{"title":"磁场辅助处理对冻融小米老面面团及馒头品质影响的研究","authors":"翁金通","doi":"10.27106/d.cnki.ghbju.2024.001023","DOIUrl":"https://doi.org/10.27106/d.cnki.ghbju.2024.001023","url":null,"abstract":"","PeriodicalId":64828,"journal":{"name":"河北经贸大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142033745","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0