Caraka Tani Journal of Sustainable Agriculture最新文献_第4页

Behavior and Marketing Analysis of Pepper (Piper nigrum L.): A Comparative Study of Farmers, Trading Districts and Retailers in Southeast Sulawesi, Indonesia 胡椒粉的行为与营销分析:印尼苏拉威西岛东南部农户、交易区和零售商的比较研究

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-11-30 DOI: 10.20961/carakatani.v38i1.59193

Wa Ode Al Zarliani, Muzuna Muzuna, Sigit Sugianto

{"title":"Behavior and Marketing Analysis of Pepper (Piper nigrum L.): A Comparative Study of Farmers, Trading Districts and Retailers in Southeast Sulawesi, Indonesia","authors":"Wa Ode Al Zarliani, Muzuna Muzuna, Sigit Sugianto","doi":"10.20961/carakatani.v38i1.59193","DOIUrl":"https://doi.org/10.20961/carakatani.v38i1.59193","url":null,"abstract":"Inefficient marketing and low production are the main obstacles in the selling of pepper and they also cause a low bargaining position for farmers in the market. Therefore, this study aims to determine the market behavior activities carried out to determine prices, as well as analyze marketing channels, profits received by participants and efficiency. Samples used in this study were 27 farmers, 4 trading districts, and 3 respondent retailers. The qualitative analysis was used to analyze the pattern of channels, the functions performed by associated agencies and the market behavior of the pepper commodity. Quantitative analysis was also carried out to evaluate the marketing margins, costs incurred by traders, profits received and efficiency. The results show that the selling price of pepper was determined by the merchant, with different payment systems including cash, initial deposit, and balance through oral cooperation in the form of an agreement on a place of sales, followed by the provision of capital to farmers. In the marketing process, 4 patterns of channels were formed, which include local markets and others outside the regency, and their efficiencies were above 50%. These results show that government need to provide pepper markets outside the province to improve the welfare of farmers and ensure they don't depend only on the local marketplace during harvest.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-11-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44756500","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Factors Influencing Smallholder Farmers’ Decision to Abandon Introduced Sustainable Land Management Technologies in Central Ethiopia 影响埃塞俄比亚中部小农户放弃引进可持续土地管理技术的因素

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-09-20 DOI: 10.20961/carakatani.v37i2.60720

Taye Alemu Mamo, D. Tolossa, Feyera Senbeta, T. Zeleke

{"title":"Factors Influencing Smallholder Farmers’ Decision to Abandon Introduced Sustainable Land Management Technologies in Central Ethiopia","authors":"Taye Alemu Mamo, D. Tolossa, Feyera Senbeta, T. Zeleke","doi":"10.20961/carakatani.v37i2.60720","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.60720","url":null,"abstract":"The Ethiopian government has made efforts to rehabilitate degraded lands using a range of sustainable land management (SLM) initiatives. One of the key components was the use of improved structural soil and water conservation (SWC) technologies. However, the effectiveness of technology adoption varies greatly among households and abandoning previously accepted measures is a typical occurrence. Thus, this study sought to discover factors influencing smallholder farmers’ decisions to abandon already accepted SWC measures. The analysis was conducted based on data collected from 525 sample households surveyed in two districts in Central Ethiopia. An ordered cumulative logistic (POM) regression model was used to examine variables explaining households’ decision behavior. The study findings have revealed that sampled households were at different adoption stages, i.e., dis-adopters (22%), pilot-level adopters (14%) and adopters (64%). The results from the POM model also show that a range of variables influenced farmers’ dis-adoption decisions. Factors such as awareness about the risks of land degradation, access to training, incentives, land fragmentation, gender, full-time labor size, gentle slope plots, economic returns on investment and post-adoption follow-up were found to substantially influence smallholder farmers’ adoption discontinuance decisions. Thus, policymakers should consider these variables in designing strategies to overcome barriers to SLM practices.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42980253","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 3

An Assessment of the Interaction between Carbon Dioxide Emissions and Available Nutrients from the Lifecycle of Several Agricultural Crops 几种农作物生命周期中二氧化碳排放与有效养分相互作用的评估

