{"title":"Hydration Layer Around Proteins","authors":"M. Nakasako","doi":"10.1007/978-4-431-56919-0_4","DOIUrl":"https://doi.org/10.1007/978-4-431-56919-0_4","url":null,"abstract":"","PeriodicalId":123037,"journal":{"name":"Soft and Biological Matter","volume":"279 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132728873","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Hydration Structure Changes of Proteins at Work","authors":"M. Nakasako","doi":"10.1007/978-4-431-56919-0_9","DOIUrl":"https://doi.org/10.1007/978-4-431-56919-0_9","url":null,"abstract":"","PeriodicalId":123037,"journal":{"name":"Soft and Biological Matter","volume":"30 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133272829","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}