueira, PE, Brazil. The data of air temperature, wind speed and illuminance were recorded in November (spring season), at 155 points within each poultry facility (10 x 90 m), spaced in a 3.0 x 2.5 m grid and subjected to descriptive statistical analysis and geostatistics. There was a strong spatial dependence for the variables air temperature, wind speed and illuminance. The ranges obtained for the air temperature in the facilities were from 48.22 to 114.52 m, while for the wind speed and illuminance were less than 10 m, thus revealing the need for greater homogeneity of the studied variables and meeting of the thermal requirement of the poultry.","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"6 1","pages":"409-414"},"PeriodicalIF":1.2,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85597470","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 9
Crop coefficient and water requirement of prickly pear in the Agreste region of Alagoas state, Brazil 巴西阿拉戈斯州阿格里斯特地区刺梨作物系数及需水量
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2019-12-01 DOI: 10.1590/1807-1929/agriambi.v23n12p925-929
J. S. Divincula, Cinara B. da Silva, M. D. Santos, D. Santos, L. Santos
{"title":"Crop coefficient and water requirement of prickly pear in the Agreste region of Alagoas state, Brazil","authors":"J. S. Divincula, Cinara B. da Silva, M. D. Santos, D. Santos, L. Santos","doi":"10.1590/1807-1929/agriambi.v23n12p925-929","DOIUrl":"https://doi.org/10.1590/1807-1929/agriambi.v23n12p925-929","url":null,"abstract":"Prickly pear cultivation has played an important role in the Brazilian livestock farming, being used as forage for animals in the Northeast region, especially during the drying season, because it is an excellent source of water. Thus, the objective of this study was to estimate the crop coefficient and water requirement of prickly pear in the Agreste region of Alagoas state, Brazil. Prickly pear crop evapotranspiration (ETc) was determined using five drainage lysimeters, made of polyethylene with dimensions of 0.35 x 0.40 m (side and depth). Four soil layers were separated and put into the lysimeters in the opposite sequence, in order to maintain it as close as possible to the initial soil structure. The reference evapotranspiration (ETo) was estimated by the Penman-Monteith, Hargreaves-Samani and FAO-Radiation methods, using climatic data from the meteorological station of the Instituto Nacional de Meteorologia (INMET) in the city of Arapiraca, AL, Brazil. Crop coefficient (kc) was calculated by the ratio between ETc and ETo. The average kc obtained was 0.72, 0.84 and 0.48 for the Penman-Monteith, Hargreaves-Samani and FAO-Radiation methods, respectively. Keeping the soil under field capacity during the experimental period, the total crop evapotranspiration was 637.84 mm, with daily value equal to 4.22 mm d-1.","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"35 1","pages":"925-929"},"PeriodicalIF":1.2,"publicationDate":"2019-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89846965","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
Saline-sodic soil treated with gypsum, organic sources and leaching for successive cultivation of sunflower and rice 石膏、有机源和淋溶处理盐碱土对向日葵和水稻连作的影响
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2019-12-01 DOI: 10.1590/1807-1929/agriambi.v23n12p891-898
Petrônio D. dos Santos, L. Cavalcante, H. Gheyi, G. S. Lima, Everaldo Mariano Gomes, F. Bezerra
{"title":"Saline-sodic soil treated with gypsum, organic sources and leaching for successive cultivation of sunflower and rice","authors":"Petrônio D. dos Santos, L. Cavalcante, H. Gheyi, G. S. Lima, Everaldo Mariano Gomes, F. Bezerra","doi":"10.1590/1807-1929/agriambi.v23n12p891-898","DOIUrl":"https://doi.org/10.1590/1807-1929/agriambi.v23n12p891-898","url":null,"abstract":"Correction of saline and sodic soils aims to reduce salts dissolved in the solution and exchangeable sodium, respectively, to allow the growth and production of crops. In this context, an experiment was carried out between August/2011 and September/2012, in saline-sodic soil of the Irrigated Perimeter of São Gonçalo, in the municipality of