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Research & Reviews: Journal of Food Science and Technology最新文献

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Deterioration of Strawberries by Gray Mold: A Minireview of Agent, Causes, Failures and Post-harvest Control Strategies 草莓灰霉病变质:病原、原因、失效及采后防治策略综述
Research & Reviews: Journal of Food Science and Technology Pub Date : 1900-01-01 DOI: 10.37591/rrjofst.v11i2.3292
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引用次数: 0
Effect of heat treatment on nutritional value and bioactive compounds of banana heart (Musa acuminata Colla) 热处理对香蕉心脏营养价值及活性物质的影响
Research & Reviews: Journal of Food Science and Technology Pub Date : 1900-01-01 DOI: 10.37591/rrjofst.v11i3.3497
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引用次数: 0
Nondairy desserts: Potential ingredients for the development of innovative formulations 非乳制品甜点:创新配方发展的潜在成分
Research & Reviews: Journal of Food Science and Technology Pub Date : 1900-01-01 DOI: 10.37591/rrjofst.v11i3.3472
Tainá Pinheiro de Oliveira, B. S. Almeida, C. Benevides, Laise Cedraz Pinto
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引用次数: 0
Synthesis and Characterization of a Biodegradable Film from Cassava Residues (Manihot Esculenta) Incorporated with Rosemary Essential Oil 木薯渣与迷迭香精油复合生物降解膜的合成与表征
Research & Reviews: Journal of Food Science and Technology Pub Date : 1900-01-01 DOI: 10.37591/rrjofst.v11i2.3356
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引用次数: 0
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