Vegetable crops of Russia最新文献

{"title":"Screening of vegetable pea breeding material on rust resistance at Omsk State Agrarian University","authors":"S. Kuzmina, N. Kazydub, L. Plotnikova, M. Y. Kukoleva","doi":"10.18619/2072-9146-2024-4-15-22","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-15-22","url":null,"abstract":"Relevance. Pea rust regularly damages the vegetable pea crop in the Omsk region. The harmfulness of the disease has begun to intensify in recent years; in years favorable for the development of the disease, the damage to susceptible varieties can be 100%. Therefore, breeders are forced to constantly search for new sources of resistance genes due to the rapidly developing rust pathogens. The goal of our research is to screen samples of a vegetable pea collection under field conditions in the southern forest-steppe of Western Siberia and identify sources of resistance.Material and Methodology. As an object for study, 72 samples of vegetable peas were taken from the Federal State Budgetary Scientific Institution Federal Scientific Vegetable Center (FSBSI FSVC) and the “Federal Research Center of the All-Russian Institute of Plant Genetic Resources named after. N.I. Vavilov\" (VIR). The research was conducted over four years from 2020 to 2023. in the conditions of the southern forest-steppe of the Omsk region. The records were carried out in accordance with the “Methodological instructions for studying the collection of grain legumes”.Results and Discussion. As a result of the studies, it was established that the resistance of vegetable peas to rust depends on both the genotype and weather conditions. Weather conditions had the greatest influence on the development of the disease (the factor’s share was 51.5%), the contribution of the genotype was also significant and amounted to 44.8%. The resistance of collection samples to rust in the conditions of the Omsk region varied from low (2.8 points) in warm and humid weather to very high (7.8 points) in dry and hot weather. The main influence on the spread of rust is exerted by the hydrothermal conditions of the “flowering – ripening” period (r=-0.98±0.11). Plant resistance to rust varies greatly depending on growing conditions (Cve=20.2-54.6%). The variety Darunok had the least variability of the trait over the years (Cve=20.2%), which will most consistently maintain resistance when the infectious load increases. As a result of screening of collection material of vegetable peas, sources of partial resistance to rust were identified for breeding in Western Siberia: varieties Darunok, Namorodok (Federal Scientific Vegetable Center (FSBSI FSVC)), Orel, Cruiser, Vityaz, Flagman-8, Nemchinovsky 46, B-579, In Memory of Khangildin (VIR collection).","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"17 12","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141664171","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Effect of additional inoculation with Rhizobium leguminosarum on vegetable pea plants","authors":"O. V. Putina, O. V. Putin, V. A. Zhukov, A. Besedin","doi":"10.18619/2072-9146-2024-4-85-91","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-85-91","url":null,"abstract":"Relevance. Grain of vegetable pea varieties is processed at canning factories, frozen, dried, and consumed fresh. Industrial cultivation of peas can be made more environmentally friendly by using biological preparations that contain growth-stimulating bacteria, for example Rhizobium species. With additional inoculation with rhizobacteria, legumes have higher values of traits characterizing vegetative development, biochemical parameters and yield; their immunity and resistance to abiotic stress increases as well.Methodology. The aim of our study was to evaluate the effect of additional inoculation of Rhizobium leguminosarum strain 245a on biometric and physiological parameters and yield of vegetable pea varieties. The experiment was carried out at Krymsk Experiment Breeding Station – a branch of VIR (Krasnodar Region, Krymsk). We studied six commercial cultivar: Prima, Mayak, Alpha 2, Vesta, Parus (leafless morphotype) and Patriot. The seeds were treated the day before sowing with an aqueous solution of the biopreparation Rhizotorfin (produced by ECOS BIOPREPARATIONS, St.Petersburg) and with water in the control variant.Results. The use of the preparation had a growth-stimulating effect on vegetable pea plants. An increase in the length of plants, the height of attachment of the lower pod and the number of completed pods on the plant was found. An increase in the content of dry matter in the total biomass of plants, stems with leaves and pods was noted when using Rhizotorfin. Also, inoculation with rhizobacteria contributed to an increase in yield. The effectiveness of the biopreparation depended on the conditions of the year. The maximum difference between the values of the studied traits for the control and treatment variants was in 2023 - with a uniform distribution of precipitation and optimal temperatures during the growing season. A genotype-dependent reaction of vegetable pea plants to seed treatment with bacteria Rhizobium leguminosarum strain 245a was revealed. The most responsive to additional inoculation is the variety Parus of the leafless morphotype. The values of most biometric and physiological traits and yield in this genotype were significantly higher in the variant with the use of the Rhizotorfin biopreparation. Based on the results obtained, we recommend using the Rhizotorfin biopreparation when growing the variety Parus for commercial production.