{"title":"REPOSITIONING THE NATIONS’ AGRICULTURAL POTENTIALS TOWARDS DIVERSIFYING THE ECONOMY FOR SUSTAINABLE DEVELOPMENT – THE ENGINEERING PERSPECTIVES AND NETHERLANDS EXAMPLES","authors":"","doi":"10.37703/ajoeer.org.ng/se/09-2022/07","DOIUrl":"https://doi.org/10.37703/ajoeer.org.ng/se/09-2022/07","url":null,"abstract":"Agricultural production was the main financial revenues, that is, the front-line gross domestic product GDP, for the country before the advent of black gold (fossil fuel). Unfortunately, since the beginning of petroleum exploration and production in Nigeria, the country has lost it numerous agricultural potentials, due to the immediate monetary benefits from exporting crude oil to the Europe and America. Since 2017, the Netherlands has repositioned herself as the second-largest exporter of agriculture in the world with a net value of $111 billion US. These include $10 billion of flowers and $7.4 billion of vegetables. The Netherlands is the world’s second-largest agricultural exporter, after the United States. In 2021, the net value of the agricultural export was more than $118 billion US. Nigeria must take a leave from Netherlands by setting a robust and sustainable policies, the Netherlands model, to salvage her agricultural developments that will catapult the country to be in the fore-front of the world agricultural products for both domestic and foreign export gains, which in-turn increases the nations’ gross domestic product, GDP. The interest of this paper is to provide some valuable insights to the Nigerian government and policy makers on the guides to achieving these objectives within a short span.\u0000Keywords: Potentials, reposition, and sustainable development","PeriodicalId":416590,"journal":{"name":"September 2022 Special Edition","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114601941","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"SIMULATION OF NATURAL GAS INFRASTRUCTURE FOR CNG AND LPG RECOVERY - A CASE STUDY","authors":"","doi":"10.37703/ajoeer.org.ng/se/09-2022/06","DOIUrl":"https://doi.org/10.37703/ajoeer.org.ng/se/09-2022/06","url":null,"abstract":"This research is a case study focused at presenting a framework upon which design methods can be followed to achieve an effective natural gas gathering, processing and fractionation process. It also reveals the incentive for flare reduction while encouraging domestic consumption of Liquefied Petroleum Gas (LPG) and the use of Compressed Natural Gas (CNG) for electricity generation. The simulation of the plant was done using ASPEN HYSYS version 11.0 with the Peng Robinson equation of state as the thermodynamic fluid package. The gas was gathered from two flow stations 0.8km and 6.4km respectively from the proposed processing field. Since the gases from the region under study is a sweet with negligible sulphur content there was no need for a sweetening process. The Tri-Ethylene Glycol (TEG) was used for the gas dehydration, then fractionators were simulated to produce LPG and CNG of high purity. Results from the HYSYS report shows good energy and mass balance as well as efficient gas flow throughout the processing cycle. The resulting volume of CNG and LPG is substantial to power several households and supply them with cooking gas respectively.\u0000Keywords: Natural Gas Simulation, Liquefied Petroleum Gas, Compressed Natural Gas, Computer aided Design.","PeriodicalId":416590,"journal":{"name":"September 2022 Special Edition","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134254450","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"A REVIEW OF THERMODYNAMIC ANALYSIS OF DISTILLATIONCOLUMN","authors":"","doi":"10.37703/ajoeer.org.ng/se/09-2022/05","DOIUrl":"https://doi.org/10.37703/ajoeer.org.ng/se/09-2022/05","url":null,"abstract":"Separation technique with distillation column is an energy intensive process even though it is one of the most extensively used separation process in the petrochemical, chemical and agro-allied industries. Studies have proved that some other schemes of distillation columns other than the conventional columns could be more energy efficient. This has led to a number of different configurations of the columns. This study presents a review of second law of thermodynamics in determining and enhancing the effectiveness of energy usage in the distillation columns. The review covers binary, multicomponent and crude distillation columns and it is not limited to the conventional columns. It can be concluded that exergy analysis of the columns while providing a true analysis of the column efficiency can be used to improve the column’s energy efficiency. It is therefore imperative that process engineers should be armed with this tool to design and operate energy efficient columns.