Indian Journal of Small Ruminants最新文献

{"title":"Effect of Tannin Inclusion on the Enhancement of Rumen Undegradable Protein of Different Protein Sources","authors":"Kalista E. Loregian, David A. B. Pereira, Fernanda Rigon, Elaine Magnani, Marcos I. Marcondes, Eduardo A. Baumel, Renata H. Branco, Pedro Del Bianco Benedeti, Eduardo M. Paula","doi":"10.3390/ruminants3040034","DOIUrl":"https://doi.org/10.3390/ruminants3040034","url":null,"abstract":"Tannins can be utilized to increase rumen undegradable protein (RUP) by their capacity to form complexes with diverse nutrients present in the feed. In that regard, high-performance ruminants demand elevated RUP levels. The objective of this study was to evaluate the effects of incorporating varying levels of tannin into three protein sources (cottonseed, peanut, and soybean meals) on ruminal kinetic parameters, ruminal fermentation, and intestinal digestibility. Thus, three in situ experiments were conducted to investigate the ruminal degradation kinetics, where Fraction A represents the soluble portion, Fraction B relates to the portion potentially degraded in the rumen, and kd denotes the degradation rate of Fraction B, for both dry matter (DM) and crude protein (CP) in the rumen. Additionally, the study assessed dry matter effective degradability (ED), rumen undegradable protein (RUP), and intestinal digestibility (ID). These experiments utilized three cannulated animals for the in situ incubations. Regarding cottonseed meal in terms of DM degradation kinetics, tannin inclusion had a quadratic effect on fraction A (p < 0.01), B (p = 0.10, trend), kd (p = 0.03), and ED (p < 0.01). Fraction A of CP had a cubic effect (p = 0.03), being greater for the control compared with the other treatments. The inclusion of tannin linearly increased RUP (p < 0.01). The RUP proportion increased 29, 33, and 45% when 20, 40, and 60 g/kg tannin were used, respectively, compared to the control. For peanut meal, the A fraction of protein and RUP responded quadratically as tannin was included in peanut meal (p < 0.01). However, tannin levels did not affect fraction B of protein and ID. Regarding soybean meal, fractions A and B of DM and ED had cubic effects (p < 0.01), being greater for the control compared with the other treatments, and responded quadratically as tannin increased. Also, tannin inclusion had a cubic effect on fractions A and B of protein, RUP, and ID (p < 0.01). The cubic behavior showed greater B fraction and ID and lower A fraction and RUP for the control compared other treatments (p < 0.01). Tannins offer a promising avenue for elevating RUP levels in diets featuring cottonseed and peanut meals. Nevertheless, no advantages were observed when treating soybean meal with tannin.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-11-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135191738","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Hypobiosis and Development of Haemonchus contortus and Trichostrongylus colubriformis Infection in Lambs under Different Levels of Nutrition","authors":"Nadino Carvalho, José Henrique das Neves, Caio Santos Pennacchi, Alessandro Francisco Talamini do Amarante","doi":"10.3390/ruminants3040033","DOIUrl":"https://doi.org/10.3390/ruminants3040033","url":null,"abstract":"The influence of four levels of dietary supplementation on the development of the immune response and on the biology of Haemonchus contortus and Trichostrongylus colubriformis was evaluated in Dorper lambs under serial artificial infections with 1000 infective larvae (L3) of each species; the supplement was given every 3 days for 12 weeks. For each of the four diets formulated, one infected group (n = 7) and one control group (n = 4) were set up. Diets 1, 2, 3, and 4 contained 0%, 25%, 50%, and 75% of concentrate, respectively. There was an evident immune response to infection in all groups, manifested through eosinophilia and the production of anti-L3 immunoglobulins. There was a significant inverse relationship between the levels of nutrients in the diets and the numbers of late fourth-stage larvae, immature adult stages, and adults of H. contortus. Following 12 weeks of serial infections, most of the H. contortus population was found at the early fourth stage, indicating the occurrence of hypobiosis. The early fourth stage represented 59.5%, 75.8%, 83.3%, and 86.3% of the total Haemonchus worm burden, respectively, in Diets 1, 2, 3, and 4. In the case of T. colubriformis, hypobiosis was not observed, and diet had no influence on the establishment of parasites.