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Artificial Intelligence’s Role in the Healthcare System 人工智能在医疗保健系统中的作用
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/033
Andreea-Cristina Boeru
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引用次数: 0
Analysis of the Impact of the Greenhouse Gas Emissions Component of Environmental Resilience on the New European Development Model 环境弹性温室气体排放成分对新欧洲发展模式的影响分析
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/070
Dumitru Miron, Ion Pănescu, Cristina Burlacioiu
{"title":"Analysis of the Impact of the Greenhouse Gas Emissions Component of Environmental Resilience on the New European Development Model","authors":"Dumitru Miron, Ion Pănescu, Cristina Burlacioiu","doi":"10.24818/basiq/2022/08/070","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/070","url":null,"abstract":"","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"53 3","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114127901","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Role of Digitalization as a Support of the Local Communities from the Rural Environment in Romania 罗马尼亚农村环境中数字化对当地社区的支持作用
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/041
Daniel l Ifrim, Raluca Mitulescu
{"title":"The Role of Digitalization as a Support of the Local Communities from the Rural Environment in Romania","authors":"Daniel l Ifrim, Raluca Mitulescu","doi":"10.24818/basiq/2022/08/041","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/041","url":null,"abstract":"","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115954611","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
State of Health Emergency and Survival of the Contractual Relationship in International Contracts 突发卫生事件与国际合同中合同关系的存续
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/032
S. Houssaini, M. A. Marghich
{"title":"State of Health Emergency and Survival of the Contractual Relationship in International Contracts","authors":"S. Houssaini, M. A. Marghich","doi":"10.24818/basiq/2022/08/032","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/032","url":null,"abstract":"","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"87 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121019521","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Sustainability in Global Food System and the Pursuit of Human Life on Earth 全球粮食系统的可持续性与地球上人类生命的追求
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/058
S. Vieri, G. Calabro
{"title":"Sustainability in Global Food System and the Pursuit of Human Life on Earth","authors":"S. Vieri, G. Calabro","doi":"10.24818/basiq/2022/08/058","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/058","url":null,"abstract":"","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"80 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121343700","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Innovations in Wine Sector: Evidence from Bulgaria Based on Fuzzy AHP Approach 葡萄酒行业的创新:来自保加利亚的基于模糊层次分析法的证据
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/077
Petyo Boshnakov, Vesselina Dimitrova, G. Marinov
{"title":"Innovations in Wine Sector: Evidence from Bulgaria Based on Fuzzy AHP Approach","authors":"Petyo Boshnakov, Vesselina Dimitrova, G. Marinov","doi":"10.24818/basiq/2022/08/077","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/077","url":null,"abstract":"","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121355288","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Efficiency of the Energy Transition – Doubts and Clarifications 能源转型的效率——质疑与澄清
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/007
Iulian Gole, C. Rădulescu, Cristina Carol Gombos, V. Troacă
{"title":"The Efficiency of the Energy Transition – Doubts and Clarifications","authors":"Iulian Gole, C. Rădulescu, Cristina Carol Gombos, V. Troacă","doi":"10.24818/basiq/2022/08/007","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/007","url":null,"abstract":"","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"360 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133568351","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Recovery of Biodegradable and Compostable Waste by Composting, a Solution for Sustainable Management 通过堆肥回收可生物降解和可堆肥的废物，可持续管理的解决方案
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/068
Gabiela Iuliana Paraschiv (Ganea), Ștefania-Rodica Hubel (Anghel), E. Condrea
{"title":"Recovery of Biodegradable and Compostable Waste by Composting, a Solution for Sustainable Management","authors":"Gabiela Iuliana Paraschiv (Ganea), Ștefania-Rodica Hubel (Anghel), E. Condrea","doi":"10.24818/basiq/2022/08/068","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/068","url":null,"abstract":"","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115159917","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Designing a Communication Model for Sustainability in the Post – Pandemic Era 后大流行时代可持续性传播模式的设计
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/092
Ioana Maria Popescu (Iacobescu), A. Jurconi, R. Bumbac, R. Pamfilie
{"title":"Designing a Communication Model for Sustainability in the Post – Pandemic Era","authors":"Ioana Maria Popescu (Iacobescu), A. Jurconi, R. Bumbac, R. Pamfilie","doi":"10.24818/basiq/2022/08/092","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/092","url":null,"abstract":"Sustainability is one of the global key trends amplified by the Covid-19 pandemic. The main economic players took action in setting the sustainability goals in their organizations and bringing sustainability at the top of their priorities. Sustainability is now at the beginning of all innovation and development processes. The way sustainability is understood by all involved actors will drive the success of the sustainability projects. From the last study we have conducted, one of the most important conclusion was the fact that as long as consumers are educated and informed about sustainability measures they are open to get involved and are enough motivated to take action. The main goals are compelled by authorities and underlined by NGOs, implemented and adopted by the economic environment, the producers and the retailers or trade channels. Their task is to set the main measures for implementing the proper sustainability related projects, so they should be called drivers in the communication process of sustainability and the consumers could follow, becoming the followers in this important task. The purpose of this paper is to identify the main players of the sustainability communication process, to find a way they could act together and to design an original model for communicating sustainability. The model could be used by the main sustainability players in order to find a common ground, for creating motivation and setting the main objectives and measures for reaching the sustainability goal","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133271893","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Corporate Social Responsibility, a Strategic Tool for Sustainable Value Creation: A Case Study of Unilever’s Sustainable Living Plan 企业社会责任——可持续价值创造的战略工具——联合利华可持续生活计划案例研究
New Trends in Sustainable Business and Consumption Pub Date : 2022-05-27 DOI: 10.24818/basiq/2022/08/076
Andra Modreanu1, Gabriela Andrișan, A. Sârbu, C. Grădinaru
{"title":"Corporate Social Responsibility, a Strategic Tool for Sustainable Value Creation: A Case Study of Unilever’s Sustainable Living Plan","authors":"Andra Modreanu1, Gabriela Andrișan, A. Sârbu, C. Grădinaru","doi":"10.24818/basiq/2022/08/076","DOIUrl":"https://doi.org/10.24818/basiq/2022/08/076","url":null,"abstract":"","PeriodicalId":332827,"journal":{"name":"New Trends in Sustainable Business and Consumption","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134303349","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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