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-09-19 DOI: 10.20961/carakatani.v37i2.61029

Prodipto Bishnu Angon, Md. Mahbubur Rahman Khan, S. Tonny

{"title":"An Assessment of the Interaction between Carbon Dioxide Emissions and Available Nutrients from the Lifecycle of Several Agricultural Crops","authors":"Prodipto Bishnu Angon, Md. Mahbubur Rahman Khan, S. Tonny","doi":"10.20961/carakatani.v37i2.61029","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.61029","url":null,"abstract":"Agricultural products cause the emission of certain significant amount of greenhouse gases. Carbon dioxide (CO2) is one of the most important greenhouse gases and its emissions are increasing day by day as a result of the increase in agricultural productivity. This study aims to pinpoint the most environmentally friendly crops and fruits that are sources of good nutrients and emits less CO2 throughout their life cycles. Relation between nutrient availability and CO2 emissions from staple foods namely; wheat, maize, rice, potato, sugarcane, sugar beet, soybean, palm oil, sunflower, rapeseed, banana, apple and grape are investigated in this study. Secondary data was collected from dataset’s website. Spearman's rank and diagram interpretation technique are used to find out the correlation between nutrient availability and CO2 emissions. Among carbohydrate diets, rice emits 4 kg CO2 kg-1 of crops, which is significantly higher than that of wheat, maize and potato. However, the amount of carbohydrates in rice (0.26%) is less than those carbohydrate diets. Similarly, sugarcane emits more CO2 as 2.6 kg kg-1 of crops than sugar beet (1.4 kg kg-1 of crops) among sugar crops. Soybean and palm oil emit more CO2 as 6 kg kg-1 and 7.2 kg kg-1 of crops, respectively, as compared to other oilseed crops, but every oilseed crop has the same food value. Among fruits, bananas emit less CO2 (1.1 kg kg-1 of crops) and have a higher content of carbohydrates (0.23%) than other selected fruits. Proper crop selection based on nutrient content can lead to lower CO2 emissions than at present and a consistent balance between environmental and nutritional needs in the future.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42086853","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Development of Roselle (Hibiscus sabdariffa L.) Calyx Jelly Candy 玫瑰茄(Hibiscus sabdariffa L.)的发育花萼果冻糖

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-09-15 DOI: 10.20961/carakatani.v37i2.61537

Y. Halim, Cindy Evelyne, D. Rosa, Salfarina Ramli

{"title":"Development of Roselle (Hibiscus sabdariffa L.) Calyx Jelly Candy","authors":"Y. Halim, Cindy Evelyne, D. Rosa, Salfarina Ramli","doi":"10.20961/carakatani.v37i2.61537","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.61537","url":null,"abstract":"Jelly candy is syrup-phase, non-crystalline candy made using sugar, corn syrup and gelling agents such as gelatin, natural gums, pectin or starch. Roselle (Hibiscus sabdariffa L.) has red edible calyx that is the potential to be used as a natural colorant for jelly candy as it contains anthocyanins. The objective of this research was to determine the effect of different concentrations of dried roselle calyx and sucrose on the characteristics of roselle calyx jelly candy developed. The concentrations of sucrose used were 63.56%, 70.62%, 77.68% and 84.75%. The concentrations of dried roselle calyx used were 6.67%, 10.00%, 13.33% and 16.67%. Sensory analysis was done with 70 untrained panelists to analyze physical characteristics and preferences toward the jelly candies. Results of hedonic tests indicated that the best-formulated jelly candy according to aroma, texture, color and taste was made using 16.67% of dried roselle calyx and 63.56% of sucrose. The best-formulated jelly candy contains 19.52% of moisture, 0.03% of ash, 8.24% of protein, 1.72% of fat and 70.49% of carbohydrates. The selected jelly candy contains 14.23±0.23 mg 100g-1 of anthocyanin and an antioxidant capacity (IC50)value of 16863.8346 μg ml-1. This research shows the potential use of roselle calyx as a natural colorant in jelly candy manufacturing and can be consumed as a healthier option for sweet treats.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48004037","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Soil Drenching with Silicon Improves the Adaptive Response of Tobacco Cultivation under Excess Water Condition 硅喷沙提高过量水分条件下烟草栽培的适应性

