Mahadi Hasan Masud, A. Karim, Anan Ashrabi Ananno, Asif Ahmed
{"title":"Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges","authors":"Mahadi Hasan Masud, A. Karim, Anan Ashrabi Ananno, Asif Ahmed","doi":"10.1007/978-3-030-42476-3","DOIUrl":"https://doi.org/10.1007/978-3-030-42476-3","url":null,"abstract":"","PeriodicalId":448403,"journal":{"name":"Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-05-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121394773","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}