Leonard Veryee, Fombe Lawrence Fon, Kometa Sunday Shende
{"title":"State of Urban Household Drinking Water Security Situation in Bamenda North West Region, Cameroon","authors":"Leonard Veryee, Fombe Lawrence Fon, Kometa Sunday Shende","doi":"10.5296/emsd.v12i2.21459","DOIUrl":"https://doi.org/10.5296/emsd.v12i2.21459","url":null,"abstract":"Urban water governance is a rising challenge across the third world countries where the population is increasingly combating water crisis. The situation in the city of Bamenda has obliged the population to resort to doubtful sources and is exposed to water borne diseases despite the multiple water supply systems in the city. The study aimed to assess the state of urban household drinking water in the city of Bamenda. In order to meet the objective, a total of 420 questionnaires were administered to households in the three Sub-Divisions of the city accompanied by interviews. Data was analysed by use of the Statistical Package for Social Sciences (SPSS) version 25, Microsoft excel and Microsoft word 2016. Findings reveal that, multiple water supply sources prevail in the city (pipe borne water 65%, boreholes 18.6%, wells 8.3%, and spring/stream 8.1%) with three major pipe borne water suppliers. Approximately 25% of the study population obtained water from sources located off their premises and an average of 79.9% of the 25% spend over 30 minutes trekking for over a kilometre to fetch water. There is high financial cost in acquiring home water connection with an average rate of 200,000 FCFA (333.26 U.S Dollar). Since 2005 the city population has not met the minimum water of 50 l/p/d. In order to solve the water insecurity within the city, the study proposed that all water providers should ensure transparency, accountability, participation, the development of new water infrastructures and improvement on existing ones and financial support from the state.","PeriodicalId":487198,"journal":{"name":"Environmental Management and Sustainable Development","volume":"46 26","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-11-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134901715","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Paulo Cezar Da Cunha Junior, Lais Figueira Gebara Cabral, Marcos Filgueiras Jorge, Leonardo Duarte Batista Da Silva, Rosane Da Silva Rodrigues, Elisa Helena Da Rocha Ferreira
{"title":"Efficiency of Domestic Hygienization of Fertirrigated Lettuces with Wastewater from Dairy Cattle Farming","authors":"Paulo Cezar Da Cunha Junior, Lais Figueira Gebara Cabral, Marcos Filgueiras Jorge, Leonardo Duarte Batista Da Silva, Rosane Da Silva Rodrigues, Elisa Helena Da Rocha Ferreira","doi":"10.5296/emsd.v12i2.20862","DOIUrl":"https://doi.org/10.5296/emsd.v12i2.20862","url":null,"abstract":"Lettuce is the most consumed vegetable worldwide, which has a great economic importance. Its growth demands a large volume of water, encouraging the search for alternative water sources, such as fertigation with cattle wastewater. However, as it is a fecal-origin material, this practice can increase the initial microbial load of the vegetable and affect the efficiency of the sanitation process. Thus, the objective of this study was to evaluate the efficiency of domestic sanitation with sodium hypochlorite solution of lettuces obtained with different dosages of fertigation with wastewater from dairy cattle. After the sanitization, samples of all treatments showed lower number of total Coliforms, Escherichia coli and Aerobic Mesophiles. However, lettuces grown with 200% and 300% of the recommended dose of nitrogen showed microbial counts higher than those declared safe for consumption even after sanitization. There was no development of Salmonella spp. Although the productivity of the vegetable has increased with this irrigation technique, the limit of 100% of the recommended dose of nitrogen must be respected, since higher doses caused the persistence of pathogens at unsafe levels for human health even after the sanitation process. However, fertigation proved to be an outstanding alternative for saving water resources and proper disposal of wastewater.","PeriodicalId":487198,"journal":{"name":"Environmental Management and Sustainable Development","volume":"3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135265944","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Mihail N Diakomihalis, Nikolaos-Marios Diakomichalis
{"title":"Sustainable Tourism Development Index: A Scientifically Practical Proposal","authors":"Mihail N Diakomihalis, Nikolaos-Marios Diakomichalis","doi":"10.5296/emsd.v12i2.21263","DOIUrl":"https://doi.org/10.5296/emsd.v12i2.21263","url":null,"abstract":"Sustainable tourism development requires self-limitation and the delimitation on national or regional development, within the frame of Carrying Capacity (CC), while maximizing economic benefits evaluated in the Tourist Satellite Account (TSA). Sustainable Tourism should be determined by Carrying Capacity while Development level should be depicted on Tourism Satellite Account, at national or at local level. The research question of this study is to define where the “golden ratio” is located between sustainability and economic benefits maximization. Tourism experts and academics evaluated the sub-criteria, based on the Analytic Hierarchy Process (AHP), which form the Sustainable Tourism Index, within the framework of environmental protection, natural sources savings, eco-friendly practices, green investments, and of the highest contribution to GDP, to employment, to local income and to local and federal tax revenues. The results will support local and federal policy makers to design and apply tourism development ensuring sustainability.","PeriodicalId":487198,"journal":{"name":"Environmental Management and Sustainable Development","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-10-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135825219","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Reviewer Acknowledgements for Environmental Management and Sustainable Development, Vol. 12 No. 1","authors":"Jenny Young","doi":"10.5296/emsd.v12i1.20941","DOIUrl":"https://doi.org/10.5296/emsd.v12i1.20941","url":null,"abstract":"Environmental Management and Sustainable Development (EMSD) would like to thank the following reviewers for reviewing manuscripts from November 1, 2022, to May 1, 2023. Their comments and suggestions were of great help to the authors in improving the quality of their papers. Many authors, regardless of whether EMSD publishes their work, appreciate the helpful feedback provided by the reviewers. Macrothink Institute appreciates the following reviewers’ rigorous and conscientious efforts for this journal. Each of the reviewers listed below returned at least one review during this period. Christiane do Nascimento Monte, Universidade Federal Fluminense, BrazilChuck Chuan Ng, Xiamen University Malaysia, MalaysiaDilek Kaya-Akyüzlü, Ankara University, TurkeyElham Mohamed, National Research Centre, EgyptFarahdilah Ghazali, University of Malaysia Terengganu, MalaysiaFarhaoui Mohamed, National Office of Electricity and Drinking Water, MoroccoGandhi Escajadillo Toledo, Peruvian University of Applied Sciences, PeruHayssam Mohamed Ali, King Saud University, EgyptJoão Fernando Pereira Gomes, Instituto Superior de Engenharia de Lisboa, PortugueseManuel Mendoza-Carranza, El Colegio de la Frontera Sur (ECOSUR), MexicoMohammad Aghababaei, Washington State University, USAMona M. Amin Abdel-Fatah, National Research Center in Egypt, EgyptOylum Gokkurt Baki, Sinop University, TurkeySyakir Amir Ab. Rahman, International Islamic University Malaysia, MalaysiaTaina da Silva Rocha Paz, Federal Fluminense University, Brazil","PeriodicalId":487198,"journal":{"name":"Environmental Management and Sustainable Development","volume":"48 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135912478","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}