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-09-09 DOI: 10.20961/carakatani.v37i2.60756

Almansyah Nur Sinatrya, S. Soeparjono, T. Setiawati

{"title":"Soil Drenching with Silicon Improves the Adaptive Response of Tobacco Cultivation under Excess Water Condition","authors":"Almansyah Nur Sinatrya, S. Soeparjono, T. Setiawati","doi":"10.20961/carakatani.v37i2.60756","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.60756","url":null,"abstract":"Tobacco variety H382 was a cigar type tobacco that has a high economic value and potential as export trade commodity in Indonesia. The development stage of tobacco was very sensitive to water stress, like the water excess. Silicon was one of the most abundant elements in earth crust and has a role in water stress reduction to the plant. The objective of this study was to determine the response of tobacco crop variety H382 with the application of silicon fertilizer to adapt in waterlogging stress condition. This study used a factorial randomized block design with first factor was silicon fertilizer (0, 0.15, 0.30 and 0.45 ml) and second factor was excess water stress treatments (50% to 70%, 70% to 90%, 90% to 110% and 110% to 130% of field capacity). All treatments were replicated three times. The results showed that the addition of 0.45 ml silicon fertilizer to waterlogged tobacco crop could escalate the adaptive response of plant to cope with stress; seen from the increasing of the opened stomata, aerenchyma formation and the chlorophyll content of tobacco crop under excess water stress compared to control. Silicon supplementation improves the water availability in root surroundings and repairs the root architecture; thus, lead to a better hydraulic conductivity of the root for water and nutrient intake. Furthermore, authors found that the application of silicon fertilizer helped tobacco crop variety H382 improve plant adaptability to deal with excess water stress.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48858564","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Performance Evaluation of Induced Mutagenesis using Colchicine and EMS Solution on Cowpea M3 Purple and Mung Bean Vima1 to Increase Resistance 秋水仙碱和EMS溶液诱变豇豆M3、紫豆和绿豆Vima1抗性的效果评价

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-09-07 DOI: 10.20961/carakatani.v37i2.56341

Gede Susrama, N. M. Trigunasih, Ketut Suada, N. N. A. Mayadewi

{"title":"Performance Evaluation of Induced Mutagenesis using Colchicine and EMS Solution on Cowpea M3 Purple and Mung Bean Vima1 to Increase Resistance","authors":"Gede Susrama, N. M. Trigunasih, Ketut Suada, N. N. A. Mayadewi","doi":"10.20961/carakatani.v37i2.56341","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.56341","url":null,"abstract":"Induced mutagenesis is one way to improve the quality of crops, especially to increase the resistance to pests and diseases. This research aimed to determine colchicine and ethyl methane sulfonate (EMS) mutagenesis on cowpea M3 purple and mung bean Vima1, in concatenation for developing resistant crops. This research consists of four packages: (1) first package (cowpea M3 purple seeds treated with colchicine solution, (2) second package (cowpea M3 purple seeds treated with EMS solution), (3) third package (mung bean Vima1 seeds treated with colchicine solution) and (4) fourth package (mung bean Vima1 seeds treated with EMS solution). The results of this research revealed that induced mutagenesis by colchicine solution treatment reduced the incidence of bean leaf beetles up to 19% on cowpea M3 purple, as well leaf miners by 5% to 9% and bean leaf beetles up to 5% on mung bean Vima1. Treatment of EMS solution decreased the incidence of bean leaf beetles by 17% on cowpea M3 purple and pink mealybug by 5% to 15% on mung bean Vima1. Induced mutagenesis using EMS solution significantly decreased vegetable leaf miner incidence by 33% to 93% or 71% on average. Colchicine and EMS solution treatment caused aphid attacks in cowpea M3 purple, particularly in pods. The attacks did not happen on leaves and aphid incidence in pods was slower than in control. Some promising mutant candidates were found from this research that will be used in further crop development studies. It is expected that the method and results of this research could inspire faster development of resistant crops.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-09-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48879698","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Farmers, Traders and Households' Preference to IVegRI’s Open-Pollinated Chili Varieties in Lembang, West Java, Indonesia 印度尼西亚西爪哇省伦邦的农民、贸易商和家庭对IVegRI开放式授粉辣椒品种的偏好

