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Pijat Perineum Efektif Mencegah Robekan Perineum pada Ibu Hamil Trimester III Sampai Inpartu Kala I: Literature Review Perineum力预防Trimester III孕妇至Kala Inpartu I的Perineum抢劫的有效方法：文献综述

Ghidza Pub Date : 2022-12-30 DOI: 10.22487/ghidza.v6i2.585

Freike Sofie Nonce Lumy, Sesca Diana Solang, Elvie Mongkau

{"title":"Pijat Perineum Efektif Mencegah Robekan Perineum pada Ibu Hamil Trimester III Sampai Inpartu Kala I: Literature Review","authors":"Freike Sofie Nonce Lumy, Sesca Diana Solang, Elvie Mongkau","doi":"10.22487/ghidza.v6i2.585","DOIUrl":"https://doi.org/10.22487/ghidza.v6i2.585","url":null,"abstract":"World Health Organization (WHO) memperkirakan 15.000 dari sekitar 4,5 juta wanita melahirkan di Indonesia mengalami komplikasi dan menyebabkan kematian yang terjadi pada 24 jam pertama setelah melahirkan. Salah satu penyebab yaitu robekan jalan lahir yang dapat memicu perdarahan. Prevalensi ibu bersalin yang mengalami rupture perineum pada golongan umur 25-30 tahun sebesar 24% dan 32-39 tahun sebesar 62%. Tujuan penelitian adalah mengetahui efektivitas pijat perineum terhadap pencegahan robekan perineum pada ibu. Jenis penelitian ini adalah kualitatif dengan pendekatan literature review yang berkaitan dengan pijat perineum terhadap pencegahan robekan perineum pada ibu. Sumber yang digunakan dalam penelitian merupakan publikasi empat database yaitu google scholar, research gate, springers dan pubmed. Jurnal yang digunakan dalam rentang waktu antara 2016-2021 ditemukan 10 jurnal yang sesuai dengan kriteria inklusi. Hasil analisa literature dari sepuluh jurnal diperoleh bahwa secara keseluruhan menyatakan bahwa pijat perineum efektif dalam mencegah robekan perineum dengan durasi pijat 10 menit dilakukan 1 kali sehari secara rutin sejak kehamilan 36 minggu hingga inpartu kala I. Pijat perineum juga lebih efektif jika dibandingkan dengan senam kegel, teknik supercrowning. Kesimpulan yaitu Pijat perineum efektif mencegah robekan perineum. Diharapkan pijat perineum dapat menjadi salah satu perawatan untuk ibu hamil trimester III hingga inpartu kala I. dalam upaya pencegahan robekan perineum saat persalinan.","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43713427","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Nyeri Punggung Bawah pada Pekerja Perkantoran: A Systematic Review

Ghidza Pub Date : 2022-12-30 DOI: 10.22487/ghidza.v6i2.581

Stella Rahmawaty, L. Kurniawidjaja

{"title":"Nyeri Punggung Bawah pada Pekerja Perkantoran: A Systematic Review","authors":"Stella Rahmawaty, L. Kurniawidjaja","doi":"10.22487/ghidza.v6i2.581","DOIUrl":"https://doi.org/10.22487/ghidza.v6i2.581","url":null,"abstract":"Nyeri Punggung Bawah (NPB) merupakan masalah kesehatan yang sering dihadapi para pekerja perkantoran, membuat seseorang merasa terganggu dan tidak nyaman sehingga bisa mengganggu produktivitas pekerjaannya. Menurut WHO, secara global gangguan muskuloskeletal dialami sekitar 1,71 miliar orang di seluruh dunia, dengan nyeri punggung bawah sebagai kontributor utama kecacatan di 160 negara dan membutuhkan layanan rehabilitasi di 134 dari 204 negara yang dianalisis. Tujuan penelitian ini untuk menjelaskan faktor risiko nyeri punggung bawah pada pekerja perkantoran. Penelitian ini merupakan systematic review menggunakan metode PRISMA (Preferred Reporting Items for Systematic Reviews and Meta Analyses) dengan dua database yaitu PubMed dan Science Direct. Rentang waktu yang digunakan adalah 2017 – 2022. Kata kunci yang digunakan “Low Back Pain” OR “Office Workers” menghasilkan 7 artikel yang dapat dianalisis dan membahas faktor risiko yang berhubungan dengan nyeri punggung bawah pada pekerja perkantoran. Empat jurnal termasuk dalam Q1 dan tiga jurnal lainnya termasuk Q2. Faktor risiko nyeri punggung bawah pada pekerja perkantoran berdasarkan hasil systematic review ini yaitu faktor individu (usia, jenis kelamin, Pendidikan), faktor gaya hidup (merokok, aktivitas fisik), faktor pekerjaan (posisi duduk, durasi duduk, frekuensi istirahat, kursi kerja) dan faktor psikologis (stress dan depresi). Kejadian nyeri punggung bawah pada pekerja perkantoran perlu dikendalikan agar meningkatkan produktivitas kerja, seperti melakukan stretching setiap 2 jam sekali di tengah pekerjaan, mengoreksi postur janggal pekerja, memodifikasi peralatan kantor khususnya kursi ergonomis dan sesuai dengan ukuran pekerja. ","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45041114","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Peran Bidan di Puskesmas Terhadap Pelayanan Kesehatan Ibu Hamil pada Masa Era New Normal Covid-19 di Kota Palu Bidan在帕卢市新冠肺炎新正常年龄孕妇健康方面的Puskesmass角色

