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Discriminating Taste最新文献

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Frontmatter
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-fm
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引用次数: 0
2. Aspirational Eating: Food and Status Anxiety in the Gilded Age and the Progressive Era 2. 渴望的饮食:镀金时代和进步时代的食物和地位焦虑
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-003
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引用次数: 0
3. No Culinary Enlightenment: Why Everything You Know about Food Is Wrong 3.没有烹饪启蒙:为什么你所知道的关于食物的一切都是错的
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-004
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引用次数: 0
Introduction: Discriminating Taste 介绍:鉴别力
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-001
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引用次数: 0
Acknowledgments 致谢
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-009
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引用次数: 0
5. Just Mustard: Negotiating with Food Snobbery 5. 仅仅是芥末:与食物势利者谈判
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-006
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引用次数: 0
About the Author 作者简介
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-012
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引用次数: 0
Index 指数
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-011
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引用次数: 0
1. Incompatible Standards: Th e Four Ideals of the Food Revolution 1. 不相容的标准:食品革命的四个理想
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-002
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引用次数: 0
Conclusion: Confronting the Soft Bigotry of Taste 结论:直面味觉的软偏见
Discriminating Taste Pub Date : 2019-12-31 DOI: 10.36019/9780813576886-008
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引用次数: 0
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