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"38 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141663635","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Qualitative composition of phenolic compounds in leaves of Rhodiola rosea L. plants introduced in the conditions of the Moscow region","authors":"T. Krol, V. Ossipov, D. Baleev","doi":"10.18619/2072-9146-2024-4-54-60","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-54-60","url":null,"abstract":"Relevance. Rhodiola rosea L. is a perennial herbaceous plant from the Crassulaceae family. The roots and rhizomes of R. rosea contain a range of biologically active compounds. This species is included in the State Pharmacopoeia of the Russian Federation. Medicinal preparations derived from them are widely used as adaptogens, general tonic and anti-stress agents. While the roots have been extensively studied, less attention has been given to the biologically active compounds found in the leaves of R. rosea. An introduced population of R. rosea grows on the territory of the botanical garden of medicinal plants of the All-Russian scientific research Institute of medicinal and aromatic plants (VILAR). The possibility of cultivating this species in the conditions of the Moscow region is being studied.Material and Methodology. The objective of this study was to investigate the composition of phenolic compounds in R. rosea leaves from VILAR biocollection using ultra-efficient liquid chromatography combined with mass spectrometry. Extraction was carried out with 80% acetone. An ultra-high performance liquid chromatographic system with a photodiode array detector and mass spectrometer was used for the analysis of phenolic compounds. Identification was carried out using UV- and mass spectrometry data.Results. As a result of UPLC-DD-MS analysis, peaks of 20 phenolic compounds were detected in R. rosea leaves, of which 19 compounds were tentatively identified. The leaf extract contained eight phenolic compounds from the group of galloyl-glucoses (three isomers of monogalloyl-glucose, trigalloyl-glucose, two isomers of tetragalloyl-glucose, two isomers of pentagalloyl-glucose), two gallotannins (isomers of hexagalloyl-glucose), five flavonoids (four herbacetin derivatives and one gossypetin), phenolic acids (caffeoyl-malic and ferulic acids), arbutin and esculetin. It has been shown that the biologically active substances of R. rosea provide prospects for the use of leaves as raw materials for the development of herbal preparations with anti-inflammatory, antiviral and antitumor effects.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"29 11","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141663838","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Selection for immunity in FSBSI FSVC – history and modernity","authors":"I. Engalycheva, Е. Kozar, A. Ushakov","doi":"10.18619/2072-9146-2024-4-5-14","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-5-14","url":null,"abstract":"Relevance. Maintaining the phytosanitary condition of vegetable and melon crops is an important component in the technologies of cultivation of new and promising varieties and hybrids, since losses from diseases of various etiologies reach 30% or more. This determines the need for immunological studies of the resistance of vegetable and melon crops to phytopathogens of various etiologies, where the basis of the strategy for creating new varieties and hybrids is the joint work of a breeder and a phytopathologist. To do this, it is important to conduct an annual study of the species composition in order to identify new harmful objects that have a negative impact on the profitability of production, as well as to develop measures to protect vegetable crops from the most harmful and economically significant pests and diseases.Methodology and Results. The extensive experimental network of the Federal Scientific Vegetable Center (FSBSI FSVC) in various ecological and geographical zones allows testing varieties and hybrids of vegetable and melon crops in various soil and climatic conditions, including evaluating them for the most harmful phytopathogens in these regions. This review article briefly highlights the main stages of the history of development and current trends in phytopathological research in Russia and our center. The most significant achievements of scientists of the FSBSI FSVC are presented, aimed at a comprehensive study of the current state of populations of pathogens on vegetable and melon crops, resistance factors controlling the interaction of organisms in pathosystems, including genetic ones, optimization and development of new methodological approaches in breeding for immunity and scientific justification of recommended modern protection systems.