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Handbook of Vanilla Science and Technology最新文献

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Biotechnology of Vanillin: Vanillin from Microbial Sources 香兰素生物技术:微生物来源的香兰素
Handbook of Vanilla Science and Technology Pub Date : 2010-11-23 DOI: 10.1002/9781444329353.CH19
I. Labuda
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引用次数: 7
Fair Trade - The Future of Vanilla? 公平贸易-香草的未来?
Handbook of Vanilla Science and Technology Pub Date : 2010-11-23 DOI: 10.1002/9781444329353.CH7
Richard Brownell
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引用次数: 7
A Comprehensive Study of Composition and Evaluation of Vanilla Extracts in US Retail Stores 美国零售店香草提取物成分及评价的综合研究
Handbook of Vanilla Science and Technology Pub Date : 2010-11-23 DOI: 10.1002/9781444329353.CH12
D. Havkin-Frenkel, F. Belanger, D. Y. J. Booth, K. Galasso, F. P. Tangel, Carlos Javier Hernández Gayosso
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引用次数: 4
Quality Control of Vanilla Beans and Extracts 香草豆及其提取物的质量控制
Handbook of Vanilla Science and Technology Pub Date : 2010-11-23 DOI: 10.1002/9781444329353.CH9
A. S. Ranadive
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引用次数: 15
Vanilla Production in Australia 澳大利亚的香草生产
Handbook of Vanilla Science and Technology Pub Date : 2010-11-23 DOI: 10.1002/9781444329353.CH5
R. Exley
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引用次数: 8
Curing of Vanilla 香草腌制
Handbook of Vanilla Science and Technology Pub Date : 2010-11-23 DOI: 10.1002/9781444329353.CH6
C. Frenkél, A. S. Ranadive, Javier Vázquez, D. Havkin-Frenkel
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引用次数: 11
Volatile Compounds in Vanilla 香草中的挥发性化合物
Handbook of Vanilla Science and Technology Pub Date : 2010-11-23 DOI: 10.1002/9781444329353.CH11
Stephen Toth, Keun Joong Lee, D. Havkin-Frenkel, F. Belanger, T. Hartman
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引用次数: 9
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