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Agronomy & Agricultural Science最新文献

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Development of Irrigation Regime of Limited and Unlimited Water Supply for Satisfactory Rice Yield 满足水稻产量的有限和无限供水灌溉制度的发展
Agronomy & Agricultural Science Pub Date : 2021-03-31 DOI: 10.24966/aas-8292/100028
D. Swain
{"title":"Development of Irrigation Regime of Limited and Unlimited Water Supply for Satisfactory Rice Yield","authors":"D. Swain","doi":"10.24966/aas-8292/100028","DOIUrl":"https://doi.org/10.24966/aas-8292/100028","url":null,"abstract":"Rice is the staple food for majority of the population worldwide and is a water-consuming crop. Decreasing water availability due to climate change necessitates the development of water saving rice production technology. The objective of this study was to develop water management strategies for two contrast scenarios of water availability for improvement of rice yield with high water productivity. A pot experiment using different levels of water percentages for water management treatments in rice was conducted inside a greenhouse during the wet","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"50 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116329880","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Demonstration and Evlauation of Enset Corm (Ensete venrticosum) Based Oxen Fattening in Kachabira and Lemu Districts, Southern Ethiopia 埃塞俄比亚南部Kachabira和Lemu地区以玉米为基础的牛育肥示范与评价
Agronomy & Agricultural Science Pub Date : 2021-03-31 DOI: 10.24966/aas-8292/100029
D. Gemiyo
{"title":"Demonstration and Evlauation of Enset Corm (Ensete venrticosum) Based Oxen Fattening in Kachabira and Lemu Districts, Southern Ethiopia","authors":"D. Gemiyo","doi":"10.24966/aas-8292/100029","DOIUrl":"https://doi.org/10.24966/aas-8292/100029","url":null,"abstract":"A study was conducted to demonstrate and evaluate effects of enset corm (root) supplementation for oxen fed on locally available forage sources under farmer’s management at Kachabira and Lemu districts, southern Ethiopia. 3 kg concentrate mixtures were prepared from wheat bran (86.5%), noug cake (Gizotia abisynnica) 13% and salt (1%) were offered for all animals across farmers. Enset corm offered based on body weight, 1.5-2 kg (0.5-1%) DM basis was offered per head per day as supplements and farmers were considered as replicates. The results indicated that on average, the overall weight change is 81.1 kg per head over the fattening period, 90 days. Oxen supplemented with enset corm gained higher (p<0.05) weight at Kachabira","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"44 8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133616654","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Food Service Establishment Safe Food and Handling Practices 食品服务机构安全食品和处理方法
Agronomy & Agricultural Science Pub Date : 2020-12-07 DOI: 10.24966/aas-8292/100027
Avis Joseph
{"title":"Food Service Establishment Safe Food and Handling Practices","authors":"Avis Joseph","doi":"10.24966/aas-8292/100027","DOIUrl":"https://doi.org/10.24966/aas-8292/100027","url":null,"abstract":"Food safety starts from the farm, that product does not have chemical residues before delivered to the market for sale. It is also the responsibility of everyone who is affiliated with food service operation as food handler. Food safety is an important issue that has been given global attention and is vital for public health, socio-economic stability and global commerce","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-12-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134225507","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Investigation Of Best Potting Media To Enhance Flowering Performance Of Petunia Hybrida 提高矮牵牛开花性能的最佳盆栽培养基研究
Agronomy & Agricultural Science Pub Date : 2020-11-20 DOI: 10.24966/AAS-8292/100026
Madurangani Hgamp
{"title":"Investigation Of Best Potting Media To Enhance Flowering Performance Of Petunia Hybrida","authors":"Madurangani Hgamp","doi":"10.24966/AAS-8292/100026","DOIUrl":"https://doi.org/10.24966/AAS-8292/100026","url":null,"abstract":"Petunia hybrida is a worldwide most popular annual bedding ornamental plants and economically profitable potted plants. Potting media is most important factor which plays a key role of root growth, vegetative growth and quality production dependent on a relatively small volume of the medium. Hence present study was conducted to evaluate the best potting media to enhance flowering performance of Petunia hybrida. The experiment was conducted at the plant house located at botanical garden, Gampaha by using Petunia variety of F1 multi. Fenice.","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"46 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-11-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122826265","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Stability And Adaptability Of Cotton (Gossypium Hirsutum L.) Genotypes Under Multi Environmental Conditions In Mozambique 棉花的稳定性和适应性莫桑比克多种环境条件下的基因型研究
Agronomy & Agricultural Science Pub Date : 2019-12-31 DOI: 10.24966/aas-8292/100017
Maleia Mp
{"title":"Stability And Adaptability Of Cotton (Gossypium Hirsutum L.) Genotypes Under Multi Environmental Conditions In Mozambique","authors":"Maleia Mp","doi":"10.24966/aas-8292/100017","DOIUrl":"https://doi.org/10.24966/aas-8292/100017","url":null,"abstract":"Cotton ( Gossypium hirsutum ), is an important crop in many developing countries. The crop yield is fundamentally dependent on the environment in which it is grown. One of the major challenges for cultivar recommendation is the genotype by environment interac- tion when the performance ranking of genotypes over environments is not constant. The identification of cultivars with high adaptabil - ity and stability to the growing conditions is an option to deal with this fact. The objective of the present study was to assess the yield stability and adaptability of cotton ( Gossypium hirsutum L.) genotypes under multi environmental conditions in Mozambique. The trials were established over two years (2014/15 and 2015/16) in Namialo, Cuamba and Balama, in a total of six environments. The