M. C. Pina-Pérez, A. Martinez, M. Beyrer, D. Rodrigo
{"title":"Decontamination of Fruits by Nonthermal Technologies","authors":"M. C. Pina-Pérez, A. Martinez, M. Beyrer, D. Rodrigo","doi":"10.1201/9780429264481-4","DOIUrl":"https://doi.org/10.1201/9780429264481-4","url":null,"abstract":"","PeriodicalId":264262,"journal":{"name":"Emerging Technologies for Shelf-Life Enhancement of Fruits","volume":"12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-05-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129332104","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Advances in Edible Coating for Improving the Shelf Life of Fruits","authors":"M. Thakur, I. Majid, Vikas Nanda","doi":"10.1201/9780429264481-7","DOIUrl":"https://doi.org/10.1201/9780429264481-7","url":null,"abstract":"","PeriodicalId":264262,"journal":{"name":"Emerging Technologies for Shelf-Life Enhancement of Fruits","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-05-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130386777","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}