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Valorization of Fruit Processing By-products最新文献

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Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00018-6
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引用次数: 0
Berries 浆果
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00005-8
Petras Rimantas Venskutonis
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引用次数: 1
Avocado 鳄梨
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00004-6
H. Lye, M. Ong, L. Teh, Chew-Cheen Chang, L. Wei
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引用次数: 76
Apricot 杏
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00003-4
E. González-García, M. Marina, M. C. García
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引用次数: 0
Mango 芒果
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00008-3
C. H. Okino-Delgado, D. Prado, Milene Stefani Pereira, Dafne Angela Camargo, Meliane Akemi Koike, L. Fleuri
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引用次数: 123
Pineapple 菠萝
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00010-1
Todor Vasiljevic
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引用次数: 0
Front-matter 前页
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00014-9
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引用次数: 0
Apple 苹果
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00002-2
S. Vidovic, Aleksandra N. Tepić Horecki, J. Vladić, Zdravko M. Šumić, Aleksandra Gavarić, Anita Vakula
{"title":"Apple","authors":"S. Vidovic, Aleksandra N. Tepić Horecki, J. Vladić, Zdravko M. Šumić, Aleksandra Gavarić, Anita Vakula","doi":"10.1016/b978-0-12-817106-6.00002-2","DOIUrl":"https://doi.org/10.1016/b978-0-12-817106-6.00002-2","url":null,"abstract":"","PeriodicalId":388698,"journal":{"name":"Valorization of Fruit Processing By-products","volume":"128 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133973917","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Pink guava 粉红色的番石榴
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00011-3
Y. Chang, K. Woo, Charles Gnanaraj
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引用次数: 4
List of Contributors 贡献者名单
Valorization of Fruit Processing By-products Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-817106-6.00019-8
R. Banerjee, P. Biswas, N. Braga, Dafne Angela Camargo, Ana M. Cañete-Rodríguez, Chew-Cheen Chang, Y. Chang, P. Costa, Mohan Das, C. Delerue-Matos, L. Fleuri, M. C. García, I. García-García, M. C. García-Parrilla, Aleksandra Gavarić, Charles Gnanaraj, E. González-García, Sandipan Karmakar, Pramote Khuwijitjaru, Khwanjai Klinchongkon, Meliane Akemi Koike, Debajyoti Kundu, H. Lye, Reddhy Mahle, M. Marina, Albert Mas, C. H. Okino-Delgado, M. Ong, Milene Stefani Pereira, D. Pinto, D. Prado, F. Rodrigues, H. Rohm, Shohreh Saffarzadeh-Matin, I. M. Santos-Dueñas, A. M. Silva, S. Struck, Zdravko M. Šumić, L. Teh, Aleksandra N. Tepić Horecki, Anita Vakula, T. Vasiljevic, P. Venskutonis, S. Vidovic, J. Vladić, L. Wei, K. Woo
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引用次数: 0
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