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-08-29 DOI: 10.20961/carakatani.v37i2.58346

A. Sembiring, L. Prabaningrum, T. Moekasan

{"title":"Farmers, Traders and Households' Preference to IVegRI’s Open-Pollinated Chili Varieties in Lembang, West Java, Indonesia","authors":"A. Sembiring, L. Prabaningrum, T. Moekasan","doi":"10.20961/carakatani.v37i2.58346","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.58346","url":null,"abstract":"The majority of Indonesian farmers plant open pollinated (OP) chili because the seed price is affordable. However, the chili has weaknesses, such as the productivity is lower and the seed is not uniform. Indonesian Vegetables Research Institute (IVegRI) attempts to create high-quality OP chili varieties that farmers could access. The study aimed to identify farmers, traders and households’ preferences for OP chili varieties that IVegRI has released. The study was carried out in Lembang Sub-district, West Java Province, Indonesia, from March to November 2019. A total of 82 respondents, consisting of farmers, traders and households, were asked about their preference for three OP chili varieties, namely Tanjung, Carvi and Ciko. The respondents were selected purposively. Data were analyzed using perceived quality. The results of this study have revealed that production per plant was the most important chili attribute for farmers, while fruit shape and color were the most essential chili attributes for traders and households, as evidenced by the final scores of 4.93, 4.83 and 4.45, respectively. Traders preferred Tanjung chili variety, as indicated by a score of 1.04. Meanwhile, the farmers and households preferred Carvi to Tanjung and Ciko varieties, with a score of 1.05. Farmers' preference for Carvi for all attributes was higher than the average among varieties, especially for production per plant and fruit weight. This implies that Carvi, as the IVegRI OP chili variety, can be disseminated widely to other locations in West Java and other provinces in Indonesia. The findings of this study are expected to provide useful information for a better understanding of factors necessarily considered to further improve IVegRI's OP chili varieties.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"67822836","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Application Paclobutrazol and Duration of Drought Stress to Flowering Induction in Chokun Orange 多效唑的施用和干旱胁迫时间对橙花诱导的影响

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-08-27 DOI: 10.20961/carakatani.v37i2.58500

Zulfa Rahmadita Nur Azizah, S. Sakhidin, S. Saparso, Agus Sarjito

{"title":"Application Paclobutrazol and Duration of Drought Stress to Flowering Induction in Chokun Orange","authors":"Zulfa Rahmadita Nur Azizah, S. Sakhidin, S. Saparso, Agus Sarjito","doi":"10.20961/carakatani.v37i2.58500","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.58500","url":null,"abstract":"Induction of flowering is one of the efforts that can extend the production period of Chokun oranges. This study aims to determine the effect of the dose of paclobutrazol (PBZ), duration of drought stress and the combination of treatments that gives the best results on the Chokun orange (Citrus sp.). The research design used was randomized complete block design (RCBD), consisting of 3 replications. The treatment in this study was a combination of the dose of PBZ (control, active ingredient 0.75 g plant-1 and active ingredient 1.5 g plant-1) and duration of drought stress (control, 1, 2 and 3 weeks). The results show that the application of PBZ and duration of drought stress can induce the flowering of citrus plants as seen from the generative shoot variables with a quadratic model on the equation y = -17.778x2 + 31.556x + 26.667 at the optimum dose of 0.89 g plant-1 of active ingredient and 1 week of drought. The dry period of 3 weeks gives the best results seen from variables of the number of flowers and number of fruits. In general, the results suggest that the application of PBZ and duration of drought stress can transfer from the vegetative phase to the generative phase which in turn could induce the flowering of citrus plants.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45624849","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Growth and Flavonoids Content of Black Rice (Oryza sativa L. indica) with Compost Tea of Oyster Mushroom Waste 平菇渣堆肥茶对黑米生长及黄酮类化合物含量的影响

