Oil & SoapPub Date : 2017-10-28DOI: 10.1007/BF02641662
W. H. Goss
{"title":"Solvent extraction of oilseeds","authors":"W. H. Goss","doi":"10.1007/BF02641662","DOIUrl":"https://doi.org/10.1007/BF02641662","url":null,"abstract":"","PeriodicalId":19518,"journal":{"name":"Oil & Soap","volume":"48 1","pages":"348-354"},"PeriodicalIF":0.0,"publicationDate":"2017-10-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83031636","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Oil & SoapPub Date : 2005-07-01DOI: 10.1080/0371750X.2005.11012209
P. K. Wong, R. P. Brenner, K. Chiappa, M. Nuwer
{"title":"New developments","authors":"P. K. Wong, R. P. Brenner, K. Chiappa, M. Nuwer","doi":"10.1080/0371750X.2005.11012209","DOIUrl":"https://doi.org/10.1080/0371750X.2005.11012209","url":null,"abstract":"Ceramics in Camera Lenses Casio Computer Co Ltd, Tokyo, Japan has introduced a digital camera lens, which is made of transparent ceramics instead of standard glass. The transparent ceramic, commercialized under the trade name 'Lumicera', has been developed by Murata Manufacturing Co Ltd, Japan. Having the same light transmitting qualities as that of optical glass, used commonly in the conventional camera lenses, 'Lumicera' has, in addition, two very important properties Details from : BMR Sri-Via F. IIi Setti, 10-42013 Scandiano (Re); Tel : +39 0522 857868; Fax : +39 0522 856475; E-mail : bmr@bmr.it; Internet: www.bmr.it.","PeriodicalId":19518,"journal":{"name":"Oil & Soap","volume":"10 1","pages":"152-153"},"PeriodicalIF":0.0,"publicationDate":"2005-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83576037","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Oil & SoapPub Date : 1946-12-01DOI: 10.1007/BF02543637
J. McConnell, W. Esselen
{"title":"Evaluation of tests for rancidity in edible packaged oils","authors":"J. McConnell, W. Esselen","doi":"10.1007/BF02543637","DOIUrl":"https://doi.org/10.1007/BF02543637","url":null,"abstract":"","PeriodicalId":19518,"journal":{"name":"Oil & Soap","volume":"73 1","pages":"369-374"},"PeriodicalIF":0.0,"publicationDate":"1946-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86607483","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Oil & SoapPub Date : 1946-12-01DOI: 10.1007/BF02543643
Major George Gelman
{"title":"Committee on food research","authors":"Major George Gelman","doi":"10.1007/BF02543643","DOIUrl":"https://doi.org/10.1007/BF02543643","url":null,"abstract":"","PeriodicalId":19518,"journal":{"name":"Oil & Soap","volume":"49 1","pages":"389-391"},"PeriodicalIF":0.0,"publicationDate":"1946-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88433032","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Oil & SoapPub Date : 1946-12-01DOI: 10.1007/BF02543638
H. Schaefer
{"title":"The role of proteins in animal nutrition","authors":"H. Schaefer","doi":"10.1007/BF02543638","DOIUrl":"https://doi.org/10.1007/BF02543638","url":null,"abstract":"","PeriodicalId":19518,"journal":{"name":"Oil & Soap","volume":"1 1","pages":"375-379"},"PeriodicalIF":0.0,"publicationDate":"1946-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81531654","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Oil & SoapPub Date : 1946-12-01DOI: 10.1007/BF02543640
R. R. Haire, C. Hoffpauir, D. McIsaac, R. Pope, O. C. Wilkins, T. L. Rettger, E. Ainslie, C. H. Cox, E. Freyer, J. W. Hayward, T. C. Law, V. C. Mehlenbacher, R. McKinney, R. T. Milner, T. Potts, S. O. Sorensen, T. Hopper
{"title":"Report of seed and meal analysis committee May, 1946","authors":"R. R. Haire, C. Hoffpauir, D. McIsaac, R. Pope, O. C. Wilkins, T. L. Rettger, E. Ainslie, C. H. Cox, E. Freyer, J. W. Hayward, T. C. Law, V. C. Mehlenbacher, R. McKinney, R. T. Milner, T. Potts, S. O. Sorensen, T. Hopper","doi":"10.1007/BF02543640","DOIUrl":"https://doi.org/10.1007/BF02543640","url":null,"abstract":"","PeriodicalId":19518,"journal":{"name":"Oil & Soap","volume":"35 1","pages":"381-382"},"PeriodicalIF":0.0,"publicationDate":"1946-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77696933","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Oil & SoapPub Date : 1946-12-01DOI: 10.1007/BF02543642
F. E. Luddy, R. W. Riemenschneider
{"title":"Determination of tri-saturated glycerides in lard, hydrogenated lard, and tallow","authors":"F. E. Luddy, R. W. Riemenschneider","doi":"10.1007/BF02543642","DOIUrl":"https://doi.org/10.1007/BF02543642","url":null,"abstract":"","PeriodicalId":19518,"journal":{"name":"Oil & Soap","volume":"35 1","pages":"385-389"},"PeriodicalIF":0.0,"publicationDate":"1946-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76609618","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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