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"24 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141664979","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Methods of increasing herbage yield and seed productivity of Echinacea purpurea under conditions of Krasnodar krai","authors":"R. R. Thaganov, N. Sidelnikov, O. L. Saibel","doi":"10.18619/2072-9146-2024-4-105-110","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-105-110","url":null,"abstract":"Relevance. For the production of pharmaceutical products from raw materials of Echinacea purpurea L., it is necessary to have a sufficient amount of high-quality seeds when planting production areas with high yields of aboveground mass.Methods. On Echinacea purpurea of the second year of vegetation in order to increase herbage yield and seed productivity, tests of organomineral fertilizer EcoFus (1.5 l/ha) with microfertilizers (Siliplant (0.5 l/ha) or Cytovit (1.0 l/ha). As a standard, we used double foliar feeding with Siliplant (0.5 l/ha). The above-ground mass was mowed in the third ten days of August. On seed plantations we tested: in the early growth phase EcoFus (1.5 l/ha), in the stemming phase – growth regulators Epin-extra (0.06 l/ha), Agat-25K (0.04 l/ha) and their tank mixtures. Seed collection was carried out in mid-September.Results. Double spraying with complex – EcoFus with microfertilizers, promoted activation of growth processes, and it resulted in 22-26% increase of above-ground mass yield, 5-7% increase of phenylpropanoids in it, their collection per hectare increased within 28-35%. A more effective complex was revealed: EcoFus (1.5 l/ha) with Siliplant (0.5 l/ha), which allowed to increase yield and collection of active substances by 26 and 35% in comparison with the control, and in comparison with the reference (Siliplant 0.5 l/ha) – by 11 and 15%, respectively. In order to increase seed productivity of Echinacea purpurea, spraying with EcoFus at the beginning of vegetation of plants and EcoFus complex with bioregulators Agat and Epin-extra in the phase of stemming was applied. Foliar fertilization with these tank mixtures resulted in earlier flowering of plants (by 2-4 days), increased the number of inflorescences by 9-10%, inflorescences with seeds by 14-15% and seed weight of one inflorescence by 12- 14%. Activation of generative processes of Echinacea purpurea had a positive effect on seed yield and their quality: yield increased by 21-25%, weight of 1000 pieces by 7-8% and their germination by 2-3%.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"106 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141666105","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Effect of inoculation with microbiological preparations on morphological characteristics and yield of vegetable soybean","authors":"F. E. Mullo Panoluisa, E. V. Romanova, C. A. Salazar Flores","doi":"10.18619/2072-9146-2024-4-99-104","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-99-104","url":null,"abstract":"Relevance. Vegetable soybean is a special variety with high added value, consumed fresh and harvested at the stage technical ripeness (R6). Accession-A is one of the promising vegetable soybean materials, studied and identified as a result of work that was carried out jointly with the Federal Scientific Vegetable Center in the Moscow Region (FSVC) and the Agrobiotechnology Department of the Agricultural Technological Institute (ATI) of the RUDN University named after Patrice Lumumba. The use of microorganisms to promote atmospheric nitrogen fixation is a common practice in soybean production.Methodology. The purpose of this study was to evaluate the effect of two microbiological preparations based on Sinorhizobium fredii and Bradyrhizobium jaроniсum in order to identify which microbiological preparation gives the best results in terms of morphological indicators and vegetable soybean yield under the conditions region of the Non-Chernozem zone of the Russian Federation. The object of the study was accession-A of vegetable soybean. Two types of treatment were carried out: B1 – treatment with a preparation with Bradyrhizobium jaronicum (1 l/t of seeds), B2 – treatment with a preparation with Sinorhizobium fredii (1 l/t of seeds). Control without treatment (K).Results. According to statistical analysis of biometric indicators, it was found that treatment with S. fredii (B2) had the highest average values for indicators of stem diameter (11.50 mm), lower pod attachment height (11.19 cm), number of branches (3.40 pcs.) and the number of productive nodes (27.48 pcs.). Preparation B2 improved the structure of the crop, influencing the obtainment of the highest indicators of plant weight (30.47 g), seed weight per plant (15.33 g), weight of 1000 seeds (171.25 g), number of seeds per plant (98.50 pcs.), number of seeds in a bean (2.89 pcs.) and seed yield (3.11 t/ha). The use of microbiological preparations based on B. japonicum and S. fredii gave better results compared to the control treatment.