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-11-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135138432","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Factors Affecting Antibody-Mediated Immune Response and Cellular-Mediated Immune Response in Weaned Brahman Calves","authors":"Christian L. Young, David G. Riley, Ronald D. Randel, Thomas H. Welsh","doi":"10.3390/ruminants3040032","DOIUrl":"https://doi.org/10.3390/ruminants3040032","url":null,"abstract":"Selecting high-immune-responding cattle benefits the individual animal and the herd. To assess factors that have a role in determining the immune status of cattle, this study used 55 weaned bull and 57 weaned heifer Brahman calves. Antibody-mediated immune response (AMIR) was determined by using a vaccine-specific IgG, enzyme-linked immunosorbent assay (ELISA) in response to cattle receiving the Salmonella Newport Extract vaccine. Cell-mediated immune response (CMIR) was determined by using a subcutaneous (neck) sensitization dose of Candida albicans (CA) with Quil-A adjuvant on Day 0. On Day 14, caudal skinfold thickness (SFT) was measured using Harpenden calipers prior to the intradermal injection of CA into the skinfold, and on Day 15, the injection site SFT was measured again. The response was determined by using the difference in SFT from Day 15 (post-injection) and Day 14 (pre-injection). In weaned Brahman calves, AMIR was not influenced by sex; however, there was sexual dimorphism associated with CMIR, in that bull calves had a greater response than heifers (p < 0.05). Our studies demonstrate that weaned Brahman calves can be separated into AMIR and CMIR classes and that AMIR and CMIR should be investigated further as selection tools in beef cattle production.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-11-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135242071","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Essential Oil Blends with or without Fumaric Acid Influenced In Vitro Rumen Fermentation, Greenhouse Gas Emission, and Volatile Fatty Acids Production of a Total Mixed Ration","authors":"Joel O. Alabi, Deborah O. Okedoyin, Chika C. Anotaenwere, Michael Wuaku, DeAndrea Gray, Oludotun O. Adelusi, Kelechi A. Ike, Lydia K. Olagunju, Peter A. Dele, Uchenna Y. Anele","doi":"10.3390/ruminants3040031","DOIUrl":"https://doi.org/10.3390/ruminants3040031","url":null,"abstract":"The growing interest in improving rumen fermentation and mitigating methane emissions necessitates the use of essential oil blends (EOB) and fumaric acid (FA). This study evaluated the synergistic effect of four EOB with or without FA supplementation on in vitro dry matter digestibility, greenhouse gas emission, and total volatile fatty acid production using inoculum from three rumen-cannulated Black Angus beef cows. The study was arranged in a 4 × 2 + 1 factorial design to evaluate the effects of the four EOB and two FA levels on a total mixed ration (TMR). The EOB dosage was 100 µL while FA was added at 3% of total mixed ration. The EOB × FA interaction (p < 0.05) influenced the dry matter, neutral detergent fiber, and hemicellulose degradabilities. All the EOB and FA (EFA) treatments decreased (p < 0.001) the dry matter degradability compared to the control (TMR substrate only). The EFA4 treatment reduced the neutral detergent fiber and hemicellulose degradabilities compared to the control. The ruminal pH was influenced (p < 0.001) by both the EOB and FA inclusion, and the EOB × FA interaction was significant. The microbial mass was higher (p < 0.001) in the EFA1, EFA4, and EOB4 compared to the control and the EOB3 treatments. The EFA1 and EOB1 produced less (p < 0.001) gas than the control by 29.1 and 32.1%, respectively. Compared with the control, the EFA1 and EOB1 treatments decreased (p < 0.001) methane gas by 90.8% and 86.4%, respectively, while the carbon dioxide was reduced (p = 0.004) by 65.7 and 57.9%, respectively. The EOB × FA interaction was significant (p < 0.001) for the total and individual volatile fatty acid concentrations. The inclusion of FA increased the propionate concentration by 9.5% and decreased (p = 0.02) the acetate concentration by 4%. In summary, the synergistic effect of the EOB and FA offers an effective way to reduce greenhouse gas emission and enhance total volatile fatty acids.