Ghidza Pub Date : 2022-12-30 DOI: 10.22487/ghidza.v6i2.571

Badariati Badariati, R. Devi, Parmin Parmin

{"title":"Peran Bidan di Puskesmas Terhadap Pelayanan Kesehatan Ibu Hamil pada Masa Era New Normal Covid-19 di Kota Palu","authors":"Badariati Badariati, R. Devi, Parmin Parmin","doi":"10.22487/ghidza.v6i2.571","DOIUrl":"https://doi.org/10.22487/ghidza.v6i2.571","url":null,"abstract":"Bidan memiliki peran penting pada pembangunan bidang kesehatan karena bidan sebagai provider memiliki tanggung jawab dalam hal promosi dan preventif. Tujuan penelitian yaitu untuk menganalisis hubungan peran bidan puskesmas terhadap pelayanan Kesehatan ibu dan anak (ANC, dan ibu bersalin) pada masa era new normal covid-19 di Kota Palu. Penelitian ini adalah penelitian obsevasional menggunakan rancangan cross secsional study. Populasi penelitian adalah bidan di Kecamatan Palu Utara Kota Palu dan besar sampel yaitu 50 0rang. Variabel independen adalah peran bidan di puskesmas dan variabel dependennya adalah pelayanan kesehatan ibu hamil (ANC dan Persalinan). Hasil penelitian menunjukkan bidan yang tidak menjalankan perannya dan pelayanan ANC yang kurang baik sebesar 82,14%, kemudian bidan yang menjalankan perannya dan pelayanan persalinan kurang baik sebanyak 2 orang atau sebesar (8%). Uji statistik menunjukkan terdapat hubungan antara bidan Puskesmas terhadap pelayanan ANC (p = 0,000), terdapat hubungan antara bidan Puskesmas terhadap pelayanan ibu bersalin (p =0,000). Terdapat hubungan yang signifikan antara peran bidan puskesmas terhadap pelayanan kesehatan ibu hamil pada masa era new normal covid-19 di Kota Palu.","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49644659","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Pengaruh Edukasi Gizi terhadap Pengetahuan dan Sikap tentang 1000 Hari Pertama Kehidupan pada Catin Wanita di Wilayah Kerja KUA Kecamatan Abeli 营养教育对妇女在街道街道上1000天生活的知识和态度的影响

