Revista Brasileira de Saude e Producao Animal最新文献_第2页

Effects of sowing depth and inoculation with Pseudomonas fluorescens on the initial growth of Urochloa brizantha (syn Brachiaria brizantha ) cv. Marandú 播种深度和接种荧光假单胞菌对毛棘尾藻生长的影响。Marandu

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-9940202100112022

Victória de Lima Martins, Lorena Maués Moraes, S. J. D. Costa, N. M. LAGE FILHO, G. Silva, F. Domingues, C. Faturi, A. C. Rêgo, T. C. Da Silva

{"title":"Effects of sowing depth and inoculation with Pseudomonas fluorescens on the initial growth of Urochloa brizantha (syn Brachiaria brizantha ) cv. Marandú","authors":"Victória de Lima Martins, Lorena Maués Moraes, S. J. D. Costa, N. M. LAGE FILHO, G. Silva, F. Domingues, C. Faturi, A. C. Rêgo, T. C. Da Silva","doi":"10.1590/s1519-9940202100112022","DOIUrl":"https://doi.org/10.1590/s1519-9940202100112022","url":null,"abstract":"ABSTRACT The aim of the present study was to evaluate the effects of sowing depth and inoculation with Pseudomonas fluorescens on germination, emergence, shoot and root growth of Urochloa brizantha . A completely randomized design was used, in a 6 × 2 factorial arrangement, with 12 repetitions. The following sowing depths (SD) were evaluated: 0, 1, 2, 3, 6 and 12 cm; and the seed inoculation with P . fluorescens (I): with and without. Evaluations were carried out 25 days after plant emergence. No effects of the PS × I or I interaction were observed for all variables evaluated (P> 0.05). The germination and emergence percentages decreased linearly (P <0.05) as the SD increased. No plant emergence was observed at and at 12 cm depth. The morphometric characteristics of the plants (height, number of leaves, length of root and leaf blade width) decreased linearly with the increase of SD (P <0.05). Dry matter production of the aerial part and root were not affected by SD (P> 0.05). However, an effect was observed on the shoot:root ratio, where plants sown more superficially had a greater relationship. The inoculation with Pseudomonas fluorescens in the seed, has no effect on the initial growth of Marandu grass. On the other hand, greater sowing depths affects negatively the initial growth.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67524255","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Performance of bullfrog tadpoles (Lithobates catesbeianus) fed balanced diets using alternative energy ingredients containing vegetable mesocarp 用含植物中果皮的替代能量原料饲喂平衡饲料对牛蛙蝌蚪生产性能的影响

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-99402122312022

J. T. S. Seixas Filho, Diego dos Santos Mello, S. Mello, Giselle Eler Amorim Dias, E. R. C. Pinto, William Nascimento Silva, M. M. Pereira

{"title":"Performance of bullfrog tadpoles (Lithobates catesbeianus) fed balanced diets using alternative energy ingredients containing vegetable mesocarp","authors":"J. T. S. Seixas Filho, Diego dos Santos Mello, S. Mello, Giselle Eler Amorim Dias, E. R. C. Pinto, William Nascimento Silva, M. M. Pereira","doi":"10.1590/s1519-99402122312022","DOIUrl":"https://doi.org/10.1590/s1519-99402122312022","url":null,"abstract":"ABSTRACT The objective of this study was to evaluate the performance and metamorphosis of bullfrog tadpoles (Lithobates catesbeianus) fed balanced diets, wherein corn flour was replaced with banana, avocado, and pumpkin meal (all made without the epicarp). Using a completely randomized design, the animals were stored in tanks with a capacity of 30 L in a water recirculation system at a density of 1 tadpole/L. Through biweekly biometric measurements, the weight, standard, and total length were evaluated to determine metamorphic development, weight gain, consumption, feed conversion, specific growth rate, survival, physical-chemical parameters of water, and the percentage carcass composition (only at the end). Tadpoles fed rations balanced with pumpkin and banana flour performed the best, followed by those fed avocado meal and those fed the control ration (p < 0.05). It can be concluded that growth performance is improved in animals fed diets containing 10% pumpkin and banana meal instead of corn, and tadpoles that received the avocado meal had the same performance as the conventional diets. Research should be carried out to assess other avenues for the replacement of ingredients in rations for bullfrog tadpoles.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67533136","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Chemical composition and fermentation characteristics of maize silage with citrus pulp 柑橘果肉青贮玉米的化学成分及发酵特性

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-9940213502022

Amelina de Oliveira Souza, J. Taveira, Alessandro José Marques Santos, P. B. Fernandes, K. Costa, C. M. Costa, A. Gurgel, Ana Carolina Gomes Silva, João Victor Campos Pinho Costa

