D. El-Saidy, H. Mahmoud, S.A.F. Abd El-Rahman, E. Hussein
{"title":"ASSESSMENT THE FISHERIES STATUS OF THE EUROPEAN HAKE MERLUCCIUS MERLUCCIUS (LINNAEUS, 1758) STOCK IN THE EGYPTIAN WATER OF THE MEDITERRANEAN SEA","authors":"D. El-Saidy, H. Mahmoud, S.A.F. Abd El-Rahman, E. Hussein","doi":"10.21608/mjapfp.2022.268994","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.268994","url":null,"abstract":"","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"128 7","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132880351","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
,. H. M. ELGazzar, ,. H. H. Mahmoud, ,. S. A. Abdel-Rahman, E. Hussein
{"title":"MATURITY AND GONADOSOMATIC INDEX OF EUROPEAN HAKE MERLUCCIUS MERLUCCIUS (LINNAEUS, 1758) FROM THE EGYPTIAN MEDITERRANEAN WATER","authors":",. H. M. ELGazzar, ,. H. H. Mahmoud, ,. S. A. Abdel-Rahman, E. Hussein","doi":"10.21608/mjapfp.2022.263865","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.263865","url":null,"abstract":": Looking at the Mediterranean in particular, we find that its production decreased during the ten years from 77,799 tonnes in 2011 to 49,896 tonnes in 2020, and the quantities produced by some common fish families of economic and nutritional importance also decreased. Especially benthic fish, which are of great importance, especially for residents of coastal cities in the Egyptian country, such as bourbon fish, whose production decreased from 4,124 tonnes in 2011 to only 549 tonnes in 2020, and shrimp production, whose production decreased from 10799 tonnes in 2011 to 5460 in 2020, which is equal to a decrease of 50 % roughly. A total of 572 European hake individuals were collected from commercial demersal trawl fisheries and analyzed to estimate the reproductive biology. The sex ratio M/F was 1:2.16, which means that females dominate the catch. European hake spawns all year round. However, the peak of the gonadosomatic index was in the winter season from November to March, which indicates the peak of the spawning season. Length at the first sexual maturity was estimated at 34.4 cm for females. All of the fish sampled were in the third and fourth stages of maturity. The total length ranged from 17 cm to 69 cm, with an average length of 32.7 cm for all samples.","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116919123","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"SAFE DISPOSAL OF ANIMAL WASTE TO PRODUCE BIOGAS AND ORGANIC FERTILIZERS USING BIOLOGICAL TREATMENTS: A PRELIMINARY RESEARCH NOTE","authors":",. S. Kaschab, ,. E. Ghoneim","doi":"10.21608/mjapfp.2022.263864","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.263864","url":null,"abstract":": In accordance with the state’s vision 2030, which aims to bring about sustainable development, especially in the rural sector, and the President of the Republic launched a decent life initiative, the university administration has supported some development and applied projects that can be implemented at the university, provided that the outputs of these projects can be concomitant with the State’s strategies for confronting climate changes and reducing the intensity of pollution, as well as providing some applied models for the people of Menoufia Governorate by which they can implement themselves, and then increases job creation and also constructive participation with those in charge of scientific research at the University. In this context, the Faculty of Agriculture, Menoufia University, has implemented an important project for biogas production from animal waste on the farm, as well as extracting organic fertilizers. The first steps of the project were initially completed, and a number of Menoufia governorate residents and young graduates were invited to attend a workshop in which audiences were given an adequate explanation of the project so that they could implement it without any obstacles at their home. In the following preliminary research note we will throw some light on the practical steps of the project, how to implement it and its practical objectives, as well as future studies that will be conducted in the future to ensure the sustainability of the project.","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130423543","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Genetic and phenotypic studies for milk production traits in Holstein cattle in Egypt","authors":"E. Ghoneim, E. Abbas","doi":"10.21608/mjapfp.2022.263863","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.263863","url":null,"abstract":"","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"83 