{"title":"刺梨叶、花瓣和果实的多酚及三萜组分、含量及其提取物的抗氧化特性","authors":"樊卫国 | 周禹佳","doi":"10.15958/j.cnki.gdxbzrb.2022.05.02","DOIUrl":"https://doi.org/10.15958/j.cnki.gdxbzrb.2022.05.02","url":null,"abstract":"","PeriodicalId":70029,"journal":{"name":"贵州大学学报(自然科学版)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142070360","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0