\u0000Keywords: Distillation, Exergy analysis, Efficiency, Thermodynamics.","PeriodicalId":416590,"journal":{"name":"September 2022 Special Edition","volume":"30 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116042782","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"EFFECT OF GARLIC ON SOME QUALITY CHARACTERISTICS OF GROUNDNUT OIL REPEATEDLY USED FOR DEEP-FRYING.","authors":"","doi":"10.37703/ajoeer.org.ng/se/09-2022/01","DOIUrl":"https://doi.org/10.37703/ajoeer.org.ng/se/09-2022/01","url":null,"abstract":"Deep frying is one of the most commonly used procedures for the preparation and manufacture of foods throughout the world, for both domestic and industrial food preparation procedures. During deep-frying, the oil is exposed to elevated temperatures in the presence of air and moisture. A number of chemical reactions, including oxidation and hydrolysis, occur during this time, as do changes due to thermal decomposition. The oil commonly used in deep-frying includes groundnut oil, canola oil, sunflower oil, palm olefin, soybean oil. The addition of antioxidants is the most commonly used form to retard lipid oxidation processes and extend the shelf life of oils and fats. Synthetic antioxidants such as BHT, BHA, TBHQ and PQ are reported to be health hazardous, and some are removed from the GRAS (generally recognized as safe) list and banned in many countries. Natural antioxidants are mainly polyphenolic compounds that help to stabilize oils and food, trapping free radicals and retarding oxidative processes. Garlic (Allium sativum L.) is known to contain natural antioxidants that can remove reactive oxygen species (ROS) and reduce lipid peroxides and low-density lipoprotein oxidation. The antioxidant properties of garlic compounds are allyl cysteine, alliin, allicin, and allyl disulfide. This study was conducted to determine the effect of garlic on some quality characteristics of repeatedly used groundnut oil. The initial phenolic content of the oil before frying was 677±2.83g GAE/g. At the end of the frying period, the total mean value for the phenolic content of the samples were 493±7.53g GAE/g, 407±3.43g GAE/g, and 346±4.44g GAE/g for Sample GS2 (7% garlic), Sample GS1 (4% garlic) and Sample GS0 (untreated groundnut oil) respectively. This research work is significant for decision –making and policy formulation in the food industry value chain in Nigeria.\u0000Keywords: Antioxidant, Deep-Frying, Garlic, Food Chain, Polyphenol.","PeriodicalId":416590,"journal":{"name":"September 2022 Special Edition","volume":"30 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133413318","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"ASSESSING CRITICAL SUCCESS FACTORS FOR CHANGE MANAGEMENT\u0000OF THE PETROLEUM INDUSTRY ACT: THE STAKEHOLDERRELATIONSHIP\u0000MANAGEMENT OF THE NNPC LIMITED MODEL","authors":"","doi":"10.37703/ajoeer.org.ng/se/09-2022/03","DOIUrl":"https://doi.org/10.37703/ajoeer.org.ng/se/09-2022/03","url":null,"abstract":"The Federal Government of Nigeria Signed the Petroleum industry Act (PIA) 2021 into law. The concern by developed economies for climate change and alternative sources through the energy mix has fueled aggressive efforts to reduce global consumption of fossil fuels leading to divestment by major industry players like Royal Dutch Shell. Therefore, the PIA represents Nigeria's effort to acknowledge the changing environment. The petroleum industry adopted a change management approach to effectively harness the act's potential. Using a literature review, the study aims to assess the critical success factors for adopting change management of the petroleum industry stakeholders to implement the transition program. Using the theoretical lens of complex systems theory to assess change management. These complexities make the oil and gas industry environment somewhat disorganized and complex. When complexity occurs, we need tools and concepts to redirect attention and energy efficiently. The study posits that when accessing the critical success factors of the transition program f the PIA, It is essential that NNPC Ltd leaders publicly show commitment to the change to send a powerful message to external stakeholders about the seriousness of implementing the change. The study further recommends changing the work processes to reduce costs, optimize the performance of its industrial base assets and improve its environmental footprint. Access to technology by stakeholders enables the integration of the change process at speed.\u0000Keywords: change management; change implementation; critical success factor; organizational change; Petroleum Industry","PeriodicalId":416590,"journal":{"name":"September 2022 Special Edition","volume":"70 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115144261","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}