8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124463792","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"NUTRITIONAL STUDIES ON SOME FRESH WATER FISHES","authors":"D. El-Saidy, G. Zanaty, A. El-Hais, E. Hussein","doi":"10.21608/mjapfp.2022.258792","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.258792","url":null,"abstract":": This study was conducted in the Fish laboratory at Poultry and Fish Department, Faculty of Agriculture, Menoufia University. It was consisted of two experiments to evaluate the effect of some feed additives in the diets for mono-sex Nile Tilapia and common carp fries. The obtained results showed that the supplementation of zeolite at 10 g/kg diet improved the growth and feed utilization. The minerals composition of fish feces indicated that Fe in feces increased by increasing the dietary zeolite and it was excreted and did not accumulate in the fish body. However, the inclusion of marjoram leaves in the diets for common carp fries had a positive effect on the growth performance and the best addition was 2.5 g/kg diet. No diet-related histopathological changes were noted in all examined tissues of the fish among all treatments in both experiments.","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127069145","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"EFFECT OF MARJORAM (MAJORANA HORTENSIS) LEAVES SUPPLEMENTATION ON THE GROWTH PERFORMANCE AND BODY COMPOSITION OF COMMON CARP, CYPRINUS CARPIO FRIES","authors":"E. Hussein, G. Zanaty, A. El-Hais, Heba Khaled","doi":"10.21608/mjapfp.2022.253633","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.253633","url":null,"abstract":": An investigation was conducted to evaluate the effect of dietary different levels of (0, 2.5, 5 and 10 g/kg) marjoram leaves supplementation for common carp ( Cyprinus carpio ) fries. 420 fries (averaged 0.34±0.1 g) were randomly distributed into four treatments, three replicates in 12 aquaria and fed experimental diets four times per day. Results revealed that marjoram leaves as feed additives in the diets for common carp fries did affect the growth performance parameters with significant differences ( P<0.05 ) among all dietary treatments. A decreasing trend was observed when the inclusion of marjoram leaves in the diets increased. Fish fed M 1 (2.5 g/kg) diet showed the best FCR and significantly differed ( P<0.05 ) among all dietary treatments. No significant differences were observed in the survival of fish fed the examined diets and fish fed M 3 diet gained the highest value (96.2%). Also, significant differences ( P<0.05 ) were observed in the protein content of fish body and fish fed M 3 diet gained the highest value. Also, the lipid content was similar among all treatments. However, the inclusion of marjoram leaves in the experimental diets did not significantly ( P>0.05 ) affect the condition factor (K), gonadosomatic (GSI), and hepatosomatic (HSI). Moreover, significant differences ( P<0.05 ) were observed in viscerasomatic (VSI) indices values among all treatments. No diet-related histopathological changes were noted in all examined tissues such as liver, intestine and gonads of common carp fries. The normality of all examined fish tissues indicated that marjoram leaves are safe to use in fish diets and can be added at 2.5 g/kg diet to improve the performance and feed utilization in the diets for common carp fries without any adverse effects.","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"70 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132762577","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Asmaa A. Fathy, A. F. Nebar, B. Ahmed, Nora S. Temraz, U. Nayel
{"title":"EFFECT OF MORINGA OLIFERA LEAVES AND SEEDS SUPPLEMENTATION ON SEMEN CHARACTERISTICS, TESTES AND EPIDIDYMIS BIOMETRY AND SOME BLOOD PARAMATERS IN BARKI RAMS.","authors":"Asmaa A. Fathy, A. F. Nebar, B. Ahmed, Nora S. Temraz, U. Nayel","doi":"10.21608/mjapfp.2022.247531","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.247531","url":null,"abstract":": This study aimed to investigate the effect of MOl or MSC supplementation on some blood constituents, semen characteristics, testis and epididymis measurements in Barki rams. Fifteen Barki rams aged 10-12 months divided into three similar groups (5each). Rams in G1 were fed the basal diet supplemented by MOL (5% of CFM), rams in G2 fed the basal diet supplemented by MSC (10% of CFM) while rams in G3 (control) were fed the basal diet without supplements. Blood samples were collected and erythrocytes, Hb, PLT, PCV, MCV, MCH, MCHC, ALT, AST, glucose, uric