Sousa, PB, Brazil. Agricultural gypsum, organic sources and continuous leaching for reducing salinity, sodicity and alkalinity in the saline-sodic soil and their effects on the production of the sunflower cultivar Embrapa 122/V-2000 and the rice variety Diamante were evaluated. The treatments were distributed in four randomized blocks and the soil was subjected to continuous leaching for 50 days and evaluated for salinity, sodicity and alkalinity before and after leaching, as well after sunflower and rice cultivation, in the 0-0.20 and 0.20-0.40 m layers. Leaching and the application of gypsum and organic sources reduced the initial salinity in both soil layers, to a greater extent in the surface layer. Exchangeable sodium decreased in 0-0.20 m and increased in 0.20-0.40 m. After rice cultivation, the soil in the 0-0.20 m layer changed from saline-sodic to non-saline in the treatments gypsum + bovine manure and gypsum + rice husk. The reduction of salinity, sodicity and alkalinity in the soil was higher during rice cultivation than during sunflower cultivation.","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"146 1","pages":"891-898"},"PeriodicalIF":1.2,"publicationDate":"2019-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77043409","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 8
Growth and physiology of maize under water salinity and nitrogen fertilization in two soils 两种土壤含盐量和氮肥对玉米生长和生理的影响
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2019-12-01 DOI: 10.1590/1807-1929/agriambi.v23n12p907-913
R. D. S. Braz, C. F. Lacerda, R. N. D. ASSIS JUNIOR, J. F. Ferreira, A. C. D. Oliveira, A. A. Ribeiro
{"title":"Growth and physiology of maize under water salinity and nitrogen fertilization in two soils","authors":"R. D. S. Braz, C. F. Lacerda, R. N. D. ASSIS JUNIOR, J. F. Ferreira, A. C. D. Oliveira, A. A. Ribeiro","doi":"10.1590/1807-1929/agriambi.v23n12p907-913","DOIUrl":"https://doi.org/10.1590/1807-1929/agriambi.v23n12p907-913","url":null,"abstract":"The nitrogen fertilization, in general, minimizes the effects of salinity on plants, but the mitigating action depends on plant species, cultivar, soil texture and plant age, among other factors. The objective of this study was to evaluate the effects of irrigation water salinity and nitrogen fertilization on maize physiology and growth (Zea mays) in soils with different textures. The experiment was carried out in a greenhouse in Fortaleza City, CE, Brazil, in PVC soil columns (100 x 20 cm). The design was completely randomized using the factorial 2 x 2 x 4, referring to two soils, an Ultisol and a Quartzipsamment, nitrogen doses of 105 and 210 kg ha-1, under irrigation with saline water of 0.5, 2.0, 4.0 and 6.0 dS m-1, with four repetitions. With the exception of stem diameter, salinity of water impaired plant growth and leaf gas exchanges. The Ultisol provided better growth and physiological responses compared to the Quartzipsamment. The nitrogen doses did not mitigate growth variables except root biomass. The gas exchanges increased with the highest nitrogen dose, without interaction with the salinity.","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"66 1","pages":"907-913"},"PeriodicalIF":1.2,"publicationDate":"2019-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74121424","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 18
Physiological responses of lima bean subjected to salt and water stresses 利马豆在盐和水胁迫下的生理反应
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2019-11-25 DOI: 10.1590/1807-1929/agriambi.v23n12p959-965
J. V. Pereira Filho, T. V. D. A. Viana, G. G. Sousa, K. L. Chagas, B. M. D. Azevedo, C. C. M. D. S. Pereira