Ghidza Pub Date : 2022-12-30 DOI: 10.46233/jgi.v9i3.750

Anisa Maharael Subu, S. H. Ananda, Jenny Qlifianti Demmalewa

{"title":"Pengaruh Edukasi Gizi terhadap Pengetahuan dan Sikap tentang 1000 Hari Pertama Kehidupan pada Catin Wanita di Wilayah Kerja KUA Kecamatan Abeli","authors":"Anisa Maharael Subu, S. H. Ananda, Jenny Qlifianti Demmalewa","doi":"10.46233/jgi.v9i3.750","DOIUrl":"https://doi.org/10.46233/jgi.v9i3.750","url":null,"abstract":"Nutritional education for the first 1000 days of life is an education that contains the preparation and improvement of nutrition from 270 days during pregnancy and the first 730 days of life since the baby is born. This study aims to determine effect of nutritional education on knowledge and attitudes about the First 1000 Days of Life in future bride in Abeli’s religious affairs office. This research is a type of pre-experimental, with a One Group Pre-Post Test design. The sample in this study were 39 female catin in the KUA working area of Abeli District which were obtained by sampling technique using the Slovin formula. The variables studied consisted of the dependent variable, namely knowledge and attitudes, and the independent variable, namely nutrition education in the first 1000 days of life. Data analysis using Wilcoxon (α = <0.05)The results of the research show that the p value of the knowledge and attitude variables is 0.000 < α (0.05 ). The conclusion of this study is that there is an effect of nutritional education in the first 1000 days of life in knowledge and attitudes of future bride in Abeli’s religious affairs office.","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90866101","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Hubungan Pengetahuan Diet Hipertensi terhadap Kepatuhan Diet pada Penderita Hipertensi di Puskesmas Wundulako 高血压饮食与高血压患者饮食依赖性的知识关系

Ghidza Pub Date : 2022-12-29 DOI: 10.46233/jgi.v9i3.922

M. Mariana, Diah Indriastuti, Ellyani Abadi

{"title":"Hubungan Pengetahuan Diet Hipertensi terhadap Kepatuhan Diet pada Penderita Hipertensi di Puskesmas Wundulako","authors":"M. Mariana, Diah Indriastuti, Ellyani Abadi","doi":"10.46233/jgi.v9i3.922","DOIUrl":"https://doi.org/10.46233/jgi.v9i3.922","url":null,"abstract":"Hypertension is a risk factor that has a lot of influence on the occurrence of blood vessels and heart disease. Compliance is the word used to define the patient's attitude in taking medication properly both in terms of dose, frequency and time. Knowledge is a process that results from curiosity through the senses, especially the eyes and ears to certain objects. Knowledge is the main area in the formation of behavior. This study aims to determine the relationship between Knowledge of Hypertension Diet and Diet Compliance in Hypertension Patients at the Wundulako Health Center. This type of research is non-experimental research with a correlation study design (Correlation Study) is a design used in observing the significance of the relationship between 2 variables. This study used a population of 30 people who were treated at the work of the Wundulako Health Center, Kolaka Regency who were identified with a specific purpose or by purposive sampling. The variable of this research is the dependent variable, namely Hypertension Diet Compliance, and the independent variable is the knowledge of hypertension sufferers. The analysis carried out in this study used the Chi-Square statistical test. Chi square test with a confidence level of 95% (α = 0.05) obtained a p value (0.011) <α (0.05) so it can be concluded that there is a relationship between knowledge of hypertension diet and dietary compliance in hypertension sufferers at the Wundulako Health Center.","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":"31 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90526042","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Hubungan Pernikahan Usia Dini dengan Angka Kejadian Stunting pada Balita di Kelurahan Mekarsari 过早结婚关系与幼儿在梅卡萨里湖中发育不良的发生率有关

