PROCEEDINGS OF V INTERNATIONAL SCIENTIFIC CONFERENCE “CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE”最新文献

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Biotechnological processes of pea grain processing to produce concentrated protein preparations 豌豆粒加工生产浓缩蛋白制剂的生物技术工艺
D. Kulikov, V. Kolpakova, V. Gulakova, R. Ulanova, L. Chumikina
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