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-11-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135341918","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Rumen Content from Slaughterhouse as an Alternative Inoculum Source for In Vitro Analysis of Feeds: A Multivariate Approach","authors":"Henry Daniel Ruiz Alba, Victor Guimarães Oliveira Lima, Silvana Teixeira Carvalho, Luis Carlos Vinhas Ítavo, Luis Fernando Batista Pinto, Paulo Luiz Souza Carneiro, Ronaldo Lopes Oliveira","doi":"10.3390/ruminants3040030","DOIUrl":"https://doi.org/10.3390/ruminants3040030","url":null,"abstract":"The objective of the current study was to compare the rumen inoculum of slaughtered cattle with the ruminal inoculum of cannulated cattle; additionally, determine its reliability in the in vitro analysis of ruminant feeds throughout a multivariate approach. Five male bovines (weight 320 ± 9.4 kg; mean ± standard deviation) provided with ruminal cannula and between five and seven bovines slaughtered in slaughterhouse were used. The evaluations were carried out following a completely randomized design. The data obtained were subjected to different multivariate analyzes to determine the reliability of the ruminal inoculum of animals slaughtered in commercial slaughterhouses compared to that obtained from cannulated animals. The relative contribution indicated that the in vitro dry matter digestibility (IVDMD, 50.75%) and in vitro neutral detergent fiber digestibility (IVNDFD, 29.83%) analysis influence 80.13% of the results to determine the reliability of the ruminal inoculum from slaughtered cattle. Furthermore, it was determined that the first two principal components (IVNDFD and acetic acid production) are the ones that influence the results by 89.87%. The grouping of diets using the Tocher optimization method and the dendrogram shows the formation of six groups and two groups, respectively. The grouping shows that the ruminal inoculum source was not the limiting parameter in the evaluation. Rumen inoculum from cattle slaughtered in a commercial slaughterhouse (with unknown diet) has potential as an alternative for the in vitro analysis of cattle feed, provided that the lignin concentration in the diet is less than 35.5 g/kg DM.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-11-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135589278","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Behavioral and Morphological Traits of Nellore Cattle That Can Influence Calf Survival and Performance from Birth to Weaning","authors":"Mateus José Rodrigues Paranhos da Costa, João Vitor de Toledo Menezes, Luane da Silva Fernandes, Tiago S. Valente","doi":"10.3390/ruminants3040029","DOIUrl":"https://doi.org/10.3390/ruminants3040029","url":null,"abstract":"This study aimed to identify behavioral and morphological traits of Nellore cattle that can influence calves’ survival and pre-weaning performance. It was performed in two units of a large-scale cow–calf operation farm located in the Central-West region of Brazil, with 975 cow–calf dyads, by scoring cows’ maternal protective behavior, body condition, horns, udder suspension (US), teat size (TS) and calves’ vigor. TS was used to determine teat symmetry (TSm). The production unit where calves were born, their birth date, sex, and birth (BW) and weaning weights were also recorded. Cow ages at calving and production units were used to categorize the cows into twelve classes (Cage). The Shapiro–Wilk test alongside tables of frequencies were used to determine if continuous and categorical variables followed a normal distribution, respectively. Two datasets were considered in statistical analyses: (i) 975 dyad records were used to identify potential factors influencing calf survivability and (ii) 936 records of weaned calves were used to assess pre-weaning performance. Generalized linear models were used to assess the effect of target traits on the calves’ weight adjusted for 210 days of age (W210, kg) and pre-weaning average daily gain (preADG, kg/day). Tukey’s test was used to compare W210 and