acid, creatinine and testosterone were determined. Semen was collected and semen physical characteristics as well as of the epididymis and testes biometric were evaluated. Results indicated that MOL and MSC supplementation to ram rations significantly affected glucose, creatinine, urea, ALT, AST and testosterone levels, and insignificantly on erythrocyte, Hb, PLT, PCV, MCV, MCH, and MCHC. In this regard, MOL supplementation to ram rations increased MCV, PLT and decreased RBCs, Hg, MCH, MCHC, and PCV; while, MSC supplementation increased RBCs, Hg, MCHC, PLT, and urea. The addition of MOL or MSC increased ALT, AST, and creatinine, and decreased testosterone and glucose levels. Both supplementation (MOL or MSC) in Barki rams' feed improved most characteristics of semen such as volume, motility, vitality and normality, and reduced mortality and abnormalities and there is no significant effect on testes measurements. The highest testicular weight and width were observed in the MOL group. The testicular size was relatively higher for rams fed a moringa-free diet compared to those supplemented with MOL or MSC. It could be concluded that supplementation of MOL and MSC rations into Barki rams' rations improved most of the semen characteristics (volume, motility, vitality and normality) and reduced mortality and malformations. However, it negatively affects kidney function (increased urea and creatinine) and liver enzyme activities (ALT & AST).","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"9 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128926723","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Asmaa A. Fathy, A. F. Nebar, E. A. Abdelaziz, D. Selim
{"title":"EFFECT OF MORINGA OLIFERA SUPPLEMENTATION ON IMMUNE RESPONSE, OXIDATIVE STRESS IN BARKI RAMS","authors":"Asmaa A. Fathy, A. F. Nebar, E. A. Abdelaziz, D. Selim","doi":"10.21608/mjapfp.2022.247533","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.247533","url":null,"abstract":": Fifteen Barki ram were used to study the effect of MOL or MOSC supplementation in the ration on IR, MAD, TAC, IgG, IgM, WBCs, serum transaminases and renal function. The rams were divided into 3 groups. Rams in G1 were fed a basal diet supplemented with MOL (0.5% of CFM/day), rams in G2 were fed a basal diet supplemented with MOSC (10% of CFM/day) while G3 were fed a basal diet without supplementation. The results indicated that supplementation with MOSC increased antibodies after immunization, TAC and decreased MAD in blood samples of rams fed a ration containing MOSC or MOL compared to those rams fed moringa-free rations in contrast to the activity of MAD. The highest IgG recorded in blood samples of rams fed MOl followed by that measured in rams fed MOSC, the lowest was for rams fed a Moringa-free ration. However, the highest IgM recorded in rams fed MOSC followed by that in rams fed a Moringa-free ration and the lowest for rams fed ration with MOL. MOSC or MOL supplementation slightly increased WBC and neutrophil cells, supplementation of rams with MOSC significantly reduced creatinine and GPT compared to those supplemented with MOL or the control group. It can be concluded that feeding supplementation ration of Barki rams with MOSC can increase antibody production, WBCs, neutrophils, TAC and decreased MAD, having a positive effect on kidney function and liver enzymes, and enhances the immunity status of rams","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"10 12","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"120914722","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
A. M. H. Abou - Ashour, G. Zanaty, Manal K. Abou El-Naga, E. Hussein
{"title":"EFFECT OF DIETARY SELENIUM SOURCES AND LEVELS ON PERFORMANCE OF BROILER CHICKENS","authors":"A. M. H. Abou - Ashour, G. Zanaty, Manal K. Abou El-Naga, E. Hussein","doi":"10.21608/mjapfp.2022.238210","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.238210","url":null,"abstract":"","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129158490","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"EFFECT OF FERTILE EGGS (IN OVO) INJECTION VIT D3 ON BONE DEVELOPMENT AND SOME PHYSIOLOGICAL PARAMETERS IN NORFA LAYING HENS","authors":"F. Abdou, A. Enab, A. El-Fiky","doi":"10.21608/mjapfp.2022.243176","DOIUrl":"https://doi.org/10.21608/mjapfp.2022.243176","url":null,"abstract":"","PeriodicalId":355358,"journal":{"name":"Menoufia Journal of Animal Poultry and Fish Production","volume":"156 1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123379793","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}