Batara Wisnu : Indonesian Journal of Community Services最新文献

Pengembangan Usaha Mikro Kecil Menengah (UMKM) Tempe di Desa Cimaung

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.121

Doni Pernanda, Meddy Robiansya, Difa Wiratama, Imelda Al Fathir

引用次数: 0

Sosialisasi Aplikasi Si Apik bagi Pelaku Industri Kecil Menengah Kabupaten Magetan 为马吉坦中小型产业参与者开发社区应用

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.137

M. Sofyan, Iin Andrayanti, Anwar Atmojo

{"title":"Sosialisasi Aplikasi Si Apik bagi Pelaku Industri Kecil Menengah Kabupaten Magetan","authors":"M. Sofyan, Iin Andrayanti, Anwar Atmojo","doi":"10.53363/bw.v2i3.137","DOIUrl":"https://doi.org/10.53363/bw.v2i3.137","url":null,"abstract":"Preparing financial statements is important for Small and Medium Industries to maintain cash flow and not mix between personal and business finances, as well as monitor business development. They are preparing financial statements that we commonly encounter are still widely used hardware such as computers and laptops. Bank Indonesia, in collaboration with the Indonesian Accounting Association, has issued an application for preparing financial statements following SAK EMKM, namely the SI APIK. The SI APIK can be accessed through computers, laptops, and smartphones. SI APIK aims to make it easier for business actors, especially MSMEs, to compile financial statements. Small and Medium Industries members of the Magetan Regency Promotion House prepare financial reports manually / conventionally. This Community Service activity aims to introduce the SI APIK to Small and Medium Industries, starting from downloading and using the application, registering a business through the application, and introducing the features of the SI APIK and how to read the output. The results of this activity are expected to help Small and Medium industries manage finances and prepare financial reports properly and correctly per SAK EMKM","PeriodicalId":236606,"journal":{"name":"Batara Wisnu : Indonesian Journal of Community Services","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125362422","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Sosialisasi Upaya Pengenalan dan Pengembangan Usaha Mikro Kecil Menengah (UMKM) Desa Sukajaya

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.115

Ranny Meilisa, Lia Ainurrahmah, Muhamad Arif, Kholilullah Kholilullah

引用次数: 0

Pelatihan Pembuatan Abon Ikan Kuwe (Charanx Ignobilis) di Desa Anyar Banten 在新班腾村(Anyar Banten)进行熏蒸昆鱼(Charanx Ignobilis)的培训

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.107

Listiawati Listiawati, Novita Damayanti, Rizky Imam Fadillah, Muhammad Ahdan, Alma Nurul Hidayah, Vika Adha Sabillah

{"title":"Pelatihan Pembuatan Abon Ikan Kuwe (Charanx Ignobilis) di Desa Anyar Banten","authors":"Listiawati Listiawati, Novita Damayanti, Rizky Imam Fadillah, Muhammad Ahdan, Alma Nurul Hidayah, Vika Adha Sabillah","doi":"10.53363/bw.v2i3.107","DOIUrl":"https://doi.org/10.53363/bw.v2i3.107","url":null,"abstract":"Anyar Village, Anyar District is a village that has local potential, namely many fishermen who often catch kuwe fish and fishermen are only used by selling their catch in the form of raw fish. The relatively cheap price is not able to provide significant benefits to the catch of kuwe fish, so innovation is needed to process it further. Seeing this situation, it is necessary to conduct training on fish kuwe into ready-to-eat foods such as shredded fish and product packaging in order to increase the selling value of fish kuwe. Making this fish floss does not require a large cost, so it is easy to be applied by kuwe fish fishermen. Meanwhile, the selling value is relatively better than the selling value of raw fish. Problems in the field in this service activity are explored through observation and interview methods. After the problems have been identified, training and socialization preparations are carried out, then training is carried out on the manufacture of shredded fish and its packaging. This activity succeeded in providing an understanding of the importance of increasing the added value of fish production through processing it into shredded fish, providing skills in making shredded fish and packaging it. Further service activities can be directed at assisting the community in obtaining P-IRT permits, selling sales through social media, and assisting the next production innovation process, among others, by trying various other flavor variants other than those tested in the current service activity","PeriodicalId":236606,"journal":{"name":"Batara Wisnu : Indonesian Journal of Community Services","volume":"140 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124007831","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Peningkatan Efektivitas dan Tingkat Produksi terhadap Penggunaan Alat Pres serta Pengembangan Produk Inovatif dari Emping Melinjo 提高媒体使用和创新产品开发的有效性和生产水平