preADG means. Pearson’s correlation coefficients were estimated between BW, W210 and preADG. Cage, US and the TSm significantly affected pre-weaning calf performance (p < 0.01). Older cows (independently of the production unit) and those with intermediate US and symmetrical teats weaned heavier calves. As expected, positive and significant correlation was observed between BW and preADG (r = 0.35), which, in turn, was highly correlated with W210 (r = 0.99). We concluded that none of the behavioral and morphological traits influenced calf survivability, but cow age, US and TSm impacted pre-weaning performance, with 8- to 11-year-old cows and those with intermediate US and symmetric teats leading to better calf performance at weaning.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135271809","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Characterization of an Acidogenic Bacterial Consortium as Probiotic and Its Effect on Rumen Fermentation In Vitro and In Vivo","authors":"Carolina Robles-Rodríguez, Diego Cardoso-Carmona, Laura González-Dávalos, Carlos Lozano-Flores, Allan Páez-Trejo, Armando Shimada, Ofelia Mora","doi":"10.3390/ruminants3040028","DOIUrl":"https://doi.org/10.3390/ruminants3040028","url":null,"abstract":"Probiotics are live microorganisms that promote host health through microbiota balance and immune modulation. We assessed an acidogenic bacterial consortium (ABC) with promising probiotic properties, focusing on its resilience during transit through the digestive tract in ruminants and determining its optimal in vitro dosage. The ABC exhibited antibiotic resistance, thrived at pH levels between 5 and 7 for 24 and 48 h, and showed a 77% survival rate in artificial gastric juice. Moreover, it not only endured bile salt exposure but also multiplied. The ABC exhibited 10.74% of coaggregation capabilities against E. coli. Optimal dosage determination revealed that 4 × 108 was the ideal concentration, as higher doses did not yield significant differences in dry matter digestion. In the in vivo trial with Limousin Heifers, the ABC led to enhanced total volatile fatty acid (VFA) production, increased daily weight gains, and improved feed conversion rates compared to the control group. These findings underscore the potential of the ABC as a probiotic to boost animal productivity and overall health.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-10-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136112966","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Analysis of Livestock Mobility and Implications for the Risk of Foot-and-Mouth Disease Virus Spread in Iran","authors":"Kamran Mirzaie, Shahir Mowlaei, Elena Arsevska, Bouda Vosough Ahmadi, Francesca Ambrosini, Fabrizio Rosso, Etienne Chevanne","doi":"10.3390/ruminants3040027","DOIUrl":"https://doi.org/10.3390/ruminants3040027","url":null,"abstract":"Foot-and-mouth disease (FMD) is endemic in Iran and associated with a large impact on the livestock industry. Livestock mobility is recognized as one of the most important risk factors for FMD and other infectious livestock diseases’ introduction and dissemination. The description of temporal and spatial aspects of livestock mobility networks in Iran provides insights into FMD epidemiology. It also assists in the formulation of recommendations to mitigate the risk of animal disease transmission through livestock movements. This study is the first spatiotemporal description of official/registered cattle, sheep, goat, and camel movements in Iran, using records related to the period from March 2020 to August 2021 extracted from the Iran Veterinary Organization (IVO) Quarantine system. It shows that the static networks drawn by the movements of small ruminants, cattle, and camels to farms or slaughterhouses are complex and highlights the predominance of a few provinces and towns. In particular, the results show that Razavi Khorasan and West Azerbaijan provinces, major provinces for the Iranian livestock sector, are provinces where significant volumes of small ruminants and cattle are moved (from, to, or within) and, therefore, should be prioritized for targeted and timely risk reduction interventions. This study produces some of the necessary inputs for the risk assessment of FMD and similar transboundary animal diseases (TADs) spread within Iran, which is needed to regularly update the national risk-based control strategy for FMD and other TADs.