Jordi Aditiya Prameswara, T. Suryati, Y. Endrawati, A. Jayanegara
{"title":"Meta-analysis of Physicochemical Characteristics in Beekeeping, Wild, and Stingless Bee Honey","authors":"Jordi Aditiya Prameswara, T. Suryati, Y. Endrawati, A. Jayanegara","doi":"10.18343/jipi.29.2.315","DOIUrl":"https://doi.org/10.18343/jipi.29.2.315","url":null,"abstract":"The two most extensively beekeeping honeybee species were Apis mellifera and A. cerana. Other species that produced honey, albeit with infrequent cultivation, include A. dorsata, A. florea, and some stingless bees, including Trigona and Melipona. Different types of honeybees were known to affect the quality of honey. Hence, this investigation aimed to conduct a meta-analysis to examine the similarities in honey quality between honey sourced from beekeeping and wild honeybees. Data analysis was performed using the OpenMEE software, facilitating the calculation of effect size and standard error. The effect size and common error data were subsequently organized into separate columns within a CSV file. This CSV file was then imported into the JASP 0.16.2 software to conduct heterogeneity and Egger tests to detect potential publication bias. The findings indicated significant disparities in the quality of honey produced by beekeeping, wild, and stingless bee honey, as determined by various parameters, including pH value, moisture, total sugar, acidity, HMF (hydroxymethylfurfural), and diastase enzyme levels (p < 0.05). According to the results of the meta-analysis, honey from beekeeping exhibited superior quality to that of wild and stingless bees. However, the average values of all parameters still adhered to the established honey quality standards set by the Standar Nasional Indonesia and the International Honey Standard (IHS). \u0000 \u0000Keywords: honey, honeybees, meta-analysis, physicochemical quality","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"42 11","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140461453","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Muhammad Alam Firmansyah, Diah Ayu Pramudha Wardhani
{"title":"Uji Patogenisitas Cendawan Penyebab Penyakit Daun Pada Sengon Di Persemaian Permanen Dramaga Bogor","authors":"Muhammad Alam Firmansyah, Diah Ayu Pramudha Wardhani","doi":"10.18343/jipi.29.2.214","DOIUrl":"https://doi.org/10.18343/jipi.29.2.214","url":null,"abstract":"Sengon (Paraserianthes falcataria (L.) Nielsen) is a fast-growing tree species, and its wood is readily available because it has been widely cultivated in Indonesia. Efforts to propagate sengon plants are carried out through breeding activities in the nursery. The study aimed to identify the fungus that causes leaf disease on sengon plants and calculate the extent and intensity of attacks by the fungus that causes leaf disease on sengon in the Dramaga Bogor Permanent Nursery. This research consisted of pathogenicity test activities, including field observations, Koch's postulates, and the identification of fungal species. The study used a Completely Randomized Factorial Design. The disease symptoms found around 2 months of sengon leaves at the observation site were leaf fall, leaf spot, and leaf blight. The identified fungus that caused leaf fall was Rhizoctonia sp. The fungus that caused leaf spots was Colletotrichum sp., and the fungus that caused leaf blight was Fusarium sp. Fusarium sp. resulted in the highest percentage of attacks, with a disease incidence of 67% and a disease severity of 57%. \u0000 \u0000Keywords: characteristics, identification, Koch`s postulates, morphology","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"88 ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140461598","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Diah Puspita Hati, M. M. Pratamaningsih, R. Q. Muslim, E. Erwinda, Adi Setiadi, P. Kricella, Dwi Oksanti Saparina
{"title":"Land Suitability for Pepper in Tanggamus Regency, Lampung Province, Indonesia","authors":"Diah Puspita Hati, M. M. Pratamaningsih, R. Q. Muslim, E. Erwinda, Adi Setiadi, P. Kricella, Dwi Oksanti Saparina","doi":"10.18343/jipi.29.2.305","DOIUrl":"https://doi.org/10.18343/jipi.29.2.305","url":null,"abstract":"Pepper is one of the local commodities developed in Indonesia and has become an export commodity. Improving the productivity of pepper can be done through sustainable land management based on the characteristics of soils and their potential. Therefore, land suitability evaluation is needed to maximize land potential and minimize inhibiting factors for pepper plant growth. This study evaluated the characteristics, potential, and distribution of suitable land for pepper plant development in Tanggamus Regency, Lampung Province, Indonesia. Land suitability was evaluated by matching land characteristics with land suitability criteria for pepper plants. This criterion consists of four classes, namely highly suitable (S1), moderately suitable (S2), marginally suitable (S3), and not suitable (N). The soil's climate and physical and chemical properties were the land characteristics data used. Potential land availability was arranged based on land suitability classes by considering existing land use and forest area status. Soil types in Tanggamus Regency