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Diet and nutrition in dementia and cognitive decline最新文献

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Nutrition and Survival in Patients with Amyotrophic Lateral Sclerosis 肌萎缩性侧索硬化症患者的营养和生存
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00044-6
P. Stanich, I. Castro, F. Nakao, A. L. Oda, A. Oliveira
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引用次数: 0
Cholesterol Levels and Cognitive Impairments 胆固醇水平和认知障碍
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00068-9
E. Moreira, J. Oliveira, R. Prediger, M. Farina, Andreza Fabro Bem
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引用次数: 2
Antioxidant Status in Vascular Dementia 血管性痴呆的抗氧化状态
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00049-5
G. Zito, R. Squitti, R. Polimanti
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引用次数: 0
An overview on vitamin B12 and dementia with behavioral and executive disturbances 维生素B12与痴呆伴行为和执行障碍的综述
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00060-4
C. Blundo, C. Gerace, M. Ricci
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引用次数: 1
Progressive Supranuclear Palsy and Dementia 进行性核上性麻痹和痴呆
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00014-8
K. Srulijes, W. Maetzler
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引用次数: 0
Dementia: An Overview of Risk Factors 痴呆症:风险因素综述
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00018-5
R. Sahathevan
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引用次数: 6
Chapter 9 – Dementia with Lewy Bodies 第九章-路易体痴呆
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00009-4
R. Armstrong
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引用次数: 0
Polydatin Use in Vascular Dementia 多聚糖在血管性痴呆中的应用
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00099-9
Kai Xiao, Run-ping Li, Mingxue Sun, Xiaoli Hou, Fengwu Lin
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引用次数: 0
Leptin and Alzheimer’s Disease 瘦素和阿尔茨海默病
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00041-0
J. Harvey
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引用次数: 5
The Antioxidant Effect of LMN Diet, Rich in Polyphenols and Polyunsaturated Fatty Acids, in Alzheimer’s Disease 富含多酚和多不饱和脂肪酸的LMN饮食对阿尔茨海默病的抗氧化作用
Diet and nutrition in dementia and cognitive decline Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-407824-6.00078-1
Laura Fernández-Fernández, M. Solé, Irene Bolea, T. Valente, José C. E. Serrano, M. Jové, Bartolomé Ramírez, N. Anglés, J. Reguant, J. Morelló, R. Pamplona, M. Portero-Otín, M. Unzeta
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引用次数: 1
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