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-10-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135251307","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Effects of Feeding 60% Dried Corn Distillers’ Grains or the Equivalent Sulfur as CaSO4 on DNA Integrity and Gene Expression in Yearling Angus Bull Sperm","authors":"Cierrah J. Kassetas, Tom W. Geary, Abby L. Zezeski, Joel S. Caton, James D. Kirsch, Sheri T. Dorsam, Wellison J. S. Diniz, Kacie L. McCarthy, Matthew S. Crouse, Kevin K. Sedivec, Bryan W. Neville, Carl R. Dahlen","doi":"10.3390/ruminants3040026","DOIUrl":"https://doi.org/10.3390/ruminants3040026","url":null,"abstract":"We evaluated the effects of feeding 60% dried corn distillers’ grains plus solubles (DDGS) or the equivalent sulfur as CaSO4 on sperm characteristics and transcript abundance. Thirty-six half-sibling Angus bulls (256 ± 8.5 d; initial BW = 320 ± 2.7 kg) were assigned to one of three treatments: (1) 60% concentrate as corn (CON); (2) 60% DDGS as corn replacement (60DDGS); and (3) CON diet + equivalent sulfur of 60DDGS added as CaSO4 (SULF). The acrosome/cell membrane integrity, mitochondrial energy potential, oxidation status, DNA integrity, and zinc signatures were analyzed via flow cytometry. Sperm-specific gene expression was assessed via RNA sequencing. The flow cytometry data were analyzed using PROC MIXED in SAS to determine the effects of treatment. Pairwise comparisons based on edgeR were used to identify differentially expressed genes. The percentage of polarized mitochondria tended to be greater (p = 0.08) for SULF compared with CON and 60DDGS. Protamine 1 was upregulated (p < 0.01; FDR = 0.10) in 60DDGS compared to CON. Zinc signature 1 in 60DDGS and SULF was reduced (p = 0.03) compared to CON. This study suggests that feeding bulls diets containing 60% DDGS had little effect on DNA integrity and gene expression.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135459026","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Calf Health, Feeding and Social Behaviours within Groups Fed on Automatic Milk Feeders","authors":"Sophie A. Mahendran, D. Claire Wathes, Nicola Blackie, Richard E. Booth","doi":"10.3390/ruminants3040025","DOIUrl":"https://doi.org/10.3390/ruminants3040025","url":null,"abstract":"Automatic calf feeders (AMFs) that supply milk for pre-weaning calves require group housing. This observational study assessed calf growth, health, feeding patterns and social behaviours prior to, during and following weaning in groups on the AMF. Calves were recruited from a single UK dairy farm and placed into two groups on the AMF between 3 and5 weeks of age (n = 19 and 13). They were fed milk near-ad libitum until 8 weeks of age when they entered a 2-week step-down weaning period. Daily milk consumption and the numbers of successful and refusal visits were collected from the AMF, along with weekly weights and health checks. Calf behaviour around the AMF was monitored through video analysis, and activity was assessed using tri-axial accelerometers. On average, the calves consumed approximately 3 L of milk three times a day from the AMF, confirming that limiting calves to twice daily feeding will restrict their desired milk consumption. The ADLG pre-weaning was 0.74 kg/d (SD 0.41 kg), rising to 0.99 kg/d (SD 0.46 kg) over weaning and 1.05 kg/d (SD 0.12 kg) post weaning. Refusal visits to the AMF, social interactions, displacements and cross sucking all increased over the weaning periods, suggesting that the calves were experiencing frustration due to a lack of expected milk rewards rather than hunger as ADLG continued to increase. Female calves also had more successful and refusal visits to the AMF than males, along with higher displacement indexes (p = 0.052), suggesting single-sex groups may be beneficial to AMFs. Calf activity had a diurnal pattern, with the highest standing times being during mid-morning and early evening, which may put pressure on limited resources if all calves are active during these particular time periods.","PeriodicalId":13299,"journal":{"name":"Indian Journal of Small Ruminants","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135459010","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}