Ghidza Pub Date : 2022-12-29 DOI: 10.46233/jgi.v9i3.819

Nur Afni Alfiana Hanifah, Megah Stefani

{"title":"Hubungan Pernikahan Usia Dini dengan Angka Kejadian Stunting pada Balita di Kelurahan Mekarsari","authors":"Nur Afni Alfiana Hanifah, Megah Stefani","doi":"10.46233/jgi.v9i3.819","DOIUrl":"https://doi.org/10.46233/jgi.v9i3.819","url":null,"abstract":"Wanita usia subur (WUS) adalah wanita usia produktif antara usia 15 dan 49 tahun, pada usia ini umumnya cenderung berpotensi memiliki seorang anak. Usia merupakan salah satu faktor yang mempengaruhi keinginan menikah WUS. Perikahan usia dini adalah pernikahan yang dilakukan secara sah oleh seseorang yang memiliki persiapan dan kedewasaan yang belum memadai, sehingga hal ini merupakan suatu keprihatinan dan membawa banyak risiko yang berkaitan dengan masalah kesehatan. Salah satu masalah kesehatan yang terkait dengan pernikahan usia dini adalah kehamilan dan persalinan dini. Usia saat pertama kali menikah adalah salah satu faktor kunci yang mempengaruhi kesuburan, yang berdampak jangka panjang dapat menyebabkan pertumbuhan dan perkembangan anak gagal stunting. Stunting adalah kegagalan tumbuh kembang yang disebabkan oleh malnutrisi berulang yang berhubungan dengan asupan makanan kronis. Metode penelitian ini merupakan penelitian kuantitatif dengan desain observational. Penelitian dilakukan terhadap wanita usia subur (WUS) dan balita di wilayah kelurahan Mekarsari, yang datang ke Pos Pelayanan Terpadu (Posyandu) yang balita nya sudah terdaftar dan memiliki buku KIA. Subjek penelitian berjumlah 80 orang. Pengukuran pengetahuan gizi WUS berdasarkan hasil pengisian kuesioner untuk wanita usia subur (WUS) dan pengukuran indeks z score untuk status gizi bayi dan balita. Data dianalisis dengan uji univariat dan uji bivariat menggunakan uji Spearman rank. Hasil dari penilitian ini menunjukkan terdapat hubungan usia pernikahan WUS terhadap status gizi balita (p 0,000) dan terdapat hubungan pengetahuan gizi WUS terhadap status gizi balita (p 0,006). Penundaan usia menikah dini sebaiknya perlu dilakukan, karena pernikahan pada usia dini memiliki kecenderungan berstatus gizi pendek atau gizi kurang pada anak yang dilahirkan.","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":"40 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84636963","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 4

Faktor-Faktor yang Berhubungan dengan Pemberian MP-ASI Dini di Wilayah Kerja Puskesmas Tiworo Kepulauan Kabupaten Muna Barat 这些因素与西穆纳摄政区Puskesmas Tiworo地区的就业机会有关

Ghidza Pub Date : 2022-12-29 DOI: 10.46233/jgi.v9i3.920

Marma Yunadi, Habib Ihsan M, Ellyani Abadi

{"title":"Faktor-Faktor yang Berhubungan dengan Pemberian MP-ASI Dini di Wilayah Kerja Puskesmas Tiworo Kepulauan Kabupaten Muna Barat","authors":"Marma Yunadi, Habib Ihsan M, Ellyani Abadi","doi":"10.46233/jgi.v9i3.920","DOIUrl":"https://doi.org/10.46233/jgi.v9i3.920","url":null,"abstract":"Complementary food of breast milk which fed earlier on infants causes health problems. There will be short-term or long-term effects. The data from Tiworo Kepulauan health center was 93% infants have been fed early complementary food of breast milk. This study aimed to identify factors related to feeding early complementary food of breast milk. It’s a quantitative used cross sectional study. 110 mothers who have infants aged 6-12 months at Tiworo Kepulauan health center agreed to participate, and 52 people of them who were chosen by using Proportionate Stratified Random Sampling fully completed the questionnaires. The data was analyzed by using Fisher Exact test. Mother’s job was obtained with p value 0.78, mothers’ knowledge was obtained with p value 0.000, the quantity of breast milk with p value 0.78, social culture with p value 0.000, and family support with p value 0.000. Therefore, it concluded that mother’s knowledge, social culture, and family support were significantly correlated with feeding early complementary food of breast milk. Mother’s job and quantity of breast milk were not correlated with feeding early complementary food of breast milk at working area of Kepulauan Tiworo health center, district of Muna Barat. This study suggested for those health agencies to do health promotion regularly, such as conducting trainings about exclusive breast milk and recommending the infants should not be fed complementary food of breast milk before 6 months of age, mothers also need to improve their knowledge by looking various information related to complementary food of breast milk.","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":"2 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83007489","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Tingkat Pengetahuan Hidrasi, Asupan Cairan, Aktivitas Fisik, dan Status Hidrasi Remaja Usia 12-15 Tahun di Surabaya 水合知识水平、水分摄入量、体育活动和泗水12-15岁青少年的水合状况