{"title":"Chemical composition and fermentation characteristics of maize silage with citrus pulp","authors":"Amelina de Oliveira Souza, J. Taveira, Alessandro José Marques Santos, P. B. Fernandes, K. Costa, C. M. Costa, A. Gurgel, Ana Carolina Gomes Silva, João Victor Campos Pinho Costa","doi":"10.1590/s1519-9940213502022","DOIUrl":"https://doi.org/10.1590/s1519-9940213502022","url":null,"abstract":"ABSTRACT The objective of this study was to evaluate the effects of including citrus pulp in maize silage on chemical composition and fermentation parameters. The experimental design was fully randomized with four replicates. Maize silage consisting of 0–50% citrus pulp was produced and analyzed. The pH linearly decreased with the increased inclusion of citrus pulp (3.49 at 50% citrus pulp), which is far below what is considered adequate (3.8–4.2). However, not all fermentation parameters were compromised. At 33% citrus pulp, we estimated 30.82 g/kg total nitrogen. At 49% citrus pulp, we estimated 95.16 g/kg of crude protein. At 21% and 22% citrus pulp, we estimated 549.89 g/kg of neutral detergent fiber and 678.11 g/kg of total digestible nutrients, respectively. Therefore, we conclude that the inclusion of up to 30% citrus pulp improves the complete chemical composition of maize silage owing to the reduction in structural carbohydrate values and increases in total digestible nutrient and protein content.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67533744","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Fit and genetic parameters of the growth curve of Polled Nellore cattle 阉牛生长曲线的拟合及遗传参数

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-9940212502022

A. F. Evangelista, Wellhington Paulo da Silva Oliveira, D. H. Cavalcante, R. Martins, C. Malhado, J. Campêlo, Cicero Pereira BARROS JUNIOR, S. C. S. Sousa Júnior

{"title":"Fit and genetic parameters of the growth curve of Polled Nellore cattle","authors":"A. F. Evangelista, Wellhington Paulo da Silva Oliveira, D. H. Cavalcante, R. Martins, C. Malhado, J. Campêlo, Cicero Pereira BARROS JUNIOR, S. C. S. Sousa Júnior","doi":"10.1590/s1519-9940212502022","DOIUrl":"https://doi.org/10.1590/s1519-9940212502022","url":null,"abstract":"ABSTRACT This study was undertaken to compare different non-linear models for fitting growth curves of Polled Nellore animals as well as to estimate genetic parameters for the components of the growth curve. The study involved body weight-age data of 6,717 Polled Nellore cattle from birth to 650 days of age, which belonged to the Brazilian Association of Zebu Breeders (ABCZ), corresponding to the period from 1980 to 2011. Four non-linear models (Brody, Bertalanffy, Logistic, and Gompertz) were fitted and compared by the adjusted coefficient of determination (R2adj), mean absolute deviation of residuals (MAD), root mean square error (RMSE), Akaike information criterion (AIC), and Bayesian information criterion (BIC). To estimate the genetic parameters and genetic values of asymptotic weight (A), integration constant (B), and maturation rate (K), the Bayesian inference method was adopted. The Brody model showed the lowest values of MAD, RMSE, AIC, and BIC and the highest R2adj. Heritability estimates for parameters A, B, and K were 0.11, 0.16, and 0.30, respectively, whereas genetic correlations were 0.01 (A-B), -0.91 (A-K), and 0.24 (B-K). The Brody model provided the best fit. The K parameter shows enough genetic variability for selection in the herd. Heavier animals in adulthood tend to exhibit lower growth rates. Despite the low heritability estimate of parameter A, there were genetic gains, indicating that selection is being efficient on asymptotic weight.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67533674","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Sugarcane total mixed ration silage ensiling with chitosan and homolactic microbial inoculant: characteristics of silage and animal digestion 壳聚糖和同型乳酸微生物菌剂对甘蔗全混合日粮青贮青贮特性及动物消化特性的影响

