发布求助
文献互助 智能选刊 最新文献

Jurnal Peternakan Mahaputra最新文献

筛选
英文 中文
Evaluasi Lama Fermentasi Ampas Sari Kedelai dengan Aspergillus Ficuum Terhadap Kandungan Bahan Kering, Protein Kasar dan Serat Kasar 对大豆残渣的长期发酵与纤维曲霉对干、粗蛋白质和粗纤维含量的测定
Jurnal Peternakan Mahaputra Pub Date : 2022-11-01 DOI: 10.36665/jpm.v3i1.152
Rica Mega Sari, A. Asri, Yulika Rahma
{"title":"Evaluasi Lama Fermentasi Ampas Sari Kedelai dengan Aspergillus Ficuum Terhadap Kandungan Bahan Kering, Protein Kasar dan Serat Kasar","authors":"Rica Mega Sari, A. Asri, Yulika Rahma","doi":"10.36665/jpm.v3i1.152","DOIUrl":"https://doi.org/10.36665/jpm.v3i1.152","url":null,"abstract":"This study aims to determine the effect of the length of fermentation time of soybean juice with Aspergillus ficuum on the dry matter, crude protein, and crude fiber content. Completely Randomized Design with 4 treatments and 5 replications for each treatment, used in this research. The treatments consisted of P0 fermentation for 0 days, P1 fermentation for 7 days, P2 fermentation for 9 days, and P3 fermentation for 11 days. The parameters measured were dry matter content, crude protein content, and crude fiber content. The results of the analysis of diversity showed that the length of fermentation of soybean juice with Aspergillus ficuum had a very significant effect (P<0.01) on dry matter content, crude protein content, and crude fiber content. From the results of the study, it can be concluded that the fermentation time of soybean juice with Aspergillus ficuum for 11 days gave optimum results seen from the dry matter content of 95.95%, crude protein content of 35.27% and crude fiber content of 10.99%.","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":"35 11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130749738","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Uji Fisik Limbah Jerami Klobot dan Daun Jagung Dengan Lama Penyimpanan Berbeda 克洛博稻草和玉米叶的物理处理与旧仓库不同
Jurnal Peternakan Mahaputra Pub Date : 2022-11-01 DOI: 10.36665/jpm.v3i1.136
Fitrah Ardyaningsih Rajab
{"title":"Uji Fisik Limbah Jerami Klobot dan Daun Jagung Dengan Lama Penyimpanan Berbeda","authors":"Fitrah Ardyaningsih Rajab","doi":"10.36665/jpm.v3i1.136","DOIUrl":"https://doi.org/10.36665/jpm.v3i1.136","url":null,"abstract":"Penelitian ini bertujuan untuk menguji wafer pakan komplit berbasis limbah jerami klobot dengan lama penyimpanan yang berbeda. Penelitian ini menggunakan 3 perlakuan dengan komposisi tiap perlakuan R1 30% Klobot jagung, R2 30% daun jagung, R3 15% klobot dan daun jagung serta 3 metode penyimpangan yaitu 0, 2, dan 4 minggu. Alat dan bahan kadar air, kerapatan, dan daya serap air. Rancangan yang digunakan pada penelitian ini adalah Rancangan Acak Lengkap (RAL) pola faktorial (Gaspersz, 1991) yang terdiri dari 3 x 3 dengan tiga ulangan. Sidik ragam menunjukkan bahwa perlakuan wafer pakan komplit mengandung klobot dan daun jagung, waktu penyimpanan,dan interaksi antar kedua faktor berpengaruh nyata (P<0.05) terhadap kadar air. Sidik ragam menunjukkan bahwa wafer pakan komplit mengandung jerami klobotdan daun jagung, waktu penyimpanan, dan interaksi antar kedua faktor berpengaruh nyata (P<0,05) terhadap kerapatan. Sidik ragam menunjukkan bahwa perlakuan wafer pakan komplit mengandung klobot dan daun jagung, waktu penyimpanan, dan interaksi antar kedua faktor berpengaruh nyata (P<0,05) terhadap tinggi-rendahnya persentase daya serap air. Dari penelitian yang dilakukan terlihat bahwa selama penyimpanan menaikkan kadar air dan kerapatan, dan menurunkan daya serap air.","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":"9 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125098026","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Pengaruh Penggunaan EM4 terhadap fermentasi Ampas Serai Wangi Terhadap Kandungan Bahan Kering, Kadar Abu Dan Bahan Organik
Jurnal Peternakan Mahaputra Pub Date : 2022-10-31 DOI: 10.36665/jpm.v3i1.153
Syahro Ali Akbar, Deni Syah Putri, Harissatria Harissatria