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.117

Ratu Sifa Ni’mah, Ulfi Jefri, A. Rohim, H. Wahyuni, Nadya Mar’atul Rismayanti

{"title":"Peningkatan Efektivitas dan Tingkat Produksi terhadap Penggunaan Alat Pres serta Pengembangan Produk Inovatif dari Emping Melinjo","authors":"Ratu Sifa Ni’mah, Ulfi Jefri, A. Rohim, H. Wahyuni, Nadya Mar’atul Rismayanti","doi":"10.53363/bw.v2i3.117","DOIUrl":"https://doi.org/10.53363/bw.v2i3.117","url":null,"abstract":"Melinjo tree is a tree that is commonly found in Cilayang Village, Cikeusal District. Melinjo has many benefits, the wood can be used as a simple board and household appliance, the young leaves are referred to as so in Javanese used as vegetable ingredients, for example in the vegetable asem flowers and seeds that are still small or that have been cooked are also used as vegetables, melinjo seeds are also used as raw materials for emping, and the skin can be used as a vegetable. To improve the economy of the people of Cilayang Village, especially for housewives, it is necessary to have innovation from this melinjo. The implementation of this community service activity is in the form of assistance for EMPING MSMEs in Cilayang Village. The innovation carried out from emping is by creating a press machine to facilitate the production process, variations in emping flavors with four flavors, namely original, salty, pedaas, and original. As well as the packaging of empings that are packaged to be more modern. As a result of this activity, the people of Cilayang Village are able to produce light food from melinjo fruit","PeriodicalId":236606,"journal":{"name":"Batara Wisnu : Indonesian Journal of Community Services","volume":"16 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132949354","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Penyuluhan dan Pemenuhan Kelayakan Aspek Hukum BUMDes di Desa Cibitung Kecamatan Ciater Kabupaten Subang

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.132

S. Nurcahyani, Willy Graham Windyanto

{"title":"Penyuluhan dan Pemenuhan Kelayakan Aspek Hukum BUMDes di Desa Cibitung Kecamatan Ciater Kabupaten Subang","authors":"S. Nurcahyani, Willy Graham Windyanto","doi":"10.53363/bw.v2i3.132","DOIUrl":"https://doi.org/10.53363/bw.v2i3.132","url":null,"abstract":"Badan Usaha Milik Desa (BUMDes) are business entities that can be useful in helping the economy of rural communities. Cibitung Village, Ciater District, Subang Regency is a village that has promising business potential. The village already has a BUMDes with the name BUMDes Anugerah. However, the BUMDes has been deactivated because the permit has expired. During this period of service, the author conducted counseling on the importance of BUMDes for the village economy. The counseling activity was carried out in the local village hall. After conducting the counseling process, the author advocated with the village community, village government and BUMDes managers to provide assistance regarding the fulfillment of BUMDes permits. Based on the results of the BUMDes Anugerah deliberation, the name was changed to BUM Desa Mekar Sejahtera Cibitung. Then proceed with the preparation of the BUMDes Articles of Association and Bylaws, Making BUMDes TIN, BUMDes Name Decree from the Ministry of Villages, and BUMDes Legal Entity Decree from the Ministry of Law and Human Rights. By doing this activity. Received a positive response from various parties\u0000 ","PeriodicalId":236606,"journal":{"name":"Batara Wisnu : Indonesian Journal of Community Services","volume":"31 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132043423","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Pengenalan dan Penerapan User Interface and User Experience Design for Beginners Pengenalan dan Penerapan用户界面和用户体验设计初学者

