Sustainable, Resilient and Fair Food Systems in the EU and Globally. Proceedings of the scientific papers from the international scientific symposium最新文献_第2页

Streamlining the Production of Agricultural Enterprises as a Form of Responsible Business Strategy 精简农业企业生产是一种负责任的经营战略

Sustainable, Resilient and Fair Food Systems in the EU and Globally. Proceedings of the scientific papers from the international scientific symposium Pub Date : 2022-12-15 DOI: 10.15414/2022.9788055225579.37-41

J. Gajdošová

引用次数: 0

Global Food Crisis and Its Causes: the EUs Response Domestically and Globally 全球粮食危机及其原因:欧盟在国内和全球的应对

Sustainable, Resilient and Fair Food Systems in the EU and Globally. Proceedings of the scientific papers from the international scientific symposium Pub Date : 2022-12-15 DOI: 10.15414/2022.9788055225579.67-76

Bianka Körmendiová

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Consumer Attitudes and Consumption Patterns Toward Functional Food Bars in Slovakia 斯洛伐克消费者对功能性食品棒的态度和消费模式

Sustainable, Resilient and Fair Food Systems in the EU and Globally. Proceedings of the scientific papers from the international scientific symposium Pub Date : 2022-12-15 DOI: 10.15414/2022.9788055225579.108-116

Kristína Predanócyová

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Challenges and Trends in the Romanian Food System 罗马尼亚粮食系统的挑战和趋势

Sustainable, Resilient and Fair Food Systems in the EU and Globally. Proceedings of the scientific papers from the international scientific symposium Pub Date : 2022-12-15 DOI: 10.15414/2022.9788055225579.20-28

D. Duță

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Quantifying and Visualizing Access to Food in the Areas with Dispersed Settlements in Slovakia: Case Study Novobanská Stálova Area 斯洛伐克分散定居点地区食物获取的量化和可视化:以novobansk<e:1> Stálova地区为例

Sustainable, Resilient and Fair Food Systems in the EU and Globally. Proceedings of the scientific papers from the international scientific symposium Pub Date : 2022-12-15 DOI: 10.15414/2022.9788055225579.160-167

Miroslava Trembošová

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引用次数: 1