{"title":"Pengaruh Penggunaan EM4 terhadap fermentasi Ampas Serai Wangi Terhadap Kandungan Bahan Kering, Kadar Abu Dan Bahan Organik","authors":"Syahro Ali Akbar, Deni Syah Putri, Harissatria Harissatria","doi":"10.36665/jpm.v3i1.153","DOIUrl":"https://doi.org/10.36665/jpm.v3i1.153","url":null,"abstract":"This study aimed to determine the effect of fermented citronella pulp using effective microorganisms (em4) using rice bran as a carbohydrate source on dry matter content, ash content, and organic matter. In this study, 400 grams of EM4 were used, 3680 grams of citronella pulp, and 320 grams of rice bran as a carbohydrate source. Completely randomized design 4 levels adding the rice bran with 4 replication used in this research. There were: A (5%), B (7%), C (9%), and D (11%). The variables observed in this study were dry matter content, ash content, and organic matter. The results of this study showed that the fermentation of citronella pulp with EM4 using rice bran as carbohydrates on dry matter content, ash content and organic matter gave no significant effect (P> 0.05). Giving rice bran as a carbohydrate source as much as 5% (Treatment A) in the process of making citronella dregs fermentation tends to be the best level (more cost-effective) compared to 7% (treatment B), 9% (treatment C) and 11% (treatment D) .","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":"73 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132834266","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Pengaruh Penggunaan Bioaktivator Lokal Terhadap Kandunag Serat Kasar, Lemak Kasar dan BETN Pelepah Sawit
Jurnal Peternakan Mahaputra Pub Date : 2022-10-31 DOI: 10.36665/jpm.v3i1.155
T. Astuti, Harissatria Harissatria, D. Putri
{"title":"Pengaruh Penggunaan Bioaktivator Lokal Terhadap Kandunag Serat Kasar, Lemak Kasar dan BETN Pelepah Sawit","authors":"T. Astuti, Harissatria Harissatria, D. Putri","doi":"10.36665/jpm.v3i1.155","DOIUrl":"https://doi.org/10.36665/jpm.v3i1.155","url":null,"abstract":"This study aims to evaluate the effect of using local bioactivators rumen contents consisting of local microorganism extract and crude enzymes on crude fiber, crude fat and The Extract matter without nitrogen content of palm fronds. The research was conducted by an experimental method using factorial design in RAL with 2 X 3 and 3 replications for each treatment. Factor A is a type of local bioactivator consisting of A1 = MOL, A2 = crude enzyme. Factor B is the dose of bioactivator, B1 = 10%, B2 = 20%, B3 = 30%. The results showed that there was no interaction between the dose and type of bioactivator on the content of crude fiber, crude fat and Extract matter without nitrogen of palm fronds.","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131903381","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Potensi Pengembangan Usaha Ayam Kampung di Nagari Durian Gadang, Kecamatan Sijunjung, Kabupaten Sijunjung
Jurnal Peternakan Mahaputra Pub Date : 2022-10-31 DOI: 10.36665/jpm.v3i1.154
Hera Dwi Triani, Afrini Dona, Sofia Tunnengsih, Fadilla Meidita
{"title":"Potensi Pengembangan Usaha Ayam Kampung di Nagari Durian Gadang, Kecamatan Sijunjung, Kabupaten Sijunjung","authors":"Hera Dwi Triani, Afrini Dona, Sofia Tunnengsih, Fadilla Meidita","doi":"10.36665/jpm.v3i1.154","DOIUrl":"https://doi.org/10.36665/jpm.v3i1.154","url":null,"abstract":"The people in Nagari Durian Gadang Sijunjung District Sijunjung Regency is a mountainous area. Utilization can be used as waste so as to increase the population of native chickens in the Nagari. Nagari Durian Gadang, where most of the people work as farmers so that a lot of agricultural waste that can be used as chicken feed. This study uses a survey method by collecting information from all native chicken in Nagari Durian Gadang who meet the criteria. The Data used are primary data and secondary data. The results showed that the population native chicken in Nagari durian Gadang is still small (315 chick). Characteristics of native chicken farmers in Nagari durian Gadang average productive age (91.18%), the dominant sex is female (52.94%). The level of education in general is elementary/equivalent (50%) with experience raising for 1-5 years (88.24%) and semi-intensive maintenance system. Based on the results of the study it can be concluded that the characteristics of native chicken average productive age with a dominant female sex. The level of education of breeders is generally elementary/equivalent with experience raising for 1-5 years which is a sideline business. The seeds used are local seeds with a semi-intensive system, the feed has not met the nutritional standards and the handling or prevention of disease is almost non-existent. Chicken is sold locally.","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":"148 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123203839","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Hubungan Estrus Dan Deposisi Semen Terhadap Persentase Kebuntingan Pada Kerbau Estrus的关系与与水牛农场比例的水泥沉积
Jurnal Peternakan Mahaputra Pub Date : 2021-05-18 DOI: 10.36665/jpm.v1i2.76
Yendraliza Yendraliza, Busro Busro
{"title":"Hubungan Estrus Dan Deposisi Semen Terhadap Persentase Kebuntingan Pada Kerbau","authors":"Yendraliza Yendraliza, Busro Busro","doi":"10.36665/jpm.v1i2.76","DOIUrl":"https://doi.org/10.36665/jpm.v1i2.76","url":null,"abstract":"This study aimed to determine the emergence of post-synchronization estrus, cement deposition during Artificial Insemination (IB) and the number of buffalo pregnancy in Kampar District. The hormones used in this study were PGF2α and GNRH. The Chi Square used as analysis data method with variables measured were cement deposition (4th, 2nd cervical ring), buffalo pregnancy (number of pregnant; not pregnant) and estrus (buffalo estrus; not estrus). The results showed that the percentage of post-synchronous estrous buffalo was 84.61% and post-synchronized buffalo cattle which was not estrous was 15.39%. Chi Sqaure analysis for estrus on pregnancy was X²count> X²table (9.4545> 3.841) and cement deposition on pregnancy was X²count> X²table (40.7524> 3.841). The results of this study indicated that estrus synchronization in buffalo in Kampar Regency was able to produce estrus up to 84.61%. The post-synchronous estrus also showed a significant relationship with the number of pregnancies. The cement deposition on the 4th cervical ring also has a significant relationship with the number of buffalo pregnancy in Kampar District.","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":"2000 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132372310","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Pengaruh Suhu Lingkungan di Kota Solok terhadap Suhu Rektal, Konsumsi Pakan dan Konsumsi Air Minum Burung Puyuh (Coturnix coturnix japonica) Solok市的环境温度对鹌鹑的温度、饲料和饮用水的影响(Coturnix Coturnix japonica)
Jurnal Peternakan Mahaputra Pub Date : 2021-05-18 DOI: 10.36665/jpm.v1i2.78
A. Asri, Harissatria Harissatria
{"title":"Pengaruh Suhu Lingkungan di Kota Solok terhadap Suhu Rektal, Konsumsi Pakan dan Konsumsi Air Minum Burung Puyuh (Coturnix coturnix japonica)","authors":"A. Asri, Harissatria Harissatria","doi":"10.36665/jpm.v1i2.78","DOIUrl":"https://doi.org/10.36665/jpm.v1i2.78","url":null,"abstract":"Penelitian ini bertujuan untuk mengetahui pengaruh suhu lingkungan di kota Solok terhadap suhu rektal, konsumsi pakan dan konsumsi air minum burung puyuh. Puyuh yang digunakan berumur 5 minggu, diperoleh dari pembibitan puyuh di Nagari Cupak, Kabupaten Solok. Rancangan yang digunakan adalah Rancangan Acak Lengkap (RAL) dengan perlakuan yaitu rataan suhu lingkungan di waktu pagi (22,63 ± 1,040C), siang (32,14 ± 1,370C), sore (31,02 ± 1,280C) dan malam (25,46 ± 0,660C). Masing masing perlakuan diulang sebanyak 4 kali. Peubah yang diukur adalah suhu rektal, konsumsi pakan dan konsumsi air minum. Hasil penelitian menunjukkan suhu lingkungan di waktu siang dan sore sangat nyata meningkatkan suhu rektal dan konsumsi air minum dibandingkan suhu rektal dan konsumsi air minum di waktu pagi dan malam, namun suhu lingkungan di waktu siang dan sore sangat nyata menurunkan konsumsi pakan dibandingkan konsumsi pakan di waktu pagi dan malam. Dapat disimpulkan suhu lingkungan di kota Solok memberikan pengaruh terhadap suhu rektal, konsumsi pakan dan konsumsi air minum burung puyuh","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130559068","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Identifikasi Marfologi Mikroorganisme Lokal (Mol) Isi Rumen Sapi Dengan Supply Energi Yang Berbeda 当地marfology(鼹鼠)为瘤胃牛提供不同的能量
