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Antioxidants in Vegetables and Nuts - Properties and Health Benefits最新文献

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Pea
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2_1
Jasmeet Kour, Gulzar Ahmad Nayik, Raees ul Haq, Naveen Anand, Mohammed Shafiq Alam, Breetha Ramaiyan, Renu Sharma, N. Nazir, Swapan Banerjee
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引用次数: 0
Radish 萝卜
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1036/1097-8542.571100
Arashdeep Singh, Savita Sharma, Dolly
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引用次数: 0
Coconut 椰子
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2_19
M. Thakur, Kirty Pant, Vikas Nanda
{"title":"Coconut","authors":"M. Thakur, Kirty Pant, Vikas Nanda","doi":"10.1007/978-981-15-7470-2_19","DOIUrl":"https://doi.org/10.1007/978-981-15-7470-2_19","url":null,"abstract":"","PeriodicalId":424585,"journal":{"name":"Antioxidants in Vegetables and Nuts - Properties and Health Benefits","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126913703","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Walnut 胡桃木
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2_20
Vidisha Tomer, Ashwani Kumar, Kritika Gupta, S. Shukla, Shafiya Rafiq
{"title":"Walnut","authors":"Vidisha Tomer, Ashwani Kumar, Kritika Gupta, S. Shukla, Shafiya Rafiq","doi":"10.1007/978-981-15-7470-2_20","DOIUrl":"https://doi.org/10.1007/978-981-15-7470-2_20","url":null,"abstract":"","PeriodicalId":424585,"journal":{"name":"Antioxidants in Vegetables and Nuts - Properties and Health Benefits","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114887250","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 30
Antioxidants in Vegetables and Nuts - Properties and Health Benefits 蔬菜和坚果中的抗氧化剂-特性和健康益处
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2
Gulzar Ahmad Nayik, Amir Gull
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引用次数: 29
Turnip 萝卜
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2_7
Mohd Aaqib Sheikh, Nadira Anjum, Amir Gull, C. S. Saini
{"title":"Turnip","authors":"Mohd Aaqib Sheikh, Nadira Anjum, Amir Gull, C. S. Saini","doi":"10.1007/978-981-15-7470-2_7","DOIUrl":"https://doi.org/10.1007/978-981-15-7470-2_7","url":null,"abstract":"","PeriodicalId":424585,"journal":{"name":"Antioxidants in Vegetables and Nuts - Properties and Health Benefits","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124029664","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Mushroom 蘑菇
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2_14
Insha Zahoor, Nadira Anjum, I. Dar, Shafaq Javid
{"title":"Mushroom","authors":"Insha Zahoor, Nadira Anjum, I. Dar, Shafaq Javid","doi":"10.1007/978-981-15-7470-2_14","DOIUrl":"https://doi.org/10.1007/978-981-15-7470-2_14","url":null,"abstract":"","PeriodicalId":424585,"journal":{"name":"Antioxidants in Vegetables and Nuts - Properties and Health Benefits","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117275649","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 16
Spinach (Spinacia oleracea L.)
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2_8
Breetha Ramaiyan, Jasmeet Kour, Gulzar Ahmad Nayik, Naveen Anand, Mohammed Shafiq Alam
{"title":"Spinach (Spinacia oleracea L.)","authors":"Breetha Ramaiyan, Jasmeet Kour, Gulzar Ahmad Nayik, Naveen Anand, Mohammed Shafiq Alam","doi":"10.1007/978-981-15-7470-2_8","DOIUrl":"https://doi.org/10.1007/978-981-15-7470-2_8","url":null,"abstract":"","PeriodicalId":424585,"journal":{"name":"Antioxidants in Vegetables and Nuts - Properties and Health Benefits","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122359359","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Sweet Chestnut 甜栗
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2_24
T. A. Wani, I. A. Wani, Rahiya Rayees, F. Masoodi
{"title":"Sweet Chestnut","authors":"T. A. Wani, I. A. Wani, Rahiya Rayees, F. Masoodi","doi":"10.1007/978-981-15-7470-2_24","DOIUrl":"https://doi.org/10.1007/978-981-15-7470-2_24","url":null,"abstract":"","PeriodicalId":424585,"journal":{"name":"Antioxidants in Vegetables and Nuts - Properties and Health Benefits","volume":"50 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114590333","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Pistachio 阿月浑子
Antioxidants in Vegetables and Nuts - Properties and Health Benefits Pub Date : 1900-01-01 DOI: 10.1007/978-981-15-7470-2_25
Reshu Rajput, A. Kaur, Gulzar Ahmad Nayik
{"title":"Pistachio","authors":"Reshu Rajput, A. Kaur, Gulzar Ahmad Nayik","doi":"10.1007/978-981-15-7470-2_25","DOIUrl":"https://doi.org/10.1007/978-981-15-7470-2_25","url":null,"abstract":"","PeriodicalId":424585,"journal":{"name":"Antioxidants in Vegetables and Nuts - Properties and Health Benefits","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127727260","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 17
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