plots were established in a randomized complete block design with three replicates of eighteen treatments. The stability and adaptability were assessed using the AMMI (Additive Main Effect and Multiplicative Interaction) multivariate method. The results showed that the most productive new genotype in terms of seed cotton yield was IP63. Among the introduced new genotypes, the Brazilian IMACD 06-6798 were classified as the most stable followed by the other Brazilian IMA1 08-3917 and the Turkish BA 919 compared to the local CIMSAN1 and the Zambian Churedza. The results suggest that the genotypes IMACD 06-6798, IMA1 08-3917 and BA 919 may be recommended for cultivation in Mozambique, since they presented an acceptable adaptability and potential stability. BA 919 The they","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129774149","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Evaluation Of Nutrient Solution On The Growth And Yield Performance Of Organic Lettuce Grown In Vertical Towers 营养液对立塔有机生菜生长和产量的影响
Agronomy & Agricultural Science Pub Date : 2019-11-19 DOI: 10.24966/aas-8292/100014
D. Nandwani
{"title":"Evaluation Of Nutrient Solution On The Growth And Yield Performance Of Organic Lettuce Grown In Vertical Towers","authors":"D. Nandwani","doi":"10.24966/aas-8292/100014","DOIUrl":"https://doi.org/10.24966/aas-8292/100014","url":null,"abstract":"T, S, Chowdhury S Eval- uation of Nutrient Solution on the Growth and Yield Performance of Organic Lettuce Grown in Vertical Towers. J Agron Agri Sci 2: 014. Abstract Vertical farming saves land, space, water, produces no weed, pest or disease issues and ecofriendly. In vertical towers, vegetables can be grown indoors and outdoors all year round in short time with less effort, care and greater harvest yield. The objective of this study was to compare the effect of two nutrient blend solutions on the total yield, fresh weight and dry weight of four varieties of lettuce namely Bibb, Leaf lettuce, oak leaf and red salad. The study was conducted in the fall of 2017 in a hoop house at the Tennessee State University organic farm. Organic seeds were directly planted unto 2.5 cm rock wool cubes, in an indoor vertical grow tower. Two concentrations of nutrient blend solution A (2:0:0) and B (0-1-3) evaluated. Indoor vertical towers were spaced 0.9m from each other. At planting, an initial volume of 400mL and 200mL of nutrient blend solution A and B was added into 20 gallons of water to fill the tower garden reservoir. Subsequently, Lettuce plants in tower 1 received 400mL of the nutrient blend solution while lettuce plants in tower 2 were treated with 200mL of nutrient as needed throughout the growing season. Treat- ment and variety not their interaction had an effect on the growth of the lettuce plants. Yield (fresh wt/g) and dry weight of the Lettuce varieties varied significantly vary from one another. Plant yield was generally higher in the 200mL volume. Fresh and dry weight of red salad bowl lettuce variety with 200mL volume concentration was found to be significantly higher than that of all other varieties grown with the 400mL volume nutrient blend volume. The preliminary study suggest that the grow tower system is a viable alternative to growing lettuce vertically on land and half concentration of nutrient solution (NPK) is optimal for yield performance.","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"2011 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114867821","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Importance of World Plant Reservations for The Preservation of Crop Germplasm (A Review) 世界植物保护区对作物种质资源保存的重要性(综述)
Agronomy & Agricultural Science Pub Date : 2019-06-28 DOI: 10.24966/aas-8292/100006
L. Bláha
{"title":"Importance of World Plant Reservations for The Preservation of Crop Germplasm (A Review)","authors":"L. Bláha","doi":"10.24966/aas-8292/100006","DOIUrl":"https://doi.org/10.24966/aas-8292/100006","url":null,"abstract":"","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"119 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132913556","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Effect of Fertilization Level on Chemical Composition, intake and Digestibility in vivo of Moringa oleifera Cutting at 6 Months in Guinea Pig 施肥水平对6月龄辣木切块体内化学成分、摄取量和消化率的影响
Agronomy & Agricultural Science Pub Date : 2019-06-28 DOI: 10.24966/aas-8292/100007
F. Tendonkeng
{"title":"Effect of Fertilization Level on Chemical Composition, intake and Digestibility in vivo of Moringa oleifera Cutting at 6 Months in Guinea Pig","authors":"F. Tendonkeng","doi":"10.24966/aas-8292/100007","DOIUrl":"https://doi.org/10.24966/aas-8292/100007","url":null,"abstract":"","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"4 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126454034","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Seed Protein Diversity Assessment and Genetic Diversity among Different Soybean [Glycine max (L.) Merrill] Accession 不同大豆种子蛋白质多样性评价及遗传多样性[j]加入美林)
Agronomy & Agricultural Science Pub Date : 2019-06-28 DOI: 10.24966/aas-8292/100009
A. Shrestha
{"title":"Seed Protein Diversity Assessment and Genetic Diversity among Different Soybean [Glycine max (L.) Merrill] Accession","authors":"A. Shrestha","doi":"10.24966/aas-8292/100009","DOIUrl":"https://doi.org/10.24966/aas-8292/100009","url":null,"abstract":"","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131224132","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analytical Techniques for a Rapid Determination of Nitrogen Content in Extra Virgin Olive Oil 快速测定特级初榨橄榄油中氮含量的分析技术
Agronomy & Agricultural Science Pub Date : 2019-06-28 DOI: 10.24966/aas-8292/100005
C. Telloli
{"title":"Analytical Techniques for a Rapid Determination of Nitrogen Content in Extra Virgin Olive Oil","authors":"C. Telloli","doi":"10.24966/aas-8292/100005","DOIUrl":"https://doi.org/10.24966/aas-8292/100005","url":null,"abstract":"","PeriodicalId":239731,"journal":{"name":"Agronomy & Agricultural Science","volume":"66 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124941904","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
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