are Inceptisols, Entisols, Alfisols, Andisols, Oxisols, and Ultisols, with the most extensive distribution of soil types being Oxisol (Typic Hapludox). The distribution of relief in Tanggamus Regency is dominated by mountainous areas with very steep slopes (slope >40%). Land suitability classes are moderately suitable (S2), marginally suitable (S3), and not suitable (N) with limiting factors, namely drainage, texture, soil pH, and erosion hazard/slope. Improvement can be made by planting according to contours, planting cover crops, applying lime and organic matter, and ensuring balanced fertilization. The development of pepper plants in Tanggamus Regency can be achieved through diversification and extensification, with a total area of potential land that can be developed of 73,995 ha. \u0000 \u0000Keywords: land potential, land evaluation, limiting factor, pepper, soil characteristics","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"295 ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140461512","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Perbaikan Retensi Air dengan Aplikasi Bahan Organik pada Pertanaman Sorgum","authors":"Nurmi Nurmi, Nikmah Musa, Zulzain Ilahude","doi":"10.18343/jipi.29.2.298","DOIUrl":"https://doi.org/10.18343/jipi.29.2.298","url":null,"abstract":"This study aimed to determine the role of water hyacinth (Eichhornia crassipes Mart.) organic matter on water retention at pF 2.54 and pF 4.2, available water content, and bulk density (BD). The research method used was a factorial randomized block design. The first factor was the sorghum variety, which consisted of 2 levels, namely, V1 (variety) and V2 (Kawali). The second factor was the dose of water hyacinth organic matter, which consisted of 5 levels, namely P0 (without the application of water hyacinth organic matter), P1 (10 tons.ha-1), P2 (20 tons.ha-1), P3 (30 tons.ha-1), and P4 (40 tons.ha-1). Water retention was measured at pF 2.54 and pF 4.2 using a pressure plate apparatus and pressure membrane apparatus, respectively, and BD was measured using the ring method. The results showed that the treatment of organic matter application and varieties had a significant effect on water retention at pF 2.54, available water content, and BD with the best treatment of 40 tons of organic matter application and Kawali variety, but not affecting water retention at pF 4.2. There was no interaction between water hyacinth organic matter and sorghum varieties to improve water retention and BD. The highest water retention at pF 2.54 was 32.24% (P4), and the highest available water content was 11.67% (P4) but not significantly different from P3 (11.55%); the lowest BD was 1.11 g.cm-3 (P4) but not significantly different from P3 (1.13 g.cm-3). A very strong positive linear and negative linear correlation exists between available water content and BD with plant height, panicle length, and sorghum yield. \u0000 \u0000Keywords: bulk density, water hyacinth, water content, water retention, sorghum","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"48 8","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140461395","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Puti Maharani, S. Suryanti, Tri Joko, Susamto Somowiyarjo
{"title":"Rhizophagus intraradices dan Trichoderma asperellum sebagai Bioprotektan dan Biofertilizer pada Bawang Merah TSS","authors":"Puti Maharani, S. Suryanti, Tri Joko, Susamto Somowiyarjo","doi":"10.18343/jipi.29.2.287","DOIUrl":"https://doi.org/10.18343/jipi.29.2.287","url":null,"abstract":"True shallot seed (TSS) is one of the alternative potential technologies to solve the availability of seed quality on shallot in Indonesia. Another problem in shallot production is infection by purple blotch and twisted disease. This research evaluated the potency of Rhizophagus intraradices and Trichoderma asperellum as bioprotectants and biofertilizer. T. asperellum was mixed in the soil before seedling transplanting, and R. intraradices was applied around the seedling roots at transplanting. The observed parameters were the shallot growth (the plant height, number of leaves, and length of root), plant health (disease incidence and intensity), and bulb resistance to Fusarium solani. The result showed that R. intraradices and T. asperellum increased the resistance of onion bulbs to the pathogen F. solani in the postharvest period, indicated by R. intraradices treatment that had an infection area of 21.99 mm2, followed by T. asperellum treatment 26.63 mm2, and control of 37.66 mm2. \u0000 \u0000Keywords: Rhizophagus intraradices, Trichoderma asperellum, true shallot seed","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"6 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140510034","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Muhammad Syafi Cholidin, Dorly Dorly, Nunik Sri Ariyanti