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-9940202200142022

J. Gandra, F. Machado, C. A. Pedrini, E. R. Oliveira, R. Goes, E. Gandra, C. Takiya

{"title":"Sugarcane total mixed ration silage ensiling with chitosan and homolactic microbial inoculant: characteristics of silage and animal digestion","authors":"J. Gandra, F. Machado, C. A. Pedrini, E. R. Oliveira, R. Goes, E. Gandra, C. Takiya","doi":"10.1590/s1519-9940202200142022","DOIUrl":"https://doi.org/10.1590/s1519-9940202200142022","url":null,"abstract":"ABSTRACT This study aimed to evaluate total mixed ration silages with sugarcane and the additives microbial inoculant and chitosan. Thirty mini-silos were used in a completely randomized design, with three treatments and ten replications. Silages were composed of sugarcane mixed with corn bran, whole soybean, urea, and mineral mixtures at a 50:50 roughage to concentrate ratio. Treatments consisted of control silage, microbial additive (Lactobacillus plantarum + Pediococcus acidilactici, 4 g/t of KeraSil, Kera Nutrição Animal), and chitosan (10 g/kg of natural matter). Silages were evaluated for fermentation and microbiological profile, fermentation losses, aerobic stability, chemical-bromatological composition, intake, and digestibility. Fermentation profile showed no significant difference between treatments for pH values, with a mean value of 4.79. Production of acetic and propionic acids showed no difference between treatments, with mean values of 7.34 and 0.053 mmol/kg DM, respectively. Dry matter, organic matter, and crude protein intake of the total mixed ration silage differed statistically from the other treatments (P<0.05), but fresh sugarcane and sugarcane silage intake did not differ from each other (P>0.05). Digestibility values of DM, OM, and NDF were higher in the total mixed ration silage (P<0.05), while sugarcane silage and fresh sugarcane showed no difference from each other (P>0.05). Total mixed ration silage increased nutrient intake and digestibility, with a better fermentation pattern when added with the microbial inoculant.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67524501","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Addition of a blend of exogenous enzymes to broiler chickens diets: impacts on performance and production costs 在肉鸡饲粮中添加外源酶混合物:对生产性能和生产成本的影响

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-9940202200022022

M. Marchiori, J. Strapazzon, C. M. Giacomelli, G. Galli, T. Petrolli, M. M. Boiago, A. D. Silva

{"title":"Addition of a blend of exogenous enzymes to broiler chickens diets: impacts on performance and production costs","authors":"M. Marchiori, J. Strapazzon, C. M. Giacomelli, G. Galli, T. Petrolli, M. M. Boiago, A. D. Silva","doi":"10.1590/s1519-9940202200022022","DOIUrl":"https://doi.org/10.1590/s1519-9940202200022022","url":null,"abstract":"ABSTRACT Broiler diets are based on corn, soybean and wheat production; however, some protein ingredients have many antinutritional factors and low digestibility. The objective of this study was to add a blend of exogenous enzymes to the feed with low nutritional value for broilers to reduce production costs and improve digestibility while maintaining good zootechnical performance. The experimental design was completely randomized, including three treatments with five replications (n=15) each: a) positive control (PC), diet calculated for males with average performance; b) negative control + exogenous enzymes (NC+EE), minimum nutrient diet according to the requirements of the production phase, and the enzymatic blend was added; and c) negative control (NC), minimum levels of nutrients for each phase. At 21 days, the PC group showed greater weight gain and lower feed conversion than the NC (P<0.05). At 42 days, PC had lower feed intake than NC (P=0.040), while lower feed conversion was observed in groups PC and NC+EE than NC (P=0.001). The production efficiency index was higher in the PC treatment, but the NC+EE treatment was higher than the NC (P=0.001). Considering production costs and body weight, we found that NC+EE birds had greater profitability. Therefore, we conclude that the blend of exogenous enzymes added to a diet with minimal nutritional levels has practical application in the broiler production system.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67524798","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Use of essential oils in the diet of slow-growing broilers and their effects on performance 慢生长肉鸡饲粮中添加精油及其对生产性能的影响

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-99402100292022

Ingrid Andressa Jesus Diogo, H. J. Freitas, L. A. Pinedo, Edcarlos Miranda de Souza, Fábio Augusto Gomes

{"title":"Use of essential oils in the diet of slow-growing broilers and their effects on performance","authors":"Ingrid Andressa Jesus Diogo, H. J. Freitas, L. A. Pinedo, Edcarlos Miranda de Souza, Fábio Augusto Gomes","doi":"10.1590/s1519-99402100292022","DOIUrl":"https://doi.org/10.1590/s1519-99402100292022","url":null,"abstract":"ABSTRACT This study proposes to examine the effect of supplementing the diet of slow-growing broilers with essential oils. A total of 270 one-day-old female chicks of the Pesadão Vermelho line, reared in an intensive system, were allocated to one of three treatments (1: Control, without addition of essential oils; 2: Feed supplemented with cinnamon essential oil; and 3: Feed supplemented with lemongrass essential oil) in a completely randomized design with nine replicates of 10 birds each. Growth performance variables were evaluated at 14, 28, 42, 56, and 70 days, whereas carcass yield, primal cuts, and internal organs were analyzed at 71 days of age. Data were subjected to analysis of variance and differences between means were compared using the Scott-Knott test at 5% probability. Supplementation with lemongrass essential oil improved the live weight of birds at 14, 28, and 42 days, as well as feed conversion and feed efficiency at 42 and 56 days of rearing (P<0.05). The treatments with cinnamon and lemongrass essential oils provided the highest thigh yields (P<0.05). The other evaluated variables did not show statistically significant differences (P>0.05) between treatments.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67526314","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Singeing to improve visual aspect and microbiological quality of pig carcasses 烧焦以改善猪胴体的外观和微生物质量