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"15 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141665010","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Role of Agroforestry in Ecosystem Services and Mitigation of Climate Change","authors":"A. Worku","doi":"10.18619/2072-9146-2024-4-111-119","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-111-119","url":null,"abstract":"Relevance. Agroforestry systems are believed to provide a multitude of ecological services. It is thought that agroforestry enhances resilience to the impacts of climate change and aids in adaptation by supporting diverse land use practices, sustainable lifestyles, and income streams, as well as increasing productivity in both forests and agriculture, and reducing weather-related losses in production.Results and Discussion. The aim of this review was to present genuine evidence on the role of agroforestry in ecosystem conservation and mitigation of climate change impacts. Compared to monocropping and open cereal-based agriculture, agroforestry has made a more significant contribution to ecosystem conservation and in reducing carbon dioxide emissions. However, it has been found that agroforestry contributes less to carbon sequestration than natural forests. Carbon sequestration through above-ground and underground biomass, carbon emission reduction from deforestation, and microclimate adjustment are key measures for mitigating climate change. Agroforestry systems provide essential ecosystem services, such as food, fuel wood, fodder, income, and improved soil production, which enable communities to cope better with the impacts of climate change. Therefore, agroforestry must be given significant attention if it is to play a crucial role in ecosystem management.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"50 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141663283","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Diagnostics of mineral nutrition of carrot and red beet at organic and mineral fertilization systems","authors":"S. V. Belova","doi":"10.18619/2072-9146-2024-4-69-79","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-69-79","url":null,"abstract":"Relevance. In the transition to highly productive and environmentally friendly, in particular, organic agriculture and production of safe and high-quality products, which is a priority direction of strategies of scientific and technological development of the Russian Federation, one of the necessary links is the creation and control of optimal conditions of plant nutrition, i.e. provision of plants with nutrients in the right combination throughout the vegetation. Achievement of such conditions is possible through soil and plant nutrition diagnostics, which in turn allows to establish the ability of crops to assimilate nutrients from the soil and adjust the doses of mineral fertilisers as top dressings.Material and Methods. On alluvial meadow soil in the conditions of the non-Black Earth region of Russia, the effectiveness of root feeding with macronutrients (NPK) was studied according to the results of plant and soil diagnostics of table root crops nutrition when grown on organic and mineral fertiliser systems. Plant and soil diagnostics of mineral nutrition was carried out according to the methods of Zerling V.V. (1990) and Magnitsky K.P. (1972). Two crops were tested during the experiment: red beet variety Mulatka and garden carrot variety Losinoostrovskaya 13.Results and Discussion. Root fertilizers on the basis of nutrition diagnostics on the basis of soil and leaf petiole analysis made significant changes in the dynamics of basic nutrients in the soil, there was an increase in nitrate nitrogen and mobile potassium in comparison with the control variant, with natural soil supply of mobile phosphorus (more than 250 mg/kg), which had a positive effect on the root nutrition of plants. At the main application of mineral and organic (biocompost BIUD) fertilizers, root fertilizers according to nutrition diagnostics the carrot yield 51,2-63,9 t/ha with standard 87,4- 94,6%, red beet 41,7-54,2 t/ha with standard 80,7-92,3% were obtained. Root feeding of carrots by soil diagnostics N52K14 on the background of biocompost gave 24.9% increase to the control, by plant diagnostics N17 gave 16.6%; red beet by soil diagnostics N65K45 – 30% increase, by plant diagnostics N54K30 – 23.7%","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"97 10","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141664063","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Comparative evaluation of Raphanus sativus var. lobo defense efficiency against Contarinia nasturtii using foliar application of sodium selenate, ionic silicon form and garlic extract","authors":"N. А. Golubkina, V. Zayachkovsky","doi":"10.18619/2072-9146-2024-4-23-27","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-23-27","url":null,"abstract":"Relevance. Contarinia nasturtii Keiffer is one of the most dangerous insect pests of Brassicaceae plants dramatically affecting plant yield and seed productivity.Material and Methods. The effect of single foliar application of sodium selenate, ionic form of silicon (Siliplant fertilizer) and garlic extract on the efficiency of Raphanus sativus lobo defense against Contarinia nasturtii infestation was evaluated in condition of greenhouse. Concentrations of the applied reagents were: sodium selenate 26.4 mM; Siliplant – 1 ml/l; garlic extract – 8 g/l. Seed productivity and C. nasturtii infestation levels under Se, Si and garlic extract administration under infestation were determined along with the analysis of plant antioxidant status and sugar content.Results. Foliar application of Siliplant singular or in combination with Se provided the highest seed productivity and mass of 1000 seeds. Plants treated with Si, garlic extract and Si+Se demonstrated lack of C. nasturtii infestation only a week after the preparation supply. Contrary, selenate provided less pronounced defense. Among biochemical parameters tested the values of the total dissolved solids were the highest in plants treated with Se and Se+Si. Changes in the intensity of plant defense due to garlic, Se and Si supply were reflected in the increase of the total phenolic content compared to the values typical for control plants and in a significant accumulation increase of disaccharides, participating in tissue recovery after herbivory attack. Silicon application also provided an increase of selenium accumulation by lobo leaves.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"121 8","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141665535","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Assessment of the resistance of inbred table beet lines to cercosporosis (Cercospora beticola Sacc.) in field and laboratory conditions","authors":"L. N. Timakova, K. L. Alekseeva, L. M. Sokolova","doi":"10.18619/2072-9146-2024-4-28-34","DOIUrl":"https://doi.org/10.18619/2072-9146-2024-4-28-34","url":null,"abstract":"Relevance. Cercospora leaf spot (Сercospora beticola) is a widespread disease of table beet that reduces the yield of root crops in many beet-growing regions. Annual losses from cercosporosis amount to 30-40%, and in the years of epiphytotic diseases – 50% or more. The fungus has a complex intraspecific structure, includes many pathotypes and races, which should be taken into account when breeding for resistance. The main method of creating resistant forms of table beet to C. beticola is the selection of cercospore-resistant lines in the natural manifestation of the disease and on artificial backgrounds. In open ground conditions, it is not always possible to assess the resistance of table beet to cercosporosis, since cercosporosis is weak in some hot and dry years. Therefore, laboratory assessment methods are important to accelerate the breeding process. The purpose of the research is to carry out an immunological analysis of beet lines in the field and laboratory conditions for the selection of sustainable material.Materials and methods. The assessment of beet variety samples for resistance to cercospora blight was carried out in open ground conditions on the basis of the All-Russian Scientific Research Institute of Vegetable Growing – branch of the FSBSI Federal Scientific Vegetable Center (Moscow region). In laboratory conditions, artificial infection of separated red beet leaves was carried out. The objects of the study were inbred lines of red beets of the 1st-6th generation.Results and discussion. As a result of evaluation and selection, red beet lines No. 713 and 790 with increased resistance to cercospora blight were identified. It has been established that for practical breeding it is necessary to constantly and strictly select for resistance to cercospora blight. In laboratory conditions, a method of artificial infection of separated leaves has been developed, which allows for a short period of time to carry out a preliminary assessment of a large number of beetroot samples for resistance to cercospora blight.","PeriodicalId":23570,"journal":{"name":"Vegetable crops of Russia","volume":"59 12","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141663205","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}