{"title":"Anatomi Tumbuhan Pakan Gajah Sumatra (Elephas maximus sumatranus Temminck) di Taman Nasional Way Kambas","authors":"Muhammad Syafi Cholidin, Dorly Dorly, Nunik Sri Ariyanti","doi":"10.18343/jipi.29.2.187","DOIUrl":"https://doi.org/10.18343/jipi.29.2.187","url":null,"abstract":"Forage plants are one of the main aspects in the conservation management of the Sumatran elephant. Anatomical studies of elephant food plants can provide reference data needed in identifying the diversity of elephant food plants, especially in the studies with faecal samples. This study aims to provide anatomical data of Sumatran elephant feed plants. The observed samples consisted of leaf samples from 24 species and stem samples from four species. Samples were prepared for microscopic paradermal section using the wholemount method. The results showed that rectangular epidermal cell shapes were found in samples of Poaceae leaves, Cyperaceae leaves and stems, and Arecaceae leaves. Stomata with dumbbell-shaped guard cells were only found in Poaceae leaf samples and Cyperaceae leaf and stem samples. The presence of silica cells and cork cells distinguished the Poaceae samples from Cyperaceae. Other leaf samples had qualitative anatomical characteristics that varied based on anticlinal walls of epidermal cells, type of stomata, and trichomes. Quantitative characterization of epidermal cell size; stomatal size, density, and index; and trichome density are used to complete the species description and distinguish species that have the same qualitative characteristics. \u0000 \u0000Keywords: epidermis, paradermal leaf section, stomata, trichome, wholemount method","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"18 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140512500","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Erna Siaga, Meihana Meihana, Santa Maria Lumbantoruan, Jun-Ichi Sakagami, Benyamin Lakitan
{"title":"Karakter Morfo-agronomi Tanaman Cabai Merah (Capsicum annum L.) Fase Awal Vegetatif pada Kondisi Stres Jenuh Air","authors":"Erna Siaga, Meihana Meihana, Santa Maria Lumbantoruan, Jun-Ichi Sakagami, Benyamin Lakitan","doi":"10.18343/jipi.29.2.236","DOIUrl":"https://doi.org/10.18343/jipi.29.2.236","url":null,"abstract":"Vegetable cultivation in tropical riparian wetland is currently suboptimal due to unpredictability of water dynamics. Chili pepper is a fruity vegetable that is often cultivated in tropical riparian wetland but is often constrained by conditions of excessive water saturation, such as shallow water tables, waterlogging and submergence in the transition period (dry to rainy season). The aim of this research was to study the morpho-agronomy of varieties of chili peppers under waterlogging stress during the early vegetative stage. A Plot Design was used in this experiment. The main plot consisted of (1) control (field capacity, regularly watering) and (2) waterlogging (simulated by adding water to the growing substrate until a thin layer of water was visible above the substrate surface during four days, followed by a seven-day recovery time during seven days). The subplot consisted of three chili pepper varieties, namely Laris, Romario, and Takanotsume (Japanese variety). Results of this study revealed that waterlogging stress significantly affected root length, number of leaves, total leaf area, chlorophyll content (SPAD), root fresh weight, shoot fresh weight, root dry weight, and shoot dry weight after stress and after recovery time. Meanwhile, chili pepper varieties were only significantly affected the total leaf area and chlorophyll content (SPAD). The total dry weight of Romario and Takanotsume before stress, after stress and after recovery did not significantly increase under waterlogging stress, whereas the total dry weight of Laris was precisely increased, indicating that vegetative growth is continuing. The Laris was categorized as one of chili pepper varieties that had medium tolerance to waterlogging stress at the early vegetative stage. \u0000 \u0000Keywords: Capsicum annum L., soil plant analyses development, total dry weight, waterlogging","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"22 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140512573","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Peranan Probiotik Lactobacillus plantarum IIA-1A5 dalam Meningkatkan Ketahanan Tubuh, Performa, dan Kualitas Telur Ayam Komersial","authors":"Yodilla Agpretasia, N. Ulupi, I. I. Arief","doi":"10.18343/jipi.29.2.207","DOIUrl":"https://doi.org/10.18343/jipi.29.2.207","url":null,"abstract":"Probiotics are microorganisms that are non-pathogenic and beneficial for health when used in certain doses through the mechanism of increasing the function of the small intestine in chickens. This study aims to analyze the effect of adding the probiotic Lactobacillus plantarum IIA-1A5 to feed to improve the body's immune system, production performance, and egg quality in laying hens aged 49‒52 weeks. The experimental design used was a Completely Randomized Design (CRD). The treatment for adding the probiotic Lactobacillus plantarum IIA-1A5 to feed consists of four treatment levels, namely P0 (without probiotics), P1 (feed + 8.1 x 106 cfu/g or 1 g/kg feed), P2 (feed + 2.43 x 107 cfu/g or 3 g/kg feed), and P3 (feed + 4.86 x 107 cfu/g or 6 g/kg feed). The results of the study showed that administering the probiotic Lactobacillus plantarum IIA-1A5 in feed could reduce Escherichia coli bacteria in the small intestine of laying hens. Giving the probiotic Lactobacillus plantarum also had a significant effect (P<0.05) on feed consumption and egg yolk color. The addition of the probiotic Lactobacillus plantarum IIA-1A5 in feed can increase animal resistance, performance, and quality of chicken eggs. The use of probiotics with a treatment level of 1 g kg-1 feed (8.1 x 106 cfu g-1) showed the best results. \u0000 \u0000Keywords: heat stress, laying hens, probiotic","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"25 11","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140512404","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Dalia Sukmawati, Atin Supiyani, Zakiah Nur Afifah, M. Balqis, Nabilah Fikriyyah, Raden Haryo Bimo Setiarto, Dessy Putriana Sari