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-08-16 DOI: 10.20961/carakatani.v37i2.55164

Khoerunnisa Khoerunnisa, Regata Ringga Hanessa Putry, Salma Salsabila, Mochammad Rezky Darmawan, Yasinta Nahdatulia, Iman Budisantoso

{"title":"Growth and Flavonoids Content of Black Rice (Oryza sativa L. indica) with Compost Tea of Oyster Mushroom Waste","authors":"Khoerunnisa Khoerunnisa, Regata Ringga Hanessa Putry, Salma Salsabila, Mochammad Rezky Darmawan, Yasinta Nahdatulia, Iman Budisantoso","doi":"10.20961/carakatani.v37i2.55164","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.55164","url":null,"abstract":"The flavonoid compounds in black rice (Oryza sativa L. indica) are very important for health, they serve, for instance, as antioxidants and anticancer. Giving compost tea of oyster mushroom waste (COMW) can increase plant growth and flavonoid content to black rice. This research aims to determine the effectiveness of COMW to increase the growth and flavonoid content of black rice. This experiment using completely randomized design with single factor of five COMW concentrations, four replicates respectively. The COMW was given at five different concentrations (0, 25, 35, 45 and 55%) from 25 to 45 days after planting. Parameters observed including plant height, fresh and dry weight of plants, fresh and dry weight of roots, fresh weight of grain, fresh and dry weight of total and flavonoid content. The results showed that COMW significantly increased black rice growth, the best growth was obtained by the concentration of 45% and the highest flavonoid content is by 35% concentration. No significant effect on crown height and canopy dry weight. There were significant effects on root fresh weight, shoot fresh weight, grain fresh weight, total fresh weight, root dry weight, dry weight grain, total dry weight and increased levels of flavonoids in black rice. From the research, it can be concluded that COMW increased both growth and flavonoids content of black rice.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43667044","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

The Effect of Seaweed (Sargassum sp.) and Plant Extract Combinations on the Growth of Mustard Plant (Brassica juncea L.) Grown in Hydroponic Wick System 海藻(Sargassum sp.)和植物提取物组合对芥菜生长的影响在水培灯芯系统中生长

Caraka Tani Journal of Sustainable Agriculture Pub Date : 2022-08-16 DOI: 10.20961/carakatani.v37i2.59668

Darwin H. Pangaribuan, Y. C. Ginting, R. Rugayah, Rosi Oktiya, Echa Dessya Zaheri

{"title":"The Effect of Seaweed (Sargassum sp.) and Plant Extract Combinations on the Growth of Mustard Plant (Brassica juncea L.) Grown in Hydroponic Wick System","authors":"Darwin H. Pangaribuan, Y. C. Ginting, R. Rugayah, Rosi Oktiya, Echa Dessya Zaheri","doi":"10.20961/carakatani.v37i2.59668","DOIUrl":"https://doi.org/10.20961/carakatani.v37i2.59668","url":null,"abstract":"Nutrient solution is an important factor for the growth and quality of hydroponic plants; however, the price is getting more expensive. Seaweed is abundantly available along tropical coast. The study was conducted to determine the best combination of extract of brown seaweed (Sargassum sp.) combined with coconut husk, lamtoro leaves, moringa leaves or African leaves that fit to the nutritional quality of AB mix as hydroponic nutrition for mustard plants. This research was conducted in the greenhouse of the Faculty of Agriculture, Universitas Lampung. The design used was a completely randomized design with six replications. The treatments consisted of six types of treatment, namely AB mix nutrition, brown seaweed, seaweed and lamtoro leaf, seaweed and coconut fiber, seaweed and moringa leaf, seaweed and African leaf. Results showed that the organic nutrient solution extracting from the mixture of brown seaweed with lamtoro leaf or coconut fiber or moringa leaf or African leaf has not been able to fit the quality of AB mix nutrition for mustard plants in the hydroponic wick system. However, among those treatments, the best fresh weight of mustard was found on the treatment of the combination between brown seaweed and lamtoro leaf which was 51.08% from total fresh weight from control AB mix.","PeriodicalId":32740,"journal":{"name":"Caraka Tani Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-08-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44102868","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0