{"title":"Physiological responses of lima bean subjected to salt and water stresses","authors":"J. V. Pereira Filho, T. V. D. A. Viana, G. G. Sousa, K. L. Chagas, B. M. D. Azevedo, C. C. M. D. S. Pereira","doi":"10.1590/1807-1929/agriambi.v23n12p959-965","DOIUrl":"https://doi.org/10.1590/1807-1929/agriambi.v23n12p959-965","url":null,"abstract":"Under water deficit and/or salt stress conditions, crops suffer from several physiological disturbances, which lead to the reduction in growth and, consequently, decreases in their yields. Thus, the objective of this study was to evaluate the physiological responses of lima bean, cultivar Espírito Santo, under different irrigation water salinity associated to two water regimes. The experiment was carried out in the experimental area of the Universidade Federal do Ceará, Brazil, from September to November 2017, and it was carried out in pots in full sun, under a completely randomized design in split plots, where water salinities (1.1, 2.1, 3.1, 4.1 and 5.1 dS m-1) were considered as the plots, and the treatments of water regime (50 and 100% of the reference evapotranspiration ETo) were considered as the subplots. At 45 days after sowing, leaf gas exchanges and relative index of total chlorophyll (SPAD index) were evaluated. In general, the increase of salt concentration in irrigation water causes reductions in the physiological responses of lima beans. Under a water regime of 50% ETo, the instantaneous and intrinsic water use efficiency is higher.","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"2019 1","pages":"959-965"},"PeriodicalIF":1.2,"publicationDate":"2019-11-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87858415","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 14
Armazenamento de sementes de soja: Tecnologia de embalagem e atmosfera modificada 大豆种子贮藏:包装技术和改性气氛
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2019-11-01 DOI: 10.1590/1807-1929/AGRIAMBI.V23N11P876-882
André Fernandes Capilheira, Jerffeson Araújo Cavalcante, G. Gadotti, B. R. Bezerra, Nander Ferraz Hornke, F. A. Villela
{"title":"Armazenamento de sementes de soja: Tecnologia de embalagem e atmosfera modificada","authors":"André Fernandes Capilheira, Jerffeson Araújo Cavalcante, G. Gadotti, B. R. Bezerra, Nander Ferraz Hornke, F. A. Villela","doi":"10.1590/1807-1929/AGRIAMBI.V23N11P876-882","DOIUrl":"https://doi.org/10.1590/1807-1929/AGRIAMBI.V23N11P876-882","url":null,"abstract":"","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"3 1","pages":"876-882"},"PeriodicalIF":1.2,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75276914","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Enraizamento de mudas de batata-doce submetidas a nutrição suplementar com cálcio e fósforo no substrato 在基质中补充钙、磷营养的甘薯幼苗生根
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2019-11-01 DOI: 10.1590/1807-1929/AGRIAMBI.V23N11P860-868
Everton T. M. Ichikawa, Adalton Mazetti Fernandes, Lydia Helena da Silva de Oliveira Mota
{"title":"Enraizamento de mudas de batata-doce submetidas a nutrição suplementar com cálcio e fósforo no substrato","authors":"Everton T. M. Ichikawa, Adalton Mazetti Fernandes, Lydia Helena da Silva de Oliveira Mota","doi":"10.1590/1807-1929/AGRIAMBI.V23N11P860-868","DOIUrl":"https://doi.org/10.1590/1807-1929/AGRIAMBI.V23N11P860-868","url":null,"abstract":"","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"24 1","pages":"860-868"},"PeriodicalIF":1.2,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81932357","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Adubação fosfatada e potássica nas características agronômicas, físico-químicas e nos compostos bioativos da berinjela 磷肥和钾肥对茄子农艺、理化特性和生物活性化合物的影响
IF 1.2 4区 农林科学
Revista Brasileira de Engenharia Agricola e Ambiental Pub Date : 2019-04-01 DOI: 10.1590/1807-1929/AGRIAMBI.V23N4P291-296
Luciene Aparecida de Carvalho Oliveira, Ernani Martins da Silva, L. Carlos, Gabriel Mascarenhas Maciel
{"title":"Adubação fosfatada e potássica nas características agronômicas, físico-químicas e nos compostos bioativos da berinjela","authors":"Luciene Aparecida de Carvalho Oliveira, Ernani Martins da Silva, L. Carlos, Gabriel Mascarenhas Maciel","doi":"10.1590/1807-1929/AGRIAMBI.V23N4P291-296","DOIUrl":"https://doi.org/10.1590/1807-1929/AGRIAMBI.V23N4P291-296","url":null,"abstract":"","PeriodicalId":51288,"journal":{"name":"Revista Brasileira de Engenharia Agricola e Ambiental","volume":"7 1","pages":"291-296"},"PeriodicalIF":1.2,"publicationDate":"2019-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76037122","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
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