{"title":"Kemampuan Kapang Dark Septate Endophyte dari Akar Tanaman Aren dalam Menghambat Ganoderma sp.","authors":"Dalia Sukmawati, Atin Supiyani, Zakiah Nur Afifah, M. Balqis, Nabilah Fikriyyah, Raden Haryo Bimo Setiarto, Dessy Putriana Sari","doi":"10.18343/jipi.29.2.278","DOIUrl":"https://doi.org/10.18343/jipi.29.2.278","url":null,"abstract":"Ganoderma is a fungal pathogen that can cause rot disease at the base of plant stems. This disease threatens oil palm production, especially in Southeast Asia. Trichoderma sp. fungi can control Basal Stem Rot disease in Ganoderma boninense but are ineffective. One solution that can be done to inhibit the growth of Ganoderma sp. is by using Dark Septate Endophyte (DSE) fungi. Research on DSE isolated from sugar palm (Arenga pinnata Merr.) has not been widely studied. The sugar palm plant is related to the oil palm plant in the Arecaceae family. This study aims to analyze the potential of DSE fungi from the roots of the sugar palm plant in inhibiting the pathogenic fungi Ganoderma sp. The stages of this research were isolation and purification of DSE fungi from sugar palm roots, DSE antagonists against Ganoderma sp., and DSE volatile compounds against Ganoderma sp. The results of isolation and purification showed that there were 18 DSE isolates grouped based on morphological similarities in the form of DSE fungi colony colors, where there were ten fungi isolates representing ten different colony colors, namely, isolate A.3.1 (1); A.3.2 (2); A.4.1 (2); A.4.1 (3); A.4.2; A.5.2; A.5.3; A.6.1(a); A.6.2(a); A.6.4(a). A total of 8 fungi isolates were tested for antagonists and volatile compound testing on Ganoderma sp. The results of the antagonist test showed that DSE A4.1(2) had the highest percentage of inhibition with a value of 36.12%, and isolated A6.2 had the highest percentage of inhibition and the lowest with a value of 15.65%. The testing results for volatile compounds showed that the isolate of DSE A4.2 had the highest percentage of inhibition against Ganoderma sp. at 18.25%. In comparison, the lowest inhibition percentage was obtained from DSE A5.2 fungi isolate with a value of 0.43%. \u0000 \u0000Keywords: dark septate endophyte, ganoderma, sugar palm (Arenga pinnata Merr.)","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"52 7","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140512458","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Bahtiar Bahtiar, M. Purnama, Ria Trisnawati, Ela Anjarsari, Wahid Mahmud
{"title":"Variasi Spasial Kepadatan Cacing Kacang di Pantai Toronipa Sulawesi Tenggara","authors":"Bahtiar Bahtiar, M. Purnama, Ria Trisnawati, Ela Anjarsari, Wahid Mahmud","doi":"10.18343/jipi.29.2.269","DOIUrl":"https://doi.org/10.18343/jipi.29.2.269","url":null,"abstract":"The density of peanut worms is concentrated in the subtidal zone and is closely related to the substrate where they live. This research aims to determine spatial variations in peanut worm density. This research was carried out at Toronipa Beach, Southeast Sulawesi from June 2020 to February 2021. Peanut worms were collected using a hand scoop to a depth of ±10 cm in a 10x10 m2 quadrat transect at each station. Data were analyzed using standard formulas and tested using Mann-Whitney and linear regression. The results showed that the highest density of peanut worms was found at station II with a mean value of 12±104 ind/10m2 which was significantly different from stations I and III with densities of 9±52 ind/10m2 and 7±124 ind/10m2 respectively. Five types of seagrass were identified, namely Cymodocea rotundata, Enhalus acoroides, Halodule uninervis, Halophila minor, and Thalassia hemprichii. The number of seagrass species found at stations I, II, and III were 1, 2, and 5, respectively. Peanut worm density was positively correlated with seagrass density with a coefficient of determination of 86.45%. Water quality tends to be the same at all stations, except that organic matter is higher than at stations I and II. The dominant fine sand fraction was found at stations I and III, while very coarse sand was dominantly found at station II. The density of peanut worms on Toronipa Beach is determined by a combination of seagrass density, high levels of organic matter, and the dominant texture of the coarse sand substrate. \u0000 \u0000Keywords: peanut worm, spatial density, Sulawesi, water quality","PeriodicalId":31211,"journal":{"name":"Jurnal Ilmu Pertanian Indonesia","volume":"10 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140512635","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}