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-9940202100372022

Gabriela Farinon Vivan, Andréa Cátia Leal Badaró, E. H. Hashimoto

{"title":"Singeing to improve visual aspect and microbiological quality of pig carcasses","authors":"Gabriela Farinon Vivan, Andréa Cátia Leal Badaró, E. H. Hashimoto","doi":"10.1590/s1519-9940202100372022","DOIUrl":"https://doi.org/10.1590/s1519-9940202100372022","url":null,"abstract":"ABSTRACT The proper operating conditions of the singeing machine on pig slaughterhouses to achieve good carcass quality are little reported. Thus, this study aimed to evaluate the effect of an automatic singeing machine on the quality of pig carcasses for better control in pork production. A two-factor (pressure and time) completely randomized design was used. The carcasses were subjected to four treatments using gas pressures of 0.6 and 0.8 kgf.cm-2 for 3.7 and 4.2 seconds of exposure to the flame. The carcasses were analyzed as for visual appearance, counts of Enterobacteriaceae and Escherichia coli, and temperature. Gas consumption was also assessed during the process. Carcasses subjected to 0.6 kgf.cm-2 for 4.2 s had a better visual appearance. Both pressure and time reduced the counts of Enterobacteriaceae and E. coli. Regarding gas consumption, exposure to the flame for 4.2 s consumed three times more gas than exposure for 3.7 s. Among the treatments tested, singeing using a pressure of 0.6 kgf.cm-2 for 4.2 s was sufficient to reduce microbial counts and improve visual appearance. This singeing standardization serves as a reference for slaughterhouses to produce pork with a visual appearance of better acceptability by consumers.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67524663","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Development of colonies of uruçu stingless bees fed a vitamin-amino acid supplement 饲喂维生素-氨基酸补充剂的无刺蜜蜂菌落的发育

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-9940202200032022

G. Castagnino, M. T. Cutuli de Simón, A. Meana, L. F. Pinto

引用次数: 0

Gas exchanges, chemical composition and productive characteristics of tropical grasses deferred I: cultivars BRS Massai and BRS Tamani 热带牧草的气体交换、化学成分及生产特性:马塞草和塔马尼草

Revista Brasileira de Saude e Producao Animal Pub Date : 2022-01-01 DOI: 10.1590/s1519-9940202220200062

R. G. Fontinele, R. A. Araújo, M. Cândido, M. Rogério, C. Costa, H. A. Souza, R. Furtado, R. Pompeu

{"title":"Gas exchanges, chemical composition and productive characteristics of tropical grasses deferred I: cultivars BRS Massai and BRS Tamani","authors":"R. G. Fontinele, R. A. Araújo, M. Cândido, M. Rogério, C. Costa, H. A. Souza, R. Furtado, R. Pompeu","doi":"10.1590/s1519-9940202220200062","DOIUrl":"https://doi.org/10.1590/s1519-9940202220200062","url":null,"abstract":"ABSTRACT This study aimed to evaluate the physiological parameters, the productive characteristics, structural and chemical composition of Megathyrsus maximus (syn. Panicum maximum) cultivars BRS Massai and BRS Tamani submitted to different periods of deferment and moments of use. The experimental design was randomized complete block design in a factorial scheme 2 x 2 x 3, being two grass cultivars (Massai grass and Tamani grass), two deferment periods (rainy season and dry-rainy transition) and three sealing times (40, 80 and 120 days). Both cultivars had higher leaf transpiration rate when used for 40 days of deferment (0.63 μmol/m2/s). It was observed that the cultivar BRS Massai presented higher photosynthetic rate (P<0.05) to 40 days of deferment (1.10 μmol/m2/s), higher rate of production and forage accumulation when used for 40 days. On another side, there was a greater efficiency in the use of water during the period of transition in the pastures sealed for 80 and 120 days (64.60 and 62.30 kg DM/ha/mm, respectively). A reduction (P<0.05) of total digestible nutrients (TDN) and crude protein (CP) was observed with the increase in pasture sealing time. In general, the deferment in the transition period allows the use of forage without greater productive and nutrient losses up to 80 days of sealing for the cultivar BRS Tamani and up to 40 days for BRS Massai.","PeriodicalId":38522,"journal":{"name":"Revista Brasileira de Saude e Producao Animal","volume":"47 33 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67525087","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2