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.129

A. Wardhanie, Endra Rahmawati

{"title":"Pengenalan dan Penerapan User Interface and User Experience Design for Beginners","authors":"A. Wardhanie, Endra Rahmawati","doi":"10.53363/bw.v2i3.129","DOIUrl":"https://doi.org/10.53363/bw.v2i3.129","url":null,"abstract":"One indicator of the success of a platform so as it can attract customers to visit is a user-friendly and creative application design, in the area of information technology known as User Interface and User Experience. Therefore, to improve the ability, both intellectually and practically, a community service activity is carried out, especially for the younger generation in the form of introducing and implementing UI/UX designs for beginners so that they can compete with today's business and technology world.This activity, which is packaged in the form of a webinar, focuses on understanding the basics of UI/UX design and its methodology as well as how to apply the tools, namely Figma, to design a website. Participants in this workshop amounted to 166 people spread across various parts of Indonesia, with an online learning method using Zoom for two hours. As a result of this activity, participants were able to follow the material given by the two speakers well, but in terms of time efficiency, there were delays due to technical problems. Participants' input for the material in the next activity is more focused on graphic design, coding, big data and cyber security","PeriodicalId":236606,"journal":{"name":"Batara Wisnu : Indonesian Journal of Community Services","volume":"110 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114515860","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Edukasi tentang Menciptakan Inovasi dalam Industri Food and Beverage (F&B) melalui Daring 通过网络在食品和食品行业创造创新的教育

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.136

Irra Chrisyanti Dewi

引用次数: 0

PENINGKATAN KOMPETENSI SISWA SEKOLAH MENENGAH PERTAMA NEGERI 1 SIMPANG MAMPLAM BERSAMA KAMPUS MENGAJAR 新邦一所新高中学生的教学能力不断提高

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.113

Nabiela Dzakiaturrahmah, Washurachim Safitri, Winda Ramadianti

{"title":"PENINGKATAN KOMPETENSI SISWA SEKOLAH MENENGAH PERTAMA NEGERI 1 SIMPANG MAMPLAM BERSAMA KAMPUS MENGAJAR","authors":"Nabiela Dzakiaturrahmah, Washurachim Safitri, Winda Ramadianti","doi":"10.53363/bw.v2i3.113","DOIUrl":"https://doi.org/10.53363/bw.v2i3.113","url":null,"abstract":"The Teaching Campus Program is one of the Merdeka Belajar Kampus Merdeka (MBKM) programs designed by the Ministry of Education and Culture of the Republic of Indonesia (Kemendikbud) and supported by the Education Fund Management Institute (LPDP) of the Ministry of Finance. This activity starts from January 29 to June 29, 2022. SMP Negeri 1 Simpang Mamplam is located on Jl. Banda Aceh – Medan, Simpang Mamplam District, Meunasah Mesjid, Simpang Mamplam District, Bireuen Regency, Aceh Province, this school provides a moving class model that makes it easier for teachers and students, the curriculum used is a prototype curriculum or independent curriculum with the number of students from grades 7-8 approximately 324 students with 11 rombels. In this semester, all students went to school fully offline after 2 years of online learning due to the pandemic. The Teaching Campus Program aims to assist schools in terms of administration, literacy, numeracy, and technology adaptation. Students assist teachers in working on school administration such as revising the curriculum or printing syllabuses and lesson plans, creating live dispensaries in school gardens, updating the contents of madding and training on school social media processing. For literacy and numeracy activities, students apply digital reading activities to students, through belajar.id accounts and learning houses. In terms of technology adaptation, students carry out training on the use of various types of Microssoft Office, training on the use of learning media such as the use of Youtube videos or materials derived from the internet","PeriodicalId":236606,"journal":{"name":"Batara Wisnu : Indonesian Journal of Community Services","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125958717","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

PKM Pengembangan Usaha Olahan Leumeung dengan Variasi Rasa Serbuk Kacang Kedelai di Desa Cijakan Bojong Pandeglang

Batara Wisnu : Indonesian Journal of Community Services Pub Date : 2022-12-12 DOI: 10.53363/bw.v2i3.123

Wahyu Wiguna, Destia Rahma, W. Damayanti, Hafifah Hafifah

引用次数: 0