Jurnal Peternakan Mahaputra Pub Date : 2021-05-18 DOI: 10.36665/jpm.v1i2.74
T. Astuti, Delsi Afrini, A. Asri, M. Rofiq
{"title":"Identifikasi Marfologi Mikroorganisme Lokal (Mol) Isi Rumen Sapi Dengan Supply Energi Yang Berbeda","authors":"T. Astuti, Delsi Afrini, A. Asri, M. Rofiq","doi":"10.36665/jpm.v1i2.74","DOIUrl":"https://doi.org/10.36665/jpm.v1i2.74","url":null,"abstract":"Penelitian ini bertujuan untuk melakukan identifikasi secara marfologi Mol isi rumen yang diberikan sumber glukosa yang berbeda sebagai supply energy bagi mikroorganimse yang terdapat pada larutan Mol. Dalam proses pembuatan Mol juga dibandingkan secara aerab dan an aerob. Ada enam macam Mol yang dibuat dari isi rumen dengan komposisi yang berbeda, yaitu : 1. Isi rumen + molasses+ air tahu   secara an aerob, 2. Cairan rumen+ molasses+  air rendaman kedele secara aerob, 3. 1si rumen+ air beras+ molasses secara an aerob, 4. Isi rumen + gula+ air rendaman kedele. Ke empat campuran mikroorganisme local ini diinkubasi selama selama 7 hari.  Hasil pengamatan identifikasi mikroba  dibahas secara deskriptif . Berdasarkan hasil identifikasi mikroba terdapat jenis bakteri basillus sp, dan jamur candida sp.","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129221949","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Pengaruh Pemberian Tepung Limbah Roti Dalam Ransum Terhadap Organ Dalam Ayam Broiler 面包屑在口粮中对家禽内脏器官的影响
Jurnal Peternakan Mahaputra Pub Date : 2021-05-18 DOI: 10.36665/jpm.v1i2.75
Hera Dwi Triani, Prianto Prianto, Rini Elisia
{"title":"Pengaruh Pemberian Tepung Limbah Roti Dalam Ransum Terhadap Organ Dalam Ayam Broiler","authors":"Hera Dwi Triani, Prianto Prianto, Rini Elisia","doi":"10.36665/jpm.v1i2.75","DOIUrl":"https://doi.org/10.36665/jpm.v1i2.75","url":null,"abstract":"Pemanfaatan bahan pakan inkonvensional merupakan salah satu alternatif untuk mengurangi biaya pakan.  Limbah tepung roti yang merupakan sisa dari pabrik pembuatan roti dapat digunakan sebagai bahan pakan alternatif sumber energi pada ransum broiler untuk mengurangi pemakaian jagung. Limbah roti mengandung Gross Energy 4217 Kkal/kg, Protein Kasar (PK) 10,25 % dan Lemak (LK) 13,42 %. Limbah tepung roti ini mempunyai gross energi yang cukup tinggi sehingga dapat mengurangi pemakaian jagung dalam formulasi ransum broiler. Keamanan pemanfaatan limbah tepung roti sebagai ransum broiler dapat dilihat dari organ dalam broiler seperti berat hati, gizzard dan panjang usus. \u0000Penelitian ini dilakukan secara eksperimen dengan membandingkan dua perlakuan yang terdiri dari 2 perlakuan yang terdiri dari 2 jenis ransum  yaitu ransum J ( konsentrat + dedak padi + jagung) dan ransum R : konsentrat + dedak padi + tepung limbah roti. Data dianalisis menggunakan uji T. Parameter yang diamati adalah persentae bobot gizzard, persentase bobot hati dan panjang usus. \u0000  \u0000Hasil penelitian menunjukkan bahwa tidak terdapat perbedaan yang nyata (P>0,05) antara 2 jenis perlakuan terhadap organ dalam yang meliputi persentase bobot gizzard, persentase bobot hati dan panjang usus. Pemberian limbah tepung roti tidak mempengaruhi persentase berat gizzard, berat hati dan panjang usus (organ dalam) ayam broiler sehingga limbah tepung roti dapat mensubsitusi kelangkaan jagung sebagai salah satu bahan pakan ayam broiler yang nantinya akan menekan biaya pakan.","PeriodicalId":215524,"journal":{"name":"Jurnal Peternakan Mahaputra","volume":" 2","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"120828312","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整，为了账户安全，请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们：info@booksci.cn Book学术提供免费学术资源搜索服务，方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号：604180095
Book学术官方微信