Ghidza Pub Date : 2022-12-29 DOI: 10.46233/jgi.v9i3.752

Lini Anisfatus Sholihah, Ghina Afifa Utami

{"title":"Tingkat Pengetahuan Hidrasi, Asupan Cairan, Aktivitas Fisik, dan Status Hidrasi Remaja Usia 12-15 Tahun di Surabaya","authors":"Lini Anisfatus Sholihah, Ghina Afifa Utami","doi":"10.46233/jgi.v9i3.752","DOIUrl":"https://doi.org/10.46233/jgi.v9i3.752","url":null,"abstract":"Dehydration is a condition when the body is lacking fluid. Dehydration can impair cognitive performance, memory skills, body endurance, and muscle strength. This research aimed to describe the prevalence of dehydration, the level of knowledge, fluid intake, and physical activity among adolescents in Surabaya. We involved 66 students aged 12-15 years old from grade VII and VIII Junior High School Muhammadiyah 4 Gadung Surabaya. Subjects were interviewed to assess their knowledge level, physical activity level (PAL), and mean water intake. Dehydration status was measured by comparing subjects’ urine color to a chart developed by Armstrong. An independent t-test was performed to see the difference in mean water intake between subjects according to their knowledge level and gender. We found that 79% of the subjects still have low knowledge regarding the importance of hydration, 97% of subjects are physically inactive, 67% consume water less than their needs, and 67% of them are dehydrated. We did not find any significant difference in knowledge level, water intake, and PAL among dehydrated and non-dehydrated groups. Most of the subjects are dehydrated and have a lower knowledge level regarding hydration. It is necessary to educate adolescents through school channels to improve their knowledge and water intake.","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":"116 6 Suppl 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78288758","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Pengaruh Pemberian Makanan Padat Gizi Terhadap Perubahan Berat Badan Anak Sekolah Usia 5-6 Tahun Gizi食品供应商面临5-6岁儿童体重变化

Ghidza Pub Date : 2022-12-27 DOI: 10.22487/ghidza.v6i2.568

Anjar Briliannita, Santi Aprilian Lestaluhu, La Supu

{"title":"Pengaruh Pemberian Makanan Padat Gizi Terhadap Perubahan Berat Badan Anak Sekolah Usia 5-6 Tahun","authors":"Anjar Briliannita, Santi Aprilian Lestaluhu, La Supu","doi":"10.22487/ghidza.v6i2.568","DOIUrl":"https://doi.org/10.22487/ghidza.v6i2.568","url":null,"abstract":"Pemberian makanan padat gizi menggunakan bahan pangan lokal yang tersedia di Kota Sorong mengandung padat energi dan zat gizi yang baik untuk pertumbuhan anak usia sekolah. Tujuan penelitian ini adalah untuk mengetahui pengaruh pemberian makanan padat gizi terhadap perubahan berat badan anak usia sekolah Kota Sorong. Metode yang digunakan pada penelitian ini berupa pre eksperimen dengan rancangan one group pre and post design. Subjek penelitian adalah anak yang berusia 5-6 tahun dengan jumlah sampel anak 36 anak. Makanan padat gizi yang diberikan berupa makanan biasa yang terdiri atas karbohidrat, protein hewani, sayuran dan buah. Anak diberikan makanan padat gizi selama 3 minggu. Analisis yang digunakan adalah uji wilcoxon. Hasil yang diperoleh dari penelitian ini berupa rata-rata sumbangan energi pada anak setiap kali makanan padat gizi per hari sebanyak 466 kkal. Rata-rata berat badan sebelum intervensi 17.66 kg dan setelah intervensi 19.06 kg. Kesimpulan pada penelitian ini menunjukkan terdapat perubahan yang signifikan pada berat badan anak sekolah setelah dilakukan intervensi pemberian makanan padat gizi 1 porsi (sumber karbohidrat, lauk hewani, lauk nabati, sayuran dan buah) selama 3 minggu (nilai p<0.002). Pemberian makanan padat gizi kepada anak sekolah senantiasa dibiasakan oleh orang tua kepada anaknya karena dapat menyumbang zat gizi yang dibutuhkan oleh anak pada masa pertumbuhan dan perkembangan.","PeriodicalId":33332,"journal":{"name":"Ghidza","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48364084","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Pengaruh Edukasi pada Ibu-Ibu PKK (Pemberdayaan Kesejahteraan Keluarga) dalam Meningkatkan Pemberdayaan Perempuan dalam Keluarga Melalui Modul dan Video tentang Pencegahan Penyakit Covid-19 PKK（增强家庭福利）教育工作者通过新冠肺炎疾病预防模块和视频增强妇女的家庭力量

Ghidza Pub Date : 2022-12-27 DOI: 10.22487/ghidza.v6i